[250 Pages Report] The global seaweed protein market size is valued at USD 456.2 Mn in 2022 and it is expected to grow at a compound annual growth rate (CAGR) of 11.3% from 2022 to 2032. Global seaweed protein sales are likely to account for ~8.2% of the demand in the global seaweed market, valued at USD 5.5 Bn in 2022.
| Attribute | Details |
|---|---|
| Global Seaweed Protein Market Size (2022E) | USD 456.2 Million |
| Global Seaweed Protein Market Projected Size (2032F) | USD 971.7 Million |
| Value CAGR (2022-2032) | 11.3% |
| Top 3 Countries Market Share | 42.1% |
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The surge in demand for vegetarian/vegan alternative proteins is largely responsible for the enormous expansion of the seaweed protein market. Seaweed, Nuts, tofu, seeds, quinoa, and tempeh are just a few of the vegan alternative proteins available.
Additionally, rising consumer health awareness about the intake of dairy and animal products is raising public knowledge about seaweeds. In addition, expanding seaweed protein feed-related applications for animals are expected to drive the worldwide seaweed market in the forecasted years. Furthermore, the increasing use of seaweed proteins in weight loss may have a significant effect on market growth. People increasingly desire a healthier lifestyle that includes high-nutrient, low-fat, and low-sugar foods, which drives the need for seaweed protein.
Red seaweed has a global supply chain that produces approximately 18 million tons per year. The majority of the current crop is farmed to extract agar and carrageenan, which are used to improve the gel strength of processed foods. You may have absorbed seaweed-derived minerals if you washed your teeth this morning or ate ice cream the night before.
Red seaweed polysaccharides (carbohydrates) are often found in toothpaste and ice cream, and are utilised to thicken various meals and cosmetics. Agar is also used extensively in biological studies. As the base liner in a Petri dish, it is a preferred microorganism growth medium.
Nori is the next largest seaweed category in terms of volume. Nori is a red seaweed with the greatest protein content of any seaweed I've ever seen (up to 47 percent). Nori is used in soups, salads, and as a wrap for sushi rolls in Japanese cuisine.
The coronavirus (Covid-19) pandemic impacted negatively on a variety of businesses, including the seaweed protein industry. Many firms are facing difficulties such as lower consumption and interrupted supply chains as a result of global lockdowns and trade rules. The COVID-19 pandemic also had an impact on seaweed farming, as many farmers saw their seaweed prices drop. For example, the United Nations Industrial Development Organization reported in February 2020 that due to the Chinese trade embargo, the price of Cottonii seaweed (a type of red seaweed) has dropped by 50% in Indonesia.
Cottonii seaweed is utilized as a thickening and gelling agent in the food sector. Furthermore, many vendors, farmers, and manufacturers are losing money as a result of lower seaweed prices. As a result, the seaweed protein industry grew slowly during COVID-19.
The seaweed protein market is projected to grow in 2022 as a result of the promising benefits of seaweed in treating coronavirus. Thus, positive development in the seaweed protein market in 2021 is mostly due to rising demand for seaweed and algal protein-based products, which may provide an early indicator of potential remedies to this global health crisis and maybe protect us against future pandemics.
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North America is predicted to remain an important market, accounting for the majority of market share in 2021. The United States holds more than 74.3% market share in the North American seaweed protein market, which is predicted to increase at a CAGR of around 6.8% over the forecast period. The growing emphasis on preventative healthcare is driving up up demand for nutritional supplements and nutraceutical products, which in turn is driving up demand for seaweed protein. Spirulina and chlorella are two microalgae proteins that are commonly employed in the production of nutraceutical products. The presence of important spirulina manufacturers in the United States, as well as high consumption of health supplements and strong rules against the use of synthetic food color, will encourage market expansion.
Professional athletes and fitness-conscious people in the region are requesting nutritional health supplements to preserve their overall health. Because blue-green algae, such as spirulina and chlorella, are high in vitamin, amino acid, protein, and other nutrients, they are commonly employed in the production of nutritional supplements.
