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Fortified Foods Market Segmentation By Micronutrients- Vitamins: Vitamin A, Vitamin B, Thiamine (Vit B1), Riboflavin (Vit B2), Viacin (Vit B3), Vitamin B6, Folic Acid, Vitamin B12; Vitamin C, Vitamin D, Other Vitamins; Minerals- Calcium, Iron, Zinc, Iodine, Other Minerals, Other Fortifying Micronutrients; Raw Materials- Flours: Rice, Wheat, Corn; Rice, Salt, Milk, Oil, Sugar; Technology- Drying: Oven Drying, Drum Drying, Spray Drying; Extrusion, Coating & Encapsulation, Others

Fortified Food Market

Fortified Foods Market: Basic Foods Application Segment Projected to Record Spurring Growth During the Forecast Period: Global Industry Analysis 2012 - 2016 and Opportunity Assessment 2017 - 2027

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Greater concern for food fortification a public health initiative

With the rising prevalence of nutritional deficiencies, particularly in the developing world, food fortification programmes have taken shape in the form of public health initiatives. Statistical studies have proven that iodine fortification has decreased the incidence of goitre by almost 90%. Similarly, milk fortified with Vitamin D can reduce the occurrence of rickets in young children, and the fortification of flour, cereal, and bread with Vitamin B can effectively tackle the nutritional deficiencies of Vitamin B. Product manufacturers actively involved in the fortified foods market are experimenting with new technologies that prevent the degradation of Vitamin D from refrigeration and UV light.

Discretionary fortification nothing but a marketing gimmick

Product manufacturers have wholeheartedly adopted discretionary fortification by manipulating dietary values. Discretionary fortification can result in food supply chain inefficiencies or even cause adverse health effects. Therefore, discretionary fortification must only be carried out by properly evaluating the nutritional status of a specific population. Increased fortified food intake, especially amongst a non-target audience could possibly lead to nutrient intake above the recommended or permissible limit. Excessive intake of fortified products can be one of the reasons for indigestion or genomic alteration.

Focus on basic foods instead of processed foods in the fortified foods market

The basic foods application segment of the global fortified foods market is predicted to be valued at more than US$ 49 Bn in 2017, and should reach just under US$ 94 Bn by the end of the forecast period. The yoghurt and others sub-segments have the largest contribution to the fortified foods market with the former alone being approximately 2/5th of the basic foods segment in terms of value. The highest CAGR is anticipated to be in the basic foods segment as milk and milk products are rich in calcium and are perfect to combat vitamin D and calcium deficiency across the globe. Therefore, fortification of basic foods is far more critical than that of processed foods in the fortified foods market. Yoghurt fortification is poised to witness a robust CAGR of 6.7% from 2017-2027, meaning that key stakeholders in the fortified foods market would do well to target this segment with customised strategies.

Fortification measures could reduce the economic burden of iron deficiency

A study conducted in Brazil showed that the lost productivity on account of iron deficiency in the country cost US$ 4 per capita i.e. 9% of the national GDP. A sustainable fortification initiative implemented properly would cost much less than avoidable losses by way of anaemia and needs to be a priority for both regional as well as national governments in countries where this poses a problem.

Processed foods slightly larger in the North America fortified foods market

It is a closely fought battle between processed foods and basic foods in the North America fortified foods market with the former leading by a sliver in 2017. However, this is anticipated to flip by the end of the forecast period with basic foods accounting for about 51% market share by the end of 2027. Milk and milk products fortified with Vitamin D are critical in the North America fortified foods market and the basic foods segment is expected to push past US$ 20 Bn by the end of the decade long study. Margarine fortification is also gaining substantial traction and companies actively involved in the fortified foods market would do well to take this into cognizance.

Report Introduction

Malnutrition is a global menace that has still not been effectively tackled and is a particular concern in emerging or less-developed countries. In addition, changing consumption patterns and lifestyle changes in developed countries have led to customers there demanding foodstuffs rich in nutritional supplements. Future Market Insights has prepared a report titled ‘Fortified Foods Market: Global Industry Analysis 2012-2016 and Opportunity Assessment 2017-2027’ that is a detailed study of the fortified foods market for the period from 2017 to 2027. All the important metrics such as CAGR, absolute dollar opportunity, and Y-o-Y growth rate have been taken into account while preparing this report.

The fortified foods market report begins with the executive summary that includes an overview and a brief analysis of the global fortified foods market. The summary provides you with the fortified foods market value and size in terms of US dollars and tonnes respectively for both 2017 and 2027 so that you can gain a clear picture of the opportunities that exist. The Wheel of Fortune is an attractive, easy-to-understand graphical representation of the fortified foods market. The summary is complemented by the introduction chapter consisting of the definition as well as the taxonomy of the fortified foods market.

Global Fortified Foods Market Taxonomy

Application

  • Basic Food
    • Cheese
    • Butter
    • Yoghurt
    • Others
  • Processed Food
    • Extruded Products
      • Pasta
      • Snacks Food
    • Powdered Products
      • Infant Formula and Cereals
      • Powdered Beverages
    • Value added Food
      • Juice
      • Condiments
Micronutrients
  • Vitamins
    • Vitamin A
    • Vitamin B
      • Thiamine (Vit B1)
      • Riboflavin (Vit B2)
      • Niacin (Vit B3)
      • Vitamin B6
      • Folic Acid
      • Vitamin B12
    • Vitamin C
    • Vitamin D
    • Other Vitamins
  • Minerals
    • Calcium
    • Iron
    • Zinc
    • Iodine
    • Other Minerals
  • Other Fortifying Micronutrients
Raw Materials
  • Flours
    • Rice
    • Wheat
    • Corn
  • Rice
  • Salt
  • Milk
  • Oil
  • Sugar
Technology
  • Drying
    • Oven Drying
    • Drum Drying
    • Spray Drying
  • Extrusion
  • Coating & Encapsulation
  • Others
Sales Channel
  • Modern Trade
  • Online Sales
  • Neighborhood Stores
  • Other Retail Format
Region
  • North America
  • Latin America
  • Western Europe
  • Eastern Europe
  • APEJ
  • Japan
  • MEA

The market dynamics chapter is an important section of the fortified foods market where we highlight the macroeconomic factors that can impact the fortified foods market along with their relevance. The fortified foods market has been studied on the basis of seven key geographic regions viz. North America, Latin America, Western Europe, Eastern Europe, APEJ, Japan, and MEA. We have given an equal amount of emphasis on both developed and emerging regions by focussing on the largest countries in the specific region. The historical market size has been compared and contrasted with the expected future growth, which should help you decide the region or country you seek to target in the fortified foods market. The regulations pertaining to the region, fortification status, PESTEL and Porter’s Five Forces analysis helps you get a comprehensive idea of the regional fortified foods markets.

The competition in the fortified foods market is extremely fierce and it would be recommended to both incumbents as well as new market entrants to conduct an exhaustive SWOT analysis of your rivals in the fortified foods market. Our informative competitive dashboard highlights the key financial ratios of the company for the past four years, revenue growth, recent developments, and broad based strategy analysis. The industry code map and NAICS code conclude this chapter of the fortified foods market report.

Research Methodology

The research methodology devised by Future Market Insights stands tall in the industry. Our team of experienced, knowledgeable analysts begin their assessment of the fortified foods market with extensive primary and secondary research. After the requisite data is gathered, it is rigorously scrutinised with the help of the triangulation method that is the perfect trifecta of primary research, secondary research, and analysts’ insights. The data gathered is then validated using proprietary company tools to extract all the qualitative and quantitative information pertaining to the global fortified foods market.

