During the projected period (2023 to 2033), the global meat processing equipment market is expected to grow at a CAGR of 5.2%. The meat processing equipment market is projected to be valued at US$ 8,467.0 Million by 2033 and is likely to reach US$ 5,100.0 Million in 2023.
Changing customer preferences and way of life are expected to push demand in the global meat processing equipment market. The market is also expanding due to the increasing need for packaged food and processed meat products, as well as rising consumer demand for high food safety.
Based on the unique needs of customers, meat processing equipment is being developed by key manufacturers. These tools are employed to reduce toxins and improve meat consistency. The prevalence of meat-based cultures in many nations continues to increase the demand for meat-processing machinery.
The need for processed meat with a long shelf life and high durability has surged as a result of the increased trade in the field of meat, and this trend is projected to support the meat processing equipment market in the next ten years. However, it is projected that high machine costs may obstruct growth in the forecast period.
Also, the premiumization of meat products, especially in developed countries is expected to propel the global market in the evaluation period. Many start-up firms in emerging economies like India and China are coming up with unique meat products to expand their client base.
In July 2023, for instance, Selina, a renowned experiential hospitality brand, announced its collaboration with the global pioneer of New Meat, Redefine Meat. The partnership is aimed at shifting menus to more plant-based options.
Similarly, in October 2023, Pescafresh, a D2C fresh seafood and meat brand, developed a new distribution hub and processing facility in Mumbai, India for its meats, seafood, eggs, ready-to-eat (RTE), and ready-to-cook (RTC) processing operations.
Increasing demand for plant-based meat owing to the rapid adoption of veganism in both developed and developing countries are expected to foster sales of meat processing equipment in the next ten years. Licious, in October 2023, entered the plant-based meat segment in India by unveiling UnCrave, its first portfolio brand. It contains protein-rich vegetarian seekh kebabs. The ready-to-cook products are free of monosodium glutamate (MSG), trans fat, and artificial preservatives.
In December 2021, ITC Ltd. declared that it will soon introduce a range of plant-based meat products in anticipation of the surging demand for vegan meals and meat substitutes in India. The company also aims to launch these products by keeping in mind rising consumer awareness about the environment, animal welfare, and health.
Attributes | Key Insights |
---|---|
Global Meat Processing Equipment Market Estimated Size (2023E) | US$ 5,100.0 Million |
Projected Market Valuation (2033F) | US$ 8,467.0 Million |
Value-based CAGR (2023 to 2033) | 5.2% |
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As per FMI, the global meat processing equipment market exhibited considerable growth at a CAGR of 4.3% in the historical period from 2017 to 2021. Rising food security concerns are anticipated to push growth in the global market. High disposable income, rapid urbanization, and the busy lifestyles of consumers have positively influenced sales of processed meats.
This, combined with the rising premiumization of meat items and expanding purchaser admittance to coordinated retail locations like grocery stores, is fortifying the market development. Besides, key players are significantly putting their resources into the development of new processing technologies. They are also aiming to automate meat processing hardware solutions with an inbuilt sensor framework to hold a strategic advantage in the business.
They are likewise engaging in essential acquisitions and mergers for expanding their production volume and broadening their distribution channels. Apart from that, increasing demand for protein-rich food items like meat with rising awareness about the benefits of consuming such food items is expected to boost the global meat processing equipment market in the assessment period.
Meat Processors like Tyson Foods are Investing in Advanced Meat Cutting Machines in the USA
The meat processing equipment market in the USA is set to exhibit growth at a CAGR of 68% during the forecast period, says FMI. Increasing investments by key meat processing companies in automating their facilities and burgeoning demand for processed meat are expected to drive the USA market. Besides, the presence of various reputed meat processing companies such as JBS USA, Tyson Foods, and Cargill Meat Solutions Corp. is another vital factor that would push the USA market.