Seaweed and algal protein demand should be fueled by consistent investments in R&D for product advancements in this area, as well as rising consumer awareness about health and fitness, propelling regional business growth.
According to FMI, U.K is estimated to hold more than 19.0% share in the Europe seaweed protein market in 2022 and it is estimated to grow with a CAGR of around 6.2% in the forecast period.
The European population's life expectancy is likewise rising, and people are looking for new ways to keep healthy as they grow older. They may invest in high-quality nutraceutical items since they have a lot of spare income. As a result, nutraceuticals are becoming more common among consumers. Consumption of extremely nutritious microalgae like spirulina and chlorella are likely to increase as demand for health and wellness products rises. Exporters of spirulina and chlorella should take advantage of the European market's desire for high-quality edible seaweeds. Many importers are having quality concerns with inexpensive Chinese spirulina and chlorella. Because of the strict EU laws and consumer demand for high-quality products, European importers place a high value on quality. This factor's influence is predicted to rise in the coming years.
China is dominating the East Asia seaweed protein market holding significant market share of more than 37.2% and it is expected to grow with CAGR of around 4.6% in the forecast period. While in the South Asia food extrusion market India is driving the growth owing to the rapid urbanization and increased per capita income of the consumers.
Food and beverage demand will be boosted as a result of increased demand for processed foods as a result of rapid urbanization and an increasing working population, significantly impacting the seaweed protein market dynamics. Consumer demand for these proteins will grow as people change to healthier diets that are low in calories, low in sugar, and high in protein. The food & beverage business is being driven by increased demand for organic food products and a high need for high protein beverages, which will boost demand for algal proteins during the forecasted time frame.
The red seaweed segment is expected to dominate the source segment holding more than 52.7% of the market share in 2022 and it is expected to grow with CAGR of around 8.9% over the forecast period.
For thousands of years, red seaweed has been used as a food source and to cure medical ailments. It is high in vitamins, minerals, and antioxidants that your body can easily absorb. Because it is abundant in dietary fiber, red seaweed can boost healthy circulation in the body, control blood sugar levels, and lower harmful cholesterol levels. It's also high in calcium and magnesium, which helps with bone health, and it's high in antioxidants, which boost the immune system and nourish your skin.
Red seaweed is simple to incorporate into the daily diet by eating vegan sushi rolls or miso soup; sushi is one of the easiest ways to acquire the benefits of red seaweed because it is created with Nori sheets. Here are a few fun facts about Nori: it's the Japanese word for "edible seaweed," and it has the highest protein content of any seaweed at approximately 50%. Nori is also high in B12, which is essential for all of us plant-based green monsters! Dulse is a type of red algae that grows in Canada, Ireland, and Eastern Europe and is used in soups, salads, and stir-fries.
Among the extraction method segment conventional method is expected to dominate the market holding more than 43.5% share in year 2022 and it is expected to grow with significant CAGR of around 8.6% over the forecast period.
Since seaweed has a low protein level in its unprocessed and raw state, researchers have focused on finding better methods for extracting algal proteins to increase bioavailability. In comparison to proteins from other crops, algal proteins and their extraction have received little attention. alkaline, acidic, and aqueous procedures are used to extract algal proteins, which are then centrifuged many times and recovered via precipitation, chromatography, or ultrafiltration. For extracting proteins from A. nodosum, L. digitata, and Ulva spp. chemical extraction procedures such as alkali treatments and two-phase acid have been particularly effective.
Among the application segment food & beverage is expected to dominate the market holding more than 42.1% share in year 2022 and it is expected to grow with significant CAGR of around 6.9% over the forecast period.
