Walk-in Cooler and Freezer Industry Analysis in the United States

United States Walk-in Cooler and Freezer Industry Outlook from 2024 to 2034

The United States walk-in cooler and freezer industry size reached US$ 2,912.0 million in 2023. Over the forecast period, demand for walk-in coolers and freezers in the United States is projected to rise at a 5.2% CAGR. The total value in the United States is predicted to increase from US$ 3,049.9 million in 2024 to US$ 5,081.6 million in 2034.

Demand for walk-in coolers and freezers is projected to remain high in the food service segment. The latest walk-in cooler and freezer industry analysis shows the target segment will expand at 4.0% CAGR during the forecast period.

Attributes	Key Insights
Base Value (2023)	US$ 2,912.0 million
Estimated United States Walk-in Cooler and Freezer Industry Value (2024)	US$ 3,049.9 million
Projected United States Walk-in Cooler and Freezer Industry Revenue (2034)	US$ 5,081.6 million
Value-based CAGR (2024 to 2034)	5.2%

Key United States Walk-in Cooler and Freezer Industry Highlights

Revenue in the United States to Expand Nearly 1.7X through 2034

The walk-in cooler and freezer industry revenue in the United States is poised to expand around 1.7X through 2034, amid a 3.0% surge in expected CAGR compared to the historical one. This is due to the growing demand for walk-in coolers and freezers in diverse industries, including food and beverage and pharmaceutical/biotechnology.

Other Factors Driving Walk-in Cooler and Freezer Industry in the United States:

• Rising need for food storage and preservation in the food and beverage industry
• Expansion of food service and cold storage infrastructure is expected to drive walk-in freezer installations in the United States
• Surging demand for frozen foods across the United States
• Increasing adoption of walk-in refrigeration units in the retail food sector
• Growing popularity of advanced American walk-in coolers in diverse industries
• Implementation of stringent food safety regulations, along with the growing need for reducing food wastage during storage and transportation
• Rising demand for commercial cold storage equipment from the agriculture and logistic sectors
• Robust growth of e-commerce and online grocery shopping
  • Increasing number of full-service restaurants (FSRs)/ quick service restaurants (QSRs) in the United States
• Growing emphasis on energy-efficient refrigeration systems

United States Walk-in Cooler and Freezer Industry Trends-

• Shifting preference towards energy-efficient technologies
• Growing need for commercial cold storage solutions in the United States
• Innovation in cold room solutions or cold storage equipment
• Surging demand for customized walk-in coolers and freezers
• Rising popularity of walk-in cooler-freezer combos
• Development of walk-in coolers and freezers with advanced refrigeration systems, smart controls, and improved insulation
• Expanding walk-in cooler and freezer applications in pharmaceutical, healthcare, laboratories, and research facilities
• Growing interest in residential walk-in coolers as well as residential walk-in refrigeration

South United States to Remain Hotbed for Walk-in Cooler Manufacturers

As per the latest analysis, the South United States is expected to create lucrative revenue generation opportunities for walk-in cooler and freezer manufacturers during the forecast period. It is set to hold around 36.8% of the United States industry share in 2034. This is attributed to the following factors:

• Growing Food and Beverage Industry: The South United States food and beverage industry is experiencing significant growth, driven by population explosion, urbanization, and changing consumer preferences. This, in turn, is creating a higher demand for refrigeration solutions, including walk-in cooler and freezer products, in restaurants, hotels, supermarkets, and other food-related businesses.
• Stringent Regulatory Standards: Demand for walk-in coolers and freezers is also influenced by stricter regulations and standards related to food safety and storage. Compliance with these standards has become a critical factor for businesses in the food industry. As a result, there is an increasing need for advanced refrigeration solutions to ensure proper temperature control and hygiene, driving the demand for modern and efficient walk-in coolers and freezers.
• Increasing Demand for Ready-to-eat Products: The convenience of ready meals, which save time and require little preparation, contributes to their popularity in the South United States. With a rising number of working people, hectic schedules, and changing eating habits, the demand for ready-to-eat food items is predicted to increase. Commercial walk-in coolers and freezers are becoming more and more necessary due to this trend, especially in quick-service restaurants, bakeries, and lodging facilities where customers value convenience above time.

Sales of Walk-in Coolers to Outpace those of Walk-in Freezers

As per the report, walk-in coolers are expected to dominate the United States industry, holding a volume share of about 65.7% in 2024. This is attributable to the rising usage of walk-in coolers for refrigeration due to their effective, inexpensive, quick, and easy-to-use nature.