High Production of Beef in the UK to Push the Demand for Slaughtering Machines
The UK meat processing equipment market is projected to showcase steady growth throughout the forecast period, finds FMI. As to the UK Government, veal and beef production was 74,000 tons, which is 1.2% higher than that in May 2020. Also, prime cattle (young bulls, heifers, and steers) slaughtering were down 2.0% at 165,000 head in May 2021. These numbers are projected to grow at a fast pace in the next ten years, thereby augmenting sales of meat processing equipment in the UK
High Demand for Ready-to-eat Food in India to Drive Sales of Butcher Equipment
In India, the adoption of meat processing equipment is anticipated to surge owing to rising demand for ready-to-eat food products, stable economic growth, and changing lifestyles of consumers. The Indian government is also expected to put forward favorable norms to support the manufacturing of processed food items, which is expected to push the trade of processed meat.
Vee Tech International, Cactus Profiles Pvt. Ltd, Dr. Froeb Pvt. Ltd, JD Engineering, ATS Food Equipment India Pvt. Ltd, Bresco India, BSA India Food Ingredients Pvt. Ltd, A.S. Engineers, Sunniva Engineering, Chishtiya Poultry Services, Marine Industrial Machines, Deepak Engineers, and Vinod Industries are some of the leading companies in the India meat processing equipment market in India.
Meat Grinding Equipment to Showcase Lucrative Growth by the End of 2033
Based on product type, the grinding equipment segment is anticipated to remain at the forefront in terms of share in the global meat processing equipment market. Grinding equipment is mainly used to grind large pieces of tenderized meat into smaller pieces. Some of the commonly used grinders are utilized to separate connective tissues and bone pieces such as tendons from the muscle meat. Increasing the use of grinding equipment for processing various products such as hamburgers, sausages, and minced meat is expected to drive the segment.
The global meat processing equipment market is highly fragmented and competitive due to the presence of several local and regional companies. Key players are adopting a wide range of marketing strategies such as partnerships, expansions, mergers & acquisitions, and collaborations.
Some of the leading companies operating in the meat processing equipment market are GEA Group, BT Corporation, Marel, Illinois Tools Work, The Middleby Corporation, Bettcher Industries, Equipamientos Carnicos, Biro Manufacturing Company, Braher, RZPO, Bizerba, Riopel Industries, Minerva Omega Group, Risco, Millard Manufacturing Corporation, Apache Stainless Equipment Corporation, Gee Gee Foods & Packaging, PSS Svidnik, Ross Industries Inc., and Metalbud Nowicki among others.
Don’t Be a Jerky Manufacturer: Go for The Best Meat Processing Equipment from Duravant, Prime Equipment Group, And BAADER
The meat processing equipment industry is booming. As more people are interested in healthy living, more companies are turning to meat processing equipment for their benefit. Not only do these machines save food from going to waste, but they also provide a healthier option for consumers. Companies like Duravant, Prime Equipment Group, and BADDER provide superior meat processing equipment to meet end-user needs.
Duravant is a global producer and manufacturer of engineered equipment for the food processing, packaging, and material handling sectors. The business is divided into three divisions: food processing, packaging machinery, and material handling.
Duravant's Food Processing sector goods are mostly utilized in the processing of pig, beef, and poultry products for large food corporations and are classified into three key categories: pumps, fillers/dicers, and heat equipment.
The Packaging Machinery segment's product line includes components and systems for filling, closing, weighing, and handling open-mouth bags. The business operates internationally under the Fischbein brand name, offering a variety of products ranging from manual to semi-automated to fully automated equipment. These items are used in a wide range of end-use sectors, including agriculture, food, pet food, chemicals, and construction materials.
In April 2021, Duravant LLC announced the signing of a definitive agreement to acquire Foodmate, a leading manufacturer of poultry processing equipment with offices in Ball Ground, Georgia, and Numansdorp, the Netherlands. Foodmate's automated secondary processing systems for chicken are widely regarded as the industry's gold standard.
Another leading player, Prime Equipment Group, Inc. is a poultry processing equipment manufacturer established in the USA that has won the industry's confidence for more than two decades by providing creative, dependable, and hard-working solutions for practically every point on the contemporary processing line.
