Probiotic Ingredients Market Outlook

The global probiotic ingredients market is estimated to be valued at USD 5,769 million in 2023. The market is projected to surpass a valuation of USD 9,734.8 million by 2033, at an above-average CAGR of 6.4% from 2023. Here are some possible factors responsible for increasing the adoption of probiotic ingredients during the forecast period.

Scientific Advancements Broadening the Use Cases of Probiotic Ingredients:

  • Probiotic ingredients have gained significant attention in nutritional well-being, with research on gut flora being vital to overall health. Recent technological advancements have made it possible to analyze the human microbiome, leading to enhanced research on probiotic ingredients and gut flora.
  • Research studies have demonstrated the potential of probiotics to improve metabolic and psychological conditions and their impact on the gastrointestinal tract and the immune system. This has led to the expansion of probiotics in new indication areas, contributing to the growth of the market in the long term.

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Increasing Cases of Vaginal and Urinary Tract Infection to Ramp up the Sales of Probiotic Ingredients

  • The market for probiotic ingredients is expected to receive a boost from the increasing cases of vaginal and urinary tract infections. According to the NHS, these infections account for approximately 8.1 million visits to doctors per year, making them among the most common bacterial infections.
  • Probiotic ingredients-based supplements offer a modern-day solution to these critical issues encountered by females. Probiotic ingredient manufacturers and marketers have introduced several probiotic supplements targeting females, responding to their needs. These developments are expected to bolster the global market for probiotic ingredients over the forecast period.

Rising Demand for Probiotics Ingredients, as an Aftercare Antibiotics to Aid in Market Growth

Antibiotics are highly effective in curing diseases within the least possible time, but their side effects are well-known and clear. The follow-up of anti-infection agents using a probiotic diet has gained importance over the years due to rising awareness among consumers. Consumption of a probiotic diet after antibiotic treatment results in the expansion of helpful microbes, which are likely to strengthen immunity and protect the body from further illnesses during recovery.

Probiotic supplements such as probioslim, florastor, and align are gaining popularity due to their unique probiotic ingredient types. Probioslim ingredients blend probiotics and prebiotics, while florastor ingredients contain a unique strain of probiotic yeast. On the other hand, Align probiotic supplement contains a strain of probiotics that is clinically proven to promote digestive health. The diverse types of probiotic ingredients and supplements available in the market are driving its growth, catering to the varied needs of consumers.

Attributes Details
Probiotic Ingredients Market Size Value in 2023 USD 5,769 million
Probiotic Ingredients Market Forecast Value in 2033 USD 9,734.8 million
Global Growth Rate (2023 to 2033) 6.4% CAGR
Forecast Period 2023 to 2033
Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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(2017 to 2022) Global Probiotic Ingredients Market Outlook Compared to (2023 to 2033) Forecast 

Probiotics aid in fostering a healthy balance of intestinal bacteria, which has numerous positive effects on health. Atopic dermatitis, pediatric acute infectious diarrhea, irritable bowel syndrome, antibiotic-associated diarrhea, and obesity are some of the serious medical disorders that can be avoided by using probiotics.

The global probiotic ingredients market expanded by 4.0% during the first half of 2021. However, not all areas have seen this rise equally; the developing markets have seen a rate of growth of 6.4% (H1 2022 Expected). As a result, there will be a 244 BPS point difference between H1 2022's expected growth and predicted growth.

Market Statistics Details
H1,2021 (A) 4.0%
H1,2022 Projected (P) 4.0%
H1,2022 Outlook (O) 6.4%
BPS Change : H1,2022 (O) - H1,2022 (P) (+) 240 ↑
BPS Change : H1,2022 (O) - H1,2021 (A) (+) 244 ↑

Growth Impact the growth of the probiotic ingredients market during the forecast period

  • Increasing awareness among consumers about the benefits of probiotics for overall health and well-being
  • Rising demand for probiotic supplements as an aftercare solution after taking antibiotics
  • Growing prevalence of urinary tract and vaginal infections, leading to a surge in demand for probiotic supplements targeting females.
  • Advancements in technologies that allow for the identification and analysis of the human microbiome, leading to enhanced research on probiotic ingredients and gut flora
  • Increasing demand for natural and organic products, including probiotic-based products
  • Growing adoption of probiotics in various industries, such as food and beverage, animal feed, and pharmaceuticals, as a means of enhancing product quality and safety

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Category-wise Insights

Rising Demand for Bacterial Probiotic Ingredients in Dietary Supplements Drives Growth in the Probiotic Ingredients Industry

Top Product Type Bacterial
CAGR % 2023 to End of Forecast (2033) 5.6%

The bacterial probiotic ingredients segment is projected to experience a CAGR of 5.6% from 2023 to 2033, emerging as the top product type. The dominance of bacterial probiotics can be attributed to their ability to improve gut health, boost the immune system, and aid digestion. Furthermore, the demand for bacterial probiotics is driven by the increasing popularity of dietary supplements that cater to specific health needs.

