Global soy protein isolate sales are estimated to be worth US$ 3,675.1 million in 2024. The soy protein isolate market is expected to reach US$ 8,573.2 million by 2034. It is projected to surge at a CAGR of 8.8% in the forecast period 2024 to 2034.
| Attributes | Key Insights |
|---|---|
| Estimated Global Soy Protein Isolate Market Size (2024E) | US$ 3,675.1 million |
| Projected Soy Protein Isolate Market Value (2034F) | US$ 8,573.2 million |
| Value-based CAGR (2024 to 2034) | 8.8% |
Rising frequency of lifestyle-related disorders such as constipation and growing levels of lactose intolerance among people is a propelling factor behind soaring sales of soy protein isolates. Wide range of applications of soy protein isolates extends even to the animal feed and infant food industry.
Rising awareness of the benefits of protein consumption, such as high muscle mass, better recovery post-workout, and enhanced satiety post-meal, are driving demand for soy protein isolates in the market. The ascending change toward vegetarianism and veganism is a result of people becoming sympathetic toward animals and more inclined toward their welfare. This stands out as the key reason fueling the soy protein isolate market expansion.
Greater penetration of e-commerce platforms in several countries is expected to increase the soy protein isolate market value. This is attributed to easy product accessibility and availability.
Rising number of participants in the market is creating heightened competition, eventually leading to a reduction in product cost. The soy protein isolate market is expected to experience rapid growth in the next few years due to increasing health consciousness, diverse product innovations, and extensive marketing on social media.
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From 2019 to 2023, the global soy protein isolate market experienced slow and steady growth. Health, sustainability, and animal welfare were the key driving forces behind plant-based diets. Hence, demand for soy protein isolates and other plant-based protein sources significantly increased. It became a common ingredient in several food products for vegetarians and flexitarians.
Enhancements in food processing technologies helped create different types of soy protein isolate products. Furthermore, advanced methods of extraction and purification improved quality as well as functionality of soy protein isolates. It made them more applicable across a broad range of food and beverage applications.
The soy protein isolate market has traditionally been heavily concentrated in North America and Europe. From 2019 to 2023, escalation of disposable income, urbanization, and shift toward different dietary patterns were the key factors that increased demand for soy protein isolates worldwide.
The market is projected to surge at a CAGR of 8.8% in the forecast period. Increasing disposable income globally, alongside robust urbanization, are the factors driving the soy protein isolate market growth.
Growing need for a healthy lifestyle and consumption of high-protein & nutritious food catalyzes market value. Rising veganism among young population worldwide is also propelling sales.
The expanding lactose-intolerant population promotes plant-based proteins free from dairy products, thereby driving demand for soy protein isolates. Manufacturers are incorporating industrial-grade soy proteins into the paper coating and textile fiber industries owing to their great emulsifying and texturizing properties.
Sales of soy protein isolates are expected to rise with growing awareness and use of functional foods. Rising e-commerce penetration globally is expected to surge the soy protein isolate market growth.
Increasing demand for soy-based infant formulas and animal feed is expected to raise the value of the market. Companies are using several regulatory claims and certifications to better position their products in the market.
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A comprehensive analysis of growth and challenges has been tabulated below. The soy protein isolate market is compared with two industries that have the potential to compete rigorously: the pea protein market and the soy protein ingredient market.
Growth rates and key market trends are mentioned in the table below. Among the mentioned markets, the pea protein market is poised to rise more rapidly during the forecast period.