In June 2019, JBT Corporation, a global technology solutions supplier to high-value areas of the food and beverage industry, announced the completion of its purchase of Prime Equipment Group, Inc.
BAADER Group is a globally recognized producer and provider of high-quality food processing machinery and solutions for the fish, poultry, meat, fruit, and vegetable processing industries. From the handling of live and raw protein sources to the completed food products, the firm designs and engineers unique and holistic solutions that provide intelligent, safe, efficient, and sustainable food processing in all phases.
In April 2021, BAADER announced the introduction of the new BAADER 608 machine, which is the most powerful and biggest member of the BAADERING technology machine family. This machine is the most innovative and sanitary of its kind due to its upgraded design. It establishes new norms for food quality, value generation, process dependability, and user-friendliness.
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Attribute | Details |
---|---|
Estimated Market Size (2023) | US$ 5,100.0 Million |
Projected Market Valuation (2033) | US$ 8,467.0 Million |
Value-based CAGR (2023 to 2033) | 5.2% |
Forecast Period | 2023 to 2033 |
Historical Data Available for | 2017 to 2021 |
Market Analysis | Value (US$ Million) |
Key Regions Covered | North America; Latin America; Europe; Asia Pacific; Oceania; Middle East and Africa (MEA) |
Key Countries Covered | USA, Canada, Mexico, Germany, UK, France, Italy, Spain, China, Japan, India, South Korea, Australia, Brazil, Argentina, South Africa, UAE |
Key Segments Covered | Product Type, Application, Automation, Meat Type, Region |
Key Companies Profiled | Duravant; Prime Equipment Group, Inc.; BAADER; BANSS; Stephan Machinery GmbH; GEA Group; BT Corporation; Marel; Illinois Tools Work; The Middleby Corporation; Bettcher Industries; Equipamientos Carnicos; Biro Manufacturing Company; Braher; RZPO; Bizerba; Riopel Industries; Minerva Omega Group; Risco; Millard Manufacturing Corporation; Apache Stainless Equipment Corporation; Gee Foods & Packaging; PSS Svidnik; Ross Industries Inc; Metalbud Nowicki |
Report Coverage | Market Forecast, Company Share Analysis, Competitive Landscape, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
The meat processing equipment market size is expected to reach a valuation of US$ 5,100.0 Million by 2023.
The meat processing equipment market is expected to rise at a CAGR of 5.2% in the forecast period.
The North America meat processing equipment market is expected to register a 38% CAGR between 2023 and 2033.
The USA, China, Canada, Germany, and Mexico are the major countries driving demand in the meat processing equipment market.
The China meat processing equipment market is projected to grow at a CAGR of around 32% over the next ten years.
The Europe meat processing equipment market is expected to grow at 40% CAGR between 2023 and 2033.
Duravant, Prime Equipment Group, Inc., BAADER, BANSS, and Stephan Machinery GmbH are expected to be the top players driving the meat processing equipment market.
The global meat processing equipment market is expected to surpass US$ 8,467.0 Million by the end of 2033.