Top End Use Dietary Supplement
CAGR % 2023 to End of Forecast (2033) 6.5%

Among the end-use segments, dietary supplements are expected to witness the highest growth rate, with a CAGR of 6.5% from 2023 to 2033. The increasing focus on preventive healthcare and the need for functional foods that address specific health concerns are contributing to the growth of the dietary supplement segment. The probiotic ingredients market is experiencing significant growth, and the dominance of bacterial probiotics in the dietary supplement segment is expected to continue to fuel the market's expansion.

Country-wise Insights

Revitalizing the American Diet: Probiotic Ingredients Fueling a Health and Wellness Revolution in the United States

United States Market Size (USD million) by End of Forecast Period (2033) USD 1,288.7 million
CAGR % 2023 to End of Forecast (2033) 5.9%

The probiotic ingredients industry in the United States is expected to grow at a CAGR of 5.9% from 2023 to 2033, with an estimated market size of USD 1,288.7 million. The market in the region is driven by increasing consumer awareness about the health benefits of probiotics and the rising demand for functional food and beverages.

In addition, the growing prevalence of digestive disorders and other chronic diseases is also propelling the demand for probiotic ingredients in the region. The United States is a major market for probiotic ingredients due to its large population, high healthcare expenditure, and high disposable income. Furthermore, the region is home to several leading probiotic ingredient manufacturers, making it a hub for product innovation and development.

Probiotic Ingredients Industry in the United Kingdom: A Promising Market for New Entrants

United Kingdom Market Size (USD million) by End of Forecast Period (2033) USD 805.4 million
CAGR % 2023 to End of Forecast (2033) 6.1%

The United Kingdom probiotic ingredients industry is expected to be worth USD 805.4 million by the end of the forecast period. The region is projected to witness substantial growth with a CAGR of 6.1% over the forecast period. The growing awareness of the health benefits of probiotics and increasing demand for natural and functional ingredients in the food and beverage industry are the primary drivers of this growth.

Moreover, the prevalence of digestive disorders and the rising trend of preventive healthcare are also fueling the demand for probiotic ingredients in the region. The increasing use of probiotics in animal nutrition and the development of innovative probiotic formulations are further expected to boost market growth in the United Kingdom.

China's Booming Probiotic Ingredients Industry: Rising Health Consciousness and Government Initiatives Fuel Growth

China Market Size (USD million) by End of Forecast Period (2033) USD 735.0 million
CAGR % 2023 to End of Forecast (2033) 6.7%

China's probiotic ingredients industry is projected to reach USD 735.0 million by the end of the forecast period. The market is expected to experience a CAGR of 6.7% from 2023 to 2033. The regional growth is propelled by several factors, such as the rising health consciousness among consumers, increasing demand for functional foods, and growing awareness of the health benefits associated with probiotics.

The Chinese government's initiatives to promote healthy food consumption and improve the quality of life for citizens are also contributing to the growth of the market. Additionally, the country's unique regional trends, such as the traditional use of probiotics in Chinese medicine, provide opportunities for innovative product development. With an aging population and an increasing prevalence of chronic diseases, the probiotic ingredients market in China is set to expand rapidly in the coming years.

Germany's Probiotic Ingredients Industry: Growing Demand for Natural and Functional Foods Drives Phenomenal Growth

Germany Market Size (USD million) by End of Forecast Period (2033) USD 644.3 million
CAGR % 2023 to End of Forecast (2033) 8.5%

Germany's probiotic ingredients industry is expected to reach a market size of USD 644.3 million by the end of the forecast period. The demand for probiotic ingredients in Germany is anticipated to rise at a CAGR of 8.5% from 2023 to 2033. The growth is driven by the increasing demand for natural and functional foods as consumers become more aware of the health benefits associated with probiotics. The country's robust regulatory framework and strict quality standards for food products further boost the demand for probiotic ingredients.

Also, the aging population and rising prevalence of lifestyle diseases provide opportunities for the development of innovative probiotic products targeted at specific health concerns. The trend towards plant-based and vegan diets is also a major factor propelling the growth of the market in Germany. With the increasing importance of gut health and the growing interest in preventative health, the probiotic ingredients industry in Germany is expected to experience phenomenal growth in the coming years.

