[250 Pages Report] Global sour cream powder market is expected to accumulate a market value of US$ 1.68 Billion in 2022 and is expected to register a CAGR of 2% by garnering a market value of US$ 2.05 Billion during the 2022-2032 forecast period. Growth of the market can be attributed to the usage of sour cream powder in different recipes, especially in Europe and North America.
Report Attribute | Details |
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Estimated Base Year Value (2021) | US$ 1.65 Million |
Expected Market Value (2022) | US$ 1.68 Billion |
Anticipated Forecast Value (2032) | US$ 2.05 Billion |
Projected Growth Rate (2022 to 2032) | 2% CAGR |
The sour cream powder is dehydrated sour cream with a fat content between 30 and 60%. The sour cream powder when mixed with an appropriate amount of water, formulates into sour cream. This can be used for various food applications.
The sour cream powder is produced on a commercial basis by spray drying the sour cream to form the powder. Sour cream is obtained by fermenting regular cream with bacterial culture to make the cream sour and also thicken the cream.
The lactic acid bacteria used for this process is either introduced deliberately or naturally. The fat content of the sour cream powder is high to give it a thicker consistency, but there is the availability of low-fat sour cream powder in the market for the health-conscious consumers.
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The benefit of the sour cream powder is that it can be stored for years, unlike the sour cream which has to be consumed within a short duration of time. Also after opening the packet of the sour cream powder, it can be stored in air-tight containers inside a refrigerator.
The sour cream powder is being used in various food processing industries such as dairy, bakery, snack seasonings, sauces and dips and many more. The easy storage and distribution have shifted the consumers from buying sour cream to sour cream powder. The sour cream powder is also being used in the food service industry. The lack of unusual taste or odor makes the sour cream powder more appealing especially for the food service industry to incorporate into dishes.
There have been recent developments in the sour cream powder, and various flavors are being launched into the market. There is ongoing research on manufacturing sour cream powder which is lactose-free for lactose intolerant and vegan consumers.
Production of the sour cream powder instead of sour cream is a good alternative for production cost optimization. The sour cream powder requires extra processing but the overall packaging, storage, and logistics prices are less than the production of the latter.
The sour cream powder being solid, the storage and logistics charges are very less and so is the import charges. Also, packaging of the sour cream powder can be done in an innovative way, which can improve the product conservation and can increase the market value of the product.
The increasing lactose intolerant population in different regions across the globe is derailing the progress of the sour cream powder market. Although manufacturers of sour cream powders are launching vegan powders, the commercialization of the same is becoming a hurdle for the progress of the sour cream powder market.
Mexico and the U.S. are two countries largely contributing towards the growth of the sour cream powder market in North America. People in North America prefer using sour cream powder for preparing condiments or to form a dipping sauce. Moreover, the strong presence of sour cream powder manufacturers is bolstering the demand for the same in the region.
Thus, North America is expected to register a CAGR of 3% for the sour cream powder market in the assessment period 2022-2032.
Europe is the hotspot for sour cream powder market. This is owing to the large availability of milk and cream in the region. Countries like Germany, U.K. and Russia have shown a growing inclination towards investing in sour cream powder. Moreover, sour cream powder has become an essential ingredient in most recipes in the country. the launch of vegan sour cream powders along with the easy availability of the same is positively influencing the market for sour cream powder.
Thus, owing to the aforementioned factors, Europe is expected to register a CAGR of 5% for sour cream powder in the forecast period 2022-2032.
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Some of the leading players operating in the global sour cream powder market include Commercial Creamery Company, The Food Source International Inc., Bluegrass Dairy and Food Inc., Dr. Otto SuwelackNachf. GmbH & Co., Tsukuba Dairy Products Co., Ltd, Varesco Group, Barry Family Farm, Vermont Creamery, Rogers and Company Foods, Thrive Life LLC, Walton Feed Inc. Attributed to the presence of such a high number of participants, the market is highly competitive.