Soy Protein Isolate Market:
| Attributes | Soy Protein Isolate Market |
|---|---|
| CAGR (2024 to 2034) | 8.8% |
| Growth Factor | Consumers prioritize sustainability, with soybean protein isolates being seen as more environmentally friendly due to low greenhouse gas emissions and reduced land & water usage. |
| Soy Protein Ingredients Market Trends | The sports nutrition and fitness industry is expanding, focusing on protein supplementation for muscle recovery and growth, with soy protein isolate being a popular choice. |
Pea Protein Market:
| Attributes | Pea Protein Market |
|---|---|
| CAGR (2024 to 2034) | 11.4% |
| Growth Factor | Recognition of pea protein as a sustainable and nutritional alternative by consumers is driving demand for pea protein. |
| Opportunity | Growing demand for natural and plant-based protein supplements instead of whey protein-based supplements is expected to drive the market. |
| Key Trends | Incorporation of pea protein into burgers and other meals is a key trend fueling the market expansion. |
Soy Protein Ingredient Market:
| Attributes | Soy Protein Ingredient Market |
|---|---|
| CAGR (2024 to 2034) | 4.5% |
| Growth Factor | Owing to its organic nature, soy protein ingredients usually replace animal protein in foods and beverages. They often provide minerals like calcium, iron, fiber, and magnesium for the overall well-being of the customer. |
| Opportunity | Manufacturers and producers are establishing strategic partnerships and working together with other manufacturers to increase production and address demand from an expanding population. |
| Key Trends | Convenience food items are gaining traction among consumers. Rising demand for soy protein ingredients is resulting in the expansion of the market. |
The table below shows the estimated growth rates of the top five countries. The United Kingdom, Germany, and India are set to record high CAGRs of 9.2%, 9.9%, and 10.5%, respectively, through 2034.
| Countries | CAGR (2024 to 2034) |
|---|---|
| United States | 7.2% |
| United Kingdom | 9.2% |
| Germany | 9.9% |
| India | 10.5% |
| China | 8.5% |
In the United States, the established food and processing industry compels manufacturers to invest heavily in innovation, leading to launch of new products in the market. Leading companies engage with customers to better understand their needs and create innovative items in the soy protein isolate market.
The swiftly rising concerns among users and increased innovations are driving the plant-based protein ingredient market. Multiple applications across various segments and soy protein isolate’s large-scale usage in the functional foods and beverages sector are the key contributors to growth.
In India, rising urbanization is inducing the changing lifestyle patterns among people. The expanding food and beverage industry and increasing disposable income resulted in the rising trajectory of soy protein isolate sales.
The availability of soy protein isolate products in retail outlets and e-commerce channels is expanding significantly in India. The popularity of plant-based diets and convenience of online purchasing are fueling market expansion. Several brands make different flavors and formulations for soy protein isolates that cater to the taste preferences of various individuals.
With growing concerns about the type and source of food ingredients, there is a rising demand for clean-label and non-GMO (genetically modified organism) products in China. Costumers are preferring soy protein isolates made from non-GMO soybeans and processed hygienically over whey-protein.
China's soy protein isolate manufacturers are enhancing product functionality, taste, and nutritional profile through research and development. They are also focusing on novel processing technology and creative formulations.
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The section below shows the dry segment dominating by product type. The segment is predicted to surge at a CAGR of 7.6% through 2034. Based on application, the functional food segment is anticipated to generate a dominant share through 2024. It is set to rise at 8.1% CAGR through 2034.
| Segment | CAGR (2024 to 2034) |
|---|---|
| Dry (Product Type) | 7.6% |
| Functional Foods (Application) | 8.1% |
| Nutrients (Function) | 6.1% |
Dry soy protein is a resourceful product that offers high nutrition and texture to foods & beverages. These ingredients are utilized in numerous applications, such as bakery, beverages, cereals, cereal bars, infant nutrition, and confectionery. The dry form of soy protein isolate is in high demand due to its extensive applications as excellent texture enhancers, long shelf life, convenient packaging, and easy blendability with other ingredients.
In the food and beverage industry, soy protein isolates enhance the nutritional profile of products without compromising taste or texture, which has led to their widespread adoption. Manufacturers increasingly incorporate soy protein into drinks such as smoothies, shakes, and plant-based milk to appeal to health-conscious consumers seeking protein-rich options.
This trend is especially evident in the growing plant-based alternative market, where soy protein is a key ingredient to replicate traditional dairy products' creamy texture and protein content.
Soy protein isolates also play a crucial role in animal feed formulations. As a cost-effective source of high-quality protein, these help meet the dietary requirements of several livestock species, contributing to their growth and overall health.
The high protein content, while low in calories due to minimal fats and carbohydrates, makes soy protein a popular choice among health-conscious individuals and athletes. Beyond its nutritional benefits, soy protein serves several functional roles in food processing. Soy protein's nutritional value and multifunctional properties make it a versatile ingredient in multiple food applications.
