Food grade sodium hydroxide is also called caustic soda, which is an inorganic molecule. The food grade sodium hydroxide is white in color, and are highly alkali base of sodium. Food grade sodium hydroxide is non-flammable, and odourless in nature and is available in pellets, granules, flakes, and aqueous solution with various concentration.
The applications of sodium hydroxide in the food industry include peeling of vegetables and fruits, washing, cocoa and chocolate processing, poultry scalding, production of caramel colouring, processing of soft drinks, along with ice-cream thickening agents.
Apart from that, food grade sodium hydroxide has also various applications in the bakery industry as it provides crispier texture to German lye rolls and Pretzels. In addition to this, the food grade sodium hydroxide is also used for neutralization, bleaching, detoxification, deodorization, and detergent agent in the food industry.
These are factors due to which the food grade sodium hydroxide is facing very higher demand and is anticipated to have a positive growth during the forecast years.
These days, consumers have become aware of the ingredients that are used in food products during the manufacturing process. There is various purity level of food grade sodium hydroxides are available in the global market. Clean label is an escalating trend in the global food and beverage industry.
Clean label is a consumer-driven trend, as, the consumers are becoming progressively more concern regarding the effects of chemicals or ingredients that are present in the food products. Before buying any product, consumers are first checking the list of ingredients before making the final purchase.
The increasing access to social media, and internet to access the existing information regarding the various ingredients and chemicals is driving this trend in the global food grade sodium hydroxide-based products’ market.
The key players operating in the global food grade sodium hydroxide market includes
One of the emerging growth prospects for the global food grade sodium hydroxide market is increasing production capacity of producers. As the food grade sodium hydroxide has numerous applications in the food & beverage industry, hence the manufacturers should focus on to make investments.
As the application and demand for food grade sodium hydroxide are increasing from the end-use industries, the manufacturers should pace-up the productions units to fulfil the demand and generate more revenue. Apart from the food industry, food grade sodium hydroxide is widely used in cosmetics, animal feed, paints, pharmaceuticals, nutraceuticals, and paper among other industries.
The range of applications is creating growth prospects for the manufacturers operating in the global food grade sodium hydroxide market.
The food grade sodium hydroxide market report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size.
The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every facet of the food grade sodium hydroxide market, including but not limited to: regional markets, form, packaging, and application.
The food grade sodium hydroxide market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases).
The report also features a complete qualitative and quantitative assessment by analysing data gathered from industry analysts and market participants across key points in the industry’s value chain.
A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the food grade sodium hydroxide market report projects the attractiveness of each major segment over the forecast period.
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