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Distilled Monoglycerides Market Outlook from (2023 to 2033)

The global Distilled Monoglycerides market is expected to reach a market valuation of US$ 1,269 million by 2033, recording a CAGR of 3.4% from 2023 to 2033.

The term distilled monoglyceride (DMG) refers to triglycerides as well as monoglycerides that have undergone molecular distillation during their synthesis and concentration. The viscous liquid known as distilled monoglyceride is flavorless, odorless, and colorless. It consists of a single fatty acid joined to a molecule of glycerol. DMG is used as a thickener, stabilizer, and emulsifier in the food business. It is also employed in the production of polymers and pharmaceuticals. This is carried out because monoglycerides are considered to be significantly more effective emulsifiers than diglycerides.

Distilled Monoglycerides Market Size (2023E)

US$ 908 million

Distilled Monoglycerides Market Projected Size (2033F)

US$ 1,269 million

Value CAGR (2023 to 2033)

3.4%

Top 3 Countries Marketing Share

71%

A high-quality and effective food emulsifier is distilled monoglyceride (DMG-90). Emulsification, distribution, and stabilization are its three main purposes. Food, medicine, plastic, packaging, cosmetics, and other products have all used it. By using molecular distillation, high-purity monoglyceride concentrates can be created quickly. Unsaturated fatty acid monoglycerides are significantly more active in a water absorption test than saturated fatty acid monoesters.

In our new study, ESOMAR-certified market research and consulting firm Future Market Insights (FMI) offers insights into key factors driving demand for Distilled Monoglycerides.

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How Has the Market Progressed So Far in 2022?

Market Statistics

Details

Jan–Jun (H1), 2021 (A)

3.1%

Jul–Dec (H2), 2021 (A)

3.2%

Jan–Jun (H1),2022 Projected (P)

3.6%

Jan–Jun (H1),2022 Outlook (O)

3.4%

Jul–Dec (H2), 2022 Projected (P)

3.8%

Jul–Dec (H2), 2022 Outlook (O)

3.7%

Jan–Jun (H1), 2023 Projected (P)

3.6%

Historic v/s Future Outlook Comparison for Distilled Monoglycerides?

Due to the rising demand for convenience foods and increased knowledge of the advantages of employing DMG in food processing, the worldwide DMG market is anticipated to keep expanding. Use of plant-based DMG derived from palm oil, soybean, and sunflower is on the rise along with the desire for clean label and natural additives. Furthermore, there is an increasing demand for DMG that is non-GMO, organic, and devoid of hazardous ingredients as customers continue to look for better and more sustainable food options. As a result, businesses are spending money on R&D to create environmentally friendly and sustainable production methods for DMG.

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Nandini Roy Choudhury

Principal Consultant

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Application in the Animal Feed Industry

Animal feed uses distilled monoglycerides (DMG) as an emulsifier and surfactant to enhance the feed's quality and nutritional content. Both ruminant and non-ruminant animal feed formulas utilize DMG. DMG is used as a feed emulsifier in non-ruminant animal feed formulations to increase the consistency and stability of the meal. DMG is also utilized as a surfactant to improve animals' ability to absorb other nutrients and fat-soluble vitamins. The feed's flowability and dustiness can both be improved with DMG.

Comparative View of Associated Market

Food Emulsifiers Market:

Attributes

Food Emulsifiers Market

CAGR (2023 to 2033)

3.8%

Market Value (2023)

US$ 211 million

Growth Factor

Food emulsifiers, which can be synthetic or natural, are additives that work by lowering surface tension at the oil-water interface to create and stabilize emulsions. The most widely used additives for improving the consistency of food products are food emulsifiers.

Key Trend

If the oil and fat in low-fat spreads were separated, mold would grow, which can be avoided with the aid of food emulsifiers.

Flavor Emulsions Market:

Attributes

Flavor Emulsions Market

CAGR (2023 to 2033)

6.2%

Market Value (2023)

US$ 1,702 million

Growth Factor

Demand for flavor emulsions is rising as a result of their potential to enhance the palatability of food products. The flavor emulsion is also being used in a range of industries due to its ability to hide tastes.

Key Trend

Flavor emulsion is getting more and more well-liked as a result of the growing consumer desire for healthy food products.

Functional Foods and Natural Health Products Market:

Attributes

Functional Foods and Natural Health Products Market

CAGR (2023 to 2033)

5%

Market Value (2023)

US$ 23,296 million

Growth Factor

The demand for functional foods and natural health products is anticipated to soar throughout the forecast period due to rising health benefits, as well as their capacity to significantly contribute to economic growth, particularly in emerging nations.

Key Trend

Even among the health-conscious, the market for snacks is expanding because of innovations like the use of multi-whole grain flour as a base for extruded snacks and chips.

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Country-wise Insights

How the Sales of Distilled Monoglycerides Market Shaping in United States of America?