Report Attribute | Details |
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Market Value in 2022 | US$ 1.68 Billion |
Market Value in 2032 | US$ 2.05 Billion |
Growth Rate | CAGR of 2% from 2022 to 2032 |
Base Year for Estimation | 2021 |
Historical Data | 2017 to 2021 |
Forecast Period | 2022 to 2032 |
Quantitative Units | Revenue in USD Million and CAGR from 2022 to 2032 |
Report Coverage | Revenue Forecast, Volume Forecast, Company Ranking, Competitive Landscape, Growth Factors, Trends and Pricing Analysis |
Segments Covered |
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Regions Covered |
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Key Countries Profiled |
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Key Companies Profiled |
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Customization | Available Upon Request |
FMI projects the global sour cream powder market to expand at a 2% value CAGR by 2032
Europe is expected to be the most opportunistic sour cream powder market, expanding at a 5% CAGR
Commercial Creamery Company, The Food Source International Inc., Bluegrass Dairy and Food Inc., Dr. Otto SuwelackNachf. GmbH & Co., Tsukuba Dairy Products Co., Ltd, Varesco Group, Vermont Creamery, Barry Family Farm, Rogers and Company Foods, Thrive Life LLC, Walton Feed Incare some prominent sour cream powder manufacturers.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Opportunity Map Analysis 3.4. Product Life Cycle Analysis 3.5. Supply Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. Value Added and Value Created at Node in the Supply Chain 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyer’s 3.6. Investment Feasibility Matrix 3.7. Value Chain Analysis 3.7.1. Profit Margin Analysis 3.7.2. Wholesalers and Distributors 3.7.3. Retailers 3.8. PESTLE and Porter’s Analysis 3.9. Regulatory Landscape 3.9.1. By Key Regions 3.9.2. By Key Countries 3.10. Regional Parent Market Outlook 3.11. Production and Consumption Statistics 3.12. Import and Export Statistics 4. Global Sour Cream Powder Market Analysis 2017-2021 and Forecast, 2022-2032 4.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis, 2017-2021 4.2. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Projections, 2022-2032 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Type 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Type, 2017-2021 5.3. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Type, 2022-2032 5.3.1. Low-fat 5.3.2. Regular 5.4. Y-o-Y Growth Trend Analysis By Type, 2017-2021 5.5. Absolute $ Opportunity Analysis By Type, 2022-2032 6. Global Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By End Use 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By End Use, 2017-2021 6.3. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By End Use, 2022-2032 6.3.1. Food 6.3.2. Food Service - HoReCa 6.3.3. Salads and Dressings 6.3.4. Sauces and Dips 6.3.5. Snack Seasonings 6.3.6. Bakery Products 6.3.7. Dairy Products 6.3.8. Household/Retail 6.4. Y-o-Y Growth Trend Analysis By End Use, 2017-2021 6.5. Absolute $ Opportunity Analysis By End Use, 2022-2032 7. Global Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Packaging 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Packaging, 2017-2021 7.3. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Packaging, 2022-2032 7.3.1. Retail 7.3.2. Airtight Containers 7.3.3. Paper Bags 7.3.4. Pouches 7.3.5. Bulk 7.4. Y-o-Y Growth Trend Analysis By Packaging, 2017-2021 7.5. Absolute $ Opportunity Analysis By Packaging, 2022-2032 8. Global Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Distribution Channel 8.1. Introduction / Key Findings 8.