Fortified Food Market Reports - Table of Contents

1. Executive Summary

1.1. Market Overview

1.2. Market Analysis

1.3. FMI Analysis and Recommendations

1.4. Wheel of Fortune

2. Market Introduction

2.1. Market Taxonomy

2.2. Market Definition

2.3. Fortification Market Overview

3. Market Dynamics

3.1. Macroeconomic Factors

3.2. Forecast Factors – Relevance and Impact

4. Global Historical Market Analysis 2012–2016 and Forecast 2017–2027

4.1. Market Size (US$ Mn) and Forecast

4.1.1. Market Value (US$ Mn) and forecast

4.1.2. Absolute $ Opportunity

4.2. Market Overview

4.2.1. Value Chain

4.2.2. List of Active Participants

5. Global Fortified Food Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Raw Material

5.1. Introduction

5.2. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

5.2.1. Flour

5.2.1.1. Rice

5.2.1.2. Wheat

5.2.1.3. Corn

5.2.2. Rice

5.2.3. Salt

5.2.4. Milk

5.2.5. Oil

5.2.6. Sugar

5.3. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

5.3.1. Flour

5.3.1.1. Rice

5.3.1.2. Wheat

5.3.1.3. Corn

5.3.2. Rice

5.3.3. Salt

5.3.4. Milk

5.3.5. Oil

5.3.6. Sugar

5.4. Key Trends / Market Developments

5.5. Market Attractiveness Analysis By Raw Material

6. Global Fortified Food Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Micronutrients 

6.1. Introduction

6.2. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

6.2.1. Vitamins

6.2.1.1. Vitamin A

6.2.1.2. Vitamin B

6.2.1.2.1. Thiamine (Vit B1)

6.2.1.2.2. Riboflavin (Vit B2)

6.2.1.2.3. Niacin (Vit B3)

6.2.1.2.4. Vitamin 6

6.2.1.2.5. Folic Acid

6.2.1.2.6. Vitamin B 12

6.2.1.3. Vitamin C

6.2.1.4. Vitamin D

6.2.1.5. Other Vitamins

6.2.2. Minerals

6.2.2.1. Calcium

6.2.2.2. Iron

6.2.2.3. Zinc

6.2.2.4. Iodine

6.2.2.5. Other Minerals

6.2.3. Other fortifying Nutrients

6.3. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

6.3.1. Vitamins

6.3.1.1. Vitamin A

6.3.1.2. Vitamin B

6.3.1.2.1. Thiamine (Vit B1)

6.3.1.2.2. Riboflavin (Vit B2)

6.3.1.2.3. Niacin (Vit B3)

6.3.1.2.4. Vitamin 6

6.3.1.2.5. Folic Acid

6.3.1.2.6. Vitamin B 12

6.3.1.3. Vitamin C

6.3.1.4. Vitamin D

6.3.1.5. Other Vitamins

6.3.2. Minerals

6.3.2.1. Calcium

6.3.2.2. Iron

6.3.2.3. Zinc

6.3.2.4. Iodine

6.3.2.5. Other Minerals

6.3.3. Other fortifying Nutrients

6.4. Key Trends / Market Developments

6.5. Market Attractiveness Analysis By End Use

7. Global Fortified Food Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Application

7.1. Introduction

7.2. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

7.2.1. Basic Food

7.2.1.1. Cheese

7.2.1.2. Butter

7.2.1.3. Yogurt

7.2.1.4. Others

7.2.2. Processed Food 

7.2.2.1. Extruded Products

7.2.2.1.1. Pasta

7.2.2.1.2. Snacks Food

7.2.2.2. Powdered Products

7.2.2.2.1. Infant Formula and Cereals

7.2.2.2.2. Powdered Beverages

7.2.2.3. Value Added Products

7.2.2.3.1. Juice

7.2.2.3.2. Condiments

7.3. Market Size (US$ Mn) Forecast By Application(2017-2027)

7.3.1. Basic Food

7.3.1.1. Cheese

7.3.1.2. Butter

7.3.1.3. Yogurt

7.3.1.4. Others

7.3.2. Processed Food 

7.3.2.1. Extruded Products

7.3.2.1.1. Pasta

7.3.2.1.2. Snacks Food

7.3.2.2. Powdered Products

7.3.2.2.1. Infant Formula and Cereals

7.3.2.2.2. Powdered Beverages

7.3.2.3. Value Added Products

7.3.2.3.1. Juice

7.3.2.3.2. Condiments

7.4. Key Trends / Market Developments

7.5. Market Attractiveness Analysis By Application

8. Global Fortified Food Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Technology 

8.1. Introduction

8.2. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

8.2.1. Drying

8.2.1.1. Oven Drying

8.2.1.2. Drum Drying

8.2.1.3. Spray Drying

8.2.2. Extrusion

8.2.3. Coating & Encapsulation

8.2.4. Others

8.3. Market Size (US$ Mn) Forecast By Technology (2017-2027)

8.3.1. Drying

8.3.1.1. Oven Drying

8.3.1.2. Drum Drying

8.3.1.3. Spray Drying

8.3.2. Extrusion

8.3.3. Coating & Encapsulation

8.3.4. Others

8.4. Key Trends / Market Developments

8.5. Market Attractiveness Analysis By Technology

9. Global Fortified Food Market Historical Analysis 2012–2016 and Forecast 2017–2027, By Sales Channel 

9.1. Introduction

9.2. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

9.2.1. Modern Trade

9.2.2. Online Sales

9.2.3. Neighborhood Stores

9.2.4. Other Retail Format

9.3. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

9.3.1. Modern Trade

9.3.2. Online Sales

9.3.3. Neighborhood Stores

9.3.4. Other Retail Format

9.4. Key Trends / Market Developments

9.5. Market Attractiveness Analysis By Sales Channel

10. Global Fortified Food Market Historical Analysis 2012–2016 and Forecast, By Region 2017–2027

10.1. Introduction / Key Findings

10.2. Historical Market Size (US$ Mn) Analysis By Region (2012-2016)

10.2.1. North America

10.2.2. Western Europe

10.2.3. Eastern Europe

10.2.4. Latin America

10.2.5. Asia Pacific Excluding Japan

10.2.6. Japan

10.2.7. Middle East and Africa

10.3. Market Size (US$ Mn) Forecast By Region (2017-2017)

10.3.1. North America

10.3.2. Western Europe

10.3.3. Eastern Europe

10.3.4. Latin America

10.3.5. Asia Pacific Excluding Japan

10.3.6. Japan

10.3.7. Middle East and Africa

10.4. Key Trends / Market Developments

10.5. Market Attractiveness Analysis By Region

11. North America Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

11.1. Introduction

11.2. Key Regulations

11.3. Fortification Status

11.4. PESTLE Analysis

11.5. Porters Five Force

11.6. Pricing Analysis

11.7. Regional Market Dynamics

11.7.1. Drivers

11.7.2. Restraints

11.7.3. Trends

11.8. Historical Market Size (US$ Mn) Analysis By Country 2012-2016

11.8.1. U.S.

11.8.2. Canada

11.9. Market Size (US$ Mn) Forecast By Country 2017-2027

11.9.1. U.S.

11.9.2. Canada

11.10. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

11.10.1. Flour

11.10.1.1. Rice

11.10.1.2. Wheat

11.10.1.3. Corn

11.10.2. Rice

11.10.3. Salt

11.10.4. Milk

11.10.5. Oil

11.10.6. Sugar

11.11. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

11.11.1. Flour

11.11.1.1. Rice

11.11.1.2. Wheat

11.11.1.3. Corn

11.11.2. Rice

11.11.3. Salt

11.11.4. Milk

11.11.5. Oil

11.11.6. Sugar

11.12. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

11.12.1. Vitamins

11.12.1.1. Vitamin A

11.12.1.2. Vitamin B

11.12.1.2.1. Thiamine (Vit B1)

11.12.1.2.2. Riboflavin (Vit B2)

11.12.1.2.3. Niacin (Vit B3)

11.12.1.2.4. Vitamin 6

11.12.1.2.5. Folic Acid

11.12.1.2.6. Vitamin B 12

11.12.1.3. Vitamin C

11.12.1.4. Vitamin D

11.12.1.5. Other Vitamins

11.12.2. Minerals

11.12.2.1. Calcium

11.12.2.2. Iron

11.12.2.3. Zinc

11.12.2.4. Iodine

11.12.2.5. Other Minerals

11.12.3. Other fortifying Nutrients

11.13. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

11.13.1. Vitamins

11.13.1.1. Vitamin A

11.13.1.2. Vitamin B

11.13.1.2.1. Thiamine (Vit B1)

11.13.1.2.2. Riboflavin (Vit B2)

11.13.1.2.3. Niacin (Vit B3)

11.13.1.2.4. Vitamin 6

11.13.1.2.5. Folic Acid

11.13.1.2.6. Vitamin B 12

11.13.1.3. Vitamin C

11.13.1.4. Vitamin D

11.13.1.5. Other Vitamins

11.13.2. Minerals

11.13.2.1. Calcium

11.13.2.2. Iron

11.13.2.3. Zinc

11.13.2.4. Iodine

11.13.2.5. Other Minerals

11.13.3. Other fortifying Nutrients

11.14. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

11.14.1. Basic Food

11.14.1.1. Cheese

11.14.1.2. Butter

11.14.1.3. Yogurt

11.14.1.4. Others

11.14.2. Processed Food 

11.14.2.1. Extruded Products

11.14.2.1.1. Pasta

11.14.2.1.2. Snacks Food

11.14.2.2. Powdered Products

11.14.2.2.1. Infant Formula and Cereals

11.14.2.2.2. Powdered Beverages

11.14.2.3. Value Added Products

11.14.2.3.1. Juice

11.14.2.3.2. Condiments

11.15. Market Size (US$ Mn) Forecast By Application(2017-2027)

11.15.1. Basic Food

11.15.1.1. Cheese

11.15.1.2. Butter

11.15.1.3. Yogurt

11.15.1.4. Others