Protein is an essential ingredient in athletes' diets because it aids in the repair and reconstruction of muscle tissue that has been broken down during exercise. Protein intake should be between 1.2 and 1.7 grammes per kilogramme of body weight, according to the American College of Sports Medicine. Microalgae and seaweed are high in protein and contain all of the essential amino acids in varying amounts. Seaweed could thus be a great resource for athletes who require a lot of protein, especially vegan athletes who may not be able to consume eggs or dairy whey protein.
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The market has been fragmented for a long time due to the presence of various mid-sized and small competitors. Mergers and acquisitions, product innovation, and product capacity expansion are all priority for major players. In addition to this, the high competition in the market is promoting high product innovation in terms of types, rapid testing kits, marketing etc.
For instance -
6 May 2021, Schiedam - Last year, The Seaweed Company began a pilot project off the coast of the Netherlands at the Offshore Test Site. The goal of the pilot is to put the 'Cultivator's seaweed infrastructure to the test in the severe conditions of the North Sea. The Seaweed Company, one of the pilot's partners, is overjoyed to report that the installation exceeded expectations during the storm in March.
| Attribute | Details |
|---|---|
| Forecast Period | 2022 to 2032 |
| Historical Data Available for | 2017 to 2021 |
| Market Analysis | USD Million for Value and MT for Volume |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; Oceania; and the Middle East & Africa |
| Key Countries Covered | USA, Canada, Brazil, Mexico, Chile, Peru, Argentina, Germany, Italy, France, UK, Spain, BENELUX, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Indonesia, Malaysia, Singapore, Australia, New Zealand, GCC Countries, Turkey, South Africa, North Africa, and Central Africa |
| Key Segments Covered | Extruder Type, Product Type, Process and Region |
| Key Companies Profiled | The Seaweed Company; Gelymar; Acadian Seaplants; Qingdao Gather Great Ocean Algae Industry Group; Roquette Klotze GmbH; Cargill, Incorporated; Acadian Seaplants; Qingdao Seawin Biotech Group Co. Ltd.; CP Kelco U.S., Inc.; AquAgri Processing Pvt. Ltd |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
The global seaweed protein market is expected to be valued nearly USD 456.2 Mn in 2022.
The North America seaweed protein market is valued at USD 102.2 Mn in 2022 and it is expected to grow with CAGR of 6.8% over the forecast period 2032.
The key manufacturers of global seaweed protein are Gelymar., Roquette Klotze GmbH, CP Kelco U.S., Inc. and Qingdao Seawin Biotech Group Co. Ltd.
Seaweed protein industry accounted for 8.2% of sales in the global seaweed protein market.
The China seaweed protein market will grow at 4.6% CAGR between 2022 and 2032.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Product launches & Recent Developments 3.4. Product Life Cycle Analysis 3.5. Value Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. % of Operating Margin Analysis 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyer’s 3.6. Global Market - Pricing Analysis 3.6.1. Price Point Assessment by Region 3.6.2. Price Point Assessment by Source 3.6.3. Price Forecast till 2032 3.6.4. Factors affecting pricing 3.7. Forecast Factors - Relevance & Impact 3.8. Regulatory Landscape 3.8.1. Packaging & Labelling Regulations 3.8.2. Certifications and Certifying Agency Overview 3.8.3. Import/Export Policies 3.9. Regional Parent Market Outlook 3.10. Production and Consumption Statistics 3.11. Import and Export Statistics 3.12. Consumers Survey Analysis 3.13. Macro-Economic Factors 3.14. Product Claims & Nutritional Information Scan by Buyers 4. Global Market Analysis 2017-2021 and Forecast, 2022-2032 4.1. