The gluten-free pasta market size is projected to be valued at US$ 11,687.0 million in 2023 and is expected to rise to US$ 18,046.5 million by 2033. The sales of gluten-free pasta are expected to record a significant CAGR of 4.0% during the forecast period.
| Attribute | Details |
|---|---|
| Gluten-free Pasta Market Estimated Size (2023) | US$ 11,687.0 million |
| Gluten-free Pasta Market CAGR (2023 to 2033) | 4.0% |
| Gluten-free Pasta Market Forecasted Size (2033) | US$ 18,046.5 million |
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Changing lifestyles and rapid urbanization have led to increasing consumption of ready-to-use or pre-cooked food products. Ready-to-go products are high in demand, especially among the working group. Thus, the demand for pasta in the household or retail market is more as compared to dried pasta.
As per FMI, demand for fresh pasta is expected to increase over the upcoming decade. These fresh pasta are mostly filled with pasta such as ravioli, tortelloni, and cappelletti. It is available in trays and is in high demand among the working population.
Further, processed food is gaining immense traction as key players are introducing innovative products, as well as nutritious ones. On the back of these factors, the demand for gluten-free pasta is surging in the food processing industry.
Subsequently, the working population has become more aware of the labels of the food products they consume. Hence, this has led to manufacturers incorporating ingredients that are healthy and at the same time economical. Thus, the demand for healthy pasta such as gluten-free pasta and vegan pasta has significantly increased.
The gluten-free pasta market is experiencing a positive future outlook compared to historical sales. The demand for gluten-free products, including pasta, has been steadily increasing due to a growing awareness of gluten intolerance and celiac disease.
Historically, the gluten-free pasta market has shown a considerable upward trend of 2.1% between 2018 to 2022, with sales consistently rising over time. This growth can be attributed to several factors, such as changing dietary preferences, and increased availability of gluten-free products in supermarkets and specialty stores. Moreover, advancements in gluten-free food manufacturing techniques led to the surge.
The market is expected to continue its upward trajectory of 4.0%, with a positive growth outlook in the coming years. Factors contributing to this positive outlook include a sustained demand for gluten-free products, ongoing product innovation, and a growing consumer base seeking healthier and allergy-friendly food options. Furthermore, the gluten-free pasta market is likely to benefit from expanding distribution channels, including online retail platforms, which provide convenient access to a wide range of gluten-free products. Additionally, the increase in gluten-free options in restaurants and foodservice establishments is expected to drive market growth.
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Over Half of Gluten-free Pasta Sales are to be Contributed by Fresh Pasta
Based on the category, fresh gluten-free pasta is expected to command the market holding around 56.9% share in 2022 and it is expected to thrive at a CAGR of 4.1% over the forecast period.
Dried gluten-free pasta is expected to witness a substantial growth of 5.7% over the forecast period. Increasing demand for higher shelf-life products is expected to drive the sales of dried gluten-free pasta.
In terms of product type, brown rice pasta is expected to influence the global gluten-free pasta market holding more than 50.0% share in 2022. The market is expected to thrive at a 3.1% CAGR in the forecast period.
Brown rice pasta has a mild flavor and a chewy texture, making it a suitable alternative to typical pasta meals. It is one of the most popular gluten-free food products on the market, offering a variety of health benefits.
Multigrain pasta holds a significant share of 27.5% in the gluten-free pasta market. As consumers increasingly seek healthier and more nutritious options, multigrain pasta has gained popularity due to its diverse blend of grains and added nutritional benefits. Moreover, multigrain pasta caters to individuals with specific dietary preferences and restrictions. It is suitable for those avoiding gluten due to celiac disease or gluten sensitivity. As well as individuals following a gluten-free lifestyle for other health reasons.
Prevalence of Gluten Intolerance in the United States to Boost Gluten-free Pasta Sales
The United States is expected to hold around 18.9% share in 2022 and is expected to capture a significant CAGR of 6.1% over the forecast period of 2023 to 2033.
Over the past few years, the prevalence of gluten intolerance is considerably high in the United States Thus, the demand for gluten-free food products has significantly increased in the region Thereby, propelling the demand for gluten-free pasta.
