Marine By-products Market Outlook (2023 to 2033)

The global marine by-products market is estimated to reach US$ 33,725.4 million in 2023. Over the projection period (2023 to 2033), global sales of marine by-products are likely to rise at 5.6% CAGR. By 2033, total market value is anticipated to reach US$ 64,849.3 million.

Key Trends Listed by Future Market Insights (FMI):

  • Increasing awareness among consumers regarding the health and nutritional benefits associated with marine by-products will boost the target market
  • Expansion of the mariculture sector coupled with growing need for quality feed ingredients will elevate marine by-product demand
  • Development of innovative extraction and processing technologies will help marine by-product manufacturing companies to improve their productivity and revenues
  • Growing utilization of marine by-products in functional foods and nutraceuticals is expected to bolster marine by-product sales
  • Quality claims and certifications for marine by-products lending credibility to end products will likely bode well for the market
  • Rising usage of fish by-products or fisheries by-products for producing high nutritional feeds is stimulating market growth

From once considered as waste to now being recognized as a potential resource, marine by-products are gaining wider popularity across sectors such as animal feed, food & beverage, dietary supplements, etc.

Rising environmental concerns and recognition of the limited marine resources are emphasizing the need for better utilization of marine by-products or aquaculture by-products. This in turn is putting marine by-products market into the spotlight.

Marine by-products are valuable resources derived from various parts of marine organisms, including whole fish, heads, tails, bones, scales, skin, and organs. These by-products find applications in multiple sectors due to their diverse composition and potential benefits.

Marine by-products are rich in proteins, lipids, vitamins, minerals, and other essential nutrients & bioactive compounds. As a result, they are being used in a wide range of applications ranging from feed production and dietary supplements to food products & cosmetics.

In the food service sector, marine by-products are used in different ways. Whole fish, filets, and other edible parts are commonly consumed as seafood. However, the utilization of by-products extends beyond the edible portions.

Fish heads, tails, bones, and trimmings are often processed into stocks, broths, and soups, adding flavor and nutritional value. Fish oils extracted from marine sources are also used in the food sector for their health-promoting properties, particularly the presence of omega-3 fatty acids.

Pharmaceutical applications of marine by-products are wide and hold significant potential. Marine organisms contain bioactive compounds that can be isolated and utilized for various medical applications.

Omega-3 fatty acids, derived from fish oils, are linked to cardiovascular health and are used as dietary supplements. Marine peptides, derived from proteins found in marine organisms, exhibit potential therapeutic properties, such as antimicrobial, antihypertensive, and antioxidant effects.

Other bioactive compounds obtained from marine sources show promise in areas like cancer research, anti-inflammatory treatments, and drug development.

Marine extracts also play a significant role in the cosmetic sector. Seaweed extracts, rich in minerals, vitamins, and antioxidants, are utilized for their moisturizing, anti-aging, and skin-enhancing properties.

Marine collagen or fish collagen, derived from fish or other marine sources, is utilized in skincare products to improve skin elasticity, reduce wrinkles, and promote overall skin health. Hence, rising applications in cosmetic sector will elevate marine by-product demand during the assessment period.

Similarly, substances such as fish hydrolysates and fish collagen derived from fish and seafood byproducts are gaining immense traction in a variety of applications. This is also positively impacting the target market.

The dramatic rise in the proportion of annual fish oil and fish meal production used by the aquaculture feed sector will continue to bolster marine by-product sales over the next ten years.

Thanks to its rich protein content and palatable nature, fish meal is becoming an ideal protein source choice in diets for farmed fishes. This in turn is expected to create lucrative growth prospects for marine by-product manufacturers.

Ongoing research for exploring bioactive compounds and other nutrients in marine organisms and marine by-products and integration of advanced technologies will create new growth prospects for the market through 2033.

Attributes Key Insights
Estimated Global Marine By-products Market Size (2023E) US$ 33,725.4 million
Projected Market Value (2033F) US$ 64,849.3 million
Value-based CAGR (2023 to 2033) 5.6%
Top 3 Countries’ Value US$ 37,418.08 million

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How Has the Market Progressed So Far in 2023?

