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Proanthocyanidins Witnesses High Demand in Health Care
Proanthocyanidins are reduced tannins with several pharmacological functions. They are considered as phytochemicals that have defence and offense molecules that offer several health benefits. The proanthocyanidins have several health beneficial properties that are antioxidant, antidiabetic, anticancer, antimicrobial, and neuroprotective.
Due to this they have a multitude of uses in pharmaceuticals and nutraceutical industries. The food processing waste and agricultural wastes contain huge proanthocyanidins amount that can be a viable source for functional ingredients and dietary supplements.
Proanthocyanidins market is be greatly impacted by the outbreak of COVID-19. Because of the spread of the virus, various regulations have been imposed by governments which are intruding the global trade flow. This outbreak has altered consumer preferences. Additionally, this outbreak has affected the demand and supply of proanthocyanidin market.
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Proanthocyanidin is a class of flavonoids found plans, and is the most potent source of antioxidants. Flavonoids are responsible for colour, taste, fragrance, to the flowers, seeds, and fruits. The flavonoids content varies in different food that is due to the source of extraction as well as processing technique of food products.
The dietary flavonoids occur naturally in vegetables, chocolate, fruit, and beverages such as tea and wine. The increasing awareness regarding food and health has shifting consumers to look for healthy products which are the key factor that is boosting the demand for flavonoids in the global food industry.
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The pine bark segment is expected to account for the biggest share on the proanthocyanidin market based on source. Pine bark extract helps in reducing muscle discomfort as well as helps cure illnesses related to poor circulation, blood pressure, arthritis, and high blood glucose. Pine bark is filled with compounds of oligomeric proanthocyanidins, and has strong antioxidants. The antioxidant contents of pine bark extracts help in reducing the visible signs of aging in the skin, due to which it is used in anti-aging skin cream formulations. Pine bark as an additive in food applications are gaining acceptance among health conscious customers. In the proanthocyanidin market, demand for pine bark sources remains strong due to nutritional benefits and increased customer awareness.
In terms of application, the market is expected to witness increasing demand from pharmaceuticals, dietary supplements, personal care and cosmetics, and functional food and beverages segments.
North America is the fastest-growing market for proanthocyanidins, it is projected to record the highest CAGR during the forecast period. North America is a significant consumer of proanthocyanidins. The rise in the aging population, increased the consumption of healthy food, and growing demand for pharmaceuticals are the major factors driving the market in North America.
In North America, the U.S. is the most dominant segment and is projected to contribute highest income in the next four to five years due to relatively high consumption due to the high daily intake of proanthocyanidins in the U.S. population. Asia Pacific, however, is expected to see rapid growth over the forecast period due to increased market awareness of proanthocyanidin rich products and increased consumer preferences for nutritionally rich food products in countries such as China and India.
The global marketplace has undergone a paradigm change from curative to preventive healthcare management practices, making it a prime growth driver for the studied market. Moreover, consumers are looking for a variety of dietary supplements for maintaining and enhancing the overall health and well-being. The healthcare cost is substantially high in emerging economies due to higher per-capita out-of-pocket spending on healthcare, amid the burden of communicable and non-communicable diseases.
Such factors prompted customers to opt for dietary supplements. In addition, increasing awareness about the health and therapeutic benefits among consumers has enticed many companies to develop supplements derived from natural extracts such as proanthocyanidins driving the growth of the market.
Rapid advances made in the dietary supplement industry, especially in developing countries, are driving the proanthocyanidin market to rise. Over the past few years there has been widespread knowledge of dietary strategies to monitor related diseases in the lifestyle. The rising incidence and prevalence of lifestyle related diseases such as diabetes and cardiovascular conditions has been bolstering the demand for supplements containing proanthocyanidins.
The rising demand for food products with anti-cancer properties in populations across the world is also fuelling the demand for proanthocyanidin-rich food products. The growing use of proanthocyanidins in the food and beverage industry also helps in market expansion.
The rising disposable incomes of people in developing countries, coupled with rising level of awareness about the vast therapeutic benefits of dietary supplements, underpins latent opportunities for market players to capitalize on prevailing trends during the assessment period.
The global Proanthocyanidins Market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.
Application
Source
Distribution Channel
Region
The proanthocyanidins market is likely to record a CAGR of 6.4% through 2032.
The proanthocyanidins market size is expected to be US$ 421.05 Mn by 2032.
The proanthocyanidins market share is likely to grow over US$ 226.42 Mn in 2022.