1. Executive Summary | Meat Processing Equipment Market 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Product launches & Recent Developments 3.4. Product Life Cycle Analysis 3.5. Value Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. % of Operating Margin Analysis 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyers 3.6. Global Market - Pricing Analysis 3.6.1. Price Point Assessment by Region 3.6.2. Price Point Assessment by Product Type 3.6.3. Price Forecast till 2033 3.6.4. Factors affecting pricing 3.7. Forecast Factors - Relevance & Impact 3.8. PESTLE and Porter’s Analysis 3.9. Regulatory Landscape 3.9.1. Packaging & Labelling Regulations 3.9.2. Certifications and Certifying Agency Overview 3.9.3. Import/Export Policies 3.10. Regional Parent Market Outlook 3.11. Production and Consumption Statistics 3.12. Import and Export Statistics 3.13. Consumers Survey Analysis 3.14. Macro-Economic Factors 3.15. Product Claims & Nutritional Information scanned by Buyers 4. Global Analysis 2018 to 2022 and Forecast, 2023 to 2033 4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2018 to 2022 4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2023 to 2033 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product, 2018 to 2022 5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product, 2023 to 2033 5.3.1. Cutting Equipment 5.3.2. Blending Equipment 5.3.3. Tenderizing Equipment 5.3.4. Filling Equipment 5.3.5. Slicing Equipment 5.3.6. Grinding Equipment 5.3.7. Smoking Equipment 5.3.8. Massaging Equipment 5.4. Y-o-Y Growth Trend Analysis By Product, 2018 to 2022 5.5. Absolute $ Opportunity Analysis By Product, 2023 to 2033 6. Global Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Application, 2018 to 2022 6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Application, 2023 to 2033 6.3.1. Fresh Processed Meat 6.3.2. Raw Cooked Meat 6.3.3. Precooked Meat 6.3.4. Raw Fermented Sausage 6.3.5. Cured Meat 6.3.6. Dried Meat 6.3.7. Catering 6.3.8. Meat Shop 6.3.9. Hotel 6.3.10. Restaurant 6.3.11. Meat Processing Value (US$ Million) & Volume (MT) 6.3.12. Poultry Industries 6.4. Y-o-Y Growth Trend Analysis By Application, 2018 to 2022 6.5. Absolute $ Opportunity Analysis By Application, 2023 to 2033 7. Global Analysis 2018 to 2022 and Forecast 2023 to 2033, By Meat type 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Meat type, 2018 to 2022 7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Meat type, 2023 to 2033 7.3.1. Processed Pork 7.3.2. Processed Beef 7.3.3. Processed Mutton 7.4. Y-o-Y Growth Trend Analysis By Meat type, 2018 to 2022 7.5. Absolute $ Opportunity Analysis By Meat type, 2023 to 2033 8. Global Analysis 2018 to 2022 and Forecast 2023 to 2033, By Automation 8.1. Introduction / Key Findings 8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Automation, 2018 to 2022 8.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Automation, 2023 to 2033 8.3.1. Automatic 8.3.2. Semi-Automatic 8.4. Y-o-Y Growth Trend Analysis By Automation, 2018 to 2022 8.5. Absolute $ Opportunity Analysis By Automation, 2023 to 2033 9. Global Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 9.1. Introduction 9.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2018 to 2022 9.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2023 to 2033 9.3.1. North America 9.3.2. Latin America 9.3.3. Europe 9.3.4. East Asia 9.3.5. South Asia 9.3.6. Oceania 9.3.7. MEA 9.4. Market Attractiveness Analysis By Region 10. North America Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 10.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 10.