Market Statistics Details
Jan to Jun (H1), 2021 (A) 4.6%
Jul to Dec (H2), 2021 (A) 5.2%
Jan to Jun (H1), 2022 Projected (P) 4.7%
Jan to Jun (H1), 2022 Outlook (O) 4.4%
Jul to Dec (H2), 2022 Outlook (O) 5.7%
Jul to Dec (H2), 2022 Projected (P) 5.4%
Jan to Jun (H1), 2023 Projected (P) 5.2%
BPS Change: H1, 2022 (O) to H1, 2022 (P) 30
BPS Change: H1, 2022 (O) to H1, 2021 (A) -20
BPS Change: H2, 2022 (O) to H2, 2022 (P) -30
BPS Change: H2, 2022 (O) to H2, 2022 (A) 50

2018 to 2022 Global Marine By-products Sales Outlook Compared to Demand Forecast from 2023 to 2033

According to the Future Market Insights (FMI) analysis, global marine by-products sales grew at a CAGR of 4.9% from 2018 to 2022. Over the forecast period, the worldwide market for marine by-products is forecast to progress at 5.6% CAGR.

Nowadays consumers are becoming more interested in natural and eco-friendly products. This has increased demand for marine-based substances in food, supplements, and cosmetics.

The growing demand for seafood has fuelled the expansion of aquaculture, requiring the availability of high-quality, sustainable feed resources. This is expected to boost the global marine by-products industry.

Marine by-products such as fishmeal and fish oil are often included in aquaculture feed formulations as important elements. The use of marine by-products enhances the long-term utilization of fishery resources.

The industry eliminates waste and maximizes the utilization of fish and other marine creatures by converting waste into valuable products. This is in accordance with global programs for responsible fishing and marine ecosystem conservation.

Various by-products have been and continue to be used for various purposes throughout the world. Fish skin for instance has been used to make apparel such as shoes and trousers. This material was also used to make sacks, bags, and carrier packs. It was industrialized to produce fertilizer and feed from dead fish and by-products.

By-products tend to be perishable, and enzymatic reactions are significant drivers of raw material quality. Controlling autolysis in by-products is critical as the quality and freshness limit the possibilities for utilization.

Knowledge of enzymatic activity and its changes depending on species, season, and fishing location is required. pH and temperature alter enzyme activities cooperatively, providing opportunities for regulation.

Every year, more than 91 million tonnes of fish and shellfish are caught around the world. Some by-products are used nowadays, but vast volumes are discarded.

The FAO estimates that annual discard from global fisheries is over 20 million tonnes (25%) every year. As a result, the fishing sector has a significant opportunity to utilize more of what is landed.

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Nandini Roy Choudhury

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Adjacent Markets Overview

Fish Protein Market:

Attributes Fish Protein Market
CAGR (2023 to 2033) 7.2%
Market Value (2033) US$ 2,000 Million
Growth Factor Growing preference for healthy organic food products due to veganism is expected to drive the global fish protein market.
Opportunity Manufacturers are employing sustainability practices to meet demand for organically sourced variants which will boost the market.
Key Trends Application of advanced technologies that help to fasten fish’s growth cycle to expand production will bode well for the market.

Marine Collagen Market:

Attributes Marine Collagen Market
CAGR (2023 to 2033) 6.8%
Market Value (2033) US$ 2,300 Million
Growth Factor Rising demand for supplements to control healthcare costs and increased consumer awareness are driving the market growth.
Opportunity Expansion of the nutraceutical and functional food sectors to create growth prospects for the marine collagen market.
Key Trends Growing demand for beauty care and healthcare products and expansion of protein supplement market to elevate marine collagen demand.

Marine Enzymes Market:

Attributes Marine Enzymes Market
CAGR (2023 to 2033) 6.8%
Market Value (2033) US$ 876.34 Million
Growth Factor Advances in biotechnology have made it easier to extract and purify marine enzymes, which has expanded the scope of their applications.
Opportunity Increasing applications of marine enzymes in various sectors, including food and beverage, cosmetics, pharmaceuticals, and biotechnology will create growth prospects for the market.
Key Trends Growing awareness about the benefits of marine enzymes will fuel their demand globally during the assessment period.

Country-wise Insights

Region North America
Country United States
CAGR 3.1%
BPS Analysis 190
Market Value (2033) US$ 15045.06 million
Region Europe
Country United Kingdom
CAGR 5.7%
BPS Analysis -50
Market Value (2033) US$ 4474.60 million
Region Asia Pacific
Country China
CAGR 3.7%
BPS Analysis 130
Market Value (2033) US$ 12840.17 million
Region Asia Pacific
Country India
CAGR 4.9%
BPS Analysis 150
Market Value (2033) US$ 9532.85 million
Region Asia Pacific
Country Japan
CAGR 5.3%
BPS Analysis 90
Market Value (2033) US$ 7846.77 million

How is Marine By-products Demand Shaping in the United States?

