Pea Flakes Market

The primary driver fueling the growth of the Pea Flakes market is the various end use applications it has. Explore more Growth Trends with FMI Team!

Pea Flakes Market by Nature, Type, End Use, Packaging, Distribution Channel & Region | Forecast 2023 to 2033

Pea Flakes Market Outlook from (2023 to 2033)

The global Pea Flakes market is expected to reach a market valuation of US$ 1,788 million by 2023, recording a CAGR of 4.2% from 2023 to 2033.

Pea flakes are a great source of proteins, vitamins, high dietary fiber, and other nutrients. They make for nutritious snacks or supplementary foods. These flakes, which resemble starches, are typically combined with regular meals. Due to the numerous health advantages provided, pea flakes are also a very nutritious pet food. Pets can easily chew pea flakes due to their texture, which is produced by battering and flattening the peas. There are two varieties of pea flakes: yellow pea flakes and green pea flakes.

Pea Flakes Market Size (2023E)	US$ 1,788 million
Pea Flakes Market Projected Size (2033F)	US$ 2,699 million
Value CAGR (2023 to 2033)	4.2%
Top 3 Countries Marketing Share	71.5%

These ingredients are combined as value-added additives to soups, breadcrumbs, and salad toppings. Moreover, pea flakes are dissolved in water and drunk as beverages. Moreover, flakes are a perfect diet for aquatic creatures like fish because of how easily they dissolve in water.

In our new study, ESOMAR-certified market research and consulting firm Future Market Insights (FMI) offers insights into key factors driving demand for Pea Flakes.

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How Has the Market Progressed So Far in 2022?

Market Statistics	Details
Jan–Jun (H1), 2021 (A)	4.1%
Jul–Dec (H2), 2021 (A)	4.0%
Jan–Jun (H1),2022 Projected (P)	4.3%
Jan–Jun (H1),2022 Outlook (O)	4.5%
Jul–Dec (H2), 2022 Projected (P)	4.8%
Jul–Dec (H2), 2022 Outlook (O)	4.8%
Jan–Jun (H1), 2023 Projected (P)	4.9%

Historic v/s Future Outlook Comparison for Pea Flakes?

One of the key reasons anticipated to propel growth of the global pea flakes market is increasing awareness of the nutritional value and advantages of consuming pea flakes. Those who are concerned about their health frequently include pea flakes in their everyday diets. Pea flakes have been shown to be vital for animals since they are highly digested and contain the amino acid lysine, in addition to its health benefits.

Protein, which is one of the essential nutrients needed by the body, is abundant in pea flakes. This feature, coupled with rising demand for high-protein supplemental foods from people like gymnasts, athletes, and others who indulge in other forms of exercise, are additional key factors anticipated to propel market growth.

Nandini Roy Choudhury

Principal Consultant

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Growth in Pet Food Segment

Specifically for rodents and rabbits, pea flakes are used as animal feed. Lysine, an amino acid, can be found in pea flakes. For little animals, this vitamin is crucial. It is simple to digest since the starch is broken down during the crushing and flattening of the pea flakes. Pets should not consume raw peas since they cannot be digested by them. Nonetheless, the pea flakes are sweet and simple to digest, which makes them an alluring treat for pets. The pea flakes have a lot of calories as well.

The pea flakes are a sustainable aqua feed that can be ingested even by young fish because of their high solubility in water and greater uniformity.

Comparative View of Associated Market

Pea Protein Market:

Attributes	Pea Protein Market
CAGR (2023 to 2033)	7%
Market Value (2023)	US$ 3,806.9 million
Growth Factor	Pea protein is now in high demand because it is completely vegan and lactose-free, making it a very profitable product in the food and beverage industry.
Key Trend	The increased frequency of chronic illnesses brought on by altered lifestyles and expanding fitness trends, particularly among the millennial population, are the main factors promoting the adoption of diets high in pea protein powder.

Pea Milk Market:

Attributes	Pea Milk Market
CAGR (2023 to 2033)	10%
Market Value (2023)	US$ 110 million
Growth Factor	Consumer preference is primarily driven by the product's creamy texture and healthier composition than other plant-based milks, which will drive the market for pea milk to expand in the years to come.
Key Trend	The pea milk industry is expanding due to the rise in the number of vegan and diet-conscious consumers worldwide. The desire for vegan food and dairy-free goods is also being fueled by the growing worry about lactose intolerance brought on by a deficiency of the intestinal enzyme lactase.