11.15.2. Processed Food 

11.15.2.1. Extruded Products

11.15.2.1.1. Pasta

11.15.2.1.2. Snacks Food

11.15.2.2. Powdered Products

11.15.2.2.1. Infant Formula and Cereals

11.15.2.2.2. Powdered Beverages

11.15.2.3. Value Added Products

11.15.2.3.1. Juice

11.15.2.3.2. Condiments

11.16. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

11.16.1. Drying

11.16.1.1. Oven Drying

11.16.1.2. Drum Drying

11.16.1.3. Spray Drying

11.16.2. Extrusion

11.16.3. Coating & Encapsulation

11.16.4. Others

11.17. Market Size (US$ Mn) Forecast By Technology (2017-2027)

11.17.1. Drying

11.17.1.1. Oven Drying

11.17.1.2. Drum Drying

11.17.1.3. Spray Drying

11.17.2. Extrusion

11.17.3. Coating & Encapsulation

11.17.4. Others

11.18. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

11.18.1. Modern Trade

11.18.2. Online Sales

11.18.3. Neighborhood Stores

11.18.4. Other Retail Format

11.19. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

11.19.1. Modern Trade

11.19.2. Online Sales

11.19.3. Neighborhood Stores

11.19.4. Other Retail Format

11.20. Drivers and Restraints: Impact Analysis

11.21. Market Attractiveness Analysis

11.21.1. By Country

11.21.2. By Raw Material

11.21.3. By Micronutrients

11.21.4. By Application

11.21.5. By Technology

11.21.6. By Sales Channel

11.22. Key Representative Market Participants

11.23. Market Presence of Regional Players (Intensity Map)

12. Western Europe Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

12.1. Introduction

12.2. Key Regulations

12.3. Fortification Status

12.4. PESTLE Analysis

12.5. Porters Five Force

12.6. Pricing Analysis

12.7. Regional Market Dynamics

12.7.1. Drivers

12.7.2. Restraints

12.7.3. Trends

12.8. Historical Market Size (US$ Mn) Analysis By Country 2012-2016

12.8.1. Germany

12.8.2. France

12.8.3. UK

12.8.4. Italy

12.8.5. Spain

12.8.6. Benelux

12.8.7. Nordic

12.8.8. Rest of Western Europe

12.9. Market Size (US$ Mn) Forecast By Country 2017-2027

12.9.1. Germany

12.9.2. France

12.9.3. UK

12.9.4. Italy

12.9.5. Spain

12.9.6. Benelux

12.9.7. Nordic

12.9.8. Rest of Western Europe

12.10. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

12.10.1. Flour

12.10.1.1. Rice

12.10.1.2. Wheat

12.10.1.3. Corn

12.10.2. Rice

12.10.3. Salt

12.10.4. Milk

12.10.5. Oil

12.10.6. Sugar

12.11. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

12.11.1. Flour

12.11.1.1. Rice

12.11.1.2. Wheat

12.11.1.3. Corn

12.11.2. Rice

12.11.3. Salt

12.11.4. Milk

12.11.5. Oil

12.11.6. Sugar

12.12. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

12.12.1. Vitamins

12.12.1.1. Vitamin A

12.12.1.2. Vitamin B

12.12.1.2.1. Thiamine (Vit B1)

12.12.1.2.2. Riboflavin (Vit B2)

12.12.1.2.3. Niacin (Vit B3)

12.12.1.2.4. Vitamin 6

12.12.1.2.5. Folic Acid

12.12.1.2.6. Vitamin B 12

12.12.1.3. Vitamin C

12.12.1.4. Vitamin D

12.12.1.5. Other Vitamins

12.12.2. Minerals

12.12.2.1. Calcium

12.12.2.2. Iron

12.12.2.3. Zinc

12.12.2.4. Iodine

12.12.2.5. Other Minerals

12.12.3. Other fortifying Nutrients

12.13. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

12.13.1. Vitamins

12.13.1.1. Vitamin A

12.13.1.2. Vitamin B

12.13.1.2.1. Thiamine (Vit B1)

12.13.1.2.2. Riboflavin (Vit B2)

12.13.1.2.3. Niacin (Vit B3)

12.13.1.2.4. Vitamin 6

12.13.1.2.5. Folic Acid

12.13.1.2.6. Vitamin B 12

12.13.1.3. Vitamin C

12.13.1.4. Vitamin D

12.13.1.5. Other Vitamins

12.13.2. Minerals

12.13.2.1. Calcium

12.13.2.2. Iron

12.13.2.3. Zinc

12.13.2.4. Iodine

12.13.2.5. Other Minerals

12.13.3. Other fortifying Nutrients

12.14. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

12.14.1. Basic Food

12.14.1.1. Cheese

12.14.1.2. Butter

12.14.1.3. Yogurt

12.14.1.4. Others

12.14.2. Processed Food 

12.14.2.1. Extruded Products

12.14.2.1.1. Pasta

12.14.2.1.2. Snacks Food

12.14.2.2. Powdered Products

12.14.2.2.1. Infant Formula and Cereals

12.14.2.2.2. Powdered Beverages

12.14.2.3. Value Added Products

12.14.2.3.1. Juice

12.14.2.3.2. Condiments

12.15. Market Size (US$ Mn) Forecast By Application(2017-2027)

12.15.1. Basic Food

12.15.1.1. Cheese

12.15.1.2. Butter

12.15.1.3. Yogurt

12.15.1.4. Others

12.15.2. Processed Food 

12.15.2.1. Extruded Products

12.15.2.1.1. Pasta

12.15.2.1.2. Snacks Food

12.15.2.2. Powdered Products

12.15.2.2.1. Infant Formula and Cereals

12.15.2.2.2. Powdered Beverages

12.15.2.3. Value Added Products

12.15.2.3.1. Juice

12.15.2.3.2. Condiments

12.16. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

12.16.1. Drying

12.16.1.1. Oven Drying

12.16.1.2. Drum Drying

12.16.1.3. Spray Drying

12.16.2. Extrusion

12.16.3. Coating & Encapsulation

12.16.4. Others

12.17. Market Size (US$ Mn) Forecast By Technology (2017-2027)

12.17.1. Drying

12.17.1.1. Oven Drying

12.17.1.2. Drum Drying

12.17.1.3. Spray Drying

12.17.2. Extrusion

12.17.3. Coating & Encapsulation

12.17.4. Others

12.18. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

12.18.1. Modern Trade

12.18.2. Online Sales

12.18.3. Neighborhood Stores

12.18.4. Other Retail Format

12.19. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

12.19.1. Modern Trade

12.19.2. Online Sales

12.19.3. Neighborhood Stores

12.19.4. Other Retail Format

12.20. Drivers and Restraints: Impact Analysis

12.21. Market Attractiveness Analysis

12.21.1. By Country

12.21.2. By Raw Material

12.21.3. By Micronutrients

12.21.4. By Application

12.21.5. By Technology

12.21.6. By Sales Channel

12.22. Key Representative Market Participants

12.23. Market Presence of Regional Players (Intensity Map)

13. Eastern Europe Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

13.1. Introduction

13.2. Key Regulations

13.3. Fortification Status

13.4. PESTLE Analysis

13.5. Porters Five Force

13.6. Pricing Analysis

13.7. Regional Market Dynamics

13.7.1. Drivers

13.7.2. Restraints

13.7.3. Trends

13.8.Historical Market Size (US$ Mn) Analysis By Country 2012-2016

13.8.1. Russia

13.8.2. Poland

13.8.3. Rest of Eastern Europe

13.9. Market Size (US$ Mn) Forecast By Country 2017-2027

13.9.1. Russia

13.9.2. Poland

13.9.3. Rest of Eastern Europe

13.10. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

13.10.1. Flour

13.10.1.1. Rice

13.10.1.2. Wheat

13.10.1.3. Corn

13.10.2. Rice

13.10.3. Salt

13.10.4. Milk

13.10.5. Oil

13.10.6. Sugar

13.11. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

13.11.1. Flour

13.11.1.1. Rice

13.11.1.2. Wheat

13.11.1.3. Corn

13.11.2. Rice

13.11.3. Salt

13.11.4. Milk

13.11.5. Oil

13.11.6. Sugar

13.12. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

13.12.1. Vitamins

13.12.1.1. Vitamin A

13.12.1.2. Vitamin B

13.12.1.2.1. Thiamine (Vit B1)

13.12.1.2.2. Riboflavin (Vit B2)

13.12.1.2.3. Niacin (Vit B3)

13.12.1.2.4. Vitamin 6

13.12.1.2.5. Folic Acid

13.12.1.2.6. Vitamin B 12

13.12.1.3. Vitamin C

13.12.1.4. Vitamin D

13.12.1.5. Other Vitamins

13.12.2. Minerals

13.12.2.1. Calcium

13.12.2.2. Iron

13.12.2.3. Zinc

13.12.2.4. Iodine

13.12.2.5. Other Minerals

13.12.3. Other fortifying Nutrients

13.13. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

13.13.1. Vitamins

13.13.1.1. Vitamin A

13.13.1.2. Vitamin B

13.13.1.2.1. Thiamine (Vit B1)

13.13.1.2.2. Riboflavin (Vit B2)

13.13.1.2.3. Niacin (Vit B3)

13.13.1.2.4. Vitamin 6

13.13.1.2.5. Folic Acid

13.13.1.2.6. Vitamin B 12

13.13.1.3. Vitamin C

13.13.1.4. Vitamin D

13.13.1.5. Other Vitamins

13.13.2. Minerals

13.13.2.1. Calcium

13.13.2.2. Iron

13.13.2.3. Zinc

13.13.2.4. Iodine

13.13.2.5. Other Minerals

13.13.3. Other fortifying Nutrients

13.14. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

13.14.1. Basic Food

13.14.1.1. Cheese

13.14.1.2. Butter

13.14.1.3. Yogurt

13.14.1.4. Others

13.14.2. Processed Food 

13.14.2.1. Extruded Products