Growing Focus on Utilizing Marine Resources Efficiently Boosting the United States Industry

As per Future Market Insights, the United States marine by-products market is expected to reach a valuation of around US$ 15045.06 million by 2033. It will therefore hold a prominent value share of 23.2% in the North America market.

Concerns around sustainability & environmental footprints, focus on utilizing marine resources efficiently & reducing waste, and shifting consumer preferences toward healthier lifestyles are key factors driving the United States market.

The country has an extensive coastline and diverse marine ecosystem which provides a rich source of raw materials for various sectors. The total length of the combined United States coastlines is about 95,471 miles.

Marine by-products are mostly used in the animal feed sector in the United States. Fishmeal is usually incorporated in animal feed as a protein-rich element that contains nutrients including amino acids, omega-3 fatty acids, and minerals. These formulations are an ideal choice for livestock, aquaculture, and pet food applications.

The Food and Drug Administration (FDA) is the federal regulatory authority for seafood regulation in the United States. The FDA's main objective is to enforce laws passed by the United States Congress and regulations issued by the Agency to protect consumers' health, safety, and finances.

The availability of extensive marine resources and a growing demand for environmentally friendly products are expected to boost the United States marine by-products industry. Further, an increasing understanding of the value and potential of marine-derived items will elevate marine by-product demand.

Will China Retain its Dominance in the East Asia Marine By-products Industry?

Increasing Seafood Consumption & Rising Exports Making China a Dominant Market across East Asia

According to FMI analysis, China marine by-products industry is poised to exhibit a CAGR of 3.7% during the assessment period. By 2033, China’s market size is expected to reach US$ 12840.17 million.

Rising consumption of seafood and increasing export of marine products are key factors expected to drive China marine by-products market forward.

China is the world's top fish producer and consumer. In 2018, China's overall fisheries output reached 62.2 million tonnes which is more than one-third of the global fish supply.

China is the world's top fishing nation known for roughly one-fifth of worldwide marine harvest, with more than 85% caught domestically. Fishmeal, which is an important component of aqua feed formulations, is now extracted using advanced technologies such as enzymatic hydrolysis, freeze-drying, and supercritical fluid extraction.

The focus on technological developments has allowed the extraction of high-quality constituents such as fish collagen, omega-3 fatty acids, and marine-derived bioactive compounds. These compounds can be used in different applications such as food, medicines, cosmetics, and nutraceuticals.

The market is growing in China due to the strong domestic market and increasing awareness among consumers of the health advantages of marine-derived products.

What is the Demand Outlook for Marine by-Products in India?

Growing Popularity of Fish Meals and Expanding Aquaculture Business to Boost India Marine By-products Market

Marine by-product demand in India is anticipated to rise at a steady CAGR of 4.9% during the forecast period from 2023 to 2033. By the end of 2033, India is likely to hold a market share of 14.7% in the South Asia market.

India is the world's third leading producer of fish and aquaculture. It contributes 7.96% of total global fish production. In India, the sector employs around 28 million people.

India's marine resources include an 8118-kilometer coastline, an Exclusive Economic Zone (EEZ) of 2.02 million square meters, and a continental shelf size of 0.53 square meters.

There are 0.27 million km of rivers and canals, 2.45 million hectares of ponds, 3.15 million hectares of tanks, and 1.2 million hectares of floodplain lakes among the inland resources. India's total marine and inland fish production in India was 14.73 million metric tonnes (MMT) in 2020-21, with 11.25 MMT from the inland sector and 3.48 MMT from the marine sector.

Growing popularity of fish meal and fish collagen and expansion of aquaculture are expected to drive India market during the assessment period.

Fish meal and fish collagen are widely used in different applications. For instance, fish collagen is gaining importance for its skin health advantages and is now used in preparing anti-aging lotions, supplements, and functional beverages.

Government initiatives such as the Fisheries and Aquaculture Infrastructure Development Fund (FIDF) and the Pradhan Mantri Matsya Sampada Yojana (PMMSY) are also supporting increasing production capacity and marine product exports in India.

Government agencies such as the Marine Products Export Development Authority (MPEDA) and the Department of Fisheries (DoF) are also established to promote markets, capture fisheries, conduct research and development, quality control, infrastructure processing, and value addition. This will support market expansion in India during the assessment period.

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Category-wise Insights

Which is the Highly Sought-after Product Type in the Market?

