Yeast Autolysates Market

2019 Analysis and Review Yeast Autolysates Market by Application - Feed Industry, Fermentation, Microbial Nutrients, Others for 2019 - 2029

  • 2020-02-18
  • REP-GB-11078
  • 72 Tables
  • 72 Figures
  • 250 pages
  • Format: PDF/PPT/Excel

  • US$5,000
  • US$7,500
  • US$10,000

Yeast Autolysates Market Value to Surpass US$ 944.9 Mn in 2029

Yeast autolysates is single-cell microorganism classified as a member of the fungus group. Yeast autolysate is one of the preferred ingredients in the food industry as it is a rich source of nutrients which include fiber, vitamin and nutrients. The global yeast autolysates market was approximately valued at ~US$ 544.6 Mn in 2019. It is projected to rise at a CAGR of ~5.7%, to reach US$ 944.9 Mn by 2029.The FMI study reveals that the market will grow at a steady pace during 2019 - 2029.


Which regions will offer attractive growth opportunities to yeast autolysates market?

The global yeast autolysates market is expected to grow at a rapid pace in Asia Pacific owing to increasing consumption of nutrition- rich products in the region.

Which product type segment of yeast autolysates witnesses high demand?

? 50% segment witnesses high demand and holds major share in the market on account of its diverse applications.

Which factors are aiding growth of the yeast autolysates market?

The rising demand for dietary supplements and clean label products is aiding growth of the market.

Which End –Use segment of yeast autolysates is likely witness highest demand in forthcoming period?

Feed Industry segment witnesses high demand and holds major share in the market. Due to its rising demand for improved nutrition for animals will enable growth in the segment.

By End- Use, Feed Industry Segment Holds Dominance with 60% Share

Rising demand for quality sources of nutrition for animals has increased the demand for good quality and high nutrition feed for animals. This has encouraged feed manufacturers to include natural ingredients in feed, which is increasing the demand for yeast autolysates. It is increasingly used in animal feed to increase the performance of livestock. Various applications of yeast extracts are driving the market and it is expected to grow exponentially in the upcoming years.

Consumers Show Increasing Inclination for Non-Modified Convenience Ingredients

Health is a major driving force for the consumption of the food and beverages, following taste and price, due to the rising incidence of various health problems around the world. As a result of the current scenario consumers are taking preventive measures and have become selective about products that they consume. For instance, consumers nowadays are more aware about various claims and certifications provided for such products. Non-GMO is a trend that has gained popularity in many countries across the globe. North America, Europe, South Asia and Oceania are key regions where consumers are looking for labels which have the non-GMO claim on the products. The rising demand for Non-GMO products is expected to augur well for the yeast autolysates market.

Asia Pacific Forcast to Emerge Dominant

Asia Pacific is anticipated to account for maximum share in the global  market by 2029.The increasing demand for high nutritonal and protein - rich food products is driving the yeast autolysates market. Furthermore, rapdily  increaisng  advanced technologies and research and developemnt activities by manufactures are expected to boost the market. Asia Pacific has been a dominant region in the global yeast autolysates market  in terms of production as well as consumption.

< 50% to showcase noteworthy CAGR

? 50% hold leading market Share

Feed Industry to see high in demand

Fermentation is on rise

How Growth will Unfold

The demand for natural and organic products has considerably risen in the last few years. This is attributable to the rising consumer awareness about the benefits of healthy eating. Furthermore, the increasing focus on healthy eating has encouraged consumers to educate themselves about ingredients present in the cosmetic products that they use, medicines they consume or food they eat. As a result of this, the demand for food made from natural ingredients has surged exponentially. The willingness of consumers to pay a premium price for natural products has changed the dynamics of the market. These factors are driving the yeast autolysates market.

Global Yeast Autolysates, By Protein Concentration

* This data is only a representation. Actual data may vary and will be available in report.

Click Here To Know How The Growth Will Unfold

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Yeast autolysates Market: Global Industry Analysis 2014-2018 & Opportunity Assessment 2019-2029

A recent market study published by Future Market Insights on the yeast autolysates market offers global industry analysis for 2014-2018 & opportunity assessment for 2019–2029. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters, the growth prospects of the market are obtained with maximum precision.

Yeast Autolysates Market Taxonomy

The global yeast autolysates market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.

By Protein Concentration

  • ≥50% Protein Concentration 
  • <50% Protein Concentration

By Application

  • Feed Industry
    • Poultry
    • Pet Food
    • Ruminants
    • Aquaculture
  • Fermentation
  • Microbial Nutrients
  • Others


  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Middle East and Africa (MEA)

What's Included

The executive summary of the yeast autolysates market includes the market country analysis, proprietary wheel of fortune, demand-side and supply-side trends, opportunity assessment, and recommendations on the global yeast autolysates market.

