[250 Pages Report] The global wheat fiber market is estimated to reach USD 1.7 billion by 2022, with a CAGR of 7.4% between 2022 and 2032. Wheat fiber sales are predicted to account for 17% of the global dietary supplement market, which is expected to reach USD 10.1 billion by the end of 2022.
| Attribute | Details |
|---|---|
| Wheat fiber Market Size (2022E) | USD 1.7 Billion |
| Wheat fiber Market Projected Size (2032F) | USD 3.5 Billion |
| Value CAGR (2022 to 2032) | 7.4% |
| Top 3 Countries Market Share | 27.2% |
According to FMI analysis, the wheat fiber market will experience lucrative growth during the forecast period due to rising consumer concerns about healthy and nutritional food products. Furthermore, rising demand for wheat fiber from the pharmaceutical and nutraceutical industries is expected to allow manufacturers to capitalize on this opportunity to develop new wheat fiber products.
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Due to changing consumer trends toward healthier food products, the wheat fiber market has historically grown at a modest rate of around 5.7%. Consumers all over the world are changing their consumption habits as they become more concerned about their health and nutrition. This has resulted in a greater awareness of the ingredients and contents of diet and food products consumed, as well as the quality of ingredients.
Shifting consumer preferences toward consumption of dietary fiber-rich products as a result of rising awareness about the various health benefits it provides, such as normalized gastrointestinal movement, lower cholesterol levels, managed blood sugar levels, and facilitating in the maintenance of healthy body weight, is a primary factor influencing growth in the global wheat fiber market, and the trend is expected to continue in the future.
Starches are long glucose chains found in grains, potatoes, and other foods. Resistant starch is the type of starch that passes unchanged through the digestive tract. This resistant starch has numerous health benefits, including increased insulin sensitivity, lower blood sugar levels, decreased appetite, and digestive benefits. When bacteria in the intestine (the gut flora) digest resistant starches, they produce a variety of compounds, including short-chain fatty acids and gases. Most notably butyrate is the preferred source of energy for the cells that line the colon. Thus, in the forecast period, the wheat fiber market is anticipated to be worth USD 3.5 Bn growing at a CAGR of 7.4%.
One of the most important factors driving consumer demand for wheat fiber is functional food and beverage products. These products include ready-to-drink beverages, sports and performance drinks, energy drinks, and other enhanced and nourished beverages.
Macronutrients are nutritious components of food that the body requires in substantial quantities which can be used as superfoods in a variety of functional foods such as beverages, bakery, and meat products. The regular consumption of macro and micronutrients has also been shown to reduce the spread of various diseases. As a result, functional food products containing wheat fiber are becoming increasingly popular among health-conscious consumers.
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According to the USDA, average daily fiber intakes in the United States are less than 18 grams for men and 14 grams for women–roughly half of the recommended amount.
According to USDA data, Americans who eat more whole grains are more likely to meet their fiber requirements. Whole grains such as wheat are high in vitamins, minerals, and antioxidants all of which are essential for good health. Including even one serving of whole grains in a diet can help lose weight and lower the risk of developing several chronic diseases such as stroke, diabetes, heart disease, and others. Thus, the increased consumption of daily fiber intake in the United States is anticipated to propel the sales of wheat fiber.
The health claims of lowered obesity, cholesterol, and diabetes through wheat fiber consumption have increased the demand for wheat fibers in nutraceuticals products in China. Fiber is also known to keep the digestive system healthy. Eating enough fiber can help prevent or relieve constipation by allowing waste to move more smoothly through the body.
Fibers are important for any athlete's dietary intake because soluble fiber softens stools and insoluble fiber adds bulk and aids bowel movement regularity. It is also thought to be very beneficial in terms of supporting endurance, muscle performance, and muscle repair before, during, and after training. As a result, fiber and carbohydrate-rich foods are opening up new opportunities for manufacturers in the nutraceutical and sports nutrition sectors in China.
In India, the food and beverage industry is expanding rapidly, and consumers are increasingly gravitating toward processed foods such as meat and poultry products, bakery and confectionery products, convenience foods, snacks, and convenience foods. Spending on such foods is increasing among the wealthy and middle-income classes. The main reason is that the population's per capita income is rising.
People in developing countries like China, India, and Brazil are increasingly incorporating western foods into their diets. Processed food necessitates the use of safe food additives such as polysaccharides in the thickening and stabilizing process. As a result, the rising consumption of processed foods presents a potential opportunity for the wheat fiber market.
According to FMI, conventional wheat fiber is dominating the global market with a lucrative market share of 89.3% of the global market, but the organic wheat fiber is expected to witness a significant growth rate over the forecast period.
Organic products become more popular among consumers all over the world because of the many benefits they provide. Organically branded products have the ability to reduce health hazards not only for consumers but also for farmers. According to studies, organically grown products are higher in several essential nutrients such as minerals, vitamins, fiber, and more when compared to conventionally grown products; however, the prices of organic products are much higher when compared to conventional wheat fiber.
According to the World Health Organization, worldwide obesity has nearly tripled since 1975. Obesity and health problems associated with being overweight kill more people than underweight issues in the majority of the world's population. It was also discovered that 39 percent of adults aged 18 and up were overweight in 2016, with 13% obese.
Obesity can be avoided by limiting overeating and adhering to a healthy diet. Soluble fibers can help you lose weight by reducing your appetite and calorie intake. They have the ability to form viscous gels, dissolve in water, slow carbohydrate absorption and digestion, and so on. These advantages of soluble fibers contribute to the market's current expansion. Thus, soluble fiber is dominating the global wheat fiber market.
Macronutrients are used as ingredients in many foods and dietary supplements because they help the human body manage weight, boost immunity, improve cardio health, and improve gut and digestive health. They are also found in beverages such as coffee, protein drinks, sports drinks, carbonated drinks, and tea.