High Convenience to Keep Demand High for Frozen Seafood

Based on product type, demand is expected to remain high for frozen seafood during the assessment period. As per Future Market Insights (FMI), with a market share of around 84.3%, frozen seafood segment is projected to reach a valuation of US$ 54668.03 million by 2033.

Frozen seafood has become quite popular among consumers due to its convenience and extended shelf life. Freezing seafood helps maintain its freshness, flavor, and nutritional value.

Fish, shrimp, squid, scallops, and other marine species are among the frozen seafood selections. This extensive variety of frozen seafood items caters to a wide range of consumer tastes and culinary traditions, making it an adaptable choice for a variety of cuisines and dishes.

Frozen seafood can be prepared at its peak freshness before freezing, thus preserving its flavor and nutritional content. This ensures that people can consume high-quality seafood irrespective of the season or location.

Consumers prefer fresh seafood due to its lower carbon footprint when compared to fresh frozen seafood. Frozen seafood moves on energy-efficient transportation since time is not a factor once the fish is frozen.

Frozen seafood can be transported by truck, train, or ship, thereby significantly reducing the environmental effect. Fishermen benefit from safety as well as a lack of urgency in providing fresh fish as quickly as possible.

Flash-freezing also aids in waste reduction during processing. With consumers becoming increasingly aware of the environmental impact of the food that they consume and sustainable food movements gaining traction, frozen seafood sales are estimated to rise rapidly in the marine by-product industry.

Frozen seafood can be kept and maintained for a relatively longer time than fresh seafood. This is the key advantage of the convenience that frozen seafood holds and is estimated to impact demand for frozen seafood.

Which End-use Sector is Projected to Create Lucrative Growth Prospects?

Cost-effectiveness Helping Feed Production Sector Dominate Growth in the Market

The feed production segment is expected to hold around 33.1% value share during the forecast period. It is likely to reach a market value of US$ 21465.14 million by the end of 2033.

Growing need for reducing reliance on conventional protein sources and demand for high-quality and sustainable animal feed are fueling growth of the target segment.

The utilization of marine by-products in feed production has increased recently, resulting in the production of fish silage from a variety of low-value fish and fish by-products. It is solely utilized for livestock feed. The silage is utilized directly as feed or further processed for oil separation and evaporation to produce a protein concentrate.

The cost-effective capital investment and simple processing equipment are advantages of making fish silage. Norway is the leading producer of fish silage, generating approximately 140 000t per year, primarily from aquaculture leftovers (salmon).

Surimi can be made from backbones and cut-offs. This is mechanically deboned fish meat that has been cleaned with water or dilute salt solutions and has been treated with cryoprotectants. These fractions can also be used to make thermostable protein dispersions in addition to animal feed.

Fishmeal derived from marine by-products is known for its high protein content, amino acid profile, and digestibility, making it an ideal ingredient for animal feed formulations. It provides a complete and balanced nutrition source for livestock, poultry, and aquaculture species, promoting healthy growth, reproduction, and overall performance.

Competitive Landscape

Leading marine by-product manufacturers are constantly launching a new range of products to meet consumer demand as well as employ advanced extraction & production technologies. They are also using strategies such as mergers, acquisitions, distribution agreements, advertisements, partnerships, collaborations, and celebrity endorsements to gain a competitive edge in the market.

Recent developments:

  • In March 2023, Epax strengthened its concentrated omega-3 business by upgrading its facility and introducing next-level molecular distillation technology.
  • In May 2022, to build Europe’s leading aquaculture waste management provider, Verdane Pioneer Point Partners LLP announced the acquisition of Scanbio Marine Group.
  • In December 2022, Pelagia completed the acquisition of Aquarius AS.
  • To support the global omega-3 nutraceutical market, KD Pharma Group launched global nutraceutical business in 2017.
  • Recently, Central Marine Fisheries Research Institute came up with a nutraceutical product from select seaweeds for the treatment of non-alcoholic fatty liver disease named Cadalmin LivCure extract.

