The Juice Extraction Equipment Market is estimated to be valued at USD 14.8 billion in 2025 and is projected to reach USD 27.0 billion by 2035, registering a compound annual growth rate (CAGR) of 6.2% over the forecast period.
| Metric | Value |
|---|---|
| Juice Extraction Equipment Market Estimated Value in (2025 E) | USD 14.8 billion |
| Juice Extraction Equipment Market Forecast Value in (2035 F) | USD 27.0 billion |
| Forecast CAGR (2025 to 2035) | 6.2% |
The juice extraction equipment market is demonstrating consistent growth as consumer demand for fresh, natural, and minimally processed juices increases across global markets. Shifts in dietary preferences toward healthier beverages and the expansion of juice bars and health-focused cafés have encouraged adoption of advanced extraction technologies.
Regulatory emphasis on hygiene and food safety has further supported the transition to efficient, high-capacity equipment that ensures product quality. Innovations in design for higher yield, reduced waste, and ease of maintenance are also shaping purchasing decisions.
In the coming years, market expansion is expected to be driven by continued health awareness, premiumization of juice offerings, and investments in automation to reduce operational costs and improve throughput. Growing interest from both commercial operators and health-conscious consumers is paving the way for wider penetration and sustained demand.
The market is segmented by Type, Application, Use, and Distribution Channel and region. By Type, the market is divided into Masticating Juice Extractors, Centrifugal Juice Extractors, Triturating Juice Extractors, Juicing Press, and Steam Juice Extractor. In terms of Application, the market is classified into Beverage, Dairy, Bakery, and Confectionery. Based on Use, the market is segmented into Commercial and Industrial. By Distribution Channel, the market is divided into Internet Retailing, Mass Retailers, and Direct Selling. Regionally, the market is classified into North America, Latin America, Western Europe, Eastern Europe, Balkan & Baltic Countries, Russia & Belarus, Central Asia, East Asia, South Asia & Pacific, and the Middle East & Africa.
When segmented by type, masticating juice extractors are projected to hold 31.5% of the total market revenue in 2025, establishing themselves as the leading type segment. This leadership has been supported by the ability of these machines to deliver higher juice yield and better nutrient retention compared to centrifugal counterparts.
The slower, cold-press mechanism minimizes heat generation and oxidation, aligning with the growing preference for premium quality and fresh juice offerings. Enhanced durability and versatility in processing a wide variety of fruits and vegetables have strengthened their adoption in both commercial and high-end residential settings.
The segment’s growth has also been reinforced by increasing consumer education about the nutritional advantages of cold-pressed juices, which has elevated expectations and demand for this type of equipment.
In terms of application, the beverage segment is expected to account for 36.0% of the market revenue in 2025, making it the top application segment. This position has been driven by rising demand from juice bars, cafés, and packaged juice producers seeking efficient and hygienic extraction equipment to meet diverse customer needs.
The beverage industry’s emphasis on product quality, consistency, and compliance with food safety regulations has led to widespread adoption of advanced equipment. Operational benefits such as higher throughput, ease of cleaning, and adaptability to different juice formulations have further solidified the segment’s prominence.
Additionally, the trend toward innovative juice blends and the introduction of functional beverages infused with vitamins and superfoods have increased reliance on versatile, high-performance extraction solutions in the beverage domain.
Segmenting by use, the commercial segment is projected to capture 54.0% of the market revenue in 2025, maintaining its position as the leading use segment. This dominance has been reinforced by the substantial demand from restaurants, juice bars, hotels, and catering services that require durable, high-capacity equipment to handle large volumes efficiently.
Commercial operators have favored equipment that ensures reliability under continuous operation, reduces downtime, and meets stringent health and safety standards. The ability to process varied ingredients with minimal waste has contributed to operational cost savings and improved margins, further supporting adoption in this segment.
As competitive differentiation in the foodservice sector increasingly revolves around fresh and high-quality offerings, investment in robust juice extraction equipment has become integral to meeting customer expectations and maintaining service quality.
During the historical period of 2020 to 2025, the global juice extraction equipment market exhibited considerable growth at a CAGR of nearly 4.3%. The advent of cold-pressed juices, the adoption of healthier diets, changes in consumer tastes, and surging demand for fruit juices all contribute to growth in the global juice extraction equipment market.
Consumers are nowadays opting for healthy food choices that would help them prevent chronic diseases, meet their nutritional requirements, and maintain their body weight. The rising shift of consumers towards healthy juices from aerated soda, which contains excessive sugar and preservatives, is another crucial factor that is estimated to drive the global juice extraction equipment market in the next ten years.
High Demand for Orange Juice in the USA to Push Sales of Juice Extraction Machines
Americans are starting to prefer raw fruits over fruit juices and that is why the demand for fruit juice extraction equipment for domestic use is decreasing. However, sales of packed juices and beverages are rising due to the growing trend of on-the-go snacking. People in the USA are nowadays preferring orange juice as it is considered to be healthier than the other commonly available fruit juices. Thus, the USA juice extraction equipment market is expected to witness steady growth in the assessment period.
High Demand for Organic Beverages to Drive Sales of Fruit Pulp Extractors in India
The Indian fruit juice industry is primarily driven by various factors such as increased health consciousness and the high disposable income of consumers. Therefore, demand for organic beverages over carbonated beverages that are free of added sugar, artificial flavors, and preservatives is growing at a rapid pace in the country.
Many international fruit juice brands are preferring India for setting up their manufacturing facilities owing to the low cost of labor and raw materials. They are also targeting children and millennials to sell their products, which would drive the Indian juice extraction equipment market.
