Demand of Pistachio-based desserts & ingredients in France

Demand for pistachio-based desserts and ingredients in France, valued at USD 0.70 billion in 2025, is set to reach USD 1.20 billion by 2035, expanding at a CAGR of 5.5%. By application, pastry and bakery products are likely to account for the largest share at 40%, while by form, pistachio paste and purée are likely to dominate with a 35% share.