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis, 2017-2021 4.2. Current and Future Market Size Value (US$ Mn) & Volume (MT) Projections, 2022-2032 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Market Analysis 2017-2021 and Forecast 2022-2032, By Source 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Source, 2017-2021 5.3. Current and Future Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Source, 2022-2032 5.3.1. Red Seaweed 5.3.2. Green Seaweed 5.3.3. Brown Seaweed 5.4. Y-o-Y Growth Trend Analysis By Source, 2017-2021 5.5. Absolute $ Opportunity Analysis By Source, 2022-2032 6. Global Market Analysis 2017-2021 and Forecast 2022-2032, By Extraction Method 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Extraction Method, 2017-2021 6.3. Current and Future Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Extraction Method, 2022-2032 6.3.1. Conventional 6.3.1.1. Physical Process 6.3.1.2. Enzymatic Process 6.3.1.3. Chemical Process 6.3.2. Current Method 6.3.2.1. Ultrasound Assisted Extraction (UAE) 6.3.2.2. Pulsed Electric Field 6.3.2.3. Microwave Assisted Extraction (MAE) 6.4. Y-o-Y Growth Trend Analysis By Extraction Method, 2017-2021 6.5. Absolute $ Opportunity Analysis By Extraction Method, 2022-2032 7. Global Market Analysis 2017-2021 and Forecast 2022-2032, By Application 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Application, 2017-2021 7.3. Current and Future Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Application, 2022-2032 7.3.1. Food & Beverages 7.3.2. Industrial Application 7.3.3. Animal Feed 7.3.4. Aquaculture 7.3.5. Cosmetics & Personal Care 7.4. Y-o-Y Growth Trend Analysis By Application, 2017-2021 7.5. Absolute $ Opportunity Analysis By Application, 2022-2032 8. Global Market Analysis 2017-2021 and Forecast 2022-2032, By Region 8.1. Introduction 8.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Region, 2017-2021 8.3. Current Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Region, 2022-2032 8.3.1. North America 8.3.2. Latin America 8.3.3. Europe 8.3.4. East Asia 8.3.5. South Asia 8.3.6. Oceania 8.3.7. MEA 8.4. Market Attractiveness Analysis By Region 9. North America Market Analysis 2017-2021 and Forecast 2022-2032, By Country 9.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 9.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 9.2.1. By Country 9.2.1.1. U.S. 9.2.1.2. Canada 9.2.2. By Source 9.2.3. By Extraction Method 9.2.4. By Application 9.3. Market Attractiveness Analysis 9.3.1. By Country 9.3.2. By Source 9.3.3. By Extraction Method 9.3.4. By Application 9.4. Key Takeaways 10. Latin America Market Analysis 2017-2021 and Forecast 2022-2032, By Country 10.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 10.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 10.2.1. By Country 10.2.1.1. Brazil 10.2.1.2. Mexico 10.2.1.3. Argentina 10.2.1.4. Chile 10.2.1.5. Peru 10.2.1.6. Rest of Latin America 10.2.2. By Source 10.2.3. By Extraction Method 10.2.4. By Application 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Source 10.3.3. By Extraction Method 10.3.4. By Application 10.4. Key Takeaways 11. Europe Market Analysis 2017-2021 and Forecast 2022-2032, By Country 11.