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Distribution Channel, 2017-2021 8.3. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Distribution Channel, 2022-2032 8.3.1. Direct/B2B 8.3.2. Indirect/B2C 8.3.3. Hypermarket/Supermarket 8.3.4. Specialty Stores 8.3.5. Discount Stores 8.3.6. Modern Grocery Stores 8.3.7. Traditional Grocery Stores 8.3.8. e-Retail 8.4. Y-o-Y Growth Trend Analysis By Distribution Channel, 2017-2021 8.5. Absolute $ Opportunity Analysis By Distribution Channel, 2022-2032 9. Global Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Region 9.1. Introduction 9.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Region, 2017-2021 9.3. Current Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Region, 2022-2032 9.3.1. North America 9.3.2. Latin America 9.3.3. Europe 9.3.4. East Asia 9.3.5. South Asia & Pacific 9.3.6. MEA 9.4. Market Attractiveness Analysis By Region 10. North America Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Country 10.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 10.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 10.2.1. By Country 10.2.1.1. U.S. 10.2.1.2. Canada 10.2.2. By Type 10.2.3. By End Use 10.2.4. By Packaging 10.2.5. By Distribution Channel 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Type 10.3.3. By End Use 10.3.4. By Packaging 10.3.5. By Distribution Channel 10.4. Key Takeaways 11. Latin America Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Country 11.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 11.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 11.2.1. By Country 11.2.1.1. Mexico 11.2.1.2. Brazil 11.2.1.3. Rest of Latin America 11.2.2. By Type 11.2.3. By End Use 11.2.4. By Packaging 11.2.5. By Distribution Channel 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Type 11.3.3. By End Use 11.3.4. By Packaging 11.3.5. By Distribution Channel 11.4. Key Takeaways 12. Europe Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Country 12.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 12.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 12.2.1. By Country 12.2.1.1. Germany 12.2.1.2. Italy 12.2.1.3. France 12.2.1.4. U.K. 12.2.1.5. Spain 12.2.1.6. BENELUX 12.2.1.7. Russia 12.2.1.8. Rest of Europe 12.2.2. By Type 12.2.3. By End Use 12.2.4. By Packaging 12.2.5. By Distribution Channel 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Type 12.3.3. By End Use 12.3.4. By Packaging 12.3.5. By Distribution Channel 12.4. Key Takeaways 13. East Asia Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Country 13.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 13.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 13.2.1. By Country 13.2.1.1. China 13.2.1.2. Japan 13.2.1.3. South Korea 13.2.2. By Type 13.2.3. By End Use 13.2.4. By Packaging 13.2.5. By Distribution Channel 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Type 13.3.3. By End Use 13.3.4. By Packaging 13.3.5. By Distribution Channel 13.4. Key Takeaways 14. South Asia & Pacific Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Country 14.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 14.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 14.2.1. By Country 14.2.1.1. India 14.2.1.2. ASEAN 14.2.1.3. Australia and New Zealand 14.2.1.4. Rest of South Asia & Pacific 14.2.2. By Type 14.2.3. By End Use 14.2.4. By Packaging 14.2.5. By Distribution Channel 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Type 14.3.3. By End Use 14.3.4. By Packaging 14.3.5. By Distribution Channel 14.4. Key Takeaways 15. MEA Sour Cream Powder Market Analysis 2017-2021 and Forecast 2022-2032, By Country 15.