The soy protein isolate market has a dynamic and diverse competition structure. Key companies focus on research, innovation, maximized sourcing, and the latest formulations to expand their market reach. Manufacturers emphasize quality accreditations and sustainable practices to stay competitive in the market.
To maintain their prominence in the soy protein isolate market and increase sales, key companies are expanding the range of products they offer and employing business tactics, including partnerships, mergers, and acquisitions.
For instance
The market is set to reach US$ 3,675.1 million in 2024.
Demand for soy protein isolates is slated to expand at an 8.8% CAGR by 2034.
The market is set to reach US$ 8,573.2 million in 2034.
Archer Daniels Midland, Cargill Inc., and Fuji Oil Holdings Inc. are the key players.
Nutrient segment is estimated to lead the market by 2024.
1. Executive Summary 1.1. Global Market Outlook 1.2. Segmental Share Analysis 1.3. Dynamics Snapshot 1.4. Wheel of Fortune 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition 3. Market Dynamics 3.1. Drivers 3.1.1. Supply Side Drivers 3.1.2. Demand Side drivers 3.1.3. Economic Side Drivers 3.2. Restraints 3.3. Opportunity 3.4. Market trends By Region 3.5. Forecast Factors - Relevance & Impact 3.6. Regulations and Policies 4. Global Market - Pricing Analysis 4.1. Price Point Assessment by Region 4.1.1. Manufacturer Level Pricing 4.1.2. Distributor Level Pricing 4.2. Price Point Assessment By Product Type 4.3. Price Forecast till 2034 5. Value Chain Analysis 5.1. Operating margins at each node of supply chain 5.2. List of Active Market Participants 6. Global Market Size in Value (US$ million) and Volume (MT) Analysis 2019 to 2023 and Forecast, 2024 to 2034 6.1. Historical Market Size in Value (US$ million) and Volume (MT) Analysis, 2019 to 2023 6.2. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis, 2024 to 2034 6.2.1. Y-o-Y Growth Trend Analysis 6.2.2. Absolute $ Opportunity Analysis 7. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Product Type 7.1. Introduction / Key Findings 7.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Product Type, 2019 to 2023 7.3. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Product Type, 2024 to 2034 7.3.1. Dry 7.3.2. Liquid 7.4. Market Attractiveness Analysis By Product Type 8. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Application 8.1. Introduction / Key Findings 8.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Application, 2019 to 2023 8.3. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Application, 2024 to 2034 8.3.1. Functional Foods 8.3.2. Bakery and Confectionery 8.3.3. Other Applications 8.4. Market Attractiveness Analysis By Application 9. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Function 9.1. Introduction / Key Findings 9.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Function, 2019 to 2023 9.3. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Function, 2024 to 2034 9.3.1. Nutrients 9.3.2. Emulsifiers 9.3.3. Fat and Water 9.3.4. Restaurants 9.3.5. Other Functions 9.4. Market Attractiveness Analysis By Function 10. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, by Region 10.1. Introduction 10.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Region, 2019 to 2023 10.3. Current Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Region, 2024 to 2034 10.3.1. North America 10.3.2. Latin America 10.3.3. Europe 10.3.4. East Asia 10.3.5. South Asia 10.3.6. Oceania 10.3.7. Middle East & Africa 10.4. Market Attractiveness Analysis By Region 11. North America Market Analysis 2019 to 2023 and Forecast 2024 to 2034 11.1. Introduction 11.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023 11.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034 11.3.1. By Country 11.3.1.1. United States 11.3.1.2. Canada 11.3.2. By Product Type 11.3.3. By Application 11.3.4. By Function 11.4. Market Attractiveness Analysis 11.4.1. By Country 11.4.2. By Product Type 11.4.3. By Application 11.4.4. By Function 11.5. Key takeaways 12. Latin America Market Analysis 2019 to 2023 and Forecast 2024 to 2034 12.1. Introduction 12.