Pea Starch Market

2019 Analysis and Review Pea Starch Market by Nature - Organic and Conventional for 2019 - 2029

  • 2020-02-07
  • REP-GB-11034
  • 120 Tables
  • 98 Figures
  • 250 pages
  • Format: PDF/PPT/Excel

An Incisive, In-depth Analysis on the Pea Starch Market

This study offers a comprehensive, 360 degree analysis on the Pea Starch market, bringing to fore insights that can help stakeholders identify the opportunities as well as challenges. It tracks the global Pea Starch market across key regions, and offers in-depth commentary and accurate quantitative insights. The study also includes incisive competitive landscape analysis, and provides key recommendations to market players on winning imperatives and successful strategies.

Nutritional and Allergen-Free Characteristics Drive Pea Starch Applications in Food and Beverage Industry

Pea starch is a polysaccharide variant which is used widely as a source of carbohydrates in a number of industries such as pharmaceuticals, animal feed, food and beverage, and cosmetics among others. In terms of market value, the global pea starch market is projected to grow at a healthy CAGR of more than 7 per cent through the forecast period between 2019 and 2029.

Dried peas has been found to be one of the most versatile pulse options, which has numerous end use applications. The material is a non GMO, gluten free, clean label, and all-natural, slow digestible starch, which has made it a popular diet option to control obesity without affecting the flavor of the end product it is added in. Further, pea production occurs around the world making the sourcing of pea starch substantially easier and driving up activity in the global pea starch market.

Non-Allergen Applications Widens Demographic of Pea Starch Consumers

The high amount of starch in peas is a key factor behind the growth of the global pea starch market, which can be largely attributed to the high rates of consumption for bakery and convenience foods. In addition, the growing health consciousness among consumers in the worldwide food and beverage industry, and changes in flavor, quality, and taste is also contributing to growth.

The global pea starch market has recently found application in baking, food processing and pharmaceutical products, which is pushing the manufacturers of end products to adopt larger quantities of pea starch, a trend which is driven by the popularity of sustainable and nutrition rich foods, without compromising on aspects of convenience, which will contribute to the rise of the pea starch market.

Further, the trend of gluten free prepared foods is performing well, owing to a growing population of gluten susceptible, health conscious people, which has resulted in an abrupt rise of the gluten free pea starch in a variety of bakery products. In addition, pea starch also performs well in terms of structure and texture in baked goods, making it a popular alternative to starch from conventional sources such as tapioca, potato, and corn. Its gel like properties also have made pea starch a great extender ingredient for meat products such as sausages, sliced turkey, chicken nuggets, beef burgers, and chicken breasts.

Mergers and Acquisitions Gain Center Stage in Business Strategy

The pea starch market is extremely competitive with major names in the industry including Axiom Foods Inc., Dakota Dry Bean, Parrheim Foods, Cargill Inc., Vestkorn, Roquette, Sanstar Bio-Polymers, Emsland Gourp, and American Key Products among others. The presence of numerous players in the market have boosted competitiveness. Consequently, manufacturers have moved to leverage strategic mergers and acquisitions.

The aggressive market is pushing companies to take on capital extensions and strategic alliances, in a bid to bolster their overall market share and productivity with the aid of tech innovations. North America is projected to account for the largest market share of more than 27 % owing to the high production and exports of pea starch around the world.

On the other hand, the APEJ and Latin American markets of pea starch are anticipated to grow at a substantially faster rate through the forecast period at CAGRs of 9.7 and 8 % respectively. This can be attributed to the demand for convenience foods, and growth of the local food processing sectors here.


What drives the Pea Starch market?

Pea starch is a versatile pulse that is non-GMO and gluten free product. Its synergy with digestive system promotes consumption of pea starch and the growth of pea starch market subsequently. Rampant global pea production makes for abundant raw material availability, a major factor that drives the global pea starch market.

Who are the major players in Pea Starch Market?