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 10.2.1. By Country 10.2.1.1. United States of America 10.2.1.2. Canada 10.2.2. By Product 10.2.3. By Application 10.2.4. By Meat type 10.2.5. By Automation 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Product 10.3.3. By Application 10.3.4. By Meat type 10.3.5. By Automation 10.4. Key Takeaways 11. Latin America Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 11.2.1. By Country 11.2.1.1. Brazil 11.2.1.2. Mexico 11.2.1.3. Argentina 11.2.1.4. Chile 11.2.1.5. Peru 11.2.1.6. Rest of Latin America 11.2.2. By Product 11.2.3. By Application 11.2.4. By Meat type 11.2.5. By Automation 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Product 11.3.3. By Application 11.3.4. By Meat type 11.3.5. By Automation 11.4. Key Takeaways 12. Europe Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 12.2.1. By Country 12.2.1.1. Germany 12.2.1.2. Italy 12.2.1.3. France 12.2.1.4. United Kingdom 12.2.1.5. Spain 12.2.1.6. Russia 12.2.1.7. BENELUX 12.2.1.8. Poland 12.2.1.9. Nordic Countries 12.2.1.10. Rest of Europe 12.2.2. By Product 12.2.3. By Application 12.2.4. By Meat type 12.2.5. By Automation 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Product 12.3.3. By Application 12.3.4. By Meat type 12.3.5. By Automation 12.4. Key Takeaways 13. East Asia Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 13.2.1. By Country 13.2.1.1. China 13.2.1.2. Japan 13.2.1.3. South Korea 13.2.2. By Product 13.2.3. By Application 13.2.4. By Meat type 13.2.5. By Automation 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Product 13.3.3. By Application 13.3.4. By Meat type 13.3.5. By Automation 13.4. Key Takeaways 14. South Asia Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 14.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 14.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 14.2.1. By Country 14.2.1.1. India 14.2.1.2. Thailand 14.2.1.3. Malaysia 14.2.1.4. Indonesia 14.2.1.5. Singapore 14.2.1.6. Rest of South Asia 14.2.2. By Product 14.2.3. By Application 14.2.4. By Meat type 14.2.5. By Automation 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Product 14.3.3. By Application 14.3.4. By Meat type 14.3.5. By Automation 14.4. Key Takeaways 15. Oceania Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 15.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 15.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 15.2.1. By Country 15.2.1.1. Australia 15.2.1.2. New Zealand 15.2.2. By Product 15.2.3. By Application 15.2.4. By Meat type 15.2.5. By Automation 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Product 15.3.3. By Application 15.3.4. By Meat type 15.3.5. By Automation 15.4. Key Takeaways 16. MEA Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 16.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022 16.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033 16.2.1. By Country 16.2.1.1. GCC Countries 16.2.1.2. South Africa 16.2.1.3. Central Africa 16.2.1.4. North Africa 16.2.2. By Product 16.2.3. By Application 16.2.4. By Meat type 16.2.5. By Automation 16.3. Market Attractiveness Analysis 16.3.1. By Country 16.3.2. By Product 16.3.3. By Application 16.3.4. By Meat type 16.3.5. By Automation 16.4. Key Takeaways 17. Key Countries Analysis 17.1. United States of America 17.1.1. Pricing Analysis 17.1.2. Market Share Analysis, 2022 17.1.2.1. By Product 17.1.2.2. By Application 17.1.2.3. By Meat type 17.1.2.4. By Automation 17.2. Canada 17.2.1. Pricing Analysis 17.2.2. Market Share Analysis, 2022 17.2.2.1. By Product 17.2.2.2. By Application 17.2.2.3. By Meat type 17.2.2.4. By