Over the years, the market for distilled monoglycerides (DMG) in the US has expanded substantially. The market is primarily driven by the rising demand for bakery goods and processed food items, both of which heavily rely on DMG as a dough conditioner and emulsifier. The US DMG market is expanding due in part to the rising demand for convenience foods as well as the expanding use of DMG in the pharmaceutical sector. The expansion of the DMG market in the US is projected to be fueled by expanding DMG awareness and rising consumer desire for natural and organic food products.

Why is there a Rising Demand for Distilled Monoglycerides in China?

One of the main end-users of DMG is the food and beverage sector. The demand for processed foods and beverages has grown as the middle-class population in China keeps expanding, which in turn has boosted the price of DMG. Premium food and beverage items are more in demand due to rising disposable incomes among Chinese customers, and these products frequently call for the usage of DMG as an emulsifier or stabilizer. Since the Chinese government tightened its restrictions on the use of food additives, demand for natural and clean-label substances like DMG has skyrocketed.

How Big is the German Market for Distilled Monoglycerides?

One of the biggest markets in Europe for distilled monoglycerides (DMG) is in Germany. Germany is known for having a robust food processing industry, and over time, more and more food products have started to call for DMG as an emulsifier and stabilizer. The market for DMG in Germany is anticipated to develop as a result of the trend toward natural and clean label ingredients.

It is also anticipated that the rising use of plant-based DMG derived from palm, soybean, and sunflower oils will aid in the market's expansion in the nation. Additional restrictions on the use of food additives by the German government have boosted the demand for natural and clean-label substances like DMG.

Category-wise Insights

How is DMG Being Used in the Plastics Industry?

Lubricants are used in the plastics industry to lower friction and enhance the flow characteristics of the plastic material during processing. In some plastics processing operations like extrusion and injection molding, DMG can be employed as a lubricant. In order to keep plastic products from clinging to molds or other processing machinery, DMG can also be used as a release agent. The manufacturing of thermoplastic elastomers (TPEs) and other polymeric products can also use DMG as a processing aid. In the plastic matrix, DMG can aid in enhancing the dispersion of fillers and other additives, which may result in improved mechanical qualities and processing effectiveness.

How is the Food and Beverage Industry Impacting the Market?

In the food and beverage business, distilled monoglycerides (DMG) are frequently employed as emulsifiers, stabilizers, and preservatives. DMG is a common ingredient in a variety of foods, including baked goods, dairy goods, beverages, processed meats, and more. DMG can lessen ice crystal formation, minimize component separation, and enhance the texture, appearance, and shelf life of food goods. DMG is used in the bakery sector to increase the volume and texture of baked goods as well as their shelf life. DMG is frequently used to enhance the texture and avoid staling in bread, cakes, and other baked goods.

Competitive Landscape

Distilled Monoglycerides market is only slightly fragmented. The major market players are concentrating on expansion tactics like mergers and acquisitions and extending their distribution networks to increase their market position. The manufacturers in the market used a variety of competitive methods, including product releases, free-from claims, and organic and natural origin claims.

Scope of the Report

Attribute

Details

Forecast Period

2023 to 2033

Historical Data Available for

2018 to 2022

Market Analysis

US$ million for Value and Metric Ton for Volume

Key Regions Covered

North America, Latin America, Europe, East Asia, South Asia, Oceania, and the Middle East and Africa

Key Countries Covered

United States of America, Canada, Brazil, Mexico, Germany, United Kingdom, France, Italy, Spain, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Indonesia, Malaysia, Singapore, Australia, New Zealand, GCC countries, North Africa, South Africa, others.

Key Segments Covered

Type, End Use, Source, Physical Form and Region

Key Companies Profiled

  • Danisco
  • Kerry
  • Riken Vitamin
  • Palsgaard
  • Corbion
  • Kevin Food
  • BASF
  • Guangzhou Cardlo Biochemical
  • Kao Chemicals
  • Guangzhou Jialishi Food
  • Wilmar International
  • ZTCC
  • Hangzhou Fuchun Food Additive

Report Coverage

Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives

Customization & Pricing

Available upon Request

Distilled Monoglycerides Market by Category

By Type:

  • Food Grade
  • Industry Grade

By End Use:

  • Bakery
  • Oils and Fats
  • Dairy
  • Confectionery
  • Frozen Desserts
  • Plastics
  • Others

By Source:

  • Sunflowers
  • Rapeseed
  • Palm Oil
  • Soya Bean Oil

By Physical Form:

  • Solid
  • Liquid

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

Frequently Asked Questions

What is the global Distilled Monoglycerides Market reported by FMI for 2023?

The Distilled Monoglycerides Market is valued at US$ 908 million for 2023.

What is the Distilled Monoglycerides Market valuation expected for 2033?

The Distilled Monoglycerides Market valuation is expected to be US$ 1,269 million in the year 2023.

What is the projected CAGR for the Distilled Monoglycerides Market from 2023 to 2033?

The value of CAGR for the Distilled Monoglycerides Market is estimated to be 3.4%.

Which segment type will garner significant value share by 2023?

The plastics segment would garner a significant market value share by 2023.

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Distilled Monoglycerides Market

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