Sugar Toppings Market

2019 Analysis and Review Sugar Toppings Market by Type - Dry Sugar Toppings and Wet Sugar Toppings for 2019 - 2029

  • 2020-04-15
  • REP-GB-11315
  • 128 Tables
  • 112 Figures
  • 200 pages
  • PDF PPT EXCEL
Sugar Toppings Market
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Global Sugar Toppings Market to Surpass US$ 10.2 Bn by 2029

The global sugar toppings market is projected to reach US$ 10.2 Bn by the end of 2029. The market was valued at US$ 6.1 Bn in 2019. If these figures hold true, the market will exhibit a CAGR of 5.3% between 2019 and 2029. The increasing consumption of candy factories across all regions and the rise in consumption of low-sugar topping items has fuelled the growing demand for sugar toppings. In addition, consumer growth is due to the tendency in the merging countries such as India, Brazil, and the Middle East towards branded food goods.

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Key Research Findings

  • Sugar toppings are used in confectionery and baking items as a topping or as an ingredient to improve the flavour and provide an attractive look.
  • Rising demand from developing countries such as Brazil, China and India for sugar toppings is furthering growth in the global market for sugar toppings.
  • Due to the rising demand from bakeries, the industrial channel segment dominates the sugar toppings market.
  • Europe and North America are considered mature sugar topping markets.
  • North America has gained a substantial market share worldwide.
  • Changing North American lifestyles and eating habits are expected to boost market growth.
  • A large customer base with high-calorie food intake compared to other regions are opening new avenues for the expansion of the North American sugar toppings market in the years to come.
  • Asia-Pacific is expected to experience a strong surge in the demand for sugar-based drinks, sauces and breakfast syrups.

Key Factor(s) Influencing the Sugar Toppings Market:

Increased Confectionary Consumption: Globally, there is an uptick in the consumption of confectionary. Confectionary consumption is especially high among children and young adults, attributed to the need for sugar to provide energy. Sugar-based confectionary such as chocolates, sweets, candies and cereal bars are increasingly being consumed across the world. Moreover, bakery confectionary such as cakes, doughnuts and pastries are also highly popular. This increased confectionary consumption is poised to accelerate the global sugar toppings market.

Growing Demand for Low-Sugar Toppings: As sedentary lifestyles become more prevalent, diseases such as hyperglycaemia, obesity and diabetes have also increased. Naturally, there is a shift towards consumption of low-sugar diets. Consequently, sugar-free confectionary consumption has leveraged, prompting key players to develop low-sugar toppings, thus augmenting market prospects.

COVID-19 Impact Analysis on Market

As the COVID-19 spreads worldwide, strict social-distancing laws to contain the virus would have a profound economic impact on a range of businesses. The post-pandemic scenario is anticipated to reduce investor’s confidence, dealing a sharp blow to expectations for near-term growth. In addition to the epidemic's rapidly rising human toll, we are heading towards a period of severe deterioration in economic activity, and ultimately financial asset prices. In these difficult times, rapid and unprecedented policy responses to both combat and mitigate these declines are crucial for firms to achieve sustainable development.

The demand for sugar toppings has already registered a significant dip, attributed to reduced consumption of desserts such as pastries and cakes as bakeries have ceased their operations due to nation-wide lockdowns. This has impacted the supply chain of key sugar topping manufacturers. Companies must, therefore, devise solutions to prevent a downward spiral in their supply chains.

Sugar Toppings Market Structure Analysis

  • Prominent market players of the global sugar toppings market are R. Torre & Company, Inc., The Hershey Company, The Kraft Heinz Company, The J.M. Smucker Company, W. T. Lynch Foods Ltd., Baldwin Richardson Foods Co., Pinnacle Foods, Inc., and Monin Inc.
  • Numerous businesses rely on methods for sustainable development, such as product releases, product approvals and those such as patents and events. Activities observed in the industry were inorganic growth approaches, acquisitions, and partnership & partnerships.
  • Such practices have paved the way for market players to grow their business presence and customer base. With the growing demand for sugar toppings in the global market, market players from the sugar toppings industry are anticipated to lucrative growth opportunities in the future.

Report Scope

Report Metric

Details

Base year considered

2019

Actual estimates/Historical data

2014 - 2018

Forecast period

2019 - 2029

Forecast units

Value (USD) Bn

Segments covered

Product Type, Nature, End Use and Region

Regions covered

North America, Latin America, Europe, East Asia, South Asia, Oceania and MEA

Key Players

R. Torre & Company, Inc., The Hershey Company, The Kraft Heinz Company, The J.M. Smucker Company, W. T. Lynch Foods Ltd., Baldwin Richardson Foods Co., Pinnacle Foods, Inc., and Monin Inc.