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 11.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 11.2.1. By Country 11.2.1.1. Germany 11.2.1.2. Italy 11.2.1.3. France 11.2.1.4. U.K. 11.2.1.5. Spain 11.2.1.6. Russia 11.2.1.7. BENELUX 11.2.1.8. Poland 11.2.1.9. Nordic Countries 11.2.1.10. Rest of Europe 11.2.2. By Source 11.2.3. By Extraction Method 11.2.4. By Application 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Source 11.3.3. By Extraction Method 11.3.4. By Application 11.4. Key Takeaways 12. East Asia Market Analysis 2017-2021 and Forecast 2022-2032, By Country 12.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 12.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 12.2.1. By Country 12.2.1.1. China 12.2.1.2. Japan 12.2.1.3. South Korea 12.2.2. By Source 12.2.3. By Extraction Method 12.2.4. By Application 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Source 12.3.3. By Extraction Method 12.3.4. By Application 12.4. Key Takeaways 13. South Asia Market Analysis 2017-2021 and Forecast 2022-2032, By Country 13.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 13.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 13.2.1. By Country 13.2.1.1. India 13.2.1.2. Thailand 13.2.1.3. Malaysia 13.2.1.4. Indonesia 13.2.1.5. Singapore 13.2.1.6. Rest of South Asia 13.2.2. By Source 13.2.3. By Extraction Method 13.2.4. By Application 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Source 13.3.3. By Extraction Method 13.3.4. By Application 13.4. Key Takeaways 14. Oceania Market Analysis 2017-2021 and Forecast 2022-2032, By Country 14.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 14.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 14.2.1. By Country 14.2.1.1. Australia 14.2.1.2. New Zealand 14.2.2. By Source 14.2.3. By Extraction Method 14.2.4. By Application 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Source 14.3.3. By Extraction Method 14.3.4. By Application 14.4. Key Takeaways 15. MEA Market Analysis 2017-2021 and Forecast 2022-2032, By Country 15.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 15.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 15.2.1. By Country 15.2.1.1. GCC Countries 15.2.1.2. South Africa 15.2.1.3. Central Africa 15.2.1.4. North Africa 15.2.2. By Source 15.2.3. By Extraction Method 15.2.4. By Application 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Source 15.3.3. By Extraction Method 15.3.4. By Application 15.4. Key Takeaways 16. Key Countries Market Analysis 16.1. U.S. 16.1.1. Pricing Analysis 16.1.2. Market Share Analysis, 2021 16.1.2.1. By Source 16.1.2.2. By Extraction Method 16.1.2.3. By Application 16.2. Canada 16.2.1. Pricing Analysis 16.2.2. Market Share Analysis, 2021 16.2.2.1. By Source 16.2.2.2. By Extraction Method 16.2.2.3. By Application 16.3. Brazil 16.3.1. Pricing Analysis 16.3.2. Market Share Analysis, 2021 16.3.2.1. By Source 16.3.2.2. By Extraction Method 16.3.2.3. By Application 16.4. Mexico 16.4.1. Pricing Analysis 16.4.2. Market Share Analysis, 2021 16.4.2.1. By Source 16.4.2.2. By Extraction Method 16.4.2.3. By Application 16.5. Argentina 16.5.1. Pricing Analysis 16.5.2. Market Share Analysis, 2021 16.5.2.1. By Source 16.5.2.2. By Extraction Method 16.5.2.3. By Application 16.6. Chile 16.6.1. Pricing Analysis 16.6.2. Market Share Analysis, 2021 16.6.2.1. By Source 16.6.2.2. By Extraction Method 16.6.2.3. By Application 16.7. Peru 16.7.1. Pricing Analysis 16.7.2. Market Share Analysis, 2021 16.7.2.1. By Source 16.7.2.2. By Extraction Method 16.7.2.3. By Application 16.8. Germany 16.8.1. Pricing