In the United States, walk-in coolers are preferred over walk-in freezers. This is due to their inexpensive nature and less energy consumption. These refrigeration solutions are suitable for storing items like fresh produce, prepared foods, and dairy products.

Due to variations in insulation needs and refrigeration systems, walk-in coolers often have cheaper prices than walk-in freezers. Since walk-in coolers don't require as much insulation or precise temperature control as freezers, their installation is usually simpler.

The service charges for walk-in coolers are often lower as well, as the equipment is subject to less strain and wear and tear compared to freezers. Growing demand for walk-in coolers in facilities where keeping a temperature that prevents perishable items from going too low is essential will likely boost the segment.

Walk-in coolers are frequently used in the food service business, which includes grocery shops, restaurants, and catering services. They allow end users to keep fresh fruits and other commodities that need to be refrigerated but not frozen.

Walk-in coolers can be a cost-effective and simplified alternative to walk-in freezers for industries such as pharmaceuticals, florist shops, and certain industrial processes that require temperature control. High usage in these industries is expected to create opportunities for walk-in cooler manufacturers.

United States Walk-in Cooler and Freezer Industry Overview

Walk-in coolers and freezers have become essential components across establishments like hotels, restaurants, research labs, and supermarkets. They are widely used for cooling and freezing various products, including beverages, food, fruits and vegetables, meat, chemicals, and pharmaceuticals.

The growing adoption of walk-in freezers and coolers for preserving food and other temperature-sensitive products is set to boost industry growth across the United States. Similarly, the rising need for reducing food waste will uplift the demand for walk-in cooler and freezer products.

Key companies are looking to develop smart and energy-efficient walk-in coolers and freezers with eco-friendly features. Development of these innovative products with GWP (low global warming potential) will likely facilitate the growth of the walk-in cooler and freezer industry.

The customization trend is gaining immense traction across the United States. End users are inclined to install customized walk-in coolers and freezers to meet their specific requirements. This will bode well for the target industry.

The booming food and beverage industry is another key factor expected to drive demand for walk-in coolers and freezers. These effective refrigeration solutions are increasingly employed in food-related establishments such as restaurants, lodging facilities, supermarkets, etc.

Stricter laws governing food safety and storage will also increase demand for advanced walk-in freezers and coolers that can maintain hygienic conditions as well as suitable temperature control. This will boost overall revenue across the United States.

Refrigerants with lower global warming potential are becoming increasingly popular in the industry, indicating a move towards sustainability. This shift towards eco-friendly refrigerants is expected to help companies woo eco-conscious customers.

Integration with all-inclusive solutions for inventory management is becoming more common, allowing for real-time tracking and maximizing operational effectiveness. Businesses may now keep a variety of items at optimal temperatures in a single unit due to the growing popularity of dual-temperature zones as flexible storage options.

Another key factor expected to fuel sales of walk-in coolers and freezers is the rising adoption across the pharmaceutical and biotechnology sectors. The biotechnology industry receives significant financing, which drives developments and makes reliable walk-in coolers and freezers for storage necessary.

The retail sales growth in alcoholic beverages prompts the need for more advanced cooling systems. This will likely elevate the demand for walk-in coolers as they provide a vital solution for preserving product quality.

Historical Performance of the United States Walk-in Cooler and Freezer Industry

Sales of walk-in coolers and freezers in the United States grew at a CAGR of 2.3% between 2019 and 2023. Total revenue reached about US$ 2,912.0 million in 2023. In the forecast period, the walk-in cooler and freezer industry is projected to exhibit a CAGR of 5.2%.

Historical CAGR (2019 to 2023)	2.3%
Forecast CAGR (2024 to 2034)	5.2%

The industry growth trajectory during the historical period was supported by the increased focus on temperature-sensitive deliveries, flexible storage options, and vital functions that walk-in coolers and freezers play in a variety of sectors. These factors all contributed to the adoption of these products.

The COVID-19 pandemic played a key role in driving demand for walk-in coolers and freezers during the historical timeframe. These cooling and refrigeration solutions were widely used to store vaccines, medications, and other critical medical supplies, emphasizing their indispensable role in times of crisis.

United States Walk-in Cooler and Freezer Industry Future Forecast

The United States walk-in cooler and freezer industry is set to exhibit steady growth, totaling a valuation of US$ 5,081.6 million by 2034. This is due to a combination of several factors, including expansion of the food and beverage industry, rising demand for effective refrigeration solutions, and technological advancements like the incorporation of energy-efficient features.