13.14.2.1.1. Pasta

13.14.2.1.2. Snacks Food

13.14.2.2. Powdered Products

13.14.2.2.1. Infant Formula and Cereals

13.14.2.2.2. Powdered Beverages

13.14.2.3. Value Added Products

13.14.2.3.1. Juice

13.14.2.3.2. Condiments

13.15. Market Size (US$ Mn) Forecast By Application(2017-2027)

13.15.1. Basic Food

13.15.1.1. Cheese

13.15.1.2. Butter

13.15.1.3. Yogurt

13.15.1.4. Others

13.15.2. Processed Food 

13.15.2.1. Extruded Products

13.15.2.1.1. Pasta

13.15.2.1.2. Snacks Food

13.15.2.2. Powdered Products

13.15.2.2.1. Infant Formula and Cereals

13.15.2.2.2. Powdered Beverages

13.15.2.3. Value Added Products

13.15.2.3.1. Juice

13.15.2.3.2. Condiments

13.16. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

13.16.1. Drying

13.16.1.1. Oven Drying

13.16.1.2. Drum Drying

13.16.1.3. Spray Drying

13.16.2. Extrusion

13.16.3. Coating & Encapsulation

13.16.4. Others

13.17. Market Size (US$ Mn) Forecast By Technology (2017-2027)

13.17.1. Drying

13.17.1.1. Oven Drying

13.17.1.2. Drum Drying

13.17.1.3. Spray Drying

13.17.2. Extrusion

13.17.3. Coating & Encapsulation

13.17.4. Others

13.18. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

13.18.1. Modern Trade

13.18.2. Online Sales

13.18.3. Neighborhood Stores

13.18.4. Other Retail Format

13.19. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

13.19.1. Modern Trade

13.19.2. Online Sales

13.19.3. Neighborhood Stores

13.19.4. Other Retail Format

13.20. Drivers and Restraints: Impact Analysis

13.21. Market Attractiveness Analysis

13.21.1. By Country

13.21.2. By Raw Material

13.21.3. By Micronutrients

13.21.4. By Application

13.21.5. By Technology

13.21.6. By Sales Channel

13.22. Key Representative Market Participants

13.23. Market Presence of Regional Players (Intensity Map)

14. Latin America Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

14.1. Introduction

14.2. Key Regulations

14.3. Fortification Status

14.4. PESTLE Analysis

14.5. Porters Five Force

14.6. Pricing Analysis

14.7. Regional Market Dynamics

14.7.1. Drivers

14.7.2. Restraints

14.7.3. Trends

14.8. Historical Market Size (US$ Mn) Analysis By Country 2012-2016

14.8.1. Brazil

14.8.2. Mexico

14.8.3. Argentina

14.8.4. Rest of Latin America

14.9. Market Size (US$ Mn) Forecast By Country 2017-2027

14.9.1. Brazil

14.9.2. Mexico

14.9.3. Argentina

14.9.4. Rest of Latin America

14.10. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

14.10.1. Flour

14.10.1.1. Rice

14.10.1.2. Wheat

14.10.1.3. Corn

14.10.2. Rice

14.10.3. Salt

14.10.4. Milk

14.10.5. Oil

14.10.6. Sugar

14.11. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

14.11.1. Flour

14.11.1.1. Rice

14.11.1.2. Wheat

14.11.1.3. Corn

14.11.2. Rice

14.11.3. Salt

14.11.4. Milk

14.11.5. Oil

14.11.6. Sugar

14.12. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

14.12.1. Vitamins

14.12.1.1. Vitamin A

14.12.1.2. Vitamin B

14.12.1.2.1. Thiamine (Vit B1)

14.12.1.2.2. Riboflavin (Vit B2)

14.12.1.2.3. Niacin (Vit B3)

14.12.1.2.4. Vitamin 6

14.12.1.2.5. Folic Acid

14.12.1.2.6. Vitamin B 12

14.12.1.3. Vitamin C

14.12.1.4. Vitamin D

14.12.1.5. Other Vitamins

14.12.2. Minerals

14.12.2.1. Calcium

14.12.2.2. Iron

14.12.2.3. Zinc

14.12.2.4. Iodine

14.12.2.5. Other Minerals

14.12.3. Other fortifying Nutrients

14.13. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

14.13.1. Vitamins

14.13.1.1. Vitamin A

14.13.1.2. Vitamin B

14.13.1.2.1. Thiamine (Vit B1)

14.13.1.2.2. Riboflavin (Vit B2)

14.13.1.2.3. Niacin (Vit B3)

14.13.1.2.4. Vitamin 6

14.13.1.2.5. Folic Acid

14.13.1.2.6. Vitamin B 12

14.13.1.3. Vitamin C

14.13.1.4. Vitamin D

14.13.1.5. Other Vitamins

14.13.2. Minerals

14.13.2.1. Calcium

14.13.2.2. Iron

14.13.2.3. Zinc

14.13.2.4. Iodine

14.13.2.5. Other Minerals

14.13.3. Other fortifying Nutrients

14.14. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

14.14.1. Basic Food

14.14.1.1. Cheese

14.14.1.2. Butter

14.14.1.3. Yogurt

14.14.1.4. Others

14.14.2. Processed Food 

14.14.2.1. Extruded Products

14.14.2.1.1. Pasta

14.14.2.1.2. Snacks Food

14.14.2.2. Powdered Products

14.14.2.2.1. Infant Formula and Cereals

14.14.2.2.2. Powdered Beverages

14.14.2.3. Value Added Products

14.14.2.3.1. Juice

14.14.2.3.2. Condiments

14.15. Market Size (US$ Mn) Forecast By Application(2017-2027)

14.15.1. Basic Food

14.15.1.1. Cheese

14.15.1.2. Butter

14.15.1.3. Yogurt

14.15.1.4. Others

14.15.2. Processed Food 

14.15.2.1. Extruded Products

14.15.2.1.1. Pasta

14.15.2.1.2. Snacks Food

14.15.2.2. Powdered Products

14.15.2.2.1. Infant Formula and Cereals

14.15.2.2.2. Powdered Beverages

14.15.2.3. Value Added Products

14.15.2.3.1. Juice

14.15.2.3.2. Condiments

14.16. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

14.16.1. Drying

14.16.1.1. Oven Drying

14.16.1.2. Drum Drying

14.16.1.3. Spray Drying

14.16.2. Extrusion

14.16.3. Coating & Encapsulation

14.16.4. Others

14.17. Market Size (US$ Mn) Forecast By Technology (2017-2027)

14.17.1. Drying

14.17.1.1. Oven Drying

14.17.1.2. Drum Drying

14.17.1.3. Spray Drying

14.17.2. Extrusion

14.17.3. Coating & Encapsulation

14.17.4. Others

14.18. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

14.18.1. Modern Trade

14.18.2. Online Sales

14.18.3. Neighborhood Stores

14.18.4. Other Retail Format

14.19. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

14.19.1. Modern Trade

14.19.2. Online Sales

14.19.3. Neighborhood Stores

14.19.4. Other Retail Format

14.20. Drivers and Restraints: Impact Analysis

14.21. Market Attractiveness Analysis

14.21.1. By Country

14.21.2. By Raw Material

14.21.3. By Micronutrients

14.21.4. By Application

14.21.5. By Technology

14.21.6. By Sales Channel

14.22. Key Representative Market Participants

14.23. Market Presence of Regional Players (Intensity Map)

15. Asia Pacific Excluding Japan (APEJ) Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

15.1. Introduction

15.2. Key Regulations

15.3. Fortification Status

15.4. PESTLE Analysis

15.5. Porters Five Force

15.6. Pricing Analysis

15.7. Regional Market Dynamics

15.7.1. Drivers

15.7.2. Restraints

15.7.3. Trends

15.8. Historical Market Size (US$ Mn) Analysis By Country 2012-2016

15.8.1. China

15.8.2. Australia & New Zealand

15.8.3. India

15.8.4. ASEAN

15.8.5. Rest if APEJ

15.9. Market Size (US$ Mn) Forecast By Country 2017-2027

15.9.1. China

15.9.2. Australia & New Zealand

15.9.3. India

15.9.4. ASEAN

15.9.5. Rest of APEJ

15.10. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

15.10.1. Flour

15.10.1.1. Rice

15.10.1.2. Wheat

15.10.1.3. Corn

15.10.2. Rice

15.10.3. Salt

15.10.4. Milk

15.10.5. Oil

15.10.6. Sugar

15.11. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

15.11.1. Flour

15.11.1.1. Rice

15.11.1.2. Wheat

15.11.1.3. Corn

15.11.2. Rice

15.11.3. Salt

15.11.4. Milk

15.11.5. Oil

15.11.6. Sugar

15.12. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

15.12.1. Vitamins

15.12.1.1. Vitamin A

15.12.1.2. Vitamin B

15.12.1.2.1. Thiamine (Vit B1)

15.12.1.2.2. Riboflavin (Vit B2)

15.12.1.2.3. Niacin (Vit B3)

15.12.1.2.4. Vitamin 6

15.12.1.2.5. Folic Acid

15.12.1.2.6. Vitamin B 12

15.12.1.3. Vitamin C

15.12.1.4. Vitamin D

15.12.1.5. Other Vitamins

15.12.2. Minerals

15.12.2.1. Calcium

15.12.2.2. Iron

15.12.2.3. Zinc

15.12.2.4. Iodine

15.12.2.5. Other Minerals

15.12.3. Other fortifying Nutrients

15.13. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

15.13.1. Vitamins

15.13.1.1. Vitamin A

15.13.1.2. Vitamin B

15.13.1.2.1. Thiamine (Vit B1)

15.13.1.2.2. Riboflavin (Vit B2)

15.13.1.2.3. Niacin (Vit B3)

15.13.1.2.4. Vitamin 6

15.13.1.2.5. Folic Acid

15.13.1.2.6. Vitamin B 12

15.13.1.3. Vitamin C

15.13.1.4. Vitamin D

15.13.1.5. Other Vitamins

15.13.2. Minerals