Country-wise Insights

How the Sales of Pea Flakes Market Shaping in North America?

The largest revenue share in the worldwide pea flakes market is anticipated to come from the North American market. The demand for and consumption of pea flakes is rising, particularly in the US, as a result of the nation's growing health problems, with obesity ranking among the most serious ones. Further factors anticipated to fuel market growth in the area include the availability of these products at cheaper prices and customers' rising spending on superfoods or healthy food items.

Why is there a Rising Demand for Pea Flakes in Asia Pacific?

The Asia Pacific pea flakes market is expanding as a result of rising health consciousness among the populace, particularly in China and India. Because to the high protein content, pea flakes are used on a fairly significant scale in this region in soups, salads, and other food products. Also, the nutritional value is increased by the antioxidant and anti-inflammatory qualities. Pea flakes are anticipated to be used more frequently in the future as a replacement for traditional flakes, which are heavy in carbohydrates but low in protein.

How Big is the European Market for Pea Flakes?

Over the next ten years, the Europe market is anticipated to contribute the second-highest revenue share. The European markets in Germany, Spain, France, and the UK are anticipated to generate the most revenue. The market in this area is anticipated to be driven by rising applications of these products as an ingredient in a range of food items and animal feed.

Category-wise Insights

Popularity of Yellow Pea Flakes Segment

Of the product type segments, the segment for yellow pea flakes is anticipated to have the largest revenue share. Due to its high protein content and low cholesterol levels, it is increasingly popular among fitness enthusiasts, which contributes to its supremacy. Compared to green pea flakes, yellow pea flakes are becoming more and more popular all over the world.

Application in Food Industry

In comparison to other application areas, it is anticipated that the food processing segment will generate the majority of income. Given that these foods are rich in vitamins and fiber, pea flakes are utilized in a variety of foods such sandwiches, soups, and salads. Furthermore, by turning meal components into energy, pea flakes aid in boosting the body's metabolism.

Competitive Landscape

Pea Flakes market is only slightly fragmented. The major market players are concentrating on expansion tactics like mergers and acquisitions and extending their distribution networks to increase their market position. The manufacturers in the market used a variety of competitive methods, including product releases, free-from claims, and organic and natural origin claims.

Danone stated that its Vega One pea flakes products, including the Vega One Sport marketed toward athletes, will be commercially accessible in China in May 2020. This product includes flakes made of peas, sunflower seeds, alfalfa, pumpkin seeds, and other ingredients.
Burcon NutraScience Corporation and a group of investors established a joint venture in May 2019 to construct a new C$65 million commercial manufacturing plant for pea and canola flakes in Western Canada. Burcon's Peazac and Peazazz pea flakes as well as Nutratein, Puratein, and Supertein canola flakes will all be distributed by the plant.
Because the demand for peas was growing quickly, Roquette Brothers Le Romain announced in June 2018 that it would invest €40 million in its Vic-sur-Aisne factory.

Scope of the Report

Attribute	Details
Forecast Period	2023 to 2033
Historical Data Available for	2018 to 2022
Market Analysis	US$ million for Value and Metric Ton for Volume
Key Regions Covered	North America, Latin America, Europe, East Asia, South Asia, Oceania, and the Middle East and Africa
Key Countries Covered	United States of America, Canada, Brazil, Mexico, Germany, United Kingdom, France, Italy, Spain, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Indonesia, Malaysia, Singapore, Australia, New Zealand, GCC countries, North Africa, South Africa, others.
Key Segments Covered	Nature, Type, End Use, Packaging, Distribution Channel and Region
Key Companies Profiled	Dumoulin S.A. Garden Valley Foods JR Farm Gemef Industries (Sotexpro) BP Milling Green Foods LLP PE Levona Inland Empire Foods Inc. Inland Empire Foods Wheeeky Pets Nutiva Inc The Simply Good Food Co Danone SA Orgain Inc.
Report Coverage	Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives
Customization & Pricing	Available upon Request