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Disposable Curd Cups Market Overview

According to the Future Market Insights (FMI)’s latest market analysis on the global disposable curd cups market for the forecast period of 2021-2031, the market is projected to be driven by continuous research & development activities in sustainable packaging, increasing shift in the ease & convenience while handling the product and the customizations available in the disposable packaging.

The overall disposable curd cups market is forecasted to expand at a value compound annual growth rate (CAGR) of ~6.0% from 2021-2031 and reach millions of units by 2031. 

Global Disposable Curd Cups Market: Market Outlook

Disposable curd cups are a type of disposable tableware food packaging which is manufactured with the goal of single-use after the single consumption. The disposable curd cups are available in two packaging formats, paper, and plastic. These disposable curd cups are manufactured using high-impact polystyrene (HIPS) and are available in all shapes and sizes.

The disposable curd cups are easy to handle, leak-free, and recyclable. Owing to the high-grade HIPS plastic, these disposable curd cups are capable of withstanding the acidity of the curd. These disposable curd cups are available with closable lids which add enhanced protection to the storage and transportation of the curd cups. These disposable curd cups are available in plain as well as the printed cup formats. 

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What are the Key Trends Impacting Growth of the Disposable Curd Cups Market? 

The disposable curd cups are available in different shapes and sizes and are customized into various shapes and sizes depending upon the customized requirements in the design and prints of the cup. The majority of the manufacturers involved in manufacturing disposable curd cups are involved in the elimination of the plastic with the other packaging materials like thin metal cups made from aluminium, paper board cups, etc.

The disposable paper curd cups are also manufactured from the recyclable paper waste material which is also enhancing the sustainability trend and also is responsible for creating less pollution with less release of carbon emissions. The disposable cups with the use of sustainable or green tags are enhancing the packaging properties of the product thereby also leading to an increase in the sales of the product.  

How is the Demand for Disposable Curd Cups Increasing as compared to Traditional Curd Cups? 

The disposable curd cups are manufactured with the use of paper-based or recyclable plastic material. Compared to the traditional curd cups, the disposable curd cups are completely disposable with the minimum release of carbon emission in the air as compared to the traditional curd cups which uses rigid plastic materials which have a high density of plastic material which on burning leads to cause pollution and are not decomposable.

The disposable cups are also lighter in weight as compared to the traditional curd cups as it makes the use of lighter plastic material in comparison with the traditional curd cups. 

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Ismail Sutaria

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What are the Key Challenges that may Restrain the Growth of the Disposable Curd Cups Market? 

The disposable curd cups involve the latest technology in the manufacturing of the disposable cups which can be a restraining factor of the new entrants or the local players operating in the market. Also, the disposable curd cups are not able to withstand the high pressure when stacked together during transportation and storage.

Therefore, the disposable curd cups require additional packaging for the safety of the curd inside the cups which will prevent the spillage of the food product (curd) while transportation and storage. 

Competitive Landscape

The following global key players such as

  • Huhtamaki Oyj
  • Berry Global Inc.
  • WestRock Company
  • DUNI AB
  • Dart Container Corporation
  • Pactiv LLC
  • Georgia-Pacific LLC
  • Genpak LLC
  • ConverPack Inc.
  • Stanpac Inc.
  • Graphic Packaging International etc. 

Key Asian players manufacturing disposable curd cups are Leetha Group, Jallan Polypack India, Swan International, Durga Polyplast, Guangzhou Jianxin Plastic Products Co., Ltd., and Wuhan Yoon Import & Export Co., Ltd.  

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What strategies are the Key Players adopting for Increasing their Market Share in the Disposable Curd Cups Market? 

The manufacturers involved in the manufacturing of disposable curd cups are involved in investing in the new technology which will boost the production of disposable curd cups. Also, the increasing demand for disposable curd cups owing to the increasing concern of sustainability is encouraging to enter the new entrants in the disposable curd cups market. 

  • In August 2021, an Indian-based packaging manufacturer launched a disposable paper cup for the packaging of the oat yogurt intending to reduce plastic use and a step towards a sustainable future.
  •  In June 2021, Novolex, a U.S.-based packaging company started the production of disposable cups made from plant-based plastic. These cups are manufactured using Polylactic acid (PLA) which is produced using starch from sugarcane, corn, and wheat straw. 

What are the Key Opportunities for Disposable Curd Cups Market? 

The majority of the manufacturers involved in the manufacturing of the disposable curd cups are strategizing the most use of waste that is generated and then utilizing it into the manufacturing of the new product. The disposable curd cups with the use of the “green tags” can enhance the packaging characteristics and can also help to deliver an enhanced customer satisfaction experience while handling and opening the packaging. 

Why is the U.S. a Big Market for Disposable Curd Cups Market? 

The majority of the key players manufacturing disposable curd cups have their presence in the U.S. which is the key factor driving the growth of the disposable curd cups market. Adding to this, also the changing consumer, as well as manufacturer orientation towards the sustainable manufacturing and packaging of the products, is propelling the demand for disposable cold cups.

The continuously developing technology along with the well tech-updated packaging machinery is uplifting the demand for the disposable curd cups market. 

How has the COVID-19 pandemic impacted the Disposable Curd Cups Market?

The COVID-19 pandemic has highly affected the disposable curd cups owing to the coronavirus pandemic wherein the manufacturing practices were restricted during the initial period of the breakdown of the coronavirus. In the later part, the manufacturing practices were allowed to operate within the limited facilities and a limited number of workers.

After the slight reduction of the coronavirus severity and decrease in the infection and thereby cases, the delivery and parcel services made the most use of the disposable curd cups. 

 Also, the upliftment in the restrictions framed by the regulatory bodies and government is forecasted to boost the market for disposable curd cups owing to their use in different applications like restaurants, hotels, cafes, etc. 

Key Segments of Disposable Curd Cups Market Covered in the Report

Based on the Material:

  • Paper
  • Plastic
  • Others (foam, aluminium, etc.)

Based on the Design/outlook:

  • Printed disposable curd cups
  • Non-printed disposable curd cups

Based on the Capacity:

  • Up to 120 ml
  • 121 ml to 240 ml
  • 241 ml to 360 ml
  • Above 360 ml

Based on the Region:

  • North America
  • Latin America
  • Europe
  • South Asia
  • East Asia
  • Oceania
  • Middle East & Africa

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Disposable Curd Cups Market

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