15.13.2.1. Calcium

15.13.2.2. Iron

15.13.2.3. Zinc

15.13.2.4. Iodine

15.13.2.5. Other Minerals

15.13.3. Other fortifying Nutrients

15.14. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

15.14.1. Basic Food

15.14.1.1. Cheese

15.14.1.2. Butter

15.14.1.3. Yogurt

15.14.1.4. Others

15.14.2. Processed Food 

15.14.2.1. Extruded Products

15.14.2.1.1. Pasta

15.14.2.1.2. Snacks Food

15.14.2.2. Powdered Products

15.14.2.2.1. Infant Formula and Cereals

15.14.2.2.2. Powdered Beverages

15.14.2.3. Value Added Products

15.14.2.3.1. Juice

15.14.2.3.2. Condiments

15.15. Market Size (US$ Mn) Forecast By Application(2017-2027)

15.15.1. Basic Food

15.15.1.1. Cheese

15.15.1.2. Butter

15.15.1.3. Yogurt

15.15.1.4. Others

15.15.2. Processed Food 

15.15.2.1. Extruded Products

15.15.2.1.1. Pasta

15.15.2.1.2. Snacks Food

15.15.2.2. Powdered Products

15.15.2.2.1. Infant Formula and Cereals

15.15.2.2.2. Powdered Beverages

15.15.2.3. Value Added Products

15.15.2.3.1. Juice

15.15.2.3.2. Condiments

15.16. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

15.16.1. Drying

15.16.1.1. Oven Drying

15.16.1.2. Drum Drying

15.16.1.3. Spray Drying

15.16.2. Extrusion

15.16.3. Coating & Encapsulation

15.16.4. Others

15.17. Market Size (US$ Mn) Forecast By Technology (2017-2027)

15.17.1. Drying

15.17.1.1. Oven Drying

15.17.1.2. Drum Drying

15.17.1.3. Spray Drying

15.17.2. Extrusion

15.17.3. Coating & Encapsulation

15.17.4. Others

15.18. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

15.18.1. Modern Trade

15.18.2. Online Sales

15.18.3. Neighborhood Stores

15.18.4. Other Retail Format

15.19. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

15.19.1. Modern Trade

15.19.2. Online Sales

15.19.3. Neighborhood Stores

15.19.4. Other Retail Format

15.20. Drivers and Restraints: Impact Analysis

15.21. Market Attractiveness Analysis

15.21.1. By Country

15.21.2. By Raw Material

15.21.3. By Micronutrients

15.21.4. By Application

15.21.5. By Technology

15.21.6. By Sales Channel

15.22. Key Representative Market Participants

15.23. Market Presence of Regional Players (Intensity Map)

16. Japan Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

16.1. Introduction

16.2. Key Regulations

16.3. Fortification Status

16.4. PESTLE Analysis

16.5. Porters Five Force

16.6. Pricing Analysis

16.7. Regional Market Dynamics

16.7.1. Drivers

16.7.2. Restraints

16.7.3. Trends

16.8. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

16.8.1. Flour

16.8.1.1. Rice

16.8.1.2. Wheat

16.8.1.3. Corn

16.8.2. Rice

16.8.3. Salt

16.8.4. Milk

16.8.5. Oil

16.8.6. Sugar

16.9. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

16.9.1. Flour

16.9.1.1. Rice

16.9.1.2. Wheat

16.9.1.3. Corn

16.9.2. Rice

16.9.3. Salt

16.9.4. Milk

16.9.5. Oil

16.9.6. Sugar

16.10. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

16.10.1. Vitamins

16.10.1.1. Vitamin A

16.10.1.2. Vitamin B

16.10.1.2.1. Thiamine (Vit B1)

16.10.1.2.2. Riboflavin (Vit B2)

16.10.1.2.3. Niacin (Vit B3)

16.10.1.2.4. Vitamin 6

16.10.1.2.5. Folic Acid

16.10.1.2.6. Vitamin B 12

16.10.1.3. Vitamin C

16.10.1.4. Vitamin D

16.10.1.5. Other Vitamins

16.10.2. Minerals

16.10.2.1. Calcium

16.10.2.2. Iron

16.10.2.3. Zinc

16.10.2.4. Iodine

16.10.2.5. Other Minerals

16.10.3. Other fortifying Nutrients

16.11. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

16.11.1. Vitamins

16.11.1.1. Vitamin A

16.11.1.2. Vitamin B

16.11.1.2.1. Thiamine (Vit B1)

16.11.1.2.2. Riboflavin (Vit B2)

16.11.1.2.3. Niacin (Vit B3)

16.11.1.2.4. Vitamin 6

16.11.1.2.5. Folic Acid

16.11.1.2.6. Vitamin B 12

16.11.1.3. Vitamin C

16.11.1.4. Vitamin D

16.11.1.5. Other Vitamins

16.11.2. Minerals

16.11.2.1. Calcium

16.11.2.2. Iron

16.11.2.3. Zinc

16.11.2.4. Iodine

16.11.2.5. Other Minerals

16.11.3. Other fortifying Nutrients

16.12. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

16.12.1. Basic Food

16.12.1.1. Cheese

16.12.1.2. Butter

16.12.1.3. Yogurt

16.12.1.4. Others

16.12.2. Processed Food 

16.12.2.1. Extruded Products

16.12.2.1.1. Pasta

16.12.2.1.2. Snacks Food

16.12.2.2. Powdered Products

16.12.2.2.1. Infant Formula and Cereals

16.12.2.2.2. Powdered Beverages

16.12.2.3. Value Added Products

16.12.2.3.1. Juice

16.12.2.3.2. Condiments

16.13. Market Size (US$ Mn) Forecast By Application(2017-2027)

16.13.1. Basic Food

16.13.1.1. Cheese

16.13.1.2. Butter

16.13.1.3. Yogurt

16.13.1.4. Others

16.13.2. Processed Food 

16.13.2.1. Extruded Products

16.13.2.1.1. Pasta

16.13.2.1.2. Snacks Food

16.13.2.2. Powdered Products

16.13.2.2.1. Infant Formula and Cereals

16.13.2.2.2. Powdered Beverages

16.13.2.3. Value Added Products

16.13.2.3.1. Juice

16.13.2.3.2. Condiments

16.14. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

16.14.1. Drying

16.14.1.1. Oven Drying

16.14.1.2. Drum Drying

16.14.1.3. Spray Drying

16.14.2. Extrusion

16.14.3. Coating & Encapsulation

16.14.4. Others

16.15. Market Size (US$ Mn) Forecast By Technology (2017-2027)

16.15.1. Drying

16.15.1.1. Oven Drying

16.15.1.2. Drum Drying

16.15.1.3. Spray Drying

16.15.2. Extrusion

16.15.3. Coating & Encapsulation

16.15.4. Others

16.16. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

16.16.1. Modern Trade

16.16.2. Online Sales

16.16.3. Neighborhood Stores

16.16.4. Other Retail Format

16.17. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

16.17.1. Modern Trade

16.17.2. Online Sales

16.17.3. Neighborhood Stores

16.17.4. Other Retail Format

16.18. Drivers and Restraints: Impact Analysis

16.19. Market Attractiveness Analysis

16.19.1. By Raw Material

16.19.2. By Micronutrients

16.19.3. By Application

16.19.4. By Technology

16.19.5. By Sales Channel

16.20. Key Representative Market Participants

16.21. Market Presence of Regional Players (Intensity Map)

17. Middle East and Africa Fortified Food Market Analysis 2012–2016 and Forecast 2017–2027

17.1. Introduction

17.2. Key Regulations

17.3. Fortification Status

17.4. PESTLE Analysis

17.5. Porters Five Force

17.6. Pricing analysis

17.7. Regional Market Dynamics

17.7.1. Drivers

17.7.2. Restraints

17.7.3. Trends

17.8.Historical Market Size (US$ Mn) Analysis By Country 2012-2016

17.8.1. GCC Countries

17.8.2. South Africa

17.8.3. Turkey

17.8.4. Rest of MEA

17.9. Market Size (US$ Mn) Forecast By Country 2017-2027

17.9.1. GCC Countries

17.9.2. South Africa

17.9.3. Turkey

17.9.4. Rest of MEA

17.10. Historical Market Size (US$ Mn) Analysis By Raw Material (2012-2016)

17.10.1. Flour

17.10.1.1. Rice

17.10.1.2. Wheat

17.10.1.3. Corn

17.10.2. Rice

17.10.3. Salt

17.10.4. Milk

17.10.5. Oil

17.10.6. Sugar

17.11. Market Size (US$ Mn) Forecast By Raw Material (2017-2027)

17.11.1. Flour

17.11.1.1. Rice

17.11.1.2. Wheat

17.11.1.3. Corn

17.11.2. Rice

17.11.3. Salt

17.11.4. Milk

17.11.5. Oil

17.11.6. Sugar

17.12. Historical Market Size (US$ Mn) Analysis By Micronutrients (2012-2016)

17.12.1. Vitamins

17.12.1.1. Vitamin A

17.12.1.2. Vitamin B

17.12.1.2.1. Thiamine (Vit B1)

17.12.1.2.2. Riboflavin (Vit B2)

17.12.1.2.3. Niacin (Vit B3)

17.12.1.2.4. Vitamin 6

17.12.1.2.5. Folic Acid

17.12.1.2.6. Vitamin B 12

17.12.1.3. Vitamin C

17.12.1.4. Vitamin D

17.12.1.5. Other Vitamins

17.12.2. Minerals

17.12.2.1. Calcium

17.12.2.2. Iron

17.12.2.3. Zinc

17.12.2.4. Iodine

17.12.2.5. Other Minerals

17.12.3. Other fortifying Nutrients

17.13. Market Size (US$ Mn) Forecast By Micronutrients(2017-2027)

17.13.1. Vitamins

17.13.1.1. Vitamin A

17.13.1.2. Vitamin B

17.13.1.2.1. Thiamine (Vit B1)

17.13.1.2.2. Riboflavin (Vit B2)

17.13.1.2.3. Niacin (Vit B3)

17.13.1.2.4. Vitamin 6

17.13.1.2.5. Folic Acid

17.13.1.2.6. Vitamin B 12

17.13.1.3. Vitamin C

17.13.1.4. Vitamin D

