Supermarkets/hypermarkets represent 39.2% of the distribution channel category, gut health accounts for 28.3% of benefit demand and ready-to-eat soups hold 34.1% of product type sales in 2026. The prebiotic soup products market was valued at USD 620.0 million in 2025 and is forecast to post a 10.2% CAGR between 2026 and 2036.