An Incisive, In-depth Analysis on the Functional Foods And Natural Health Products Market
This study offers a comprehensive, 360 degree analysis on the Functional Foods And Natural Health Products market, bringing to fore insights that can help stakeholders identify the opportunities as well as challenges. It tracks the global Functional Foods And Natural Health Products market across key regions, and offers in-depth commentary and accurate quantitative insights. The study also includes incisive competitive landscape analysis, and provides key recommendations to market players on winning imperatives and successful strategies.
Global Functional Foods and Natural Health Products Market to Reach US$ 32.5 Bn by 2029
The global functional foods and natural health products market is projected to reach US$ 32.5 Bn by the end of 2029. The market was valued at US$ 19.4 Bn in 2019. If these figures hold true, the market will exhibit a CAGR of 5.3% between 2019 and 2029. Regionally, North America is expected dominate the market. However during the forecast period, Europe will exhibit more lucrative growth opportunities. In terms of functional food product, the market can be classified into bakery & confectionery, dairy, fish & eggs, canola-based, pulses-based, hemp-based, flax-based, oats-based, barley-based, soy,fats and oils , and others. Of these, bakery & confectionery will lead the global market.
North America Emerged Dominant Backed by Surging Demand for Functional Food
North America stood as the largest market for functional food and natural health products in 2019 accounting for 24% revenue of the overall market. The region is displaying a robust demand for functional foods and natural health products in comparison to functional beverages due to their increasing availability in restaurants and eating joints.
However, emerging economies in Asia Pacific and Latin America are currently offering remarkable growth opportunities for players in the functional food and natural health products market. Countries such as China, India, Brazil, and other nations that are in similar state of intense economic growth, with growing middle class population who are spending heftily on nutritional supplements and healthy foods. As a result of this, the market currently witnesses considerably high demand for various types of functional foods and natural health products such as dairy, bakery and confectionery, hemp-based and pulses-based products.
Higher Profitability Margin
In terms of revenue contribution, functional food and natural health products sells in market is at higher price and at higher profit margin in comparison to conventional foods. This creates the favourable opportunity for functional food and natural health products market players and also hinges better economic contribution in terms of revenue for the developing nations.
Over the past decade, market of functional food and natural health products has expanded at exponential rate and due to which emerging economies has begun focusing on exports to cater the growing demand of developed economies. In addition, from raw material manufacturers to end-retailers enjoy opportunities companies to reach profit margin.
How will Growth Unfold?
Plant sterol & soy protein emerging as a vegan Ingredient: Consumers of functional foods and natural health products are seeking for vegetarian products and plant sterol is one of the product which derived from fruits, vegetables, seeds, grains etc. This product is specially gaining its demand in Asia-Pacific region as it has highest number of vegetarian consumers in world. Furthermore, soy-based, hemp-based and pulses-based functional food products is also gaining importance as it is enriched with protein and easily available raw material.
FREQUENTLY ASKED QUESTIONS ABOUT Functional Food And Natural Health Products Market
What drives the functional foods and natural health products market?
Ans. Availability of a wide range of functional foods and natural health products has enabled consumers to have more options while buying products. Similarly, heavy advertising and promotional initiatives from functional foods and natural health products companies has increased the awareness among consumers, besides creating competition in the market.
Which factors put market players at risk?
Ans. Regulations around functional foods and natural health products vary from country to country due to which functional foods and natural health products manufacturers have to work closely with regulatory agencies and governments in order to capitalize on future market opportunities during which rules and regulations are altered.
Which region will lead the global sales of functional foods and natural health products?
Ans. North America will lead the global sales of functional foods and natural health products with market share of 24% in 2019.
Which natural health product segment offers most lucrative growth opportunities?
Ans. Omega-3 fatty acids segment is expected to show lucrative growth opportunities in the forecast period. The rising demand for food with added benefits such as functional foods and natural health products has created scope for the expansion of the segment. Which segment based on functional food product will record the highest growth?
Ans. Soy based functional food segment is expected to record highest growth over forecast period.
Functional Food and Natural Health Products Global Industry Analysis 2014-2018 & Opportunity Assessment 2019-2029
A recent market study published by Future Market Insights on the Functional food and natural health products offers global industry analysis for 2014-2018 & opportunity assessment for 2019-2029. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters, the growth prospects of the market are obtained with maximum precision.
Market Segmentation
The global functional food and natural health products is segmented in detail to cover every aspect of the market and present complete market intelligence to
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By Functional Food Product |
By Natural Health Product |
By Natural Health Product Form |
By Region |
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Report Chapters
Chapter 01 - Executive Summary
The executive summary of the Functional food and natural health products includes the market country analysis, proprietary wheel of fortune, demand-side and supply-side trends, opportunity assessment, and recommendations on the global Potato market.