17.13.1.5. Other Vitamins

17.13.2. Minerals

17.13.2.1. Calcium

17.13.2.2. Iron

17.13.2.3. Zinc

17.13.2.4. Iodine

17.13.2.5. Other Minerals

17.13.3. Other fortifying Nutrients

17.14. Historical Market Size (US$ Mn) Analysis By Application(2012-2016)

17.14.1. Basic Food

17.14.1.1. Cheese

17.14.1.2. Butter

17.14.1.3. Yogurt

17.14.1.4. Others

17.14.2. Processed Food 

17.14.2.1. Extruded Products

17.14.2.1.1. Pasta

17.14.2.1.2. Snacks Food

17.14.2.2. Powdered Products

17.14.2.2.1. Infant Formula and Cereals

17.14.2.2.2. Powdered Beverages

17.14.2.3. Value Added Products

17.14.2.3.1. Juice

17.14.2.3.2. Condiments

17.15. Market Size (US$ Mn) Forecast By Application(2017-2027)

17.15.1. Basic Food

17.15.1.1. Cheese

17.15.1.2. Butter

17.15.1.3. Yogurt

17.15.1.4. Others

17.15.2. Processed Food 

17.15.2.1. Extruded Products

17.15.2.1.1. Pasta

17.15.2.1.2. Snacks Food

17.15.2.2. Powdered Products

17.15.2.2.1. Infant Formula and Cereals

17.15.2.2.2. Powdered Beverages

17.15.2.3. Value Added Products

17.15.2.3.1. Juice

17.15.2.3.2. Condiments

17.16. Historical Market Size (US$ Mn) Analysis By Technology (2012-2016)

17.16.1. Drying

17.16.1.1. Oven Drying

17.16.1.2. Drum Drying

17.16.1.3. Spray Drying

17.16.2. Extrusion

17.16.3. Coating & Encapsulation

17.16.4. Others

17.17. Market Size (US$ Mn) Forecast By Technology (2017-2027)

17.17.1. Drying

17.17.1.1. Oven Drying

17.17.1.2. Drum Drying

17.17.1.3. Spray Drying

17.17.2. Extrusion

17.17.3. Coating & Encapsulation

17.17.4. Others

17.18. Historical Market Size (US$ Mn) Analysis By Sales Channel (2012-2016)

17.18.1. Modern Trade

17.18.2. Online Sales

17.18.3. Neighborhood Stores

17.18.4. Other Retail Format

17.19. Market Size (US$ Mn) Forecast By Sales Channel (2017-2027)

17.19.1. Modern Trade

17.19.2. Online Sales

17.19.3. Neighborhood Stores

17.19.4. Other Retail Format

17.20. Drivers and Restraints: Impact Analysis

17.21. Market Attractiveness Analysis

17.21.1. By Country

17.21.2. By Raw Material

17.21.3. By Micronutrients

17.21.4. By Application

17.21.5. By Technology

17.21.6. By Sales Channel

17.22. Key Representative Market Participants

17.23. Market Presence of Regional Players (Intensity Map)

18. Forecast Factors: Relevance and Impact

19. Forecast Assumptions

20. Competition Landscape

20.1. Market Structure

20.2. Market Share Analysis

20.3. Competition Intensity Mapping By Market Taxonomy

20.4. Competition Dashboard

20.5. Company Profiles (Details – Overview, Financials, Strategy, Recent Developments)

20.5.1. Nestlé S.A. 

20.5.2. BASF SE 

20.5.3. General Mills, Inc.

20.5.4. Tata Chemicals Limited 

20.5.5. Mondel?z International, Inc. 

20.5.6. Cargill Incorporated. 

20.5.7. Danone

20.5.8. Bühler AG 

20.5.9. Bunge Limited 

20.5.10. Unilever PLC 

20.5.11. Koninklijke DSM NV 

20.5.12. Stern-Wywiol Gruppe GmbH & Co. KG 

20.5.13. Arla Foods amba 

20.5.14. Nutritional Holdings (Pty) Limited 

20.5.15. Dr. Paul Lohmann GmbH KG Chemische Fabrik 

20.5.16. Wright Enrichment Inc. 

20.5.17. Gastaldi Hermanos S.A.I.C.F. E I. 

20.5.18. Sinokrot Global Group 

20.5.19. Ufuk Kimya Ilac Sanayi Ve Ticaret Limited Sirketi 

20.5.20. Corbion NV

Fortified Food Market Reports - List of Tables

Table 01a: Global Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 01b: Global Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 02a: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 02b: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 03a: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by micronutrients

Table 03c: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 03d: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 04a: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 04b: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 04c: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 05a: Global Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 05b: Global Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 06a: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 06b: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 07: Global Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 08: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 09: Global Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 10: Global Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 11: North America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Country

Table 12: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 13a: North America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 13b: North America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 14a: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 14b: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 15a: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 15b: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients 

Table 15c: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 15d: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients 

Table 16a: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 16b: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 16c: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 17a: North America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 17b: North America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 18a: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 18b: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 19: North America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 20: North America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 21: Latin America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 22: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 23a: Latin America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 23b: Latin America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 24a: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 25b: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 26a: Latin Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 26b: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 26c: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 26d: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 27a: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 27b: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 27c: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 28a: Latin America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 28b: Latin America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 29a: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 29b: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 30: Latin America Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 31: Latin America Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 32: Western Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 33: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 34a: Western Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 34b: Western Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 35a: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 35b: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 36a: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients 

Table 36b: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 36c: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 36d: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 37a: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 37b: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 37c: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 38a: Western Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 38b: Western Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 39a: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 39b: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 40: Western Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 41: Western Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 42: Eastern Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Country

