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Meat Emulsions Market

Market Insights on Meat Emulsions covering sales outlook, demand forecast & up-to-date key trends

Meat Emulsions Market : Global Industry Analysis 2016 - 2020 and Opportunity Assessment 2021 - 2031

Meat Emulsions Market Overview

Meat emulsions are nothing but reconstituted meat produced from finely homogenized meat, poultry, or fish. This meat is mechanically recovered and is in the form of a slurry consisting of less fats, myoglobin, and pigment compared to that of unprocessed dark meat.

Meat emulsions holds a great importance in meat processing industry and is expected to play a significant role in coming years due to good sensory qualities, stability, structure, and nutritional values.

According to FMI, the meat emulsions market is estimated to witness a lower-single digit growth rate over the forecast period. Moreover, global meat emulsion market is expected to witness some declination in growth rate during the forecast period owing to the growing trends of veganism across the globe as compared to historical period.

Large Scale Penetration of Meat Emulsion Products in the East to Sustain the Market’s Growth

North America and Latin America are the largest exporters of meat emulsions accounting for an estimated 60% of the total export of meat emulsions. The countries from these regions export meat to the Asian countries such as Singapore, India, China, Indonesia, and others.

The historical export figures of 2015-2020 showcase a notable growth rate in terms of imports of meat emulsions with Singapore reporting the highest growth rate followed by the moderate growth rates of other Asian countries. Increased penetration of meat emulsion products in the metropolitan areas of the developing Asian countries is expected to boost the sales of meat emulsions in the near future.

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Global Meat Emulsions: Key Players

Some of the key players engaged in meat emulsions market are as follows –

  • Aidells Sausage Company
  • ANIMEX Foods Sp. z o.o. sp. k.
  • Al fresco Al Natural
  • Johnsonville Sausage LLC
  • Saags
  • Applegate
  • Blue Goose
  • Shuanghui
  • Venkys
  • W.B.L.D.C Ltd.
  • Hormel Foods corp.
  • San Miguel Purefoods Company, Inc.
  • Bar-S Foods (A Sigma Company)
  • Dietz and Watson,
  • Hillshire Farm, LLC
  • Johnsonville, LLC.
  • Nestlé S.A.
  • Atria Plc

Opportunities for Global Meat Emulsions Market Participants

Market players in the high meat producing and high meat exporting countries such as the U.S., Brazil, Australia, China, New Zealand, and others have future growth prospects. Australia, China, and New Zealand are expected to post substantial growth in exports in the near future owing to the factors such as quality and low price of meat emulsion products.

Taking into consideration the pessimistic scenario, the market players in China could face a backlash from rest of the world due to it being a COVID-19 epicentre. The market players should target Asian and European consumers and should establish ties with their retail chains, especially the regional online retail platforms to further expand the business.

Nandini Roy Choudhury
Principal Consultant
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COVID-19 Impact

The COVID-19 pandemic severely affected the meat emulsions industry. The overall meat industry was the worst hit projecting an estimated annual loss of about 35% for the year 2020. Large scale outbreaks of the virus were recorded in factories run by the meat packing and meat processing industry, resulting in closure of production facilities and disruption of the supply chain.

The global supply chain was also severely affected due to international bans imposed by nations during the lockdown phase of the pandemic. Speculations of meat and meat products contracting virus further added fuel to the declining growth of the meat emulsions market.

These events led to opening of doors for the plant based meat products that recorded a staggering 200% increase in sales post two months of the COVID-19 lockdown.The meat emulsions market report offers a comprehensive evaluation of the market.

It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every facet of the meat emulsions market, including but not limited to: regional markets, product type, and sales channel.

The Report Covers Exhaustive Analysis on

  • Meat emulsions market segment
  • Meat emulsions market dynamics
  • Meat emulsions market size
  • Meat emulsions supply and demand
  • Current trends/issues/challenges pertaining to meat emulsions market
  • Competition landscape and emerging market participants in meat emulsions market
  • Technology related to production/processing of meat emulsions
  • Value chain analysis of the meat emulsions market
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Regional Analysis Includes

  • North America (U.S., Canada)
  • Latin America (Mexico, Brazil, Rest of Latin America)
  • Europe (Germany, U.K., France, Italy, Spain, BENELUX, Poland, Russia, Nordic, Rest of Europe)
  • East Asia (China, Japan, South Korea)
  • South Asia (India, Thailand, Malaysia, Vietnam, Indonesia)
  • Oceania (Australia, New Zealand)
  • Middle East & Africa (GCC Countries, South Africa, Rest of MEA)

The meat emulsions market report has been compiled through extensive primary research (through interviews, surveys, and observations of seasoned analysts) and secondary research (which entails reputable paid sources, trade journals, and industry body databases).

The report also features a complete qualitative and quantitative assessment by analysing data gathered from industry analysts and market participants across key points in the industry’s value chain.

A separate analysis of prevailing trends in the parent market, macro- and micro-economic indicators, and regulations and mandates is included under the purview of the study. By doing so, the meat emulsions market report projects the attractiveness of each major segment over the forecast period.

Global Meat Emulsions: Market Segmentation

Product Type:

  • Bologna
  • Frankfurters
  • Sausages
  • Liver Sausages
  • Meat Loaf
  • Others

Sales Channel:

  • Retail
    • Hypermarkets/Supermarkets
    • Convenience Stores
    • Specialty Food Stores
  • Online Retail
  • HoReCa (Food Service Sector)
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Nandini Roy Choudhury
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