Automation 17.3. Brazil 17.3.1. Pricing Analysis 17.3.2. Market Share Analysis, 2022 17.3.2.1. By Product 17.3.2.2. By Application 17.3.2.3. By Meat type 17.3.2.4. By Automation 17.4. Mexico 17.4.1. Pricing Analysis 17.4.2. Market Share Analysis, 2022 17.4.2.1. By Product 17.4.2.2. By Application 17.4.2.3. By Meat type 17.4.2.4. By Automation 17.5. Argentina 17.5.1. Pricing Analysis 17.5.2. Market Share Analysis, 2022 17.5.2.1. By Product 17.5.2.2. By Application 17.5.2.3. By Meat type 17.5.2.4. By Automation 17.6. Chile 17.6.1. Pricing Analysis 17.6.2. Market Share Analysis, 2022 17.6.2.1. By Product 17.6.2.2. By Application 17.6.2.3. By Meat type 17.6.2.4. By Automation 17.7. Peru 17.7.1. Pricing Analysis 17.7.2. Market Share Analysis, 2022 17.7.2.1. By Product 17.7.2.2. By Application 17.7.2.3. By Meat type 17.7.2.4. By Automation 17.8. Germany 17.8.1. Pricing Analysis 17.8.2. Market Share Analysis, 2022 17.8.2.1. By Product 17.8.2.2. By Application 17.8.2.3. By Meat type 17.8.2.4. By Automation 17.9. Italy 17.9.1. Pricing Analysis 17.9.2. Market Share Analysis, 2022 17.9.2.1. By Product 17.9.2.2. By Application 17.9.2.3. By Meat type 17.9.2.4. By Automation 17.10. France 17.10.1. Pricing Analysis 17.10.2. Market Share Analysis, 2022 17.10.2.1. By Product 17.10.2.2. By Application 17.10.2.3. By Meat type 17.10.2.4. By Automation 17.11. Spain 17.11.1. Pricing Analysis 17.11.2. Market Share Analysis, 2022 17.11.2.1. By Product 17.11.2.2. By Application 17.11.2.3. By Meat type 17.11.2.4. By Automation 17.12. United Kingdom 17.12.1. Pricing Analysis 17.12.2. Market Share Analysis, 2022 17.12.2.1. By Product 17.12.2.2. By Application 17.12.2.3. By Meat type 17.12.2.4. By Automation 17.13. Russia 17.13.1. Pricing Analysis 17.13.2. Market Share Analysis, 2022 17.13.2.1. By Product 17.13.2.2. By Application 17.13.2.3. By Meat type 17.13.2.4. By Automation 17.14. Poland 17.14.1. Pricing Analysis 17.14.2. Market Share Analysis, 2022 17.14.2.1. By Product 17.14.2.2. By Application 17.14.2.3. By Meat type 17.14.2.4. By Automation 17.15. BENELUX 17.15.1. Pricing Analysis 17.15.2. Market Share Analysis, 2022 17.15.2.1. By Product 17.15.2.2. By Application 17.15.2.3. By Meat type 17.15.2.4. By Automation 17.16. Nordic Countries 17.16.1. Pricing Analysis 17.16.2. Market Share Analysis, 2022 17.16.2.1. By Product 17.16.2.2. By Application 17.16.2.3. By Meat type 17.16.2.4. By Automation 17.17. China 17.17.1. Pricing Analysis 17.17.2. Market Share Analysis, 2022 17.17.2.1. By Product 17.17.2.2. By Application 17.17.2.3. By Meat type 17.17.2.4. By Automation 17.18. Japan 17.18.1. Pricing Analysis 17.18.2. Market Share Analysis, 2022 17.18.2.1. By Product 17.18.2.2. By Application 17.18.2.3. By Meat type 17.18.2.4. By Automation 17.19. South Korea 17.19.1. Pricing Analysis 17.19.2. Market Share Analysis, 2022 17.19.2.1. By Product 17.19.2.2. By Application 17.19.2.3. By Meat type 17.19.2.4. By Automation 17.20. India 17.20.1. Pricing Analysis 17.20.2. Market Share Analysis, 2022 17.20.2.1. By Product 17.20.2.2. By Application 17.20.2.3. By Meat type 17.20.2.4. By Automation 17.21. Thailand 17.21.1. Pricing Analysis 17.21.2. Market Share Analysis, 2022 17.21.2.1. By Product 17.21.2.2. By Application 17.21.2.3. By Meat type 17.21.2.4. By Automation 17.22. Indonesia 17.22.1. Pricing Analysis 17.22.2. Market Share Analysis, 2022 17.22.2.1. By Product 17.22.2.2. By Application 17.22.2.3. By Meat type 17.22.2.4. By Automation 17.23. Malaysia 17.23.1. Pricing Analysis 17.23.2. Market Share Analysis, 2022 17.23.2.1. By Product 17.23.2.2. By Application 17.23.2.3. By