Chapter 02 – Market Introduction
Readers can find the detailed segmentation and definition of the Functional food and natural health products in this chapter, which will help them understand basic information about the Potato market. This section also highlights the inclusions and exclusions, which help the reader understand the scope of the Functional food and natural health products report.
Chapter 03 – Market Background
The associated industry assessment of the Functional food and natural health products is carried out in this section. The macroeconomic factors affecting growth of the Functional food and natural health products are provided in this section and the impact of these macroeconomic indicators on the Functional food and natural health products is analyzed. The processing overview and technological advancements in the Functional food and natural health products is also provided.
Chapter 04 - Global Functional Food and Natural Health Products Market Value Chain
Profit margins at each level of the Functional food and natural health products are analyzed and readers can find detailed information on top importers and exporters as well as the value chain of the market.
Chapter 05 – Market Dynamics
The drivers and restraints impacting the growth of the Functional food and natural health products are explained in this chapter. Opportunities and ongoing trends in the Functional food and natural health products are also comprehensively discussed.
Chapter 06 – Global Functional Food and Natural Health Products Analysis and Forecast 2014-2029
This chapter includes detailed analysis of the historical Functional food and natural health products (2014-2018), along with an opportunity analysis for the forecast period (2019-2029). Readers can also find the absolute $ opportunity for the current year (2019 - 2020) and incremental opportunity for the forecast period (2019-2029). This chapter provides details about the functional food and natural health products on the basis of functional food products, natural health products and natural health products form. In this chapter, readers can understand market attractive analysis for all segments. This chapter explains how the Functional food and natural health products is anticipated to grow across North America, Latin America, Europe, APEJ, Japan, Oceania and the Middle East and Africa.
Chapter 07 – North America Functional Food and Natural Health Products Analysis 2014-2018 & Forecast 2019-2029
This chapter includes a detailed analysis of the growth of the Functional food and natural health products in the North America region, along with a country-wise assessment that includes the U.S. and Canada. Readers can also find regional trends, regulations, and market growth based on product type and countries in the North America region.
Chapter 08 – Latin America Functional Food and Natural Health Products Analysis 2014-2018 & Forecast 2019-2029
Readers can find detailed information about several factors, such as the pricing analysis and regional trends, which are impacting growth of the Functional food and natural health products in the Latin America region. This chapter also includes growth prospects of the Functional food and natural health products in leading LATAM countries such as Brazil, Mexico, Chile, Peru, Argentina and the Rest of Latin America.
Chapter 09 – Europe Functional Food and Natural Health Products Analysis 2014-2018 & Forecast 2019-2029
Important growth prospects of the Functional food and natural health products based on its end user in several countries such as EU-4, U.K., BENLUX, Nordic, Russia, Poland and Rest of Europe are included in this chapter.
Chapter 10 – APEJ Functional Food and Natural Health Products Analysis 2014-2018 & Forecast 2019-2029
This chapter includes a detailed analysis of the growth of the Functional food and natural health products in APEJ region including the important growth prospects of the Potato in several countries such as China, India ,South Korea and ASEAN countries are included in this chapter.
Chapter 11 – Japan Functional Food and Natural Health Products Analysis 2014-2018 & Forecast 2019-2029
This chapter includes a detailed analysis of the growth of the Functional food and natural health products in the Japan. Readers can also find regional trends, regulations, and market growth of countries in the Japan.
Chapter 12 – Middle East and Africa Functional Food and Natural Health Products Analysis 2014-2018 & Forecast 2019-2029
This chapter offers insights into how the Functional food and natural health products is expected to grow in major countries in the MEA region such as GCC Countries, South Africa, North Africa and the Rest of MEA, during the forecast period 2019-2029.
Chapter 13 – Competition Assessment
In this chapter, readers can find detailed information about tier analysis and market concentration of the key players in the Functional food and natural health products along with their market presence analysis by region and product portfolio. Readers can find a comprehensive list of leading manufacturers in the Potato market, along with detailed information about each company, which includes company overview, revenue shares, strategic overview, and recent company developments. Some of the market players and end users featured in the report are General Mills, GFR Pharma, Herballife, CargillI Inc., Amway, Bremner Foods Ltd., Eurofins Experchem Laboratories, Aroma Borealis, Omega Nutrition Canada, DPA Industries Inc. and others
Chapter 14 – Assumptions and Acronyms
This chapter includes a list of acronyms and assumptions that provide a base to the information and statistics included in the Potato report.
Chapter 15 – Research Methodology
This chapter helps readers understand the research methodology followed to obtain various conclusions, as well as important qualitative and quantitative information, on the Potato market.
Sources and Primary Research Splits (%)
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Industry Interactions
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References Catalogue
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