Highly competitive pea starch market is compelling manufacturers to move towards capital expansion and strategic alliances. Major players with strong presence in the pea starch market are:

  • Axiom Foods Inc.
  • Dakota Dry Bean
  • Parrheim Foods
  • Cargill Inc.
  • Vestkorn
  • Roquette
  • Sanstar Bio-Polymers
  • Emsland Gourp
  • American Key Products

Which regions will lead global sales of Pea Starch?

North America is a major producer and distributor of pea starch. Consequently it is also generating demand and leads the global sales of Pea Starch. This is followed by APEJ and Latin America with an increasing demand for convenience foods and development of food processing sector in these regions.

Which function type offers most lucrative growth opportunities?

Historically the gelling function of pea starch has led market growth and it continues to offer lucrative growth opportunities. Owing to this functionality, pea starch is extensively used in food & beverage products such as sauces, puddings, gravies, and dried soups.

What factors put market players at risk?

Retrograding effects impact the beneficial properties and characteristics of pea starch extracts. This is expected to restrain production output. Varied regulations and standards involving different authorities around the world will present road-block in entry of new market entrants.

Pea Starch Market: Global Industry Analysis 2014-2018 & Opportunity Assessment 2019-2029

A recent market study published by Future Market Insights on the pea starch market offers global industry analysis for 2014-2018 & opportunity assessment for 2019-2029. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters, the growth prospects of the market are obtained with maximum precision.

Market Segmentation






  • Organic
  • Conventional
  • Food Grade
  • Feed Grade
  • Industrial Grade
  • Thickening and Binding
  • Texturising
  • Gelling
  • Others
  • Soups and Sauces
  • Snacks and Savory
  • Bakery Products
  • Food Processing Industry
  • Pet Food Industry
  • Pharmaceuticals
  • Cosmetics
  • North America
  • Latin America
  • Europe
  • Japan
  • APEJ
  • MEA

The global pea starch market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.

Report Chapters

Chapter 01 - Executive Summary

The executive summary of the pea starch market includes the market country analysis, proprietary wheel of fortune, demand-side and supply-side trends, opportunity assessment, and recommendations on the global pea starch market.

Chapter 02 – Market Introduction

Readers can find the detailed segmentation and definition of the pea starch market in this chapter, which will help them understand basic information about the pea starch market. This section also highlights the inclusions and exclusions, which help the reader understand the scope of the Pea Starch market report.

Chapter 03 – Market Background

The associated industry assessment of the pea starch market is carried out in this section. The macroeconomic factors affecting growth of the pea starch market are provided in this section and the impact of these macroeconomic indicators on the pea starch market is analyzed. The processing overview and technological advancements in the Pea Starch market is also provided.

Chapter 04 - Global Pea Starch Market Value Chain

Profit margins at each level of the pea starch market are analyzed and readers can find detailed information on top importers and exporters as well as the value chain of the market.

Chapter 05 – Market Dynamics

The drivers and restraints impacting the growth of the pea starch market are explained in this chapter. Opportunities and ongoing trends in the pea starch market are also comprehensively discussed.

Chapter 06 – Global Pea Starch Market Analysis and Forecast 2014-2029

This chapter includes detailed analysis of the historical pea starch market (2014-2018), along with an opportunity analysis for the forecast period (2019-2029). Readers can also find the absolute $ opportunity for the current year (2019 - 2020) and incremental opportunity for the forecast period (2019–2029). This chapter provides details about the pea starch market on the basis of nature, sales channel, form, fortification and application. In this chapter, readers can understand market attractive analysis for all segments. This chapter explains how the pea starch market is anticipated to grow across North America, Latin America, Europe, APEJ, and Middle East and Africa.

Chapter 07 – North America Pea Starch Market Analysis 2014-2018 & Forecast 2019-2029

This chapter includes a detailed analysis of the growth of the pea starch market in the North America region, along with a country-wise assessment that includes the U.S. and Canada. Readers can also find regional trends, regulations, and market growth based on application and countries in the North America region.