Meat type 17.23.2.4. By Automation 17.24. Singapore 17.24.1. Pricing Analysis 17.24.2. Market Share Analysis, 2022 17.24.2.1. By Product 17.24.2.2. By Application 17.24.2.3. By Meat type 17.24.2.4. By Automation 17.25. Australia 17.25.1. Pricing Analysis 17.25.2. Market Share Analysis, 2022 17.25.2.1. By Product 17.25.2.2. By Application 17.25.2.3. By Meat type 17.25.2.4. By Automation 17.26. New Zealand 17.26.1. Pricing Analysis 17.26.2. Market Share Analysis, 2022 17.26.2.1. By Product 17.26.2.2. By Application 17.26.2.3. By Meat type 17.26.2.4. By Automation 17.27. GCC Countries 17.27.1. Pricing Analysis 17.27.2. Market Share Analysis, 2022 17.27.2.1. By Product 17.27.2.2. By Application 17.27.2.3. By Meat type 17.27.2.4. By Automation 17.28. South Africa 17.28.1. Pricing Analysis 17.28.2. Market Share Analysis, 2022 17.28.2.1. By Product 17.28.2.2. By Application 17.28.2.3. By Meat type 17.28.2.4. By Automation 17.29. North Africa 17.29.1. Pricing Analysis 17.29.2. Market Share Analysis, 2022 17.29.2.1. By Product 17.29.2.2. By Application 17.29.2.3. By Meat type 17.29.2.4. By Automation 17.30. Central Africa 17.30.1. Pricing Analysis 17.30.2. Market Share Analysis, 2022 17.30.2.1. By Product 17.30.2.2. By Application 17.30.2.3. By Meat type 17.30.2.4. By Automation 18. Market Structure Analysis 18.1. Competition Dashboard 18.2. Competition Benchmarking 18.3. Market Share Analysis of Top Players 18.3.1. By Regional 18.3.2. By Product 18.3.3. By Application 18.3.4. By Meat type 18.3.5. By Automation 19. Competition Analysis 19.1. Competition Deep Dive 19.1.1. Duravant 19.1.1.1. Overview 19.1.1.2. Product Portfolio 19.1.1.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.1.4. Sales Footprint 19.1.1.5. Strategy Overview 19.1.1.5.1. Marketing Strategy 19.1.1.5.2. Product Strategy 19.1.1.5.3. Channel Strategy 19.1.2. Prime Equipment Group, Inc. 19.1.2.1. Overview 19.1.2.2. Product Portfolio 19.1.2.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.2.4. Sales Footprint 19.1.2.5. Strategy Overview 19.1.2.5.1. Marketing Strategy 19.1.2.5.2. Product Strategy 19.1.2.5.3. Channel Strategy 19.1.3. BAADER 19.1.3.1. Overview 19.1.3.2. Product Portfolio 19.1.3.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.3.4. Sales Footprint 19.1.3.5. Strategy Overview 19.1.3.5.1. Marketing Strategy 19.1.3.5.2. Product Strategy 19.1.3.5.3. Channel Strategy 19.1.4. BANSS 19.1.4.1. Overview 19.1.4.2. Product Portfolio 19.1.4.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.4.4. Sales Footprint 19.1.4.5. Strategy Overview 19.1.4.5.1. Marketing Strategy 19.1.4.5.2. Product Strategy 19.1.4.5.3. Channel Strategy 19.1.5. Stephan Machinery GmbH 19.1.5.1. Overview 19.1.5.2. Product Portfolio 19.1.5.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.5.4. Sales Footprint 19.1.5.5. Strategy Overview 19.1.5.5.1. Marketing Strategy 19.1.5.5.2. Product Strategy 19.1.5.5.3. Channel Strategy 19.1.6. GEA Group 19.1.6.1. Overview 19.1.6.2. Product Portfolio 19.1.6.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.6.4. Sales Footprint 19.1.6.5. Strategy Overview 19.1.6.5.1. Marketing Strategy 19.1.6.5.2. Product Strategy 19.1.6.5.3. Channel Strategy 19.1.7. BT Corporation 19.1.7.1. Overview 19.1.7.2. Product Portfolio 19.1.7.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.7.4. Sales Footprint 19.1.7.5. Strategy Overview 19.1.7.5.1. Marketing Strategy 19.1.7.5.2. Product Strategy 19.1.7.5.3. Channel Strategy 19.1.8. Marel 19.1.8.1. Overview 19.1.8.2. Product Portfolio 19.1.8.