Scope of the Report

Attribute Details
Market Size Value in 2023 US$ 33,725.4 million
Projected Market Value in 2033 US$ 64,849.3 million
Anticipated Growth Rate (2023 to 2033) 5.6% CAGR
Forecast Period 2023 to 2033
Historical Data Available for 2018 to 2022
Market Analysis Volume (MT) and Value (US$ Million)
Key Regions Covered Latin America; North America; Europe; South Asia; East Asia; Oceania; and Middle East & Africa
Key Countries Covered Canada, United States, Mexico, Brazil, Chile, Peru, Argentina, Germany, France, Italy, Spain, United Kingdom, Netherlands, Belgium, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Singapore, Australia, New Zealand, GCC Countries, South Africa, Central Africa, and others
Key Market Segments Covered Product Type, End Use, and Region
Key Companies Profiled Copeinca; Pelagia AS; Colpex International; GC Rieber Oils; KD Pharma Group; FF Skagen; Austevoll Seafood ASA; Qingdao Kangjing Marine Biotechnology Co., Ltd; Scanbio Marine Group; Aker BioMarine; Omega Protein Corporation

Marine By-products Market by Category

By Product Type:

  • Frozen Seafood
    • Fish
    • Molluscs
    • Crustaceans
    • Others
  • Fish Oil
    • Salmon oil
    • Tuna oil
    • Cod liver oil
    • Sardine oil
    • Squalene oil
    • Krill oil
    • Anchovy oil
    • Menhaden oil
    • Others
  • Fish Meal
    • Molluscs
    • Eels
    • Marine fish
    • Trout
    • Catfish
    • Milkfish
    • Salmons
    • Swordfish
    • Tilapia
    • Tuna
    • Cyprinids
    • Crustaceans
    • Others

By End Use:

  • Food Service Industry
  • Food Processing Industry
  • Cosmetics
  • Dietary Supplements
  • Food and Beverages
  • Feed Production
  • Retail / Household

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

Frequently Asked Questions

Which Countries Dominate the Global Market?

The United States, China and India dominate the global market.

What is the Growth Forecast for the Marine By-products Market?

The market is forecast to register a CAGR of 5.6% through 2033.

How is the Historical Performance of the Algaecides Market?

From 2018 to 2022, the market thrived at a CAGR of 4.9%.

Which is the Top Trend in the Marine By-products Market?

The growing advanced technologies disrupts the current market trends.

What is the Projected Size of the Marine By-products Market by 2033?

The global market size is estimated to reach US$ 64,849.3 million by 2033.

Table of Content

1. Executive Summary

    1.1. Global Market Outlook

    1.2. Demand Side Trends

    1.3. Supply Side Trends

    1.4. Technology Roadmap

    1.5. Analysis and Recommendations

2. Market Overview

    2.1. Market Coverage / Taxonomy

    2.2. Market Definition

3. Market Dynamics

    3.1. Drivers

        3.1.1. Supply Side Drivers

        3.1.2. Demand Side drivers

        3.1.3. Economic Side Drivers

    3.2. Restraints

    3.3. Opportunity

    3.4. Market trends by Region

    3.5. Forecast Factors - Relevance & Impact

    3.6. Packaging & Labelling Regulations

    3.7. Regulatory Landscape

4. Value Chain Analysis

    4.1. Operating margins at each node of the supply chain

    4.2. List of Active Market Participants

5. Global - Pricing Analysis

    5.1. Price Point Assessment by Region

        5.1.1. Manufacturer-Level Pricing

        5.1.2. Distributor Level Pricing

    5.2. Price Point Assessment by Product Type

    5.3. Price Forecast till 2033

6. Global Market Size Value (US$ Million) and Volume (MT) Analysis 2018 to 2022 and Forecast, 2023 to 2033

    6.1. Historical Market Size Value (US$ Million) and Volume (MT) Analysis, 2018 to 2022

    6.2. Current and Future Market Size Value (US$ Million) and Volume (MT) Analysis, 2023 to 2033

        6.2.1. Y-o-Y Growth Trend Analysis

        6.2.2. Absolute $ Opportunity Analysis

7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type

    7.1. Introduction / Key Findings

    7.2. Historical Market Size Value (US$ Million) and Volume (MT) Analysis By Product Type, 2018 to 2022

    7.3. Current and Future Market Size Value (US$ Million) and Volume (MT) Analysis and Forecast by Product Type, 2023 to 2033

