The clean-label emulsifiers market is projected to grow from USD 4,680.0 million in 2026 to USD 8,867.8 million by 2036, at a CAGR of 6.6%. Lecithin (Soy, Sunflower, Rapeseed) will dominate with a 36.0% market share, while bakery and confectionery will lead the application segment with a 31.0% share.