Report coverage

Revenue forecast, company share, competitive landscape, growth factors, and trends

Rising Consumption of Confectioneries Globally Drives the Sugar Toppings Market

Sugar toppings are used in a number of ways at confectionaries. They are used on cakes and cupcakes as icing, and as sprinkles to enhance the cake's appearance. Consumption of clothes making is growing throughout the world. Confectioneries can be classified into two forms in which sugar is the main ingredient, namely sugar confectioneries and chocolate confectioneries. Overall, sugar confectionery accounts for 39 percent, and chocolate confectionery accounts for 61 percent of overall pastry intake. That ratio can vary from country to country. In countries with the increasing middle class, such as Brazil and India, and countries with historically low sugar consumption, such as China and Japan, confectionery consumption is on the rise.

North America is the Largest Regional Segment in the Market

The major sugar producing countries dominate the global sugar toppings industry. Brazil dominates much of the global sugar topping market, paying $2.5 trillion a year for its sugar topping industry in many subsidiaries. Owing to their demand supports, domestic marketing allocations and tariff limits for general sugar, the U.S. Sugar Toppings industry is in turmoil. The U.S. government uses duty to maintain the U.S. natural sugar household price 90 per cent higher than the world market price saving U.S. customers $3.6 billion annually. These government-convinced factors disrupt the development of the United States sugar toppings market. The European Union is a leading beet sugar producer mainly in the European northern part. Northern France, Germany, United Kingdom and Poland are the most productive manufacturing countries. These regions are seeing an increase in demand and supply chains for sugar toppings. Growing Asian countries with their diverse production systems and consumption habits generate around 40 per cent of the world's total sugar.

* This data is only a representation. Actual data may vary and will be available in report.

North America is the Largest Regional Segment in the Market
North America is the Largest Regional Segment in the Market
North America is the Largest Regional Segment in the Market
North America is the Largest Regional Segment in the Market
  • 2014
  • 2019
  • 2022
  • 2029
  • Arrow

Increasing Consumption of Confectionaries will Drive Market Growth

The demand for sugar toppings market is driven by increasing consumption of confectioneries across the globe. In addition, rising customer demand for flavored sugar is also expected to significantly affect the sugar toppings market worldwide. In addition, the increasing preference for convenience foods & ready-to-eat items among individuals is expected to have a robust effect on the sugar toppings industry. Increasing an individual's disposable earnings in the developing world, which in turn are expected to create untapped opportunities for market participants.

Dry Toppings segment held the leading market share

Wet Toppings segment forecast to higher rate of growth

Conventional segment holds dominance

Organic segment to rise at a higher CAGR

Bakery segment holds dominance

Confectionery segment to rise at a higher CAGR

How Growth will Unfold

There are certain factors such as rising demand for baked products and confectionery that are driving the global market for sugar toppings. The introduction of low-sugar toppings would increase prospects for the for the market’s expansion. This will fuel the demand for both organic and conventional sugar toppings.

In the coming years, the market is expected to gain from increase in consumer consumption of confectionery products. It addition to this, marketing of beverage sauces and breakfast syrups will pave way for growth in the APAC region. The rising awareness among consumers who are health conscious is likely to fuel the demand for organic sugar toppings.

Globally, the demand for sugar toppings is increasing at a rapid pace due the expansion of the retail sector, increasing disposable income and a rising trend towards gifting confectionery items. Rapid urbanization and population growth are predicted to drive business growth. The sugar toppings market has been gaining from fast paced lifestyle and the subsequently increasing demand for ready-to-eat food. Heightened interest in delicacies among consumers is likely to fuel the demand for both organic and conventional sugar toppings.

Sugar Toppings Market: Analysis and Forecast by Nature

* This data is only a representation. Actual data may vary and will be available in report.

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Overview

Sugar Toppings Market: Global Industry Analysis 2015-2019& Opportunity Assessment 2020-2030

A recent market study published by Future Market Insights on the Sugar Toppings market offers global industry analysis for 2015-2019 & opportunity assessment for 2019-2029. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Sugar Toppings market, the growth prospects of the market are obtained with maximum precision.

Sugar Toppings Market Taxonomy

The global Sugar Toppings market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.

Application

  • Bakery
  • Confectionery
  • Dairy
  • Ready-to-eat Snacks
  • Convenience Food
  • Packaged Food

Type

  • Dry 
  • Wet

Nature

  • Organic
  • Conventional

Region

  • North America
  • Latin America
  • Europe
  • Asia
  • Oceania
  • MEA

What's Included

The executive summary of the Sugar Toppings market includes the market proprietary wheel of fortune, demand-side and supply-side trends, opportunity assessment, and recommendations on the global Sugar Toppings market.

Readers can find the detailed segmentation and definition of the Sugar Toppings market in this chapter, which will help them understand basic information about the Sugar Toppings market. This section also highlights the inclusions and exclusions, which help the reader understand the scope of the Sugar Toppings market report.

The associated industry assessment of the Sugar Toppings market is carried out in this section. The macroeconomic factors affecting growth of the Sugar Toppings market are provided in this section and the impact of these macroeconomic indicators on the Sugar Toppings market is analyzed. The processing overview and technological advancements in the Sugar Toppings market is also provided.