Growing Health Consciousness Among Millennials to Push the Demand for Gluten-free Pasta
Italy is expected to hold around 21.8% share in 2022 and is expected to register a 2.8% CAGR over the forecast period.
Consumption of packaged food among millennials and Gen-Zs in Italy is one of the key factors facilitating the growth in the gluten-free pasta market. With growing health consciousness, the demand for food products with nutritional benefits is increasing, propelling the growth in Italy gluten-free pasta market.
Penetration of the E-commerce Industry to Improve the Demand in India's Gluten-free Pasta Market
India is expected to hold a prominent share of the South Asia gluten-free pasta market holding around 30.3% share in 2022. It is expected to thrive at a CAGR of 9.8% over the forecast period.
Rapid urbanization has led to consumers being more aware of the products that are being launched in the market and that are beneficial for necessary nutrition. Also, the emergence of e-commerce platforms and easy availability through online stores are anticipated to boost the market.
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It is characterized by a mix of established players and emerging companies striving to capture a share of the growing market.
Several well-known brands have established themselves as leaders in the gluten-free pasta segment, leveraging their brand reputation and product quality to gain a competitive edge. In addition to established brands, there has been an emergence of smaller, niche players in the gluten-free pasta market. They often target health-conscious consumers seeking alternatives to traditional wheat-based pasta.
To remain competitive, companies in the gluten-free pasta industry are adopting strategies such as product innovation, expanding their product portfolios, and enhancing their manufacturing capabilities. They are also investing in marketing and promotional activities to create awareness and build brand loyalty among consumers.
Recent Developments in the Gluten-free Pasta Market
| Attribute | Details |
|---|---|
| Growth Rate | CAGR of 4.0% from 2023 to 2033 |
| Base Year of Estimation | 2023 |
| Historical Data | 2018 to 2022 |
| Forecast Period | 2023 to 2033 |
| Quantitative Units | Revenue in US$ million and Volume in Units and F-CAGR from 2023 to 2033 |
| Report Coverage | Revenue Forecast, Volume Forecast, Company Ranking, Competitive Landscape, growth factors, Trends, and Pricing Analysis |
| Key Segments Covered | By Product Type, By Sales Channel, By Category, By Region |
| Regions Covered | North America; Latin America; Europe; East Asia; South Asia; The Middle East & Africa; Oceania |
| Key Countries Profiled | United States, Canada, Brazil, Mexico, Germany, Italy, France, United Kingdom, Spain, Russia, China, Japan, India, GCC Countries, Australia |
| Key Companies Profiled | Bionaturae, LLC; Doves Farm Foods Ltd; Barilla Group; Jovial Foods, Inc; Ebro Foods, S.A. Group (Ebro); Quinoa Corporation; Dr. Schär AG/SPA (Dr. Schär); The Hain Celestial Group, Inc. (Hain Celestial); RP's Pasta Company; The Kraft Heinz Company (Heinz) |
| Customization & Pricing | Available upon Request |
The market is expected to reach a valuation of US$ 11,687 million.
The market is expected to expand at a CAGR of 4% through 2033.
The market is expected to reach a valuation of US$ 18,046.5 million by 2033.
Changing lifestyles and rapid urbanization have led to increasing consumption of ready-to-use or pre-cooked food products, which leads to market growth.