North America region is dominating the proanthocyanidins market.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Macro-Economic Factors 3.2. Forecast Factors - Relevance & Impact 3.3. Value Chain Analysis 3.3.1. Raw Material Suppliers 3.3.2. Product Manufacturers 3.3.3. Distributors/Suppliers/Wholesalers 3.4. Market Dynamics 3.4.1. Drivers 3.4.2. Restraints 3.4.3. Opportunity 3.5. Key Regulations 4. Global Proanthocyanidins Market Demand Analysis 2015-2019 and Forecast, 2020-2030 4.1. Historical Market Volume (Metric Tons) Analysis, 2015-2019 4.2. Current and Future Market Volume (Metric Tons) Projections, 2020-2030 4.3. Y-o-Y Growth Trend Analysis 5. Global Proanthocyanidins Market - Pricing Analysis 5.1. Regional Pricing Analysis (US$/Metric Tons) By Source 5.2. Global Average Pricing Analysis Benchmark 5.3. Pricing Influencing Factors 6. Global Proanthocyanidins Market Demand (Size in US$ Mn) Analysis 2015-2019 and Forecast, 2020-2030 6.1. Historical Market Value (US$ Mn) Analysis, 2015-2019 6.2. Current and Future Market Value (US$ Mn) Projections, 2020-2030 6.2.1. Y-o-Y Growth Trend Analysis 6.2.2. Absolute $ Opportunity Analysis 7. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Application 7.1. Introduction / Key Findings 7.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2015 - 2019 7.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2020-2030 7.3.1. Food and beverage 7.3.2. Dietary supplement 7.3.3. Personal care & cosmetics 7.4. Market Attractiveness Analysis By Application 8. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Source 8.1. Introduction / Key Findings 8.2. Historical Market Size (US$ Mn) and Volume Analysis By Source, 2015-2019 8.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Source, 2020-2030 8.3.1. Pine bark 8.3.2. Grape seed 8.3.3. Berries 8.4. Market Attractiveness Analysis By Source 9. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Distribution Channel 9.1. Introduction / Key Findings 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution channel, 2015-2019 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution channel, 2020-2030 9.3.1. Drug and pharmacy store 9.3.2. Convenience Store 9.3.3. Modern Trade 9.3.4. Online Retail 9.4. Market Attractiveness Analysis By Distribution Channel 10. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Region 10.1. Introduction 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2015-2019 10.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2020-2030 10.3.1. North America 10.3.2. Latin America 10.3.3. Europe 10.3.4. Asia 10.3.5. Oceania 10.3.6. Middle East and Africa (MEA) 10.4. Market Attractiveness Analysis By Region 11. North America Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 11.1. Introduction 11.2. Pricing Analysis 11.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 11.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 11.4.1. By Country 11.4.1.1. U.S. 11.4.1.2. Canada 11.4.2. By Source 11.4.3. By Application 11.4.4. By Source 11.4.5. By Distribution channel 11.5. Market Attractiveness Analysis 11.5.1. By Country 11.5.2. By Source 11.5.3. By Application 11.5.4. By Source 11.5.5. By Distribution channel 11.6. Market Trends 11.7. Key Market Participants - Intensity Mapping 11.8. Drivers and Restraints - Impact Analysis 12. Latin America Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 12.1. Introduction 12.2. Pricing Analysis 12.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 12.