        7.3.1. Frozen Seafood

        7.3.2. Fish Oil

        7.3.3. Fish Meal

    7.4. Market Attractiveness Analysis by Product Type

8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By End-use

    8.1. Introduction / Key Findings

    8.2. Historical Market Size Value (US$ Million) and Volume (MT) Analysis By End-use, 2018 to 2022

    8.3. Current and Future Market Size Value (US$ Million) and Volume (MT) Analysis and Forecast by End-use, 2023 to 2033

        8.3.1. Food Service Industry

        8.3.2. Food Processing Industry

        8.3.3. Cosmetics

        8.3.4. Dietary Supplements

        8.3.5. Food and Beverages

        8.3.6. Feed production

        8.3.7. Retail / Household

    8.4. Market Attractiveness Analysis by End-use

9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Region

    9.1. Introduction

    9.2. Historical Market Size Value (US$ Million) and Volume (MT) Analysis By Region, 2018 to 2022

    9.3. Current Market Size Value (US$ Million) and Volume (MT) Analysis and Forecast By Region, 2023 to 2033

        9.3.1. North America

        9.3.2. Latin America

        9.3.3. Europe

        9.3.4. East Asia

        9.3.5. South Asia

        9.3.6. Oceania

        9.3.7. Middle East & Africa

    9.4. Market Attractiveness Analysis by Region

10. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    10.1. Introduction

    10.2. Historical Market Size (US$ Million) and Volume Trend Analysis By Market Taxonomy, 2018 to 2022

    10.3. Market Size (US$ Million) and Volume Forecast By Market Taxonomy, 2023 to 2033

        10.3.1. By Country

            10.3.1.1. United States

            10.3.1.2. Canada

        10.3.2. By Product Type

        10.3.3. By End-use

    10.4. Market Attractiveness Analysis

        10.4.1. By Country

        10.4.2. By Product Type

        10.4.3. By End-use

    10.5. Key Takeaways

11. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    11.1. Introduction

    11.2. Historical Market Size (US$ Million) and Volume Trend Analysis By Market Taxonomy, 2018 to 2022

    11.3. Market Size (US$ Million) and Volume Forecast By Market Taxonomy, 2023 to 2033

        11.3.1. By Country

            11.3.1.1. Brazil

            11.3.1.2. Mexico

            11.3.1.3. Argentina

            11.3.1.4. Rest of Latin America

        11.3.2. By Product Type

        11.3.3. By End-use

    11.4. Market Attractiveness Analysis

        11.4.1. By Country

        11.4.2. By Product Type

        11.4.3. By End-use

    11.5. Key Takeaways

12. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    12.1. Introduction

    12.2. Historical Market Size (US$ Million) and Volume Trend Analysis By Market Taxonomy, 2018 to 2022

    12.3. Market Size (US$ Million) and Volume Forecast By Market Taxonomy, 2023 to 2033

        12.3.1. By Country

            12.3.1.1. Germany

            12.3.1.2. United Kingdom

            12.3.1.3. France

            12.3.1.4. Italy

            12.3.1.5. Spain

            12.3.1.6. BENELUX

            12.3.1.7. Nordic

            12.3.1.8. Russia

            12.3.1.9. Poland

            12.3.1.10. Rest of Europe

        12.3.2. By Product Type

        12.3.3. By End-use

    12.4. Market Attractiveness Analysis

        12.4.1. By Country

        12.4.2. By Product Type

        12.4.3. By End-use

    12.5. Key Takeaways

13. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    13.1. Introduction

    13.2. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022

    13.3. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033

        13.3.1. By Country

            13.3.1.1. China

            13.3.1.2. Japan

            13.3.1.3. South Korea

        13.3.2. By Product Type

        13.3.3. By End-use

    13.4. Market Attractiveness Analysis

        13.4.1. By Country

        13.4.2. By Product Type

        13.4.3. By End-use

    13.5. Key Takeaways

14. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    14.1. Introduction

    14.2. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022

    14.3. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033

        14.3.1. By Country

            14.3.1.1. India

            14.3.1.2. Thailand

            14.3.1.3. Malaysia

            14.3.1.4. Indonesia

            14.3.1.5. Singapore

            14.3.1.6. Vietnam

            14.3.1.7. Philippines

            14.3.1.8. Rest of South Asia

        14.3.2. By Product Type

        14.3.3. By End-use

    14.4. Market Attractiveness Analysis

        14.4.1. By Country

        14.4.2. By Product Type

        14.4.3. By End-use

    14.5. Key Takeaways

15. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    15.1. Introduction

    15.2. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022

    15.3. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033

        15.3.1. By Country

            15.3.1.1. Australia

            15.3.1.2. New Zealand

        15.3.2. By Product Type

        15.3.3. By End-use