Rising Preference for Low-sugar Drinks to Boost the Demand for Pulp Extraction Machines in Canada
Canadians have been topping the list when it comes to the consumption of fruit juice. They mainly prefer freshly produced fruit juice rather than packed juices. Thus, the Canadian juice extraction equipment market is projected to witness rapid growth in the evaluation period.
However, there have been concerns over the sugar content in fruit juices, and many Canadians are starting to prefer to eat whole fruits over 100% fruit juice. Therefore, several manufacturers will have to come up with new technologies where the juice retains the fibers present in the fruit as well.
Demand for Masticating Fruit Juice Extraction Machines to Surge by the End of 2035
By type, the masticating juicer segment is projected to lead the global juice extraction equipment market in the next ten years. The auger in a masticating juicer, also known as a slow juicer, crushes the fruits and vegetables as they pass through the chute, and then squeezes them to separate the juice and pulp.
The pulp will be put into a separate container while the juice passes through a mesh. Though they are a bit more expensive than centrifugal juicers, the quality of juice is much better than that of centrifugal juicers. Triturating juicers may provide a better quality of juice than masticating juicers, but they cost much more.
Key companies operating in the global juice extraction equipment market are facing intense competition from local players. The presence of small-scale firms that sell their products at slightly lesser prices is causing the market to be highly fragmented. It is thus compelling international companies to upgrade their existing portfolios and introduce affordable products for customers worldwide.
For instance:
Juicing for Good Health: Get the Squeeze on the Best Juice Extraction Equipment from Phillips, Kuvings, and Hamilton Beach
Many companies are installing juice extraction equipment in their offices to improve their employees’ health. Juice extraction equipment removes more nutrients, as compared to a blender or food processor, which enhances health even further. Additionally, juice extraction equipment is relatively easy to clean up and takes up very little space in an office setting. The top three leading players are using different strategies to remain at the forefront in this field.
Royal Philips Group of the Netherlands is a diverse technology firm focusing on enhancing people's lives via significant innovation in healthcare, consumer lifestyle, and lighting. The firm is a pioneer in cardiac care, acute care, and home healthcare, as well as energy-efficient lighting solutions and innovative lighting applications, male shaving & grooming, and oral healthcare. Phillips juice extractor is one of the many products manufactured by Philips. It also includes an automatic pulp ejection system so that the user does not have to worry about getting their hands dirty.
Kuvings, on the other hand, is another popular kitchen appliance brand among health-conscious consumers in over 80 countries. The firm strives to provide high-quality goods that make healthy living easier, more convenient, and enjoyable.
Products manufactured by Kuvings are trusted by people all around the world, and the firm continues to strive for quality in all aspects of its operations. Kuvings have become a vital component of new residences, cafés, restaurants, and cold press juice businesses.
The company offers two premium-level machines with a unique extraction method that promises better juice and reduced oxidation. This is accomplished through an innovative twin-gear system, which grinds up the produce at twice the speed of other juicers while using half as much power.
Likewise, Hamilton Beach Brands Holding Company currently operates through its wholly-owned subsidiary Hamilton Beach Brands, Inc., which is a leading designer, marketer, and distributor of branded small electric household and specialty housewares appliances, as well as commercial products for restaurants, fast food chains, bars, and hotels. Hamilton Beach, Proctor Silex, Hamilton Beach Professional, Weston, TrueAir, Brightline, and Hamilton Beach Health are some of the company's consumer trademarks. Commercial brands held by the company include Hamilton Beach Commercial and Proctor Silex Commercial.
Hamilton Beach Juice Extractor 67650A is a top-of-its-kind product. It has various features that help it to stand out from other products available on the market. This machine is highly rated by customers, as well as experts who have reviewed it. They have given a 4-star rating to the Hamilton beach juicer which makes it one of the best-selling products online.
| Attribute | Details |
|---|---|
| Estimated Market Size (2025) | USD 13,100 Million |
| Projected Market Valuation (2035) | USD 23,906.5 Million |
| Value-based CAGR (2025 to 2035) | 6.2% |
| Forecast Period | 2025 to 2035 |
| Historical Data Available for | 2020 to 2024 |
| Market Analysis | Value (USD Million) |
| Key Regions Covered | North America; Latin America; Europe; South Asia; East Asia; Oceania; Middle East and Africa (MEA) |
| Key Countries Covered | USA, Canada, Mexico, Germany, UK, France, Italy, Spain, China, Japan, India, South Korea, Australia, Brazil, Argentina, South Africa, UAE |
| Key Segments Covered | Type, Application, Use, Distribution Channel, Region |
| Key Companies Profiled | Phillips; Cuisine; Kuvings; Braun; Hamilton Beach; Breville Chefs Star; Breville; Omega; Jack LaLanne; Cuisinart; Hurom; Philips; Kenwood; Guangdong Xinbao Electrical Appliances Holdings Co. Ltd.; Panasonic |
| Report Coverage | Market Forecast, Company Share Analysis, Competitive Landscape, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
The global juice extraction equipment market is estimated to be valued at USD 14.8 billion in 2025.
The market size for the juice extraction equipment market is projected to reach USD 27.0 billion by 2035.
The juice extraction equipment market is expected to grow at a 6.2% CAGR between 2025 and 2035.
The key product types in juice extraction equipment market are masticating juice extractors, centrifugal juice extractors, triturating juice extractors, juicing press and steam juice extractor.
In terms of application, beverage segment to command 36.0% share in the juice extraction equipment market in 2025.
Explore Similar Insights
Juice Extraction Equipment Market
Thank you!
You will receive an email from our Business Development Manager. Please be sure to check your SPAM/JUNK folder too.
