[350 Pages Report] The global canned soup market is expected to reach a market valuation of US$ 2.8 Billion by 2022, exhibiting growth at a CAGR of 6.6% during the forecast period (2022 to 2032)
| Attribute | Details |
|---|---|
| Canned Soup Market Size (2022E) | US$ 2.8 Billion |
| Canned Soup Market Projected Size (2032F) | US$ 5.3 Billion |
| Value CAGR (2022 to 2032) | 6.6% |
| Top 3 Countries' Market Share | 33.2% |
Canned soup is prepared with fresh vegetables, bones, and meat and is gaining popularity due to its numerous health and nutritional benefits, as well as its long shelf life. Furthermore, consumers prefer canned soup products to alternative protein sources due to the presence of macro and micronutrients in good proportions and high protein concentration.
Due to the ease of access and the longevity of the packaging, packaged soups are preferred over soups served in restaurants and food outlets. Drinking canned soups helps to increase protein in the diet while limiting calorie intake.
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According to Future Market Insights, increased consumption of processed foods is surging across the globe, improving the demand for canned soup. Factors such as an increase in the working population, a fast-paced lifestyle, and per capita spending on processed food goods, all contribute to this shift in consumption patterns.
The canned soup industry is growing due to the high demand for ready-to-eat food products, shift in dietary choices, and increasing health concerns. Canned soups are convenient and ready-to-eat food product that is widely available.
It is simple to process and takes less time to prepare. Furthermore, demand for canned soup products is expected to boost by rising preferences for processed foods due to their health benefits.
Individuals' hectic lifestyles are driving the demand for healthier food products that are simple to prepare and store while providing great nutritional value to consumers. Further, the expansion of the convenience food products industry is owing to the increased spending on processed food products, especially by millennials.
According to the study, over 30% of consumers’ monthly income is spent on ready-to-eat or on-the-go snack goods. Furthermore, sales through online distribution channels have boosted the demand in the convenience food sector, particularly canned soups.
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Prevalence of Obesity in the USA to Boost Canned Soup Sales
The rising prevalence of obesity in the USA, and increasing health awareness campaigns have surged the demand for boxed soups with natural, fresh ingredients and minimal preservatives. The canned soup market in the USA will gain traction due to packaged soup consumption.
This is allowing producers to expand their product variety with more flavour and taste options, as well as health claims. The USA canned soup industry is well-established and the flourishing manufacturing industry has made it a prospective market for overseas soup makers.
Hence, key players are eyeing the USA market to expand their companies using various packaging techniques, including canned soup. Increased product variety and active marketing by market players will further boost the market.
The UK Canned Soup Market to Gain Traction Amid High Presence of Leading Soup Companies
Sales of canned soup in Europe are expected to reach US$ 868 Million, accounting for 31% of the global market, followed by the USA accounting for 22% of the demand share in the market.
The UK has a more working population as compared to other countries in Europe, which is driving up demand for convenience foods. Furthermore, the canned soup industry is being driven by the high presence of key companies that offers high-nutrition components in canned soups. Also, frequent product launches by various companies will propel growth in the market.
Condensed Soup Demand to Increase at a Significant Rate
The canned soup market is segmented into condensed and ready-to-eat. As per FMI, the condensed category led the market in 2021 and is expected to retain its dominance through 2022 & beyond. Condensed canned soups are made with a wide range of flavours and foods that are strong in nutritional content.
Consumption of condensed soup has several health benefits since it is a concentrated supply of protein and calcium, which are essential for body development. As a result, the market for condensed soup is expected to increase significantly.
Organic Canned Soup to Remain Highly Sought-After
Growing awareness of unhealthy lifestyles will increase the demand in the organic soups industry. Several food products, including fowl and chicken, are injected with hormones and other artificial ingredients to encourage growth.
Fruits, which are readily available, are not immune to this trend. Fruits are also prone to coloring, flavoring, and unnatural growth. This is projected to increase the demand for organic food products, fueling the demand in the market.
Key Players to Collaborate with Online Channels to Increase their Revenue
The hypermarkets/supermarkets category dominated the market, while the online segment is expected to expand at the fastest rate. To attract customers canned soups are displayed in an appealing assortment on the shelves of hypermarkets and supermarkets.
These stores bring together products from several brands in one location at lower costs than traditional distribution channels. Additionally, products from various brands are displayed nearby to assist buyers in selecting appropriate products in less time.