    15.4. Market Attractiveness Analysis

        15.4.1. By Country

        15.4.2. By Product Type

        15.4.3. By End-use

    15.5. Key Takeaways

16. Middle East & Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    16.1. Introduction

    16.2. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022

    16.3. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033

        16.3.1. By Country

            16.3.1.1. GCC Countries

            16.3.1.2. Turkiye

            16.3.1.3. Egypt

            16.3.1.4. South Africa

            16.3.1.5. Rest of Middle East & Africa

        16.3.2. By Product Type

        16.3.3. By End-use

    16.4. Market Attractiveness Analysis

        16.4.1. By Country

        16.4.2. By Product Type

        16.4.3. By End-use

    16.5. Key Takeaways

17. Country-level Market Analysis, 2023

    17.1. United States Market Analysis

        17.1.1. By Product Type

        17.1.2. By End-use

    17.2. Canada Market Analysis

        17.2.1. By Product Type

        17.2.2. By End-use

    17.3. Brazil Market Analysis

        17.3.1. By Product Type

        17.3.2. By End-use

    17.4. Mexico Market Analysis

        17.4.1. By Product Type

        17.4.2. By End-use

    17.5. Argentina Market Analysis

        17.5.1. By Product Type

        17.5.2. By End-use

    17.6. Germany Market Analysis

        17.6.1. By Product Type

        17.6.2. By End-use

    17.7. United Kingdom Market Analysis

        17.7.1. By Product Type

        17.7.2. By End-use

    17.8. France Market Analysis

        17.8.1. By Product Type

        17.8.2. By End-use

    17.9. Italy Market Analysis

        17.9.1. By Product Type

        17.9.2. By End-use

        17.9.3. By Packaging Format

        17.9.4. By Sales Channel

    17.10. Spain Market Analysis

        17.10.1. By Product Type

        17.10.2. By End-use

    17.11. Nordic Market Analysis

        17.11.1. By Product Type

        17.11.2. By End-use

    17.12. Russia Market Analysis

        17.12.1. By Product Type

        17.12.2. By End-use

    17.13. Poland Market Analysis

        17.13.1. By Product Type

        17.13.2. By End-use

    17.14. China Market Analysis

        17.14.1. By Product Type

        17.14.2. By End-use

    17.15. Japan Market Analysis

        17.15.1. By Product Type

        17.15.2. By End-use

    17.16. South Korea Market Analysis

        17.16.1. By Product Type

        17.16.2. By End-use

    17.17. India Market Analysis

        17.17.1. By Product Type

        17.17.2. By End-use

    17.18. Thailand Market Analysis

        17.18.1. By Product Type

        17.18.2. By End-use

    17.19. Malaysia Market Analysis

        17.19.1. By Product Type

        17.19.2. By End-use

    17.20. Vietnam Market Analysis

        17.20.1. By Product Type

        17.20.2. By End-use

    17.21. Philippines Market Analysis

        17.21.1. By Product Type

        17.21.2. By End-use

    17.22. Indonesia Market Analysis

        17.22.1. By Product Type

        17.22.2. By End-use

    17.23. Singapore Market Analysis

        17.23.1. By Product Type

        17.23.2. By End-use

    17.24. Australia Market Analysis

        17.24.1. By Product Type

        17.24.2. By End-use

    17.25. New Zealand Market Analysis

        17.25.1. By Product Type

        17.25.2. By End-use

    17.26. GCC Countries Market Analysis

        17.26.1. By Product Type

        17.26.2. By End-use

    17.27. Turkiye Market Analysis

        17.27.1. By Product Type

        17.27.2. By End-use

    17.28. Egypt Market Analysis

        17.28.1. By Product Type

        17.28.2. By End-use

    17.29. South Africa Market Analysis

        17.29.1. By Product Type

        17.29.2. By End-use

18. Market Structure Analysis

    18.1. Global Competition - a Dashboard View

    18.2. Industry Structure Analysis

        18.2.1. % tier 1 market players

        18.2.2. % tier 2 market players

        18.2.3. % tier 3 market players

    18.3. Global Market Company Share Analysis

        18.3.1. For Tier 1 Market Players, 2023

        18.3.2. Company Market Share Analysis of Top 5 Players, By Region

    18.4. Key Participants Market Presence (Intensity Mapping) by Region

19. Competition Analysis

    19.1. Competition Dashboard

    19.2. Competition Benchmarking

    19.3. Competition Deep Dive 

        19.3.1. Copeinca

            19.3.1.1. Product Portfolio

            19.3.1.2. Product Claim

            19.3.1.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.1.4. Sales Footprint

            19.3.1.5. Strategy Overview

                19.3.1.5.1. Marketing Strategy

                19.3.1.5.2. Product Strategy

                19.3.1.5.3. Channel Strategy

            19.3.1.6. SWOT Analysis

        19.3.2. Pelagia AS

            19.3.2.1. Product Portfolio

            19.3.2.2. Product Claim

            19.3.2.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.2.4. Sales Footprint