The growing popularity of transportation walk-in cooler and freezer systems will likely create new avenues for expansion. These reliable and efficient cold storage are expected to witness high demand, especially due to the increasing need for temperature-sensitive deliveries and the growing requirement for additional walk-in coolers in the pharmaceutical industry to meet the stringent storage conditions of pharmaceutical products.

Key Walk-in Cooler and Freezer Industry Dynamics

• Growing Need for Precise Temperature Control Solutions

The United States walk-in cooler and freezer industry is expected to experience steady growth through 2034. This is primarily due to the critical requirement for precise temperature control, with a major emphasis on meeting the stringent standards set to maintain the effectiveness of pharmaceutical products.

The pharmaceutical industry heavily relies on maintaining specific temperature ranges for the storage of medications and vaccines, ensuring their stability and efficacy. This critical need is a driving force behind the escalating demand for advanced cooling solutions like walk-in coolers and freezers, incorporating state-of-the-art temperature control technology.

Advanced cooling solutions, like walk-in coolers and freezers, play a pivotal role in preserving the integrity of pharmaceuticals. Similarly, they find applications in the broader healthcare sector, contributing to a substantial demand.

The continuous expansion of the healthcare infrastructure in the United States further fuels the need for reliable and sophisticated cooling systems. This sustained growth is expected to bolster the overall industry for walk-in coolers and freezers in the region, reflecting the integral role these solutions play in maintaining the integrity of temperature-sensitive healthcare products.

• Rebates from Organizations for Energy-efficient Products and Practices

Manufacturers of walk-in refrigeration systems and equipment can receive reimbursements from numerous governmental and non-governmental organizations for using energy-saving and environmentally friendly production practices. This, in turn, can support industry expansion.

Energy Star is a voluntary program run by the Environmental Protection Agency (EPA) and Department of Energy (DOE) in the United States. It provides rebates to individuals and businesses and promotes environmental protection by forming strict energy efficiency standards for walk-in coolers and refrigeration equipment.

The initiative contributes to greater energy independence in the United States by expanding the private sector's supply of renewable energy and reducing energy consumption through increased energy efficiency. These investments may eventually assist in reducing the cost of electricity for farmers and small-scale industrial users. Such initiatives related to energy efficiency are further expected to boost the demand for walk-in coolers and freezers.

• Innovations in Biotechnology and Life Sciences Uplifting Demand

The United States industry for walk-in coolers and freezers is experiencing significant growth, fueled by advancements in biotechnology and life sciences. The continuous evolution of these fields underscores the critical need for precise and efficient cold storage solutions.

The intricate processes involved in biotechnology and the specific storage requirements for life sciences products have led to a growing demand for specialized cooling facilities. This is expected to boost the walk-in cooler and freezer industry during the forecast period.

Innovations in these sectors often involve developing and storing delicate biological materials, pharmaceuticals, and vaccines, necessitating tailored cold storage environments to ensure their effectiveness. Consequently, growing awareness about the importance of reliable and customized cold storage solutions in preserving the integrity of their products will benefit the industry.

Key Factors Restraining Walk-in Cooler and Freezer Industry Growth

• High Rate of Compressor Failure

The United States walk-in cooler and freezer industry faces challenges primarily related to the operational components of these refrigeration systems. Each unit comprises key elements such as an evaporator, compressor, expansion device, and condenser, working collaboratively to uphold the required temperature range.

A persistent issue in this regard involves frequent compressor failures. This is attributed to the continuous operation of the compressor, a critical aspect of the refrigeration system.

The demand in sectors like restaurants, commercial kitchens, supermarkets, and hypermarket stores leads to a constant opening and closing of the coolers, imposing a substantial load on the compressor. This recurring stress on the compressor emerges as a significant impediment for the industry. Addressing this challenge is crucial for sustaining the efficiency and reliability of these refrigeration systems in diverse applications.

• Challenging Rules and Regulations for Medium and Small OEM Part Suppliers

The United States walk-in cooler and freezer industry plays a crucial role in ensuring a seamless and secure cold chain, which is vital for preserving the quality and safety of food products. Commercial refrigeration is indispensable for maintaining the integrity of the cold chain and preventing the proliferation of harmful fungi and bacteria that can compromise food safety.

To uphold food safety standards, the U.S. Department of Agriculture has set specific temperature guidelines, mandating that frozen food must be kept at 0°F and refrigerated food at 40°F or lower within commercial establishments. These regulations are essential for preventing the deterioration of food quality during storage and transportation.