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 12.4.1. By Country 12.4.1.1. Brazil 12.4.1.2. Mexico 12.4.1.3. Rest of Latin America 12.4.2. By Application 12.4.3. By From 12.4.4. By Source 12.5. Market Attractiveness Analysis 12.5.1. By Country 12.5.2. By Application 12.5.3. By Source 12.5.4. By Distribution channel 12.6. Market Trends 12.7. Key Market Participants - Intensity Mapping 12.8. Drivers and Restraints - Impact Analysis 13. Europe Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 13.1. Introduction 13.2. Pricing Analysis 13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 13.4.1. By Country 13.4.1.1. Germany 13.4.1.2. Italy 13.4.1.3. France 13.4.1.4. U.K. 13.4.1.5. Spain 13.4.1.6. BENELUX 13.4.1.7. Nordic 13.4.1.8. Russia 13.4.1.9. Poland 13.4.1.10. Rest of Europe 13.4.2. By Application 13.4.3. By Source 13.4.4. By Distribution channel 13.5. Market Attractiveness Analysis 13.5.1. By Country 13.5.2. By Application 13.5.3. By Source 13.5.4. By Distribution channel 13.6. Market Trends 13.7. Key Market Participants - Intensity Mapping 13.8. Drivers and Restraints - Impact Analysis 14. East Asia Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 14.1. Introduction 14.2. Pricing Analysis 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 14.4.1. By Country 14.4.1.1. China 14.4.1.2. Japan 14.4.1.3. South Korea 14.4.2. By Application 14.4.3. By Source 14.4.4. By Distribution channel 14.5. Market Attractiveness Analysis 14.5.1. By Country 14.5.2. By Application 14.5.3. By Source 14.5.4. By Distribution channel 14.6. Market Trends 14.7. Key Market Participants - Intensity Mapping 14.8. Drivers and Restraints - Impact Analysis 15. South Asia Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 15.1. Introduction 15.2. Pricing Analysis 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 15.4.1. By Country 15.4.1.1. India 15.4.1.2. Thailand 15.4.1.3. Indonesia 15.4.1.4. Malaysia 15.4.1.5. Singapore 15.4.1.6. Rest of South Asia 15.4.2. By Application 15.4.3. By Source 15.4.4. By Distribution channel 15.5. Market Attractiveness Analysis 15.5.1. By Country 15.5.2. By Application 15.5.3. By Source 15.5.4. By Distribution Channel 15.6. Market Trends 15.7. Key Market Participants - Intensity Mapping 15.8. Drivers and Restraints - Impact Analysis 16. Oceania Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 16.1. Introduction 16.2. Pricing Analysis 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 16.4.1. By Country 16.4.1.1. Australia 16.4.1.2. New Zealand 16.4.2. By Application 16.4.3. By Source 16.4.4. By Distribution channel 16.5. Market Attractiveness Analysis 16.5.1. By Country 16.5.2. By Application 16.5.3. By Source 16.5.4. By Distribution channel 16.6. Market Trends 16.7. Key Market Participants - Intensity Mapping 16.8. Drivers and Restraints - Impact Analysis 17. Middle East and Africa Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 17.1. Introduction 17.2. Pricing Analysis 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030 17.4.1. By Country 17.4.1.1. GCC Countries 17.4.1.2. South Africa 17.4.1.3. Rest of Middle East and Africa 17.4.2. By Application 17.4.3. By Source 17.4.4. By Distribution channel 17.5. Market Attractiveness Analysis 17.5.1. By Country 17.5.2. By Application 17.5.3. By Source 17.5.4. By Distribution channel 17.6. Market Trends 17.7. Key Market Participants - Intensity Mapping 17.8. Drivers and Restraints - Impact Analysis 18. Emerging Countries Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030 18.1. Introduction 18.1.1. Market Value Proportion Analysis, By Key Countries 18.1.2. Growth Comparison of Global Market v/s Emerging Countries 18.2. Turkey Proanthocyanidins Market Analysis 18.2.1. Introduction 18.2.2. Pricing Analysis 18.2.3. PEST Analysis 18.2.4. Market Value Proportion Analysis by Market Taxonomy 18.2.5. Market Volume (Metric Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy 18.2.5.1. By Application 18.2.5.2. By Source 18.2.5.3. By Distribution channel 18.2.6. Turkey Proanthocyanidins Market - Competition Landscape 18.2.7. Turkey - Trade Analysis 18.3. India Proanthocyanidins Market Analysis 18.3.1. Introduction 18.3.2. Pricing Analysis 18.3.3. PEST Analysis 18.3.4. Market Value Proportion Analysis by Market Taxonomy 18.3.5. Market Volume (Metric Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy 18.3.5.1. By Application 18.3.5.2. By Source 18.3.5.3. By Distribution channel 18.3.6. India Proanthocyanidins Market - Competition Landscape 18.4. ASEAN Proanthocyanidins Market Analysis 18.4.1. Introduction 18.4.2. Pricing Analysis 18.4.3. PEST