Readers can find the detailed segmentation and definition of the yeast autolysates market in this chapter, which will help them understand basic information about the yeast autolysates market. This section also highlights the inclusions and exclusions, which help the reader understand the scope of the yeast autolysates market report.

The associated industry assessment of the yeast autolysates market is carried out in this section. The macroeconomic factors affecting growth of the yeast autolysates market are provided in this section and the impact of these macroeconomic indicators on the yeast autolysates market is analyzed. The processing overview and technological advancements in the Yeast autolysates market is also provided.

Profit margins at each level of the yeast autolysates market are analyzed and readers can find detailed information on top importers and exporters as well as the value chain of the market.

The drivers and restraints impacting the growth of the yeast autolysates market are explained in this chapter. Opportunities and ongoing trends in the yeast autolysates market are also comprehensively discussed.

This chapter includes detailed analysis of the historical yeast autolysates market (2014-2018), along with an opportunity analysis for the forecast period (2019-2029). Readers can also find the absolute $ opportunity for the current year (2019 - 2020) and incremental opportunity for the forecast period (2019-2029). This chapter provides details about the yeast autolysates market on the basis of protein concentration and application. In this chapter, readers can understand market attractive analysis for all segments. This chapter explains how the yeast autolysates market is anticipated to grow across North America, Latin America, Europe, Asia Pacific, and MEA.

This chapter includes a detailed analysis of the growth of the yeast autolysates market in the North America region, along with a country-wise assessment that includes the U.S. and Canada. Readers can also find regional trends, regulations, and market growth based on application and countries in the North America region.

Readers can find detailed information about several factors, such as the pricing analysis and regional trends, which are impacting growth of the yeast autolysates market in the Latin America region. This chapter also includes growth prospects of the Yeast autolysates market in leading LATAM countries such as Brazil, Mexico, Argentina, Chile, Peru and the Rest of Latin America.

Important growth prospects of the Yeast autolysates market based on its application in several countries such as EU-4 (Germany, France, Italy, and Spain), UK, BENLUX, Nordic, Russia, Poland and Rest of Europe are included in this chapter.

This chapter includes a detailed analysis of the growth of the Yeast autolysates market in East Asia region including the important growth prospects of the yeast autolysates in several countries such as China, India, Japan, South Korea, Thailand, Malaysia, Indonesia, Australia, Philippines, Taiwan, Vietnam are included in this chapter.

This chapter offers insights into how the Yeast autolysates market is expected to grow in major countries in the MEA region such as GCC Countries, South Africa, Turkey, Iran, Israel and the Rest of MEA, during the forecast period 2019-2029.

In this chapter, readers can find detailed information about tier analysis and market concentration of the key players in the yeast autolysates market along with their market presence analysis by region and product portfolio. In addition, readers can find a comprehensive list of leading manufacturers in the yeast autolysates market, along with detailed information about each company, which includes company overview, revenue shares, strategic overview, and recent company developments. Some of the market players and end users featured in the report are DSM, Kerry Group, Lallemand Inc., Leiber GmBH, Biospringer, KOHJIN Life Sciences Co.,Ltd., Angel Yeast Co.,Ltd, Biospectrum, Fuji Foods Corporation, ABF Group (ABF Ingredients and AB Mauri),Costantino & C. spa, HiMedia Laboratories,Titan Biotech Ltd., Sensient Co., Ltd., Becton, Dickinson and Company, Archer Daniels Midland Company, Synergy Flavors,  Foodchem International Corporation,Suboneyo Chemicals Pharmaceuticals Pvt. Ltd., Tangshan Top Bio-Technology Co., Ltd. and others.

This chapter includes a list of acronyms and assumptions that provide a base to the information and statistics included in the yeast autolysates report.

This chapter helps readers understand the research methodology followed to obtain various conclusions, as well as important qualitative and quantitative information, on the yeast autolysates market.

How the research was conducted?

Primary Research

  • C - Level Executives
  • Marketing Directors
  • Sales Heads
  • Production Managers
  • Distributors Heads
  • Sales Executives
  • Product Manufacturers
  • Distributors
  • Traders 
  • Industry Experts
  • End Users
  • Current Market Dynamics and Challenges
  • Market Characteristics
  • Market Performance and Growth Quadrants
  • Competition Structure and Market Structure
  • Strategic Growth Initiatives
  • Near-term and Long-term Market Growth Prospects
  • Market Segment Splits and Authenticity
  • Opinions on Market Projections and Validity Of Assumptions

Secondary Research

  • Industry Publications
    • Industrial Week
    • Industrial Product Review
    • Industrial Magazine
  • Industry Associations
    • Dieticians Association
    • Food and Agriculture Organization
  • Company Press Releases
  • Annual Reports and Investor Presentations
  • Research Papers
  • Government Websites and Publications
  • Trade Websites

Primary Interview Splits

Primary Interview Splits yeast autolysates market designation

Primary Interview Splits yeast autolysates market stakeholder

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