Profit margins at each level of the Sugar Toppings market are analyzed and readers can find detailed information on top importers and exporters as well as the value chain of the Sugar Toppings market.

The drivers and restraints impacting the growth of the Sugar Toppings market are explained in this chapter. Opportunities and ongoing trends in the Sugar Toppings market are also comprehensively discussed.

This chapter includes detailed analysis of the historical Sugar Toppings market (2015-2019), along with an opportunity analysis for the forecast period (2020-2030). Readers can also find the absolute $ opportunity for the current year (2019 - 2020) and incremental opportunity for the forecast period (2020-2030).

Based on Application, the Sugar Toppings market is classified into Bakery products, Confectionery products, dairy, ready-to-eat snacks, Convenience food, packaged food. This part also offers market attractiveness analysis based on Application.

Based on Type, the Sugar Toppings market is classified into dry and wet. This part also offers market attractiveness analysis based on Type.

Based on Nature, the Sugar Toppings market is classified into organic and conventional. This part also offers market attractiveness analysis based on nature.

This chapter explains how the Sugar Toppings market is anticipated to grow across various geographic regions such as North America, Latin America, Europe, Asia, Oceania, and Middle East and Africa.

This chapter includes a detailed analysis of the growth of the Sugar Toppings market in North America, along with a country-wise assessment that includes the U.S. and Canada. Readers can also find regional trends, regulations, and market growth based on end users and countries in the North America region.

Readers can find detailed information about several factors, such as the pricing analysis and regional trends, which are impacting growth of the Sugar Toppings market in Latin America. This chapter also includes growth prospects of the Sugar Toppings market in leading LATAM countries such as Brazil, Mexico, and the Rest of Latin America.

Important growth prospects of the Sugar Toppings market based on its end users in several countries such as Germany, U.K., France, Italy, Spain, BENELUX, Nordic,Russia, Poland, and the Rest of Western Europe are included in this chapter.

This chapter includes a detailed analysis of the growth of the Sugar Toppings market in the East Asia region, along with a country-wise assessment that includes Japan, China, and South Korea. Readers can also find regional trends, regulations, and market growth based on end users and countries in the APEJ region.

In this chapter, readers can find information about key trends and developments in the key countries of South Asia such as India, Thailand, Malaysia, Indonesia, Singapore, and Rest of South Asia Sugar Toppings market.

This chapter offers insights into how the Sugar Toppings market is expected to grow in major countries in the Middle East region such as Australia and New Zealand, during the forecast period 2020-2030.

This chapter contains information about the market growth of Sugar Toppings in Middle East region such as GCC Countries, South Africa, North Africa, and the Rest of Middle East, during the forecast period 2020-2030.

In this chapter, readers can find detailed information about tier analysis and market concentration of the key players in the Sugar Toppings market along with their market presence analysis by region and product portfolio.

In this chapter, readers can find a comprehensive list of leading manufacturers in the Sugar Toppings market, along with detailed information about each company, which includes company overview, revenue shares, strategic overview, and recent company developments. Some of the market players featured in the report are  R. Torre & Company, Inc. , W.T. Lynch Foods Ltd., Ghirardelli Chocolate Company , CK Products LLC , Quaker Oats Company , Regal Food Products Group Plc, The J.M. Smucker Company , The Hershey Company , Pinnacle Foods, Inc. , The Kraft Heinz Company , Baldwin Richardson Foods Company , Monin Incorporated , R. Torre & Company, Inc. , W.T. Lynch Foods Ltd., Ghirardelli Chocolate Company , CK Products LLC , Quaker Oats Company , Regal Food Products Group Plc.

This chapter includes a list of acronyms and assumptions that provide a base to the information and statistics included in the Sugar Toppings report.

This chapter helps readers understand the research methodology followed to obtain various conclusions, as well as important qualitative and quantitative information, on the Sugar Toppings market.

How the research was conducted?

Primary Research

  • C - Level Executives
  • Marketing Directors
  • Sales Heads
  • Production Managers
  • Distributors Heads
  • Sales Executives
  • Product Manufacturers
  • Distributors
  • Traders 
  • Industry Experts
  • End Users
  • Current Market Dynamics and Challenges
  • Market Characteristics
  • Market Performance and Growth Quadrants
  • Competition Structure and Market Structure
  • Strategic Growth Initiatives
  • Near-term and Long-term Market Growth Prospects
  • Market Segment Splits and Authenticity
  • Opinions on Market Projections and Validity Of Assumptions

Secondary Research

  • Industry Publications
    • Industrial Week
    • Industrial Product Review
    • Industrial Magazine
  • Industry Associations
    • Dieticians Association
    • Food and Agriculture Organization
  • Company Press Releases
  • Annual Reports and Investor Presentations
  • Research Papers
  • Government Websites and Publications
  • Trade Websites

Primary Interview Splits

Primary Interview Splits sugar toppings market designation

Primary Interview Splits sugar toppings market stakeholder

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