Due to changing consumer habits, the gluten-free pasta industry has numerous prospects to expand into new but promising regions such as Asia-Pacific, South America, and Africa.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Opportunity Map Analysis 3.4. Product Life Cycle Analysis 3.5. Supply Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. Value Added and Value Created at Node in the Supply Chain 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyer’s 3.6. Investment Feasibility Matrix 3.7. Value Chain Analysis 3.7.1. Profit Margin Analysis 3.7.2. Wholesalers and Distributors 3.7.3. Retailers 3.8. PESTLE and Porter’s Analysis 3.9. Regulatory Landscape 3.9.1. By Key Regions 3.9.2. By Key Countries 3.10. Regional Parent Market Outlook 3.11. Production and Consumption Statistics 3.12. Import and Export Statistics 4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033 4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2018 to 2022 4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2023 to 2033 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Category 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Category, 2018 to 2022 5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Category, 2023 to 2033 5.3.1. Fresh 5.3.2. Dried 5.4. Y-o-Y Growth Trend Analysis By Category, 2018 to 2022 5.5. Absolute $ Opportunity Analysis By Category, 2023 to 2033 6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product Type, 2018 to 2022 6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product Type, 2023 to 2033 6.3.1. Chickpea Pasta 6.3.2. Multigrain Pasta 6.3.3. Brown Rice pasta 6.3.4. Quinoa Pasta 6.4. Y-o-Y Growth Trend Analysis By Product Type, 2018 to 2022 6.5. Absolute $ Opportunity Analysis By Product Type, 2023 to 2033 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Distribution Channel 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Distribution Channel, 2018 to 2022 7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Distribution Channel, 2023 to 2033 7.3.1. B2B 7.3.2. B2C 7.3.2.1. Hypermarkets/Supermarkets 7.3.2.2. Convenience Stores 7.3.2.3. Discount Stores 7.3.2.4. Food and Drink Specialty Stores 7.3.2.5. Independent Small Groceries 7.3.2.6. E-Commerce 7.4. Y-o-Y Growth Trend Analysis By Distribution Channel, 2018 to 2022 7.5. Absolute $ Opportunity Analysis By Distribution Channel, 2023 to 2033 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 8.1. Introduction 8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2018 to 2022 8.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2023 to 2033 8.3.1. North America 8.3.2. Latin America 8.3.3. Europe 8.3.4. Asia Pacific 8.3.5. MEA 8.4. Market Attractiveness Analysis By Region 9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 9.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 9.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 9.2.1. By Country 9.2.1.1. The USA 9.2.1.2. Canada 9.2.2. By Category 9.2.3. By Product Type 9.2.4. By Distribution Channel 9.3. Market Attractiveness Analysis 9.3.1. By Country 9.3.2. By Category 9.3.3. By Product Type 9.3.4. By Distribution Channel 9.4. Key Takeaways 10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 10.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 10.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 10.2.1. By Country 10.2.1.1. Brazil 10.2.1.2. Mexico 10.2.1.3. Rest of Latin America 10.2.2. By Category 10.2.3. By Product Type 10.2.4. By Distribution Channel 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Category 10.3.3. By Product Type 10.3.4. By Distribution Channel 10.4. Key Takeaways 11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 11.2.1. By Country 11.2.1.1. Germany 11.2.1.2. United Kingdom 11.2.1.3. France 11.2.1.4. Spain 11.2.1.5. Italy 11.2.1.6. Rest of Europe 11.2.2. By Category 11.2.3. By Product Type 11.2.4. By Distribution Channel 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Category 11.3.3. By Product Type 11.3.4. By Distribution Channel 11.4. Key Takeaways 12. