FMI noted that the sprouted brown rice protein market was valued at USD 35.1 million in 2025. Demand is projected to reach USD 38.0 million in 2026 and USD 85.2 million by 2036 at 8.4% CAGR. Isolates are anticipated to lead by Product type with 54.0% share in 2026, and Organic is expected to lead by Nature through 2036.