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 15.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 15.2.1. By Country 15.2.1.1. GCC Countries 15.2.1.2. Turkey 15.2.1.3. South Africa 15.2.1.4. Rest of MEA 15.2.2. By Type 15.2.3. By End Use 15.2.4. By Packaging 15.2.5. By Distribution Channel 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Type 15.3.3. By End Use 15.3.4. By Packaging 15.3.5. By Distribution Channel 15.4. Key Takeaways 16. Key Countries Sour Cream Powder Market Analysis 16.1. U.S. 16.1.1. Pricing Analysis 16.1.2. Market Share Analysis, 2021 16.1.2.1. By Type 16.1.2.2. By End Use 16.1.2.3. By Packaging 16.1.2.4. By Distribution Channel 16.2. Canada 16.2.1. Pricing Analysis 16.2.2. Market Share Analysis, 2021 16.2.2.1. By Type 16.2.2.2. By End Use 16.2.2.3. By Packaging 16.2.2.4. By Distribution Channel 16.3. Mexico 16.3.1. Pricing Analysis 16.3.2. Market Share Analysis, 2021 16.3.2.1. By Type 16.3.2.2. By End Use 16.3.2.3. By Packaging 16.3.2.4. By Distribution Channel 16.4. Brazil 16.4.1. Pricing Analysis 16.4.2. Market Share Analysis, 2021 16.4.2.1. By Type 16.4.2.2. By End Use 16.4.2.3. By Packaging 16.4.2.4. By Distribution Channel 16.5. Germany 16.5.1. Pricing Analysis 16.5.2. Market Share Analysis, 2021 16.5.2.1. By Type 16.5.2.2. By End Use 16.5.2.3. By Packaging 16.5.2.4. By Distribution Channel 16.6. Italy 16.6.1. Pricing Analysis 16.6.2. Market Share Analysis, 2021 16.6.2.1. By Type 16.6.2.2. By End Use 16.6.2.3. By Packaging 16.6.2.4. By Distribution Channel 16.7. France 16.7.1. Pricing Analysis 16.7.2. Market Share Analysis, 2021 16.7.2.1. By Type 16.7.2.2. By End Use 16.7.2.3. By Packaging 16.7.2.4. By Distribution Channel 16.8. U.K. 16.8.1. Pricing Analysis 16.8.2. Market Share Analysis, 2021 16.8.2.1. By Type 16.8.2.2. By End Use 16.8.2.3. By Packaging 16.8.2.4. By Distribution Channel 16.9. Spain 16.9.1. Pricing Analysis 16.9.2. Market Share Analysis, 2021 16.9.2.1. By Type 16.9.2.2. By End Use 16.9.2.3. By Packaging 16.9.2.4. By Distribution Channel 16.10. BENELUX 16.10.1. Pricing Analysis 16.10.2. Market Share Analysis, 2021 16.10.2.1. By Type 16.10.2.2. By End Use 16.10.2.3. By Packaging 16.10.2.4. By Distribution Channel 16.11. Russia 16.11.1. Pricing Analysis 16.11.2. Market Share Analysis, 2021 16.11.2.1. By Type 16.11.2.2. By End Use 16.11.2.3. By Packaging 16.11.2.4. By Distribution Channel 16.12. China 16.12.1. Pricing Analysis 16.12.2. Market Share Analysis, 2021 16.12.2.1. By Type 16.12.2.2. By End Use 16.12.2.3. By Packaging 16.12.2.4. By Distribution Channel 16.13. Japan 16.13.1. Pricing Analysis 16.13.2. Market Share Analysis, 2021 16.13.2.1. By Type 16.13.2.2. By End Use 16.13.2.3. By Packaging 16.13.2.4. By Distribution Channel 16.14. South Korea 16.14.1. Pricing Analysis 16.14.2. Market Share Analysis, 2021 16.14.2.1. By Type 16.14.2.2. By End Use 16.14.2.3. By Packaging 16.14.2.4. By Distribution Channel 16.15. India 16.15.1. Pricing Analysis 16.15.2. Market Share Analysis, 2021 16.15.2.1. By Type 16.15.2.2. By End Use 16.15.2.3. By Packaging 16.15.2.4. By Distribution Channel 16.16. ASEAN 16.16.1. Pricing Analysis 16.16.2. Market Share Analysis, 2021 16.16.2.1. By Type 16.16.2.2. By End Use 16.16.2.3. By Packaging 16.16.2.4. By Distribution Channel 16.17. Australia and New Zealand 16.17.1. Pricing Analysis 16.17.2. Market Share Analysis, 2021 16.17.2.1. By Type 16.17.2.2. By End Use 16.17.2.3. By Packaging 16.17.2.4. By Distribution Channel 16.18. GCC