Spain's Probiotic Ingredients Industry on the Rise: Factors and Trends Driving Regional Growth

Spain Market Size (USD million) by End of Forecast Period (2033) USD 483.3 million
CAGR % 2023 to End of Forecast (2033) 4.8%

Spain's probiotic ingredients industry is projected to reach a valuation of USD 483.3 million by the end of the forecast period. The sales of probiotic ingredients are anticipated to rise at a CAGR of 4.8% from 2023 to 2033. The growth of the market is propelled by factors such as increasing awareness of the health benefits of probiotics, the rise in health-conscious consumers, and the growing demand for natural and organic products.

The Spanish government's policies to promote healthy food consumption and regulate the use of probiotics in food products are also contributing to market growth. The country's unique regional trends, such as the popularity of the Mediterranean diet and traditional fermented foods like kefir, offer opportunities for innovative product development. With an aging population and increasing concerns over digestive health, Spain's probiotic ingredients market is expected to experience steady growth in the coming years.

Key Players to Innovate the Manufacturing Process of Probiotic Ingredients

Many local and regional players primarily characterise the global probiotic ingredients industry. Local players account for a fair share of 24-26%. North America and Europe are the two central target regions due to the increasing number of health-conscious consumers and demand for healthy food products.

Multinational players produce bacterial strains, process them, and channel them to the market through their established distribution channels. The market share accounted for by global players is low, only around 20-22%. All industry stakeholders, particularly in the high potential market but embryonic markets, are likely to collaborate or are in symbiotic relationships.

Exploring How Probiotic Ingredients Manufacturers are Steering the Gut Health Space

Food & beverage products fortified with gut health ingredients have gained significant consumer appeal, and probiotics lead the way. Recent studies allude to growing health platforms beyond digestive health, wherein probiotics are likely to achieve popular demand, such as GI disorder management and improving the immune system.

Tailwinds of Opportunities in Developed Markets

Opportunities abound in developed markets as probiotics spread to newer health categories, achieving newer claims. North America accounts for 50% of probiotic ingredients sold, led by robust consumer demand for products with targeted action and exemplary health outcomes.

On the other hand, Europe accounts for over one-third market share – sales remain complemented by a review of probiotic ingredients’ digestive health claims by the EFSA and other regulatory bodies in the region.

The Broader Outlook

Developments in probiotic ingredients have come a long way, extending beyond their traditional use for improving digestive health to skin and oral health. The application scope of probiotics has grown to include the management of inflammatory bowel disease and irritable bowel syndrome. Evolution in the formulation of probiotic ingredients points to incorporating Halal and Kosher-certified products.

How is Growth Predicted to Unfold in the Market?

The food and beverage processing sector remains the leading consumer of probiotic ingredients, and the gains from dietary supplements are likely to remain significant. Livestock nutrition is emerging as another lucrative area for manufacturers, who are now rolling out new products targeting the personal care and cosmetics industry, although gains are marginal.

New changes that have occurred in these markets include:

  • Deerland Probiotics & Enzymes, a probiotic, prebiotic, and enzyme technology leader with global sales and manufacturing in the United States and Europe, was bought by the Archer Daniels Midland Company. To provide synergies for its Health and Wellness business and support its expansion throughout the Nutrition business unit, ADM will be able to utilize Deerland's expertise and portfolio thanks to the acquisition.
  • Probiotics are expanding into fresh health categories and making new claims, creating numerous opportunities in developed markets. Fifty percent of probiotic components are sold in North America, driven mostly by strong customer demand for goods with targeted action and excellent health benefits.
  • Cargill collaborated with The Harris Poll to learn more about how consumers perceive problems with immunity and digestive health. According to the poll, 35% of participants linked postbiotics to a healthy gut, and 28% acknowledged that they had increased their selection of postbiotic ingredients and recognized that postbiotics supported immunity.

Scope of Report

Attribute Details
Market Size Value in 2023 USD 5,769 million
Market Forecast Value in 2033 USD 9,734.8 million
Global Growth Rate 6.4% CAGR
Forecast Period 2023 to 2033
Historical Data Available for 2017 to 2022
Market Analysis MT for Volume and USD million for Value
Key Regions Covered North America; Latin America; Europe; Japan; APEJ; Oceania and MEA
Key Countries Covered United States, Canada, Brazil, Mexico, Argentina, EU5, Russia, Poland, China, ASEAN, Australia and New Zealand, Japan, GCC countries, Ethiopia, North Africa, South Africa, and others.
Key Market Segments Covered Product Type, End-Use, End Product Form, Region
Key Companies Profiled Chr. Hansen A/S; Danisco A/S (E.I. du Pont de Nemours & Company); Lallemand, Inc.; LeSaffre, S.A.; Probi AB; Novozymes A/S; Ganeden, Inc. (Kerry Plc); Probiotics International Ltd. (Archer Daniels Midland); DowDuPont Inc.; BioGaia AB; Sabinsa Corporation
Pricing Available upon Request