The United States government imposes stringent regulations on the use of refrigerants, favoring natural alternatives over fluorochemical-based options in commercial refrigeration systems. Violating these regulations can lead to severe consequences, including fines and other sanctions. This poses a significant challenge for small and medium-sized businesses operating in the industry.

Comparative View of Adjacent Walk-in Cooler and Freezer Industries

The United States walk-in cooler and freezer industry will likely be impacted by the peer or tangential industries in the industrial automation division. These include the North America commercial refrigeration equipment industry and the global refrigeration cooler industry.

The global refrigeration cooler industry is expected to rise more rapidly than the other two related businesses. This is attributable to increasing investments in cold storage facilities and the growing popularity of walk-in cooler systems.

United States Walk-in Cooler and Freezer Industry Analysis:

Attributes	United States Walk-in Cooler and Freezer Demand Outlook
CAGR (2024 to 2034)	5.2%
Estimated Value (2024)	US$ 3,049.9 million
Growth Factor	The rapid expansion of warehouse and logistics/cold supply chain facilities, along with the booming food and beverage industry, is expected to drive demand for walk-in coolers and freezers.
Key Trend	A notable trend observed in the United States is integrating walk-in coolers and freezers with inventory management systems for enhanced efficiency.

North America Commercial Refrigeration Equipment Industry Analysis:

Attributes	North America Commercial Refrigeration Equipment Industry Outlook
CAGR (2024 to 2034)	4.1%
Estimated Value (2024)	US$ 16,731.9 million
Growth Factor	Growing demand for frozen and chilled food products due to changes in lifestyle and rapid urbanization is expected to boost the commercial refrigeration equipment industry across North America.
Key Trend	Shifting preferences towards natural refrigerants like carbon dioxide and hydrocarbons will further boost growth.

Global Refrigeration Cooler Industry Analysis:

Attributes	Global Refrigeration Cooler Sales Forecast
CAGR (2024 to 2034)	5.6%
Estimated Value (2024)	US$ 4,622.1 million
Growth Factor	The rise in food trade across the globe is expected to fuel sales of refrigeration coolers.
Key Trend	The surging popularity of CO2 refrigerants will likely support the expansion of the refrigeration cooler industry.

Area-wise Insights

The table below highlights the walk-in cooler and freezer revenue in leading areas across the United States. The South United States and the Northeast United States are expected to remain the top two consumers of walk-in coolers and freezers, with expected valuations of US$ 1,730.1 million and US$ 1,183.0 million, respectively, in 2034.

Area	Walk-in Cooler and Freezer Industry Revenue (2034)
South United States	US$ 1,730.1 million
Northeast United States	US$ 1,183.0 million
West United States	US$ 1,180.5 million
Midwest United States	US$ 987.9 million

The below table shows the estimated growth rates of the top regions in the United States. Northeast United States and Midwest United States are set to record higher CAGRs of 6.4% and 5.7%, respectively, through 2034.

Countries	Projected Walk-in Cooler and Freezer CAGR (2024 to 2034)
Northeast United States	6.4%
Midwest United States	5.7%
West United States	5.1%
South United States	4.4%

Expanding Food Service Industry Fueling Demand in the South United States

The South United States walk-in cooler and freezer industry size is expected to reach US$ 1,730.1 million by 2034. Over the assessment period, demand for walk-in coolers and freezers in the South United States is projected to rise at 4.4% CAGR.

Multiple factors are expected to drive walk-in cooler and freezer demand across the South United States through 2023. These include the booming food service and retail sector and the strong presence of leading heating and cooling equipment manufacturers.

The South United States climate, which is distinguished by hot, muggy weather for a significant portion of the year, is creating a need for effective refrigeration systems. This is expected to fuel demand for robust solutions, including walk-in coolers and freezers, that efficiently maintain low temperatures to avoid decomposition and preserve product freshness.

Another important factor affecting the widespread use of walk-in freezers and coolers is storage capacity. With the size of the food service and retail industries, these refrigerated units offer plenty of room for storage, which can handle large orders and make it easier to maintain a steady supply of goods to satisfy consumer demand.

A key aspect in the walk-in cooler and freezer industry is the availability of customization and versatility possibilities. Companies may customize these refrigeration options to meet their own requirements, guaranteeing the best use of available storage capacity.

Walk-in freezers and coolers are growing popular due to their reasonable prices and other benefits. Their durability, energy efficiency, and capacity to handle enormous volumes make them cost-effective in the long run.