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The global canned soup market is expected to become more concentrated with an increasing number of global and regional players. Campbell Soup Company accounted for the highest proportion of the global canned soup market due to its diverse product range, which includes condensed soups, microwaveable soups, ready-to-eat soups, organic soups, and others.
Some of the recent development in the canned soup market is as follows:
| Attribute | Details |
|---|---|
| Forecast Period | 2022 to 2032 |
| Historical Data Available for | 2017 to 2021 |
| Market Analysis | US$ Billion for Value and Million. Sq. M. for Volume |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; and the Middle East & Africa |
| Key Countries Covered | USA, China, Germany, UK, China, India, Japan, Australia, and GCC Countries |
| Key Segments Covered | Type, Category, Processing, Distribution Channel, and Region |
| Key Companies Profiled | Campbell Soup Company; Amy’s Kitchen Inc; General Mills Inc.; The Kraft Heinz Company; Baxters Food Group; Unilever; Struik Foods Europe NV; Vanee Foods Company; BCI Foods Inc.; Hain Celestial |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
The canned soup market will reach nearly US$ 2.8 Billion by 2022.
Sales in the canned soup market are expected to increase during the forecast period, at a CAGR of 6.6%.
As per FMI, North America canned soup market will reach US$ 4.8 Billion in 2022.
High demand for ready-to-eat food products, shift in consumer dietary choices, and an increase in health concerns will facilitate the growth in the market.
Asia pacific is considered to be the fastest-growing region in the canned soup market.
Key players in the market are Campbell Soup Company Amy’s Kitchen Inc, General Mills Inc., The Kraft Heinz Company, Baxters Food Group, Unilever, Struik Foods Europe NV, Vanee Foods Company, BCI Foods Inc., Hain Celestial.
1. Executive Summary | Canned Soup Market 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Product launches & Recent Developments 3.4. Product Life Cycle Analysis 3.5. Value Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. % of Operating Margin Analysis 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyers 3.6. Global Market - Pricing Analysis 3.6.1. Price Point Assessment by Region 3.6.2. Price Point Assessment by Product Type 3.6.3. Price Forecast till 2032 3.6.4. Factors affecting pricing 3.7. Forecast Factors - Relevance & Impact 3.8. Regulatory Landscape 3.8.1. Packaging & Labelling Regulations 3.8.2. Certifications and Certifying Agency Overview 3.8.3. Import/Export Policies 3.9. Regional Parent Market Outlook 3.10. Macro-Economic Factors 3.11. Product Claims & Nutritional Information scanned by Buyers 4. Global Market Analysis 2017 to 2021 and Forecast, 2022 to 2032 4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2017 to 2021 4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2022 to 2032 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Product Type 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product Type, 2017 to 2021 5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product Type, 2022 to 2032 5.3.1. Condensed Wet Soup 5.3.2. Ready to Serve Wet 5.3.3. Others 5.4. Y-o-Y Growth Trend Analysis By Product Type, 2017 to 2021 5.5. Absolute $ Opportunity Analysis By Product Type, 2022 to 2032 6. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Ingredient 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Ingredient, 2017 to 2021 6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Ingredient, 2022 to 2032 6.3.1. Tomato 6.3.2. Beans 6.3.3. Chicken 6.3.4. Beef 6.3.5. Artichokes 6.3.6. Mixed Vegetables 6.3.7. Other Ingredients 6.4. Y-o-Y Growth Trend Analysis By Ingredient, 2017 to 2021 6.5. Absolute $ Opportunity Analysis By Ingredient, 2022 to 2032 7. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Processing 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Processing, 2017 to 2021 7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Processing, 2022 to 2032 7.3.1. Regular 7.3.2. Organic 7.4. Y-o-Y Growth Trend Analysis By Processing, 2017 to 2021 7.5. Absolute $ Opportunity Analysis By Processing, 2022 to 2032 8. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Region 8.1. Introduction 8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2017 to 2021 8.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2022 to 2032 8.3.1. North America 8.3.2. Latin America 8.3.3. Europe 8.3.4. East Asia 8.3.5. South Asia 8.3.6. Oceania 8.3.7. Middle East and Africa (MEA) 8.4. Market Attractiveness Analysis By Region 9. North America Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 9.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 9.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 9.2.1. By Country 9.2.1.1. United States of America 9.2.1.2. Canada 9.2.2. By Product Type 9.2.3. By Ingredient 9.2.4. By Processing 9.3. Market Attractiveness Analysis 9.3.1. By Country 9.3.2. By Product Type 9.3.3. By Ingredient 9.3.4. By Processing 9.4. Key Takeaways 10. Latin America Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 10.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 10.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 10.2.1. By Country 10.2.1.1. Brazil 10.2.1.2. Mexico 10.2.1.3. Argentina 10.2.1.4. Chile 10.2.1.5. Peru 10.2.1.6. Rest of Latin America 10.2.2. By Product Type 10.2.3. By Ingredient 10.2.4. By Processing 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Product Type 10.3.3. By Ingredient 10.3.4. By Processing 10.4. Key Takeaways 11. Europe Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 11.2.1. By Country 11.2.1.1. Germany 11.2.1.2. Italy 11.2.1.3. France 11.2.1.4.United Kingdom 11.2.1.5. Spain 11.2.1.6. Russia 11.2.1.7. BENELUX 11.2.1.8. Poland 11.2.1.9. Nordic Countries 11.2.1.10. Rest of Europe 11.2.2. By Product Type 11.2.3. By Ingredient 11.2.4. By Processing 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Product Type 11.3.3. By Ingredient 11.3.4. By Processing 11.4. Key Takeaways 12. East Asia Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 12.2.1. By Country 12.2.1.1. China 12.2.1.2. Japan 12.2.1.3. South Korea 12.2.2. By Product Type 12.2.3. By Ingredient 12.2.4. By Processing 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Product Type 12.3.3. By Ingredient 12.3.4. By Processing 12.4. Key Takeaways 13. South Asia Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 13.2.1. By Country 13.2.1.1. India 13.2.1.2. Thailand 13.2.1.3. Malaysia 13.2.1.4. Indonesia 13.2.1.5. Singapore 13.2.1.6. Rest of South Asia 13.2.2. By Product Type 13.2.3. By Ingredient 13.2.4. By Processing 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Product Type 13.3.3. By Ingredient 13.3.4. By Processing 13.4. Key Takeaways 14. Oceania Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 14.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 14.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 14.2.1. By Country 14.2.1.1. Australia 14.2.1.2. New Zealand 14.2.2. By Product Type 14.2.3. By Ingredient 14.2.4. By Processing 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Product Type 14.3.3. By Ingredient 14.3.4. By Processing 14.4. Key Takeaways 15. MEA Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country 15.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021 15.