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 12.2.1. By Country 12.2.1.1. China 12.2.1.2. Japan 12.2.1.3. South Korea 12.2.1.4. Singapore 12.2.1.5. Thailand 12.2.1.6. Indonesia 12.2.1.7. Australia 12.2.1.8. New Zealand 12.2.1.9. Rest of Asia Pacific 12.2.2. By Category 12.2.3. By Product Type 12.2.4. By Distribution Channel 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Category 12.3.3. By Product Type 12.3.4. By Distribution Channel 12.4. Key Takeaways 13. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 13.2.1. By Country 13.2.1.1. GCC Countries 13.2.1.2. South Africa 13.2.1.3. Israel 13.2.1.4. Rest of MEA 13.2.2. By Category 13.2.3. By Product Type 13.2.4. By Distribution Channel 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Category 13.3.3. By Product Type 13.3.4. By Distribution Channel 13.4. Key Takeaways 14. Key Countries Market Analysis 14.1. USA 14.1.1. Pricing Analysis 14.1.2. Market Share Analysis, 2022 14.1.2.1. By Category 14.1.2.2. By Product Type 14.1.2.3. By Distribution Channel 14.2. Canada 14.2.1. Pricing Analysis 14.2.2. Market Share Analysis, 2022 14.2.2.1. By Category 14.2.2.2. By Product Type 14.2.2.3. By Distribution Channel 14.3. Brazil 14.3.1. Pricing Analysis 14.3.2. Market Share Analysis, 2022 14.3.2.1. By Category 14.3.2.2. By Product Type 14.3.2.3. By Distribution Channel 14.4. Mexico 14.4.1. Pricing Analysis 14.4.2. Market Share Analysis, 2022 14.4.2.1. By Category 14.4.2.2. By Product Type 14.4.2.3. By Distribution Channel 14.5. Germany 14.5.1. Pricing Analysis 14.5.2. Market Share Analysis, 2022 14.5.2.1. By Category 14.5.2.2. By Product Type 14.5.2.3. By Distribution Channel 14.6. United Kingdom 14.6.1. Pricing Analysis 14.6.2. Market Share Analysis, 2022 14.6.2.1. By Category 14.6.2.2. By Product Type 14.6.2.3. By Distribution Channel 14.7. France 14.7.1. Pricing Analysis 14.7.2. Market Share Analysis, 2022 14.7.2.1. By Category 14.7.2.2. By Product Type 14.7.2.3. By Distribution Channel 14.8. Spain 14.8.1. Pricing Analysis 14.8.2. Market Share Analysis, 2022 14.8.2.1. By Category 14.8.2.2. By Product Type 14.8.2.3. By Distribution Channel 14.9. Italy 14.9.1. Pricing Analysis 14.9.2. Market Share Analysis, 2022 14.9.2.1. By Category 14.9.2.2. By Product Type 14.9.2.3. By Distribution Channel 14.10. China 14.10.1. Pricing Analysis 14.10.2. Market Share Analysis, 2022 14.10.2.1. By Category 14.10.2.2. By Product Type 14.10.2.3. By Distribution Channel 14.11. Japan 14.11.1. Pricing Analysis 14.11.2. Market Share Analysis, 2022 14.11.2.1. By Category 14.11.2.2. By Product Type 14.11.2.3. By Distribution Channel 14.12. South Korea 14.12.1. Pricing Analysis 14.12.2. Market Share Analysis, 2022 14.12.2.1. By Category 14.12.2.2. By Product Type 14.12.2.3. By Distribution Channel 14.13. Singapore 14.13.1. Pricing Analysis 14.13.2. Market Share Analysis, 2022 14.13.2.1. By Category 14.13.2.2. By Product Type 14.13.2.3. By Distribution Channel 14.14. Thailand 14.14.1. Pricing Analysis 14.14.2. Market Share Analysis, 2022 14.14.2.1. By Category 14.14.2.2. By Product Type 14.14.2.3. By Distribution Channel 14.15. Indonesia 14.15.1. Pricing Analysis 14.15.2. Market Share Analysis, 2022 14.15.2.1. By Category 14.15.2.2. By Product Type 14.15.2.3. By Distribution Channel 14.16. Australia 14.16.1. Pricing Analysis 14.16.2. Market Share Analysis, 2022 14.16.2.1. By Category 14.16.2.2. By Product Type 14.16.2.3. By Distribution Channel 14.17. New