Businesses in the South United States find walk-in coolers and freezers essential for effectively growing their operations as the food and hospitality industries see significant expansion. South American desire for these refrigeration systems is a calculated reaction to the temperature, storage requirements, operating demands, and regulatory environment of the area.

Northeast United States Witnessing High Popularity of Purchased Equipment

As per the latest report, sales of walk-in coolers and freezers in the Northeast United States are projected to soar at a CAGR of around 6.4% during the assessment period. Total valuation in the region is anticipated to reach US$ 1,183.0 million by 2034.

Sales will rise particularly in the fast-paced metropolis of New York, with a marked preference for bought units. The Northeast United States’ dense population, fast economic growth, and diversified culinary scene are creating the need for extended refrigeration solutions in food service and retail enterprises.

Purchased walk-in coolers and freezers allow businesses in New York and other large cities to customize their refrigeration solutions based on specific space constraints and operational requirements. The adaptability of these units ensures efficient use of available space, catering to the diverse layouts and configurations of commercial establishments in the urban environment.

As the Northeast United States experiences economic growth and expansion in the food and hospitality sectors, the demand for reliable and scalable refrigeration solutions continues to rise. Walk-in coolers and freezers are becoming a cornerstone in the competitive commercial landscape of Pennsylvania, New York, Massachusetts, and other Northeast United States.

West United States to Create Ample Opportunities for Manufacturers

The walk-in cooler and freezer industry value is anticipated to total US$ 1,180.5 million by 2034. Over the forecast period, demand for walk-in coolers and freezers in the region is set to increase at a CAGR of 5.1%.

The Western United States, including California, New Mexico, and Arizona, is expected to grow steadily due to increasing indoor unit demand. There are several reasons for this increase, many of which are related to the unique characteristics of the area and the particular needs of companies that operate there.

Businesses in the West United States are giving energy efficiency and sustainability more and more emphasis. Interior units with cutting-edge features like cooling and insulation systems that use less energy support the area's commitment to sustainability while also reducing operating expenses.

Space-efficient solutions are necessary due to urbanization and economic density, particularly in California. Indoor walk-in freezers and coolers fit in well with existing buildings, providing businesses with a space-saving storage option without sacrificing important floor space.

The agricultural landscape of the Western United States is diversified, with California acting as a key hub for food production. Businesses involved in agriculture, food processing, and distribution have different requirements, and indoor walk-in coolers and freezers may meet those demands.

Category-wise Insights

The below section shows the food service segment dominating the walk-in cooler industry. It is forecast to advance at a 4.0% CAGR between 2024 and 2034. Based on usage type, the purchased segment is anticipated to expand at a CAGR of 4.8% through 2034.

Demand for Walk-in Coolers and Freezers to Remain High in Food Service Sector

Top Segment (End-use)	Food Service
Predicted CAGR (2024 to 2034)	4.0%

As per the latest analysis, the food service segment is expected to lead the United States industry during the forecast period. This is attributable to the growing usage of walk-in coolers and freezers across food service facilities like restaurants and kitchens.

The food service sector heavily relies on walk-in coolers and freezers due to their operational and space optimization benefits. As a result, food service businesses in places like Florida, Texas, Georgia, and California are increasingly installing walk-in coolers and freezers.

Several regions in the United States experience warm and humid weather. This, in turn, is creating steady demand for walk-in coolers and freezers as they are essential for maintaining perishable ingredients.

Due to the robust food service sector and varied culinary scenes in the United States, there is a constant demand for adaptable and effective storage solutions. This will likely fuel sales of walk-in coolers and freezers in this sector.

Walk-in coolers and freezers are great choices for food service businesses with a variety of different inventory needs. This is due to their large storage capacity, customizable features, and adherence to strict health and safety standards.

In busy kitchens and food preparation facilities, their function is to improve operational efficiency and provide rapid access to supplies. Thus, they are becoming vital components in food service establishments.

The food service segment is anticipated to hold a significant volume share of 35.3% in 2024. Over the forecast period, demand for walk-in coolers and freezers in the food service sector is projected to rise at a CAGR of 4.0%.

Most End Users Prefer Purchased Walk-In Coolers and Freezers

Top Segment (Usage Type)	Purchased
Projected CAGR (2024 to 2034)	4.8%

Based on usage type, the United States walk-in cooler and freezer industry is segmented into purchased, mobile/rental, and transport. Among these, the purchased segment is set to lead the industry, exhibiting a CAGR of 4.8%. It will likely attain a valuation of US$ 3,082.6 million by 2034.