Probiotic Ingredients Market Segmentation

By Product Type:

  • Bacterial
    • Lactobacillus
    • Bacillus
    • Enterococcus
    • Bifidobacterium
    • Streptococcus
    • Others
  • Yeast
    • Saccharomyces Cerevisiae
    • Saccharomyces Boulardii

By End Use:

  • Food & Beverages Processing
    • Bakery & Confectionery
    • Breakfast Solutions
    • Cultured Dairy Products
    • Ice Cream & Frozen Desserts
    • Snacks & Bars
    • Infant Nutrition
    • Beverages & Dairy Drinks
  • Dietary Supplements
    • Immune Health
    • Gut & Digestive Health
    • Women's Health
  • Personal Care & Cosmetics
  • Animal Feed

By End Product Form:

  • Powder
  • Suspension
  • Granule
  • Capsule
  • Stick Pack
  • Tablet/Chewable
  • Gel

Region:

  • North America
  • Latin America
  • Europe
  • Japan
  • APEJ
  • Oceania
  • Middle East & Africa

Frequently Asked Questions

How Big is the Probiotic Ingredients Market?

The global probiotic ingredients market is valued at USD 5,769 million in 2023.

Which Country has the Potential to become the Leading Consumer of Probiotic Ingredients?

The United States is anticipated to be the leading consumer of probiotic ingredients, with a projected valuation of USD 1,288.7 million by 2033.

Which Product Type is Expected to Emerge as the Top Category in the Probiotic Ingredients Market?

With a projected CAGR of 5.6% through 2033, the bacterial probiotic ingredients segment is projected to emerge as the top product type.

What is the Market Trend for Probiotic Ingredients?

The growing consumer preference for functional foods and dietary supplements promoting gut health is the current market trend.

Who are the Key Players Operating in the Probiotic Ingredients Market?

Chr. Hansen A/S, Danisco A/S, Lallemand, Inc., LeSaffre, S.A., and Probi AB are the key players operating in the probiotic ingredients market.

Table of Content
  • 1. Executive Summary | Probiotic Ingredients Market
  • 2. Market Overview
  • 3. Market Background
  • 4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
  • 5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type
    • 5.1. Bacterial
      • 5.1.1. Lactobacillus
      • 5.1.2. Bacillus
      • 5.1.3. Enterococcus
      • 5.1.4. Bifidobacterium
      • 5.1.5. Streptococcus
      • 5.1.6. Others
    • 5.2. Yeast
      • 5.2.1. Saccharomyces Cerevisiae
      • 5.2.2. Saccharomyces Boulardii
  • 6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By End Use
    • 6.1. Food & Beverages Processing
      • 6.1.1. Bakery & Confectionery
      • 6.1.2. Breakfast Solutions
      • 6.1.3. Cultured Dairy Products
      • 6.1.4. Ice Cream & Frozen Desserts
      • 6.1.5. Snacks & Bars
      • 6.1.6. Infant Nutrition
      • 6.1.7. Beverages & Dairy Drinks
    • 6.2. Dietary Supplements
      • 6.2.1. Immune Health
      • 6.2.2. Gut & Digestive Health
      • 6.2.3. Women's Health
    • 6.3. Personal Care & Cosmetics
    • 6.4. Animal Feed
  • 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Form
    • 7.1. Powder
    • 7.2. Granule
    • 7.3. Capsule
    • 7.4. Tablet/Chewable
    • 7.5. Gel
  • 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
    • 8.1. North America
    • 8.2. Latin America
    • 8.3. Europe
    • 8.4. Asia Pacific
    • 8.5. MEA
  • 9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
  • 10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
  • 11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
  • 12. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
  • 13. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
  • 14. Key Countries Market Analysis
  • 15. Market Structure Analysis
  • 16. Competition Analysis
    • 16.1. BioGaia AB
    • 16.2. Sabinsa Corporation
    • 16.3. Lallemand, Inc.
    • 16.4. LeSaffre, S.A.
    • 16.5. Probi AB
    • 16.6. DowDuPont Inc.
    • 16.7. Ganeden, Inc.
    • 16.8. Probiotics International Ltd.
    • 16.9. Novozymes A/S
    • 16.10. Chr. Hansen A/S
    • 16.11. Danisco A/S
  • 17. Assumptions & Acronyms Used
  • 18. Research Methodology
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