            19.3.2.5. Strategy Overview

                19.3.2.5.1. Marketing Strategy

                19.3.2.5.2. Product Strategy

                19.3.2.5.3. Channel Strategy

            19.3.2.6. SWOT Analysis

        19.3.3. Colpex International

            19.3.3.1. Product Portfolio

            19.3.3.2. Product Claim

            19.3.3.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.3.4. Sales Footprint

            19.3.3.5. Strategy Overview

                19.3.3.5.1. Marketing Strategy

                19.3.3.5.2. Product Strategy

                19.3.3.5.3. Channel Strategy

            19.3.3.6. SWOT Analysis

        19.3.4. GC Rieber Oils

            19.3.4.1. Product Portfolio

            19.3.4.2. Product Claim

            19.3.4.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.4.4. Sales Footprint

            19.3.4.5. Strategy Overview

                19.3.4.5.1. Marketing Strategy

                19.3.4.5.2. Product Strategy

                19.3.4.5.3. Channel Strategy

            19.3.4.6. SWOT Analysis

        19.3.5. KD Pharma Group

            19.3.5.1. Product Portfolio

            19.3.5.2. Product Claim

            19.3.5.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.5.4. Sales Footprint

            19.3.5.5. Strategy Overview

                19.3.5.5.1. Marketing Strategy

                19.3.5.5.2. Product Strategy

                19.3.5.5.3. Channel Strategy

            19.3.5.6. SWOT Analysis

        19.3.6. FF Skagen

            19.3.6.1. Product Portfolio

            19.3.6.2. Product Claim

            19.3.6.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.6.4. Sales Footprint

            19.3.6.5. Strategy Overview

                19.3.6.5.1. Marketing Strategy

                19.3.6.5.2. Product Strategy

                19.3.6.5.3. Channel Strategy

            19.3.6.6. SWOT Analysis

        19.3.7. Austevoll Seafood ASA

            19.3.7.1. Product Portfolio

            19.3.7.2. Product Claim

            19.3.7.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.7.4. Sales Footprint

            19.3.7.5. Strategy Overview

                19.3.7.5.1. Marketing Strategy

                19.3.7.5.2. Product Strategy

                19.3.7.5.3. Channel Strategy

            19.3.7.6. SWOT Analysis

        19.3.8. Qingdao Kangjing Marine Biotechnology Co., Ltd

            19.3.8.1. Product Portfolio

            19.3.8.2. Product Claim

            19.3.8.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.8.4. Sales Footprint

            19.3.8.5. Strategy Overview

                19.3.8.5.1. Marketing Strategy

                19.3.8.5.2. Product Strategy

                19.3.8.5.3. Channel Strategy

            19.3.8.6. SWOT Analysis

        19.3.9. Scanbio Marine Group

            19.3.9.1. Product Portfolio

            19.3.9.2. Product Claim

            19.3.9.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.9.4. Sales Footprint

            19.3.9.5. Strategy Overview

                19.3.9.5.1. Marketing Strategy

                19.3.9.5.2. Product Strategy

                19.3.9.5.3. Channel Strategy

            19.3.9.6. SWOT Analysis

        19.3.10. Aker BioMarine

            19.3.10.1. Product Portfolio

            19.3.10.2. Product Claim

            19.3.10.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.10.4. Sales Footprint

            19.3.10.5. Strategy Overview

                19.3.10.5.1. Marketing Strategy

                19.3.10.5.2. Product Strategy

                19.3.10.5.3. Channel Strategy

            19.3.10.6. SWOT Analysis

        19.3.11. Omega Protein Corporation

            19.3.11.1. Product Portfolio

            19.3.11.2. Product Claim

            19.3.11.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.11.4. Sales Footprint

            19.3.11.5. Strategy Overview

                19.3.11.5.1. Marketing Strategy

                19.3.11.5.2. Product Strategy

                19.3.11.5.3. Channel Strategy

            19.3.11.6. SWOT Analysis

        19.3.12. Other Players (On Additional Requests)

            19.3.12.1. Product Portfolio

            19.3.12.2. Product Claim

            19.3.12.3. Revenue by Market Segments (Product Type/End-use/Region)

            19.3.12.4. Sales Footprint

            19.3.12.5. Strategy Overview

                19.3.12.5.1. Marketing Strategy

                19.3.12.5.2. Product Strategy

                19.3.12.5.3. Channel Strategy

            19.3.12.6. SWOT Analysis

20. Assumptions and Acronyms Used

21. Research Methodology

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