Zealand 14.17.1. Pricing Analysis 14.17.2. Market Share Analysis, 2022 14.17.2.1. By Category 14.17.2.2. By Product Type 14.17.2.3. By Distribution Channel 14.18. GCC Countries 14.18.1. Pricing Analysis 14.18.2. Market Share Analysis, 2022 14.18.2.1. By Category 14.18.2.2. By Product Type 14.18.2.3. By Distribution Channel 14.19. South Africa 14.19.1. Pricing Analysis 14.19.2. Market Share Analysis, 2022 14.19.2.1. By Category 14.19.2.2. By Product Type 14.19.2.3. By Distribution Channel 14.20. Israel 14.20.1. Pricing Analysis 14.20.2. Market Share Analysis, 2022 14.20.2.1. By Category 14.20.2.2. By Product Type 14.20.2.3. By Distribution Channel 15. Market Structure Analysis 15.1. Competition Dashboard 15.2. Competition Benchmarking 15.3. Market Share Analysis of Top Players 15.3.1. By Regional 15.3.2. By Category 15.3.3. By Product Type 15.3.4. By Distribution Channel 16. Competition Analysis 16.1. Competition Deep Dive 16.1.1. Bionaturae, LLC 16.1.1.1. Overview 16.1.1.2. Product Portfolio 16.1.1.3. Profitability by Market Segments 16.1.1.4. Sales Footprint 16.1.1.5. Strategy Overview 16.1.1.5.1. Marketing Strategy 16.1.1.5.2. Product Strategy 16.1.1.5.3. Channel Strategy 16.1.2. Doves Farm Foods Ltd 16.1.2.1. Overview 16.1.2.2. Product Portfolio 16.1.2.3. Profitability by Market Segments 16.1.2.4. Sales Footprint 16.1.2.5. Strategy Overview 16.1.2.5.1. Marketing Strategy 16.1.2.5.2. Product Strategy 16.1.2.5.3. Channel Strategy 16.1.3. Barilla Group 16.1.3.1. Overview 16.1.3.2. Product Portfolio 16.1.3.3. Profitability by Market Segments 16.1.3.4. Sales Footprint 16.1.3.5. Strategy Overview 16.1.3.5.1. Marketing Strategy 16.1.3.5.2. Product Strategy 16.1.3.5.3. Channel Strategy 16.1.4. Jovial Foods, Inc 16.1.4.1. Overview 16.1.4.2. Product Portfolio 16.1.4.3. Profitability by Market Segments 16.1.4.4. Sales Footprint 16.1.4.5. Strategy Overview 16.1.4.5.1. Marketing Strategy 16.1.4.5.2. Product Strategy 16.1.4.5.3. Channel Strategy 16.1.5. Ebro Foods, S.A. Group (Ebro) 16.1.5.1. Overview 16.1.5.2. Product Portfolio 16.1.5.3. Profitability by Market Segments 16.1.5.4. Sales Footprint 16.1.5.5. Strategy Overview 16.1.5.5.1. Marketing Strategy 16.1.5.5.2. Product Strategy 16.1.5.5.3. Channel Strategy 16.1.6. Quinoa Corporation 16.1.6.1. Overview 16.1.6.2. Product Portfolio 16.1.6.3. Profitability by Market Segments 16.1.6.4. Sales Footprint 16.1.6.5. Strategy Overview 16.1.6.5.1. Marketing Strategy 16.1.6.5.2. Product Strategy 16.1.6.5.3. Channel Strategy 16.1.7. Dr. Schär AG/SPA (Dr. Schär) 16.1.7.1. Overview 16.1.7.2. Product Portfolio 16.1.7.3. Profitability by Market Segments 16.1.7.4. Sales Footprint 16.1.7.5. Strategy Overview 16.1.7.5.1. Marketing Strategy 16.1.7.5.2. Product Strategy 16.1.7.5.3. Channel Strategy 16.1.8. The Hain Celestial Group, Inc. (Hain Celestial) 16.1.8.1. Overview 16.1.8.2. Product Portfolio 16.1.8.3. Profitability by Market Segments 16.1.8.4. Sales Footprint 16.1.8.5. Strategy Overview 16.1.8.5.1. Marketing Strategy 16.1.8.5.2. Product Strategy 16.1.8.5.3. Channel Strategy 16.1.9. RP's Pasta Company 16.1.9.1. Overview 16.1.9.2. Product Portfolio 16.1.9.3. Profitability by Market Segments 16.1.9.4. Sales Footprint 16.1.9.5. Strategy Overview 16.1.9.5.1. Marketing Strategy 16.1.9.5.2. Product Strategy 16.1.9.5.3. Channel Strategy 16.1.10. The Kraft Heinz Company (Heinz) 16.1.10.1. Overview 16.1.10.2. Product Portfolio 16.1.10.3. Profitability by Market Segments 16.1.10.4. Sales Footprint 16.1.10.5. Strategy Overview 16.1.10.5.1. Marketing Strategy 16.1.10.5.2. Product Strategy 16.1.10.5.3. Channel Strategy 17. Assumptions & Acronyms Used 18. Research Methodology
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Gluten-Free Pasta Market