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032 15.2.1. By Country 15.2.1.1. GCC Countries 15.2.1.2. South Africa 15.2.1.3. Central Africa 15.2.1.4. North Africa 15.2.2. By Product Type 15.2.3. By Ingredient 15.2.4. By Processing 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Product Type 15.3.3. By Ingredient 15.3.4. By Processing 15.4. Key Takeaways 16. Key Countries Market Analysis 16.1. United States of America 16.1.1. Pricing Analysis 16.1.2. Market Share Analysis, 2021 16.1.2.1. By Product Type 16.1.2.2. By Ingredient 16.1.2.3. By Processing 16.2. Canada 16.2.1. Pricing Analysis 16.2.2. Market Share Analysis, 2021 16.2.2.1. By Product Type 16.2.2.2. By Ingredient 16.2.2.3. By Processing 16.3. Brazil 16.3.1. Pricing Analysis 16.3.2. Market Share Analysis, 2021 16.3.2.1. By Product Type 16.3.2.2. By Ingredient 16.3.2.3. By Processing 16.4. Mexico 16.4.1. Pricing Analysis 16.4.2. Market Share Analysis, 2021 16.4.2.1. By Product Type 16.4.2.2. By Ingredient 16.4.2.3. By Processing 16.5. Argentina 16.5.1. Pricing Analysis 16.5.2. Market Share Analysis, 2021 16.5.2.1. By Product Type 16.5.2.2. By Ingredient 16.5.2.3. By Processing 16.6. Chile 16.6.1. Pricing Analysis 16.6.2. Market Share Analysis, 2021 16.6.2.1. By Product Type 16.6.2.2. By Ingredient 16.6.2.3. By Processing 16.7. Peru 16.7.1. Pricing Analysis 16.7.2. Market Share Analysis, 2021 16.7.2.1. By Product Type 16.7.2.2. By Ingredient 16.7.2.3. By Processing 16.8. Germany 16.8.1. Pricing Analysis 16.8.2. Market Share Analysis, 2021 16.8.2.1. By Product Type 16.8.2.2. By Ingredient 16.8.2.3. By Processing 16.9. Italy 16.9.1. Pricing Analysis 16.9.2. Market Share Analysis, 2021 16.9.2.1. By Product Type 16.9.2.2. By Ingredient 16.9.2.3. By Processing 16.10. France 16.10.1. Pricing Analysis 16.10.2. Market Share Analysis, 2021 16.10.2.1. By Product Type 16.10.2.2. By Ingredient 16.10.2.3. By Processing 16.11. Spain 16.11.1. Pricing Analysis 16.11.2. Market Share Analysis, 2021 16.11.2.1. By Product Type 16.11.2.2. By Ingredient 16.11.2.3. By Processing 16.12. United Kingdom 16.12.1. Pricing Analysis 16.12.2. Market Share Analysis, 2021 16.12.2.1. By Product Type 16.12.2.2. By Ingredient 16.12.2.3. By Processing 16.13. Russia 16.13.1. Pricing Analysis 16.13.2. Market Share Analysis, 2021 16.13.2.1. By Product Type 16.13.2.2. By Ingredient 16.13.2.3. By Processing 16.14. Poland 16.14.1. Pricing Analysis 16.14.2. Market Share Analysis, 2021 16.14.2.1. By Product Type 16.14.2.2. By Ingredient 16.14.2.3. By Processing 16.15. BENELUX 16.15.1. Pricing Analysis 16.15.2. Market Share Analysis, 2021 16.15.2.1. By Product Type 16.15.2.2. By Ingredient 16.15.2.3. By Processing 16.16. Nordic Countries 16.16.1. Pricing Analysis 16.16.2. Market Share Analysis, 2021 16.16.2.1. By Product Type 16.16.2.2. By Ingredient 16.16.2.3. By Processing 16.17. China 16.17.1. Pricing Analysis 16.17.2. Market Share Analysis, 2021 16.17.2.1. By Product Type 16.17.2.2. By Ingredient 16.17.2.3. By Processing 16.18. Japan 16.18.1. Pricing Analysis 16.18.2. Market Share Analysis, 2021 16.18.2.1. By Product Type 16.18.2.2. By Ingredient 16.18.2.3. By Processing 16.19. South Korea 16.19.1. Pricing Analysis 16.19.2. Market Share Analysis, 2021 16.19.2.1. By Product Type 16.19.2.2. By Ingredient 16.19.2.3. By Processing 16.20. India 16.20.1. Pricing Analysis 16.20.2. Market Share Analysis, 2021 16.20.2.1. By Product Type 16.20.2.2. By Ingredient 16.20.2.3. By Processing 16.21. Thailand 16.21.1. Pricing Analysis 16.21.2. Market Share Analysis, 2021 16.21.2.1. By Product Type 16.21.2.2. By Ingredient 16.21.2.3. By Processing 16.22. Indonesia 16.22.1. Pricing Analysis 16.22.2. Market Share Analysis, 2021 16.22.2.1. By Product Type 16.22.2.2. By Ingredient 16.22.2.3. By Processing 16.23. Malaysia 16.23.1. Pricing Analysis 16.23.2. Market Share Analysis, 2021 16.23.2.1. By Product Type 16.23.2.2. By Ingredient 16.23.2.3. By Processing 16.24. Singapore 16.24.1. Pricing Analysis 16.24.2. Market Share Analysis, 2021 16.24.2.1. By Product Type 16.24.2.2. By Ingredient 16.24.2.3. By Processing 16.25. Australia 16.25.1. Pricing Analysis 16.25.2. Market Share Analysis, 2021 16.25.2.1. By Product Type 16.25.2.2. By Ingredient 16.25.2.3. By Processing 16.26. New Zealand 16.26.1. Pricing Analysis 16.26.2. Market Share Analysis, 2021 16.26.2.1. By Product Type 16.26.2.2. By Ingredient 