When it comes to the purchase of walk-in coolers and freezers, several elements match the demands and preferences of companies. Owning is viewed as a long-term investment that offers financial alignment and allows companies to defer expenses over time.

Owning provides firms with total power over equipment maintenance, storage conditions, and operating consistency, satisfying their needs for stability and control. For businesses with unique space requirements and varying inventory demands, customization is essential, which makes ownership an appealing choice.

Purchasing is preferred in the United States business landscape due to its affordable expenses and ability to customize systems to exact specifications. This is especially true in industries like food service and retail, where walk-in coolers and freezers are essential to daily operations and long-term success.

Despite the high initial investment, purchasing walk-in coolers and freezer can be cost-effective in the long run. Mostly in businesses with strict health and safety rules, the stability of owning units facilitates constant regulatory compliance, effective space usage, and seamless facility integration.

Competitive Landscape

The United States walk-in cooler and freezer industry is fragmented, with leading players accounting for about 20% to 25% of the share. Dover Corporation, Panasonic Corporation, Welbilt, Inc., Danfoss, U.S. Cooler, SRC Refrigeration, Tmp Manufacturing Company Inc., American Panel Corporation, Arctic Industries Inc., Amerikooler LLC, Everidge, Master-Bilt, Imperial Brown and Polar King are the leading manufacturers of walk-in cooler and freezers listed in the report.

Top walk-in cooler and freezer companies are focusing on introducing new solutions with high energy efficiency, including walk-in cooler-freezer combos. They also employ strategies like new product launches, distribution agreements, acquisitions, facility expansions, partnerships, collaborations, and mergers to boost their revenue and strengthen their footprint.

Recent Developments in the United States Walk-in Cooler and Freezer Industry:

• In March 2023, Danfoss completed the acquisition of the Germany-based compressor manufacturer BOCK GmbH with the aim to become a leading provider of greener cooling and heating solutions. BOCL GmbH is a global leader in CO? and low-GWP compressors used in cooling and heating applications.
• In July 2022, Ali Holding S.r.l. (“Ali Group”), a prominent leader in the food service equipment industry completed the acquisition of Welbilt, Inc.

Walk-in Cooler and Freezer Industry Research Scope

Attribute	Details
Estimated Industry Size (2024)	US$ 3,049.9 million
Projected Industry Value (2034)	US$ 5,081.6 million
Anticipated Growth Rate (2024 to 2034)	5.2%
Historical Data	2019 to 2023
Forecast Period	2024 to 2034
Quantitative Units	Value (US$ million) and Volume (Units)
Report Coverage	Revenue Forecast, Volume Forecast, Company Ranking, Competitive Landscape, Growth Factors, Trends, and Pricing Analysis
Key Segments Covered	By Equipment Type By Usage Type By Place of Usage End-use Region
Regions Covered	Northeast United States Midwest United States West United States South United States
Key Companies Profiled	Dover Corporation Panasonic Corporation Welbilt, Inc. Danfoss U.S. Cooler SRC Refrigeration Tmp Manufacturing Company Inc. American Panel Corporation Arctic Industries Inc. Amerikooler LLC Everidge Master-Bilt Imperial Brown Polar King

United States Walk-in Cooler and Freezer Industry Segmentation

By Equipment Type:

• Coolers
• Freezers

By Usage Type:

• Purchased
• Mobile / Rental
• Transport

By Place of Usage:

• Indoor
• Outdoor

By End-use:

• Food Service
  • Restaurants
  • Institutions
  • Businesses
  • Hospitality
  • Miscellaneous
• Food Retail
  • Grocery/Supermarket
  • Retail Miscellaneous
• Cold Storage
  • Meat Processor
  • Food Manufacturer
• Life Sciences
  • Forensics/Morgue
  • Laboratory
  • Pharmaceutical/Biotechnology
• Logistics
• Agriculture
• Other

By Region:

• Northeast United States
• Midwest United States
• West United States
• South United States

Frequently Asked Questions

How big is the walk-in cooler and freezer industry in the United States?

The target industry is estimated to total US$ 3,049.9 million in 2024.

What is the demand outlook for walk-in coolers and freezer?

Demand is projected to rise with a CAGR of 5.2% through 2034.

What is the expected industry size in 2034?

The United States walk-in cooler and freezer industry size is set to reach US$ 5,081.6 million in 2034.

Which end-use segment is expected to lead the industry?

Food service segment is expected to lead the target industry through 2034.

What is the market trend for walk-in coolers and freezers?

Introduction of walk-in coolers with dual-temperature zones is a key trend.