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023 12.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034 12.3.1. By Country 12.3.1.1. Brazil 12.3.1.2. Mexico 12.3.1.3. Argentina 12.3.1.4. Rest of Latin America 12.3.2. By Product Type 12.3.3. By Application 12.3.4. By Function 12.4. Market Attractiveness Analysis 12.4.1. By Country 12.4.2. By Product Type 12.4.3. By Application 12.4.4. By Function 12.5. Key takeaways 13. Europe Market Analysis 2019 to 2023 and Forecast 2024 to 2034 13.1. Introduction 13.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023 13.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034 13.3.1. By Country 13.3.1.1. Germany 13.3.1.2. United Kingdom 13.3.1.3. France 13.3.1.4. Italy 13.3.1.5. Spain 13.3.1.6. BENELUX 13.3.1.7. Nordic 13.3.1.8. Russia 13.3.1.9. Poland 13.3.1.10. Rest of Europe 13.3.2. By Product Type 13.3.3. By Application 13.3.4. By Function 13.4. Market Attractiveness Analysis 13.4.1. By Country 13.4.2. By Product Type 13.4.3. By Application 13.4.4. By Function 13.5. Key takeaways 14. East Asia Market Analysis 2019 to 2023 and Forecast 2024 to 2034 14.1. Introduction 14.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023 14.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034 14.3.1. By Country 14.3.1.1. China 14.3.1.2. Japan 14.3.1.3. South Korea 14.3.2. By Product Type 14.3.3. By Application 14.3.4. By Function 14.4. Market Attractiveness Analysis 14.4.1. By Country 14.4.2. By Product Type 14.4.3. By Application 14.4.4. By Function 14.5. Key takeaways 15. South Asia Market Analysis 2019 to 2023 and Forecast 2024 to 2034 15.1. Introduction 15.2. Historical Market Size (US$ million) and Volume (MT) Trend Analysis By Market Taxonomy, 2019 to 2023 15.3. Market Size (US$ million) and Volume (MT) Forecast By Market Taxonomy, 2024 to 2034 15.3.1. By Country 15.3.1.1. India 15.3.1.2. Thailand 15.3.1.3. Malaysia 15.3.1.4. Indonesia 15.3.1.5. Vietnam 15.3.1.6. Philippines 15.3.1.7. Singapore 15.3.1.8. Rest of South Asia 15.3.2. By Product Type 15.3.3. By Application 15.3.4. By Function 15.4. Market Attractiveness Analysis 15.4.1. By Country 15.4.2. By Product Type 15.4.3. By Application 15.4.4. By Function 15.5. Key takeaways 16. Oceania Market Analysis 2019 to 2023 and Forecast 2024 to 2034 16.1. Introduction 16.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023 16.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034 16.3.1. By Country 16.3.1.1. Australia 16.3.1.2. New Zealand 16.3.2. By Product Type 16.3.3. By Application 16.3.4. By Function 16.4. Market Attractiveness Analysis 16.4.1. By Country 16.4.2. By Product Type 16.4.3. By Application 16.4.4. By Function 16.5. Key takeaways 17. Middle East and Africa Market Analysis 2019 to 2023 and Forecast 2024 to 2034 17.1. Introduction 17.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023 17.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034 17.3.1. By Country 17.3.1.1. GCC Countries 17.3.1.2. Turkiye 17.3.1.3. Egypt 17.3.1.4. South Africa 17.3.1.5. Rest of Middle East and Africa 17.3.2. By Product Type 17.3.3. By Application 17.3.4. By Function 17.4. Market Attractiveness Analysis 17.4.1. By Country 17.4.2. By Product Type 17.4.3. By Application 17.4.4. By Function 17.5. Key takeaways 18. Country-level Market Analysis, 2024 18.1. United States Market Analysis 18.1.1. By Product Type 18.1.2. By Application 18.1.3. By Function 18.2. Canada Market Analysis 18.2.1. By Product Type 18.2.2. By Application 18.2.3. By Function 18.3. Brazil Market Analysis 18.3.1. By Product Type 18.3.2. By Application 18.3.3. By Function 18.4. Mexico Market Analysis 18.4.1. By Product Type 18.4.2. By Application 18.4.3. By Function 18.5. Argentina Market Analysis 18.5.1. By Product Type 