FMI opines the Functional Flours market was valued at USD 94.92 billion in 2025. Sales are expected to reach USD 111.12 billion in 2026 and USD 244.38 billion by 2036. Pre-Cooked Flour type is poised to lead with approximately 38.7% share in 2026 and Bakery application is estimated to command the Application segment with approximately 44.2% share in 2026, and Legumes source leads with approximately 52.5% share.