Analysis 16.8.2. Market Share Analysis, 2021 16.8.2.1. By Source 16.8.2.2. By Extraction Method 16.8.2.3. By Application 16.9. Italy 16.9.1. Pricing Analysis 16.9.2. Market Share Analysis, 2021 16.9.2.1. By Source 16.9.2.2. By Extraction Method 16.9.2.3. By Application 16.10. France 16.10.1. Pricing Analysis 16.10.2. Market Share Analysis, 2021 16.10.2.1. By Source 16.10.2.2. By Extraction Method 16.10.2.3. By Application 16.11. Spain 16.11.1. Pricing Analysis 16.11.2. Market Share Analysis, 2021 16.11.2.1. By Source 16.11.2.2. By Extraction Method 16.11.2.3. By Application 16.12. U.K. 16.12.1. Pricing Analysis 16.12.2. Market Share Analysis, 2021 16.12.2.1. By Source 16.12.2.2. By Extraction Method 16.12.2.3. By Application 16.13. Russia 16.13.1. Pricing Analysis 16.13.2. Market Share Analysis, 2021 16.13.2.1. By Source 16.13.2.2. By Extraction Method 16.13.2.3. By Application 16.14. Poland 16.14.1. Pricing Analysis 16.14.2. Market Share Analysis, 2021 16.14.2.1. By Source 16.14.2.2. By Extraction Method 16.14.2.3. By Application 16.15. BENELUX 16.15.1. Pricing Analysis 16.15.2. Market Share Analysis, 2021 16.15.2.1. By Source 16.15.2.2. By Extraction Method 16.15.2.3. By Application 16.16. Nordic Countries 16.16.1. Pricing Analysis 16.16.2. Market Share Analysis, 2021 16.16.2.1. By Source 16.16.2.2. By Extraction Method 16.16.2.3. By Application 16.17. China 16.17.1. Pricing Analysis 16.17.2. Market Share Analysis, 2021 16.17.2.1. By Source 16.17.2.2. By Extraction Method 16.17.2.3. By Application 16.18. Japan 16.18.1. Pricing Analysis 16.18.2. Market Share Analysis, 2021 16.18.2.1. By Source 16.18.2.2. By Extraction Method 16.18.2.3. By Application 16.19. South Korea 16.19.1. Pricing Analysis 16.19.2. Market Share Analysis, 2021 16.19.2.1. By Source 16.19.2.2. By Extraction Method 16.19.2.3. By Application 16.20. India 16.20.1. Pricing Analysis 16.20.2. Market Share Analysis, 2021 16.20.2.1. By Source 16.20.2.2. By Extraction Method 16.20.2.3. By Application 16.21. Thailand 16.21.1. Pricing Analysis 16.21.2. Market Share Analysis, 2021 16.21.2.1. By Source 16.21.2.2. By Extraction Method 16.21.2.3. By Application 16.22. Indonesia 16.22.1. Pricing Analysis 16.22.2. Market Share Analysis, 2021 16.22.2.1. By Source 16.22.2.2. By Extraction Method 16.22.2.3. By Application 16.23. Malaysia 16.23.1. Pricing Analysis 16.23.2. Market Share Analysis, 2021 16.23.2.1. By Source 16.23.2.2. By Extraction Method 16.23.2.3. By Application 16.24. Singapore 16.24.1. Pricing Analysis 16.24.2. Market Share Analysis, 2021 16.24.2.1. By Source 16.24.2.2. By Extraction Method 16.24.2.3. By Application 16.25. Australia 16.25.1. Pricing Analysis 16.25.2. Market Share Analysis, 2021 16.25.2.1. By Source 16.25.2.2. By Extraction Method 16.25.2.3. By Application 16.26. New Zealand 16.26.1. Pricing Analysis 16.26.2. Market Share Analysis, 2021 16.26.2.1. By Source 16.26.2.2. By Extraction Method 16.26.2.3. By Application 16.27. GCC Countries 16.27.1. Pricing Analysis 16.27.2. Market Share Analysis, 2021 16.27.2.1. By Source 16.27.2.2. By Extraction Method 16.27.2.3. By Application 16.28. South Africa 16.28.1. Pricing Analysis 16.28.2. Market Share Analysis, 2021 16.28.2.1. By Source 16.28.2.2. By Extraction Method 16.28.2.3. By Application 16.29. North Africa 16.29.1. Pricing Analysis 16.29.2. Market Share Analysis, 2021 16.29.2.1. By Source 16.29.2.2. By Extraction Method 16.29.2.3. By Application 16.30. Central Africa 16.30.1. Pricing Analysis 16.30.2. Market Share Analysis, 2021 16.30.2.1. By Source 16.30.2.2. By Extraction Method 16.30.2.3. By Application 17. Market Structure Analysis 17.1. Competition Dashboard 17.2. Competition Benchmarking 17.3. Market Share Analysis of Top Players 17.3.1. By Regional 17.3.2. By Source 17.3.3. By Extraction Method 17.3.4. By Application 18. Competition Analysis 18.1. Competition Deep Dive 18.1.1. The Seaweed Company 18.1.1.1. Overview 18.1.1.2. Product Portfolio 18.1.1.