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.8.4. Sales Footprint 19.1.8.5. Strategy Overview 19.1.8.5.1. Marketing Strategy 19.1.8.5.2. Product Strategy 19.1.8.5.3. Channel Strategy 19.1.9. Illinois Tools Work 19.1.9.1. Overview 19.1.9.2. Product Portfolio 19.1.9.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.9.4. Sales Footprint 19.1.9.5. Strategy Overview 19.1.9.5.1. Marketing Strategy 19.1.9.5.2. Product Strategy 19.1.9.5.3. Channel Strategy 19.1.10. The Middleby Corporation 19.1.10.1. Overview 19.1.10.2. Product Portfolio 19.1.10.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.10.4. Sales Footprint 19.1.10.5. Strategy Overview 19.1.10.5.1. Marketing Strategy 19.1.10.5.2. Product Strategy 19.1.10.5.3. Channel Strategy 19.1.11. Bettcher Industries 19.1.11.1. Overview 19.1.11.2. Product Portfolio 19.1.11.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.11.4. Sales Footprint 19.1.11.5. Strategy Overview 19.1.11.5.1. Marketing Strategy 19.1.11.5.2. Product Strategy 19.1.11.5.3. Channel Strategy 19.1.12. Equipamientos Carnicos 19.1.12.1. Overview 19.1.12.2. Product Portfolio 19.1.12.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.12.4. Sales Footprint 19.1.12.5. Strategy Overview 19.1.12.5.1. Marketing Strategy 19.1.12.5.2. Product Strategy 19.1.12.5.3. Channel Strategy 19.1.13. Biro Manufacturing Company 19.1.13.1. Overview 19.1.13.2. Product Portfolio 19.1.13.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.13.4. Sales Footprint 19.1.13.5. Strategy Overview 19.1.13.5.1. Marketing Strategy 19.1.13.5.2. Product Strategy 19.1.13.5.3. Channel Strategy 19.1.14. Braher 19.1.14.1. Overview 19.1.14.2. Product Portfolio 19.1.14.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.14.4. Sales Footprint 19.1.14.5. Strategy Overview 19.1.14.5.1. Marketing Strategy 19.1.14.5.2. Product Strategy 19.1.14.5.3. Channel Strategy 19.1.15. RZPO 19.1.15.1. Overview 19.1.15.2. Product Portfolio 19.1.15.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.15.4. Sales Footprint 19.1.15.5. Strategy Overview 19.1.15.5.1. Marketing Strategy 19.1.15.5.2. Product Strategy 19.1.15.5.3. Channel Strategy 19.1.16. Bizerba 19.1.16.1. Overview 19.1.16.2. Product Portfolio 19.1.16.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.16.4. Sales Footprint 19.1.16.5. Strategy Overview 19.1.16.5.1. Marketing Strategy 19.1.16.5.2. Product Strategy 19.1.16.5.3. Channel Strategy 19.1.17. Riopel Industries 19.1.17.1. Overview 19.1.17.2. Product Portfolio 19.1.17.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.17.4. Sales Footprint 19.1.17.5. Strategy Overview 19.1.17.5.1. Marketing Strategy 19.1.17.5.2. Product Strategy 19.1.17.5.3. Channel Strategy 19.1.18. Minerva Omega Group 19.1.18.1. Overview 19.1.18.2. Product Portfolio 19.1.18.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.18.4. Sales Footprint 19.1.18.5. Strategy Overview 19.1.18.5.1. Marketing Strategy 19.1.18.5.2. Product Strategy 19.1.18.5.3. Channel Strategy 19.1.19. Risco 19.1.19.1. Overview 19.1.19.2. Product Portfolio 19.1.19.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.19.4. Sales Footprint 19.1.19.5. Strategy Overview 19.1.19.5.1. Marketing Strategy 19.1.19.5.2. Product Strategy 19.1.19.5.3. Channel Strategy 19.1.20. Millard Manufacturing Corporation 19.1.20.1. Overview 19.1.20.2. Product Portfolio 19.1.20.3. Profitability by Market Segments (Product/Meat Type /Automation/Application/Region) 19.1.20.4. Sales Footprint 19.1.20.5. Strategy Overview 19.1.20.5.1. Marketing Strategy 19.1.20.5.2. Product Strategy 19.1.20.5.3. Channel Strategy 20. Assumptions & Acronyms Used 21. Research Methodology
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