Diabetic Food Market By Application Type (Dietary Beverages, Dairy Products, Baked Products, Ice Cream and Jellies, Confectionery) & Region - Forecast to 2013 - 2020
Market Insights on Diabetic Food covering sales outlook, demand forecast and up-to-date key trends
The diabetic food market has grown significantly over the past few years. Increasing incidences of diabetes are primarily fuelling the demand for diabetic food products globally. Furthermore, health conscious consumers are showing interest in low calorie food products as part of a precautionary measure to avoid diabetes.
Consumers across different regions such as North America, Europe, Asia Pacific and Rest of the World (RoW) are showing interest towards diabetic food products due to growing health consciousness globally. Increasing health complexities caused by rise in blood glucose and growing aging population are also generating a positive impact on the demand for diabetic food products. The aforementioned factors are anticipated to catalyse growth of the global diabetic food market over the forecast period.
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Market Value and Forecast
The global diabetic food market is anticipated to expand at a high CAGR in value terms during the forecast period. Increasing consumer awareness about diabetes and healthy lifestyle are the major factors driving the demand for diabetic food globally.
With a view to avoid high blood sugar, consumers are showing interest in low calorie food products with reduced carbohydrate content. Growing demand for the prevention of diabetes and rising awareness about its harmful side effects are driving the market for diabetic food globally.
Segmentation by Application
The global diabetic food market can be segmented on the basis of applications, such as dietary beverages, dairy products, baked products, ice cream and jellies, confectioneries and others.
The dietary beverages segment held the largest market share of the global diabetic food market in 2013 in value terms. In the diabetic food industry, the dietary beverages and dairy product segments are mature in terms of product awareness and consumption, thereby leading to a reduced market share in 2020 in value terms. The confectionery segment is anticipated to garner a higher market share by 2020 in value terms as compared to its present share.
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Key Regions
The global diabetic food market includes four major regions, namely North America, Europe, Asia-Pacific and the Rest of the World. North America dominated the market, accounting for 37.5% share of the overall diabetic food market in 2013 in value terms, followed by Europe and Asia-Pacific, which stood at the second and third position with a share of 30.9% and 22.3%, respectively, in the same year. Latin America and MEA, are anticipated to become the fastest growing region in the global diabetic food market.
Key Players
Key players in the global diabetic food market include Unilever Plc., Nestle S.A., Pepsico Inc., The Coca-Cola Company, Cadbury Plc., Kellogg Co., Mars Incorporated, Fifty 50 Foods Inc. and David Chapman’s Ice Cream Limited. These companies have adopted the strategy of widening their distribution channels for better product availability and product innovation strategy, in a bid to attract consumers towards their dietary food products for diabetic as well as non-diabetic health conscious consumers.
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Key Segments Covered
Diabetic Food Market By Application Type
Dietary Beverages
Dairy Products
Baked Products
Ice Cream and Jellies
Confectionery
Others
Key Regions/Countries Covered
North America
U.S.
Rest of North America
Europe
Germany
France
U.K.
Scandinavia
Rest of Europe
Asia-Pacific
China
India
Japan
Australia
Rest of Asia-Pacific
Rest of the World
Latin America
Middle East
Africa
Frequently Asked Questions
What is the CAGR for the Diabetic Food Market?
The diabetic food market is likely to record a CAGR of 5.9% through 2032.
How much Valuation can be Expected by 2032?
The diabetic food market size is expected to be US$ 23.11 Bn by 2032.
How much is the Growth Potential of the Diabetic Food Market?
The diabetic food market share is likely to grow over US$ 13.03 Bn in 2022.
Which is the Dominant Diabetic Food Market?
North America is the dominant diabetic food market.
Table of Content
Chapter 1 Introduction
1.1 Report Description
1.2 Market segmentation
1.2.1 Global diabetic food market segmentation, by type and geography
1.3 Research scope
1.4 Research Methodology
Chapter 2 Executive Summary
2.1 Global Diabetic Food Market Size, 2013 - 2020 (USD million)
2.2 Global Diabetic Food Market Snapshot
Chapter 3 Diabetic Food Market – Industry Analysis
3.1 Introduction
3.1.1 Various health benefits of diabetic food
3.1.2 Classification of diabetic food market
3.2 Market Drivers
3.2.1 Drivers for diabetic food market: Impact analysis
3.2.1.1 Increasing consumer awareness about diabetes
3.2.1.2 Aging population
3.2.1.3 Rising obesity and other health related complexities
3.3 Restraints
3.3.1 Restraints for diabetic food market: Impact analysis
3.3.1.1 Expensive diabetic food products
3.4 Opportunities
3.4.1 Increasing applications of diabetic foods
3.5 Global distribution channels
3.6 Market Attractiveness Analysis, 2013
3.6.1 Market Attractiveness Analysis – Diabetic food market by application (Dietary beverages, dairy products, ice cream and jellies, confectionery, baked products, and others)
3.7 Global diabetic food market: Top market players
Chapter 4 Diabetic Food Market- Application Segment Analysis
4.1 Global diabetic food market, by application: Overview
4.1.1 Global diabetic food market, revenue share, by application type, 2013 and 2020
Chapter 5 Diabetic Food Market- Regional Analysis
5.1 Market Overview
5.1.1 Global diabetic food market revenue share, by geography, 2013 and 2020
5.2 North America
5.2.1 U.S.
5.2.2 Rest of North America
5.3 Europe
5.3.1 UK
5.3.2 Germany
5.3.3 France
5.3.4 Scandinavia
5.3.5 Rest of Europe
5.4 Asia Pacific
5.4.1 China
5.4.2 India
5.4.3 Japan
5.4.4 Australia
5.4.5 Rest of Asia Pacific
5.5 Rest of the World
5.5.1 Latin America
5.5.2 Middle East
5.5.3 Africa
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List of Tables
TABLE 1 Global Diabetic Food Market Snapshot
TABLE 2 Drivers for diabetic food market: Impact analysis
TABLE 3 Restraints for diabetic food market: Impact analysis
TABLE 4 Global diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 5 North America diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 6 U.S. diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 7 Rest of North America diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 8 Europe diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 9 UK diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 10 Germany diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 11 France diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 12 Scandinavia diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 13 Rest of Europe diabetic food market size and forecast, by application, 2013 - 2020 (USD million)
TABLE 14 Asia Pacific diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 15 China diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 16 India diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 17 Japan diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 18 Australia diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 19 Rest of Asia Pacific diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 20 RoW diabetic food market size and forecast, by application, 2013 – 2020 (USD million) 53
TABLE 21 Latin America diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 22 Middle East diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
TABLE 23 Africa diabetic food market size and forecast, by application, 2013 – 2020 (USD million)