Countries 16.18.1. Pricing Analysis 16.18.2. Market Share Analysis, 2021 16.18.2.1. By Type 16.18.2.2. By End Use 16.18.2.3. By Packaging 16.18.2.4. By Distribution Channel 16.19. Turkey 16.19.1. Pricing Analysis 16.19.2. Market Share Analysis, 2021 16.19.2.1. By Type 16.19.2.2. By End Use 16.19.2.3. By Packaging 16.19.2.4. By Distribution Channel 16.20. South Africa 16.20.1. Pricing Analysis 16.20.2. Market Share Analysis, 2021 16.20.2.1. By Type 16.20.2.2. By End Use 16.20.2.3. By Packaging 16.20.2.4. By Distribution Channel 17. Market Structure Analysis 17.1. Competition Dashboard 17.2. Competition Benchmarking 17.3. Market Share Analysis of Top Players 17.3.1. By Regional 17.3.2. By Type 17.3.3. By End Use 17.3.4. By Packaging 17.3.5. By Distribution Channel 18. Competition Analysis 18.1. Competition Deep Dive 18.1.1. Commercial Creamery Company 18.1.1.1. Overview 18.1.1.2. Product Portfolio 18.1.1.3. Profitability by Market Segments 18.1.1.4. Sales Footprint 18.1.1.5. Strategy Overview 18.1.1.5.1. Marketing Strategy 18.1.1.5.2. Product Strategy 18.1.1.5.3. Channel Strategy 18.1.2. The Food Source International Inc. 18.1.2.1. Overview 18.1.2.2. Product Portfolio 18.1.2.3. Profitability by Market Segments 18.1.2.4. Sales Footprint 18.1.2.5. Strategy Overview 18.1.2.5.1. Marketing Strategy 18.1.2.5.2. Product Strategy 18.1.2.5.3. Channel Strategy 18.1.3. PPC Enterprises 18.1.3.1. Overview 18.1.3.2. Product Portfolio 18.1.3.3. Profitability by Market Segments 18.1.3.4. Sales Footprint 18.1.3.5. Strategy Overview 18.1.3.5.1. Marketing Strategy 18.1.3.5.2. Product Strategy 18.1.3.5.3. Channel Strategy 18.1.4. Dr. Otto SuwelackNachf. GmbH & Co. 18.1.4.1. Overview 18.1.4.2. Product Portfolio 18.1.4.3. Profitability by Market Segments 18.1.4.4. Sales Footprint 18.1.4.5. Strategy Overview 18.1.4.5.1. Marketing Strategy 18.1.4.5.2. Product Strategy 18.1.4.5.3. Channel Strategy 18.1.5. Tsukuba Dairy Products Co., Ltd 18.1.5.1. Overview 18.1.5.2. Product Portfolio 18.1.5.3. Profitability by Market Segments 18.1.5.4. Sales Footprint 18.1.5.5. Strategy Overview 18.1.5.5.1. Marketing Strategy 18.1.5.5.2. Product Strategy 18.1.5.5.3. Channel Strategy 18.1.6. Varesco Group 18.1.6.1. Overview 18.1.6.2. Product Portfolio 18.1.6.3. Profitability by Market Segments 18.1.6.4. Sales Footprint 18.1.6.5. Strategy Overview 18.1.6.5.1. Marketing Strategy 18.1.6.5.2. Product Strategy 18.1.6.5.3. Channel Strategy 18.1.7. Barry Family Farm 18.1.7.1. Overview 18.1.7.2. Product Portfolio 18.1.7.3. Profitability by Market Segments 18.1.7.4. Sales Footprint 18.1.7.5. Strategy Overview 18.1.7.5.1. Marketing Strategy 18.1.7.5.2. Product Strategy 18.1.7.5.3. Channel Strategy 18.1.8. Rogers and Company Foods 18.1.8.1. Overview 18.1.8.2. Product Portfolio 18.1.8.3. Profitability by Market Segments 18.1.8.4. Sales Footprint 18.1.8.5. Strategy Overview 18.1.8.5.1. Marketing Strategy 18.1.8.5.2. Product Strategy 18.1.8.5.3. Channel Strategy 18.1.9. Thrive Life LLC 18.1.9.1. Overview 18.1.9.2. Product Portfolio 18.1.9.3. Profitability by Market Segments 18.1.9.4. Sales Footprint 18.1.9.5. Strategy Overview 18.1.9.5.1. Marketing Strategy 18.1.9.5.2. Product Strategy 18.1.9.5.3. Channel Strategy 18.1.10. Walton Feed Inc. 18.1.10.1. Overview 18.1.10.2. Product Portfolio 18.1.10.3. Profitability by Market Segments 18.1.10.4. Sales Footprint 18.1.10.5. Strategy Overview 18.1.10.5.1. Marketing Strategy 18.1.10.5.2. Product Strategy 18.1.10.5.3. Channel Strategy 19. Assumptions & Acronyms Used 20. Research Methodology
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