16.26.2.3. By Processing 16.27. GCC Countries 16.27.1. Pricing Analysis 16.27.2. Market Share Analysis, 2021 16.27.2.1. By Product Type 16.27.2.2. By Ingredient 16.27.2.3. By Processing 16.28. South Africa 16.28.1. Pricing Analysis 16.28.2. Market Share Analysis, 2021 16.28.2.1. By Product Type 16.28.2.2. By Ingredient 16.28.2.3. By Processing 16.29. North Africa 16.29.1. Pricing Analysis 16.29.2. Market Share Analysis, 2021 16.29.2.1. By Product Type 16.29.2.2. By Ingredient 16.29.2.3. By Processing 16.30. Central Africa 16.30.1. Pricing Analysis 16.30.2. Market Share Analysis, 2021 16.30.2.1. By Product Type 16.30.2.2. By Ingredient 16.30.2.3. By Processing 17. Market Structure Analysis 17.1. Competition Dashboard 17.2. Competition Benchmarking 17.3. Market Share Analysis of Top Players 17.3.1. By Regional 17.3.2. By Product Type 17.3.3. By Ingredient 17.3.4. By Processing 18. Competition Analysis 18.1. Competition Deep Dive 18.1.1. Combell Soup Company 18.1.1.1. Overview 18.1.1.2. Product Portfolio 18.1.1.3. Profitability by Market Segments (Product Type/Region) 18.1.1.4. Sales Footprint 18.1.1.5. Strategy Overview 18.1.1.5.1. Marketing Strategy 18.1.1.5.2. Product Strategy 18.1.1.5.3. Channel Strategy 18.1.2. General Mills Inc. 18.1.2.1. Overview 18.1.2.2. Product Portfolio 18.1.2.3. Profitability by Market Segments (Product Type/Region) 18.1.2.4. Sales Footprint 18.1.2.5. Strategy Overview 18.1.2.5.1. Marketing Strategy 18.1.2.5.2. Product Strategy 18.1.2.5.3. Channel Strategy 18.1.3. Alliance Select Foods International, Inc. 18.1.3.1. Overview 18.1.3.2. Product Portfolio 18.1.3.3. Profitability by Market Segments (Product Type/Region) 18.1.3.4. Sales Footprint 18.1.3.5. Strategy Overview 18.1.3.5.1. Marketing Strategy 18.1.3.5.2. Product Strategy 18.1.3.5.3. Channel Strategy 18.1.4. Hain Celestial 18.1.4.1. Overview 18.1.4.2. Product Portfolio 18.1.4.3. Profitability by Market Segments (Product Type/Region) 18.1.4.4. Sales Footprint 18.1.4.5. Strategy Overview 18.1.4.5.1. Marketing Strategy 18.1.4.5.2. Product Strategy 18.1.4.5.3. Channel Strategy 18.1.5. The Kraft Heinz Company 18.1.5.1. Overview 18.1.5.2. Product Portfolio 18.1.5.3. Profitability by Market Segments (Product Type/Region) 18.1.5.4. Sales Footprint 18.1.5.5. Strategy Overview 18.1.5.5.1. Marketing Strategy 18.1.5.5.2. Product Strategy 18.1.5.5.3. Channel Strategy 18.1.6. Unilever 18.1.6.1. Overview 18.1.6.2. Product Portfolio 18.1.6.3. Profitability by Market Segments (Product Type/Region) 18.1.6.4. Sales Footprint 18.1.6.5. Strategy Overview 18.1.6.5.1. Marketing Strategy 18.1.6.5.2. Product Strategy 18.1.6.5.3. Channel Strategy 18.1.7. Amy's Kitchen, Inc. 18.1.7.1. Overview 18.1.7.2. Product Portfolio 18.1.7.3. Profitability by Market Segments (Product Type/Region) 18.1.7.4. Sales Footprint 18.1.7.5. Strategy Overview 18.1.7.5.1. Marketing Strategy 18.1.7.5.2. Product Strategy 18.1.7.5.3. Channel Strategy 18.1.8. Baxters Food Group Limited 18.1.8.1. Overview 18.1.8.2. Product Portfolio 18.1.8.3. Profitability by Market Segments (Product Type/Region) 18.1.8.4. Sales Footprint 18.1.8.5. Strategy Overview 18.1.8.5.1. Marketing Strategy 18.1.8.5.2. Product Strategy 18.1.8.5.3. Channel Strategy 18.1.9. Bar Harbor Foods 18.1.9.1. Overview 18.1.9.2. Product Portfolio 18.1.9.3. Profitability by Market Segments (Product Type/Region) 18.1.9.4. Sales Footprint 18.1.9.5. Strategy Overview 18.1.9.5.1. Marketing Strategy 18.1.9.5.2. Product Strategy 18.1.9.5.3. Channel Strategy 18.1.10. Others on Additional Request 18.1.10.1. Overview 18.1.10.2. Product Portfolio 18.1.10.3. Profitability by Market Segments (Product Type/Region) 18.1.10.4. Sales Footprint 18.1.10.5. Strategy Overview 18.1.10.5.1. Marketing Strategy 18.1.10.5.2. Product Strategy 18.1.10.5.3. Channel Strategy 19. Assumptions & Acronyms Used 20. Research Methodology
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Canned Soup Market
