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Corn Protein Market

Market Insights on Corn Protein covering sales outlook, demand forecast & up-to-date key trends

Corn Protein Market: Global Industry Analysis 2015 - 2019 and Opportunity Assessment 2020 - 2030

Corn Protein Market Overview

Corn protein provides 70-90% protein with high branch chain amino acid content. The most abundant protein in corn is known as zeins, which accounts for 44-79% of total protein. With rising demand for natural and plant based products corn protein market is booming with a significant growth rate. Moreover, an abundant number of drivers and trends are also helping the corn protein market to grow at an accelerating rate. 

Continuous research and development in corn protein market is helping to meet consumer’s demand of clean label ingredients across the globe. With growing demand for plant based products extensive opportunities will emerge helping proactive players to obtain more and more benefits from corn protein market.

Industries that have witness notable demand in corn protein market are beverages and pharmaceuticals and cosmetics are also witnessing a growing demand in corn protein market.

Corn Protein: Market Drivers

There is an increasing demand for corn protein in medical industry as it is not prone to viruses and danger unlike animal protein. However, with an increasing trend of veganism consumers preference is moving towards plant based products even in countries such as United States and Europe which has traditionally been a meat eating nations.

Moreover, recognition of zein protein as a coating agent which provides coating against microbes and also as a food agent is helping to grow the corn protein market globally.

The corn protein market marketed a significant growth over the past few decades and the CAGR is expected to gain more attention over the forecasted period. However, it is likely to be one of the top industries which would influence global revenue generation. With rapidly growing demand, financial stability, product awareness and abundance of raw materials corn protein market would make progress directly or indirectly in the market.

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Global Corn Protein Market: Key Players

Corn protein market is dominated by the some of the key players like

  • CargillIngredion Incorporated
  • A.D.M. Engineering
  • Tate & Lyle plc.
  • Sodrugestvo Group S.a.
  • Agridient Inc.
  • Pawar Agro Industries
  • Paramesu Biotech Pvt. Ltd.
  • Meihua Holdings Group Co.Ltd.
  • Zhucheng Xingmao Corn Developing Co. Ltd.
  • Zhucheng Dongxiao Biotechnology Co. Ltd.
  • AGT Food Ingredients
  • Ingredion Inc.
  • DowDuPont

Corn protein, a new protein from a familiar source, in development at Cargill. It does not require allergen labeling, and is sourced from a sustainable, consistent supply. It also works consistently well with pea protein and balances the amino acid profile.

Opportunities for Global Corn Protein Market Participants

Europe is estimated to generate lucrative opportunities for the manufacturers of corn protein over the forecasted period owing to increasing awareness and growing demand of corn protein market.

The growing importance of zein protein which is a type of corn protein as a coating agent to enhance appearance and aroma of food products is largely contributing to the revenue and sales of corn protein market globally. Moreover, as people are opting for natural and plant based products the corn protein would experience growing demand further.

The corn protein market report provides a complete assessment of the market, with the help of historical data, qualitative insights, and supportable projections about market size. The projections featured in the report have been obtained by using confirmed research methodologies and assumptions.

The research report provides a complete understanding of analysis and information for every aspect of the Corn protein market, including: regional markets, product type, extract, source, end-use.

Nandini Roy Choudhury
Principal Consultant
LinkedIn
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The Report Covers Exhaustive Analysis on

  • Corn protein market segment
  • Corn protein market dynamics
  • Corn protein market size
  • Corn protein supply and demand
  • Current trends/issues/challenges pertaining to corn protein market
  • Competition landscape and emerging market participants in corn protein market
  • Technology related to production/processing of corn protein
  • Value chain analysis of the Corn protein market

Regional Analysis Includes

  • North America (U.S., Canada)
  • Latin America (Mexico, Brazil, Rest of Latin America)
  • Europe (Germany, U.K., France, Italy, Spain, BENELUX, Poland, Russia, Nordic, Rest of Europe)
  • East Asia (China, Japan, South Korea)
  • South Asia (India, Thailand, Malaysia, Vietnam, Indonesia)
  • Oceania (Australia, New Zealand)
  • Middle East & Africa (GCC Countries, South Africa, Rest of MEA)

The corn protein market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases).

The report also features a complete qualitative and quantitative assessment by analyzing data gathered from industry analysts and market participants across key points in the industry’s value chain.

A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the Corn protein market report projects the attractiveness of each major segment over the forecast period.

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Corn Protein: Market Segmentation

Extract Type:

  • Isolate
  • Concentrate

Source Type:

  • Organic
  • Conventional

End-use:

  • Pharmaceuticals
  • Cosmetics
  • Food & Beverages
  • Coating agents
  • Adhesion
  • Animal Feed
  • Nutrition and Health Supplements
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Nandini Roy Choudhury
Principal Consultant
LinkedIn
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