Chapter 08 – Latin America Pea Starch Market Analysis 2014-2018 & Forecast 2019-2029

Readers can find detailed information about several factors, such as the pricing analysis and regional trends, which are impacting growth of the Pea Starch market in the Latin America region. This chapter also includes growth prospects of the Pea Starch market in leading LATAM countries such as Brazil, Mexico, Argentina, and Rest of Latin America.

Chapter 09 –Europe Pea Starch Market Analysis 2014-2018 & Forecast 2019-2029

Important growth prospects of the pea starch market based on its end user in several countries such EU5, Russia, Poland, and Rest of Europe are included in this chapter.

Chapter 10 – Japan Pea Starch Market Analysis 2014-2018 & Forecast 2019-2029

This chapter includes a detailed analysis of the growth of the pea starch market in the Japan region, Readers can also find regional trends, regulations, and market growth of Japan.

Chapter 11 – APEJ Pea Starch Market Analysis 2014-2018 & Forecast 2019-2029

This chapter includes a detailed analysis of the growth of the pea starch market in the APAC region, along with a country-wise assessment that includes, China, India, ASEAN, Australia & New Zealand and Rest of APEJ. Readers can also find regional trends, regulations, and market growth of countries in the APEJ region.

Chapter 12 – Middle East and Africa Pea Starch Market Analysis 2014-2018 & Forecast 2019-2029

This chapter offers insights into how the pea starch market is expected to grow in major countries in the MEA region such as GCC Countries, Ethopia, North America, South America, and Rest of MEA, during the forecast period 2019-2029.

Chapter 13 – Competition Assessment

In this chapter, readers can find detailed information about tier analysis and market concentration of the key players in the pea starch market along with their market presence analysis by region and product portfolio.

Chapter 14 – Competition Deep-Dive

In this chapter, readers can find a comprehensive list of leading manufacturers in the pea starch market, along with detailed information about each company, which includes company overview, revenue shares, strategic overview, and recent company developments. Some of the market players featured in the report are Honda Motor Co., Ltd., Yamaha Motor Co., Ltd., Generac Holdings Inc., Champion Power Equipment, Inc., Hyundai Motor Company, Toshiba Corporation, Wuxi Kipor Power Co. Ltd., Briggs & Stratton Corporation, Lifan Industry (Group) Co., Ltd, Ryobi Limited, Subaru Corporation and others.

Chapter 15 – Assumptions and Acronyms

This chapter includes a list of acronyms and assumptions that provide a base to the information and statistics included in the Pea Starch report.

Chapter 16 – Research Methodology

This chapter helps readers understand the research methodology followed to obtain various conclusions, as well as important qualitative and quantitative information, on the Pea Starch market.

Sources and Primary Research Splits (%)

Industry Interactions

  • C - Level Executives
  • Marketing Directors
  • Sales Heads
  • Production Managers
  • Distributors Heads
  • Sales Executives
  • Product Manufacturers
  • Distributors
  • Traders 
  • Industry Experts
  • End Users
  • Current Market Dynamics and Challenges
  • Market Characteristics
  • Market Performance and Growth Quadrants
  • Competition Structure and Market Structure
  • Strategic Growth Initiatives
  • Near-term and Long-term Market Growth Prospects
  • Market Segment Splits and Authenticity
  • Opinions on Market Projections and Validity Of Assumptions

Primary Interview Splits pea starch market designations

References Catalogue

  • Industry Publications
    • Industrial Week
    • Industrial Product Review
    • Industrial Magazine
  • Industry Associations
    • Dieticians Association
    • Food and Agriculture Organization
  • Company Press Releases
  • Annual Reports and Investor Presentations
  • Research Papers
  • Government Websites and Publications
  • Trade Websites

Primary Interview Splits pea starch market stakeholders

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