Analysis 18.4.4. Market Value Proportion Analysis by Market Taxonomy 18.4.5. Market Volume (Mn Units) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy 18.4.5.1. By Application 18.4.5.2. By Source 18.4.5.3. By Distribution channel 18.4.6. ASEAN Proanthocyanidins Market - Competition Landscape 19. Market Structure Analysis 19.1. Market Analysis by Tier of Companies 19.2. Market Concentration 19.3. Market Share Analysis of Top Players 19.4. Market Presence Analysis 19.4.1. By Regional Footprint of Players 19.4.2. Product Footprint by Players 19.4.3. Channel Footprint by Players 20. Competition Analysis 20.1. Competition Dashboard 20.2. Pricing Analysis by Competition 20.3. Competition Benchmarking 20.4. Competition Deep Dive (Tentative List) Proanthocyanidins Manufacturers 20.4.1. Ocean Spray Cranberries 20.4.1.1. Overview 20.4.1.2. Product Portfolio 20.4.1.3. Profitability by Market Segments (Product/Channel/Region) 20.4.1.4. Sales Footprint 20.4.1.5. Strategy Overview 20.4.1.5.1. Marketing Strategy 20.4.1.5.2. Product Strategy 20.4.2. IL Health & Beauty Natural Oils Co. 20.4.2.1. Overview 20.4.2.2. Product Portfolio 20.4.2.3. Profitability by Market Segments (Product/Channel/Region) 20.4.2.4. Sales Footprint 20.4.2.5. Strategy Overview 20.4.2.5.1. Marketing Strategy 20.4.2.5.2. Product Strategy 20.4.3. NOW Health Group Inc. 20.4.3.1. Overview 20.4.3.2. Product Portfolio 20.4.3.3. Profitability by Market Segments (Product/Channel/Region) 20.4.3.4. Sales Footprint 20.4.3.5. Strategy Overview 20.4.3.5.1. Marketing Strategy 20.4.3.5.2. Product Strategy 20.4.4. Bio Botanica 20.4.4.1. Overview 20.4.4.2. Product Portfolio 20.4.4.3. Profitability by Market Segments (Product/Channel/Region) 20.4.4.4. Sales Footprint 20.4.4.5. Strategy Overview 20.4.4.5.1. Marketing Strategy 20.4.4.5.2. Product Strategy 20.4.5. Swanson Health Products.Inc. 20.4.5.1. Overview 20.4.5.2. Product Portfolio 20.4.5.3. Profitability by Market Segments (Product/Channel/Region) 20.4.5.4. Sales Footprint 20.4.5.5. Strategy Overview 20.4.5.5.1. Marketing Strategy 20.4.5.5.2. Product Strategy 20.4.6. Atrium Innovations Inc. 20.4.6.1. Overview 20.4.6.2. Product Portfolio 20.4.6.3. Profitability by Market Segments (Product/Channel/Region) 20.4.6.4. Sales Footprint 20.4.6.5. Strategy Overview 20.4.6.5.1. Marketing Strategy 20.4.6.5.2. Product Strategy 20.4.7. Skin Actives Scientific 20.4.7.1. Overview 20.4.7.2. Product Portfolio 20.4.7.3. Profitability by Market Segments (Product/Channel/Region) 20.4.7.4. Sales Footprint 20.4.7.5. Strategy Overview 20.4.7.5.1. Marketing Strategy 20.4.7.5.2. Product Strategy 20.4.8. Distribution channelx 20.4.8.1. Overview 20.4.8.2. Product Portfolio 20.4.8.3. Profitability by Market Segments (Product/Channel/Region) 20.4.8.4. Sales Footprint 20.4.8.5. Strategy Overview 20.4.8.5.1. Marketing Strategy 20.4.8.5.2. Product Strategy 20.4.9. Indensa SPA 20.4.9.1. Overview 20.4.9.2. Product Portfolio 20.4.9.3. Profitability by Market Segments (Product/Channel/Region) 20.4.9.4. Sales Footprint 20.4.9.5. Strategy Overview 20.4.9.5.1. Marketing Strategy 20.4.9.5.2. Product Strategy 20.4.10. Nexira Inc. 20.4.10.1. Overview 20.4.10.2. Product Portfolio 20.4.10.3. Profitability by Market Segments (Product/Channel/Region) 20.4.10.4. Sales Footprint 20.4.10.5. Strategy Overview 20.4.10.5.1. Marketing Strategy 20.4.10.5.2. Product Strategy 20.4.11. Polyphenolics 20.4.11.1. Overview 20.4.11.2. Product Portfolio 20.4.11.3. Profitability by Market Segments (Product/Channel/Region) 20.4.11.4. Sales Footprint 20.4.11.5. Strategy Overview 20.4.11.5.1. Marketing Strategy 20.4.11.5.2. Product Strategy 20.4.12. Xian Yuensun Biological Technology 20.4.12.1. Overview 20.4.12.2. Product Portfolio 20.4.12.3. Profitability by Market Segments (Product/Channel/Region) 20.4.12.4. Sales Footprint 20.4.12.5. Strategy Overview 20.4.12.5.1. Marketing Strategy 20.4.12.5.2. Product Strategy 21. Assumptions and Acronyms Used
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Proanthocyanidins Market