Table 43: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 44a: Eastern Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 43b: Eastern Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 44a: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 44b: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 45a: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 45b: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients 

Table 45c: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 45d: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 46a: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 46b: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 46c: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 47a: Eastern Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 47b: Eastern Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 48a: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 48b: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 49: Eastern Europe Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 50: Eastern Europe Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 51: APEJ Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 52: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 53a: APEJ Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 53b: APEJ Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 54a: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 54b: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 55a: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 55b: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 55c: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 55d: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients 

Table 56a: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 56b: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 56c: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 57a: APEJ Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 57b: APEJ Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 58a: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 58b: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 59: APEJ Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 60: APEJ Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 61a: Japan Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 61b: Japan Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 62a: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 62b: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 63a: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 63b: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 63c: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 63d: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients 

Table 64a: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 64b: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 64c: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 65a: Japan Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 65b: Japan Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 66a: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 66b: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 67: Japan Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 68: Japan Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 69: MEA Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 70: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Country

Table 71a: MEA Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 71b: MEA Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 72a: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 72b: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Raw Materials 

Table 73a: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 73b: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 73c: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 73d: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Micronutrients

Table 74a: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 74b: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 74c: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Application 

Table 75a: MEA Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 75b: MEA Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 76a: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 76b: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Technology

Table 77: MEA Fortified Foods Historical Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel 

Table 78: MEA Fortified Foods Market Size (Value and Volume) Analysis, 2012–2016 and Forecast 2017–2027, by Sales Channel

Fortified Food Market Reports - List of Figures

Figure 01: Prevalence of anemia among children (% of children under 5) across the globe

Figure 02: Prevalence of undernourishment (% of population) in prominent countries suffering from malnutrition 

Figure 03: Arable land (% of land area) across the globe

Figure 04: Cereal yield (kg per hectare) across the globe 

Figure 05: Global Fortified Foods Market Value (US$ Mn) – Scenario Forecast, 2017 & 2027

Figure 06: Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2012–2027

Figure 07: Global Fortified Foods Market Value (US$ Mn), 2016–2027

Figure 08: Global Fortified Foods Certification Market Value BPS Analysis by Raw Material , 2017 & 2027

Figure 09: Global Fortified Food Market Value BPS Analysis by Raw Material, 2017 & 2027

Figure 10: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Raw Material (Flour)

Figure 11: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Raw Material (Flour)

Figure 12: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Raw Material (Rice)

Figure 13: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Raw Material (Rice)

Figure 14: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Raw Material (Salt)

Figure 15: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Raw Material (Salt)

Figure 16: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Raw Material (Milk)

Figure 17: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Raw Material (Milk)

Figure 18: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Raw Material (Oil)

Figure 19: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Raw Material (Oil)

Figure 20: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Raw Material (Sugar)

Figure 21: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Raw Material (Sugar)

Figure 22: Global Fortified Foods Market Attractiveness byRaw Material, 2016–2027

Figure 24: Global Fortified Foods Certification Market Value BPS Analysis by Micronutrients , 2017 & 2027

Figure 25: Global Fortified Food Market Value BPS Analysis by Micronutrients , 2017 & 2027

Figure 26: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Micronutrients (Vitamins)

Figure 27: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Micronutrients (Vitamins)

Figure 28: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Micronutrients (Minerals)

Figure 29: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Micronutrients (Minerals)

Figure 30: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Micronutrients (Other Fortifying Nutrients)

Figure 31: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Micronutrients (Other Fortifying Nutrients)

Figure 32: Global Fortified Foods Market Attractiveness by Micronutrients, 2016–2027

Figure 33: Global Fortified Foods Certification Market Value BPS Analysis by Application , 2017 & 2027

Figure 34: Global Fortified Food Market Value BPS Analysis by Application , 2017 & 2027