18.5.2. By Application 18.5.3. By Function 18.6. Germany Market Analysis 18.6.1. By Product Type 18.6.2. By Application 18.6.3. By Function 18.7. United Kingdom Market Analysis 18.7.1. By Product Type 18.7.2. By Application 18.7.3. By Function 18.8. France Market Analysis 18.8.1. By Product Type 18.8.2. By Application 18.8.3. By Function 18.9. Italy Market Analysis 18.9.1. By Product Type 18.9.2. By Application 18.9.3. By Function 18.10. Spain Market Analysis 18.10.1. By Product Type 18.10.2. By Application 18.10.3. By Function 18.11. BENELUX Market Analysis 18.11.1. By Product Type 18.11.2. By Application 18.11.3. By Function 18.12. Nordic Market Analysis 18.12.1. By Product Type 18.12.2. By Application 18.12.3. By Function 18.13. Russia Region Market Analysis 18.13.1. By Product Type 18.13.2. By Application 18.13.3. By Function 18.14. Poland Market Analysis 18.14.1. By Product Type 18.14.2. By Application 18.14.3. By Function 18.15. China Market Analysis 18.15.1. By Product Type 18.15.2. By Application 18.15.3. By Function 18.16. Japan Market Analysis 18.16.1. By Product Type 18.16.2. By Application 18.16.3. By Function 18.17. South Korea Market Analysis 18.17.1. By Product Type 18.17.2. By Application 18.17.3. By Function 18.18. India Market Analysis 18.18.1. By Product Type 18.18.2. By Application 18.18.3. By Function 18.19. Thailand Market Analysis 18.19.1. By Product Type 18.19.2. By Application 18.19.3. By Function 18.20. Malaysia Market Analysis 18.20.1. By Product Type 18.20.2. By Application 18.20.3. By Function 18.21. Indonesia Market Analysis 18.21.1. By Product Type 18.21.2. By Application 18.21.3. By Function 18.22. Vietnam Market Analysis 18.22.1. By Product Type 18.22.2. By Application 18.22.3. By Function 18.23. Philippines Market Analysis 18.23.1. By Product Type 18.23.2. By Application 18.23.3. By Function 18.24. Singapore Market Analysis 18.24.1. By Product Type 18.24.2. By Application 18.24.3. By Function 18.25. Australia Market Analysis 18.25.1. By Product Type 18.25.2. By Application 18.25.3. By Function 18.26. New Zealand Market Analysis 18.26.1. By Product Type 18.26.2. By Application 18.26.3. By Function 18.27. GCC Countries Market Analysis 18.27.1. By Product Type 18.27.2. By Application 18.27.3. By Function 18.28. Turkiye Market Analysis 18.28.1. By Product Type 18.28.2. By Application 18.28.3. By Function 18.29. Egypt Market Analysis 18.29.1. By Product Type 18.29.2. By Application 18.29.3. By Function 18.30. South Africa Market Analysis 18.30.1. By Product Type 18.30.2. By Application 18.30.3. By Function 19. Market Structure Analysis 19.1. Global Market Competition - a Dashboard View 19.2. Industry Structure Analysis 19.2.1. % tier 1 market players 19.2.2. % tier 2 market players 19.2.3. % tier 3 market players 19.3. Global Market Company Share Analysis 19.3.1. For Tier 1 Market Players, 2023 19.3.2. Company Market Share Analysis of Top 5 Players, By Region 19.4. Key Participants Market Presence (Intensity Mapping) by Region 20. Competition Analysis 20.1. Competition Dashboard 20.2. Competition Benchmarking 20.3. Competition Deep Dive 20.3.1. Archer Daniels Midland 20.3.1.1. Product Portfolio 20.3.1.2. Product Claim 20.3.1.3. Revenue by Market Segments (Product/Channel/Region) 20.3.1.4. Sales Footprint 20.3.1.5. Strategy Overview 20.3.1.5.1. Marketing Strategy 20.3.1.5.2. Product Strategy 20.3.1.5.3. Channel Strategy 20.3.1.6. SWOT Analysis 20.3.2. Cargill Inc. 20.3.3. Fuji Oil Holdings Inc. 20.3.4. Farbest 20.3.5. Kerry. 20.3.6. Batory Food 20.3.7. CHS Inc. 20.3.8. Crown Soya Protein Group E.I. 20.3.9. The Scoular Company 20.3.10. Food Chem International 20.3.11. Fuji Oil Holdings Inc. 20.3.12. Nutra Food Ingredients LLC 20.3.13. Osage Food Products 20.3.14. Dupont De Numerous Company 20.3.15. Others (on additional request) 21. Assumptions and Acronyms 22. Research Methodology
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Soy Protein Isolate Market