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.1.4. Sales Footprint 18.1.1.5. Strategy Overview 18.1.1.5.1. Marketing Strategy 18.1.1.5.2. Product Strategy 18.1.1.5.3. Channel Strategy 18.1.2. Gelymar 18.1.2.1. Overview 18.1.2.2. Product Portfolio 18.1.2.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.2.4. Sales Footprint 18.1.2.5. Strategy Overview 18.1.2.5.1. Marketing Strategy 18.1.2.5.2. Product Strategy 18.1.2.5.3. Channel Strategy 18.1.3. Acadian Seaplants 18.1.3.1. Overview 18.1.3.2. Product Portfolio 18.1.3.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.3.4. Sales Footprint 18.1.3.5. Strategy Overview 18.1.3.5.1. Marketing Strategy 18.1.3.5.2. Product Strategy 18.1.3.5.3. Channel Strategy 18.1.4. Qingdao Gather Great Ocean Algae Industry Group 18.1.4.1. Overview 18.1.4.2. Product Portfolio 18.1.4.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.4.4. Sales Footprint 18.1.4.5. Strategy Overview 18.1.4.5.1. Marketing Strategy 18.1.4.5.2. Product Strategy 18.1.4.5.3. Channel Strategy 18.1.5. Roquette Klotze GmbH 18.1.5.1. Overview 18.1.5.2. Product Portfolio 18.1.5.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.5.4. Sales Footprint 18.1.5.5. Strategy Overview 18.1.5.5.1. Marketing Strategy 18.1.5.5.2. Product Strategy 18.1.5.5.3. Channel Strategy 18.1.6. Cargill, Incorporated 18.1.6.1. Overview 18.1.6.2. Product Portfolio 18.1.6.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.6.4. Sales Footprint 18.1.6.5. Strategy Overview 18.1.6.5.1. Marketing Strategy 18.1.6.5.2. Product Strategy 18.1.6.5.3. Channel Strategy 18.1.7. Acadian Seaplants 18.1.7.1. Overview 18.1.7.2. Product Portfolio 18.1.7.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.7.4. Sales Footprint 18.1.7.5. Strategy Overview 18.1.7.5.1. Marketing Strategy 18.1.7.5.2. Product Strategy 18.1.7.5.3. Channel Strategy 18.1.8. Qingdao Seawin Biotech Group Co. Ltd. 18.1.8.1. Overview 18.1.8.2. Product Portfolio 18.1.8.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.8.4. Sales Footprint 18.1.8.5. Strategy Overview 18.1.8.5.1. Marketing Strategy 18.1.8.5.2. Product Strategy 18.1.8.5.3. Channel Strategy 18.1.9. CP Kelco U.S., Inc. 18.1.9.1. Overview 18.1.9.2. Product Portfolio 18.1.9.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.9.4. Sales Footprint 18.1.9.5. Strategy Overview 18.1.9.5.1. Marketing Strategy 18.1.9.5.2. Product Strategy 18.1.9.5.3. Channel Strategy 18.1.10. AquAgri Processing Pvt. Ltd 18.1.10.1. Overview 18.1.10.2. Product Portfolio 18.1.10.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.10.4. Sales Footprint 18.1.10.5. Strategy Overview 18.1.10.5.1. Marketing Strategy 18.1.10.5.2. Product Strategy 18.1.10.5.3. Channel Strategy 18.1.11. Others on Additional Request 18.1.11.1. Overview 18.1.11.2. Product Portfolio 18.1.11.3. Profitability by Market Segments (Extraction Method/Application/Source/Region) 18.1.11.4. Sales Footprint 18.1.11.5. Strategy Overview 18.1.11.5.1. Marketing Strategy 18.1.11.5.2. Product Strategy 18.1.11.5.3. Channel Strategy 19. Assumptions & Acronyms Used 20. Research Methodology
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Seaweed Protein Market