Figure 35: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Application (Basic Food)

Figure 36: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Application (Basic Food)

Figure 37: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Application (Processed Food)

Figure 38: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Application (Processed Food)

Figure 39: Global Fortified Foods Market Attractiveness by Application, 2016–2027

Figure 40: Global Fortified Foods Certification Market Value BPS Analysis by Technology, 2017 & 2027

Figure 41: Global Fortified Food Market Value BPS Analysis by Technology, 2017 & 2027

Figure 42: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Technology (Drying)

Figure 43: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Technology (Drying)

Figure 44: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Technology (Extrusion)

Figure 45: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Technology (Extrusion)

Figure 46: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Technology (Coating and Capsulation)

Figure 47: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Technology (Coating and Capsulation)

Figure 48: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Technology (Others)

Figure 49: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Technology (Others)

Figure 50: Global Fortified Foods Market Attractiveness by Technology, 2016–2027

Figure 51: Global Fortified Foods Certification Market Value BPS Analysis by Sales Channel , 2017 & 2027

Figure 52: Global Fortified Food Market Value BPS Analysis by Sales Channel , 2017 & 2027

Figure 53: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Sales Channel (Modern Trade)

Figure 54: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Sales Channel (Modern Trade)

Figure 55: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Sales Channel (Online Sales)

Figure 56: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Sales Channel (Online Sales)

Figure 57: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Sales Channel (Neighborhood Stores)

Figure 58: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Sales Channel (Neighborhood Stores)

Figure 59: Global Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027, by Sales Channel (Other Retail Format)

Figure 60: : Global Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027, by Sales Channel (Other Retail Format)

Figure 61: Global Fortified Foods Market Attractiveness by Sales Channel, 2016–2027

Figure 62: Global Fortified Foods Market Value BPS Analysis byRegion, 2017 & 2027

Figure 63: Global Fortified Foods Market Value BPS Analysis byRegion, 2017 & 2027

Figure 64: North America Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 65: North America Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 66: Latin America Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 67: Latin America Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 68: Western Europe Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 69: Western Europe Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 70: Eastern Europe Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 71: Eastern Europe Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 72: APEJ Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 73: APEJ Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 74: Japan Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 75: Japan Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 76: MEA Fortified Foods Market Value (US$ Mn) and Volume( 000’ Tonnes) Forecast, 2017–2027

Figure 77: MEA Fortified Foods Market Absolute $ Opportunity (US$ Mn), 2017?2027

Figure 78: Global Fortified Foods Market Attractiveness by Region, 2016–2027

Figure 79: North America Food Certification Market Value Share, by country, 2017and 2027

Figure 80: North America Food Certification Market Value Y-o-Y Growth (%), by country, 2017–2027

Figure 81: North America Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 82: North America Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 83: North America Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 84: North America Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 85: North America Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 86: North America Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 87: North America Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 88: North America Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 89: North America Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 90: North America Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 91: North America Fortified Foods Market Attractiveness Index by Raw Material,

Figure 92: North America Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 93: North America Fortified Foods Market Attractiveness Index by Application,

Figure 94: North America Fortified Foods Market Attractiveness Index by Technology,

Figure 95: North America Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 96: North America Fortified Foods Market Attractiveness Index by Country,

Figure 97: Latin America Fortified Foods Market Value Share, by country, 2017and 2027

Figure 98: Latin America Fortified Foods Market Value Y-o-Y Growth (%), by country, 2017–2027

Figure 99: Latin America Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 100: Latin America Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 101: Latin America Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 102: Latin America Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 103: Latin America Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 104: Latin America Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 105: Latin America Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 106: Latin America Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 107: Latin America Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 108: Latin America Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 109: Latin America Fortified Foods Market Attractiveness Index by Raw Material,

Figure 110: Latin America Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 111: Latin America Fortified Foods Market Attractiveness Index by Application,

Figure 112: Latin America Fortified Foods Market Attractiveness Index by Technology,

Figure 113: Latin America Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 114: Latin America Fortified Foods Market Attractiveness Index by Country,

Figure 115: Western Europe Fortified Foods Market Value Share, by country, 2017and 2027

Figure 116: Western Europe Fortified Foods Market Value Y-o-Y Growth (%), by country, 2017–2027

Figure 117: Western Europe Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 118: Western Europe Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 119: Western Europe Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 120: Western Europe Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 121: Western Europe Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 122: Western Europe Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 123: Western Europe Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 124: Western Europe Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 125: Western Europe Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 126: Western Europe Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 127: Western Europe Fortified Foods Market Attractiveness Index by Raw Material,

Figure 128: Western Europe Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 129: Western Europe Fortified Foods Market Attractiveness Index by Application,

Figure 130: Western Europe Fortified Foods Market Attractiveness Index by Technology,

Figure 131: Western Europe Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 132: Western Europe Fortified Foods Market Attractiveness Index by Country,

Figure 133: Eastern Europe Food Certification Market Value Share, by country, 2017and 2027

Figure 134: Eastern Europe Food Certification Market Value Y-o-Y Growth (%), by country, 2017–2027

Figure 135: Eastern Europe Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 136: Eastern Europe Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 137: Eastern Europe Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 138: Eastern Europe Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 139: Eastern Europe Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 140: Eastern Europe Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 141: Eastern Europe Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 142: Eastern Europe Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 143: Eastern Europe Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 144: Eastern Europe Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 145: Eastern Europe Fortified Foods Market Attractiveness Index by Raw Material,

Figure 146: Eastern Europe Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 147: Eastern Europe Fortified Foods Market Attractiveness Index by Application,

Figure 148: Eastern Europe Fortified Foods Market Attractiveness Index by Technology,

Figure 149: Eastern Europe Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 150: Eastern Europe Fortified Foods Market Attractiveness Index by Country,

Figure 151: APEJ Fortified Foods Market Value Share, by country, 2017and 2027

Figure 152: APEJ Fortified Foods Market Value Y-o-Y Growth (%), by country, 2017–2027

Figure 153: APEJ Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 154: APEJ Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 155: APEJ Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 156: APEJ Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 157: APEJ Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 158: APEJ Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 159: APEJ Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 160: APEJ Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 161: APEJ Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 162: APEJ Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 163: APEJ Fortified Foods Market Attractiveness Index by Raw Material,

Figure 164: APEJ Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 165: APEJ Fortified Foods Market Attractiveness Index by Application,

Figure 166: APEJ Fortified Foods Market Attractiveness Index by Technology,

Figure 167: APEJ Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 168: APEJ Fortified Foods Market Attractiveness Index by Country,

Figure 169: Japan Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 170: Japan Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 170: Japan Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 171: Japan Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 172: Japan Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 173: Japan Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 174: Japan Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 175: Japan Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 176: Japan Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 177: Japan Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 178: Japan Fortified Foods Market Attractiveness Index by Raw Material,

Figure 179: Japan Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 180: Japan Fortified Foods Market Attractiveness Index by Application,

Figure 181: Japan Fortified Foods Market Attractiveness Index by Technology,

Figure 182: Japan Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 183: MEA Fortified Foods Market Value Share, by country, 2017and 2027

Figure 184: MEA Fortified Foods Market Value Y-o-Y Growth (%), by country, 2017–2027

Figure 185: MEA Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 186: MEA Fortified Foods Market Value BPS Analysis by Raw Materials, 2017 & 2027

Figure 187: MEA Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 188: MEA Fortified Foods Market Value BPS Analysis by Micronutrients, 2017 & 2027

Figure 189: MEA Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 190: MEA Fortified Foods Market Value BPS Analysis by Application, 2017 & 2027

Figure 191: MEA Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 192: MEA Fortified Foods Market Value BPS Analysis by Technology, 2017 & 2027

Figure 193: MEA Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 194: MEA Fortified Foods Market Value BPS Analysis by Sales Channel, 2017 & 2027

Figure 195: MEA Fortified Foods Market Attractiveness Index by Raw Material,

Figure 196: MEA Fortified Foods Market Attractiveness Index by Micronutrients,

Figure 197: MEA Fortified Foods Market Attractiveness Index by Application,

Figure 198: MEA Fortified Foods Market Attractiveness Index by Technology,

Figure 199: MEA Fortified Foods Market Attractiveness Index by Sales Channel,

Figure 200: MEA Fortified Foods Market Attractiveness Index by Country,

Figure 201: Market Share (in %), by Companies, 2016