Wheat fibers are also in high demand in the animal food industry due to their numerous health benefits for pets. Wheat fibers are also used in a variety of personal care products to improve the health of the hair and skin. Some of the market's driving factors are the numerous applications of wheat fiber in various industries.
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The top key manufacturers of wheat fiber are focusing on new product development to satisfy the emerging demand from consumers. Manufacturers of wheat fiber are attempting to expand their reach across promising areas by introducing new products, developing strategic partnerships with existing players, and acquiring small-scale producers.
| Attribute | Details |
|---|---|
| Forecast Period | 2022 to 2032 |
| Historical Data Available for | 2017-2021 |
| Market Analysis | USD Billion for Value and MT for Volume |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; Oceania and Middle East & Africa |
| Key Countries Covered | United States, Canada, Brazil, Mexico, Germany, UK, France, Italy, Spain, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Indonesia, Malaysia, Singapore, Australia, New Zealand, GCC countries, North Africa, South Africa, others. |
| Key Segments Covered | Nature, Type, End-use Industry and Region |
| Key Companies Profiled | Cargill Inc.; DuPont De Nemours and Company; Archer Daniel Midland; Ingredion Inc.; Suedzucker AG Company; Tate & Lyle PLC; SunOpta Inc; Grain Processing Corporation; Roquette Freres S.A.; Rettenmaier & Sohne GmbH & Co. KG; Others |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
The wheat fiber market will reach nearly USD 1.7 Bn by 2022.
The wheat fiber market is anticipated to reach a valuation of USD 3.5 Bn by 2032 end.
The wheat fiber market is expected to register a 7.4% CAGR between 2022 and 2032.
Demand for wheat fiber in North America is anticipated to drive the demand during the forecast period of 2022 to 2032.
Few of the key players in the market Cargill Inc., Ingredion Inc., ADM Company, DuPont De Nemours Company, Suedzucker AG Company, Tate & Lyle PLC, SunOpta Inc., Grain Processing Corporation, Roquette Freres S.A., Rettenmaier & Sohne GmbH & Co. KG among others.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Product launches & Recent Developments 3.4. Product Life Cycle Analysis 3.5. Value Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. % of Operating Margin Analysis 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyer’s 3.6. Global Wheat Fiber Market - Pricing Analysis 3.6.1. Price Point Assessment by Region 3.6.2. Price Point Assessment by Type 3.6.3. Price Forecast till 2032 3.6.4. Factors affecting Pricing 3.7. Forecast Factors - Relevance & Impact 3.8. PESTLE and Porter’s Analysis 3.9. Regulatory Landscape 3.9.1. Packaging & Labelling Regulations 3.9.2. Certifications and Certifying Agency Overview 3.9.3. Import/Export Policies 3.10. Regional Parent Market Outlook 3.11. Consumers Survey Analysis 3.12. Macro-Economic Factors 3.13. Product Claims & Nutritional Information Scan by Buyers 4. Global Wheat Fiber Market Analysis 2017-2021 and Forecast, 2022-2032 4.1. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis, 2017-2021 4.2. Current and Future Market Size Value (US$ Mn) & Volume (MT) Projections, 2022-2032 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Nature 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Nature, 2017-2021 5.3. Current and Future Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Nature, 2022-2032 5.3.1. Organic 5.3.2. Conventional 5.4. Y-o-Y Growth Trend Analysis By Nature, 2017-2021 5.5. Absolute $ Opportunity Analysis By Nature, 2022-2032 6. Global Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Type 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Type, 2017-2021 6.3. Current and Future Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Type, 2022-2032 6.3.1. Soluble Wheat Fiber 6.3.2. Insoluble Wheat Fiber 6.4. Y-o-Y Growth Trend Analysis By Type, 2017-2021 6.5. Absolute $ Opportunity Analysis By Type, 2022-2032 7. Global Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By End-Use Industries 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By End-Use Industries, 2017-2021 7.3. Current and Future Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By End-Use Industries, 2022-2032 7.3.1. Food & Beverages 7.3.1.1. Bakery Products 7.3.1.2. Confectionery 7.3.1.3. Sauces, Soups, and Dressings 7.3.1.4. Jams & Jellies 7.3.1.5. Meat Products 7.3.1.6. Others 7.3.2. Dietary Supplements 7.3.3. Personal Care & Cosmetics 7.3.4. Animal Feed 7.3.5. Pharmaceuticals 7.3.6. Others 7.4. Y-o-Y Growth Trend Analysis By End-Use Industries, 2017-2021 7.5. Absolute $ Opportunity Analysis By End-Use Industries, 2022-2032 8. Global Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Region 8.1. Introduction 8.2. Historical Market Size Value (US$ Mn) & Volume (MT) Analysis By Region, 2017-2021 8.3. Current Market Size Value (US$ Mn) & Volume (MT) Analysis and Forecast By Region, 2022-2032 8.3.1. North America 8.3.2. Latin America 8.3.3. Europe 8.3.4. East Asia 8.3.5. South Asia 8.3.6. Oceania 8.3.7. MEA 8.4. Market Attractiveness Analysis By Region 9. North America Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 9.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 9.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 9.2.1. By Country 9.2.1.1. U.S. 9.2.1.2. Canada 9.2.2. By Nature 9.2.3. By Type 9.2.4. By End-Use Industries 9.3. Market Attractiveness Analysis 9.3.1. By Country 9.3.2. By Nature 9.3.3. By Type 9.3.4. By End-Use Industries 9.4. Key Takeaways 10. Latin America Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 10.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 10.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 10.2.1. By Country 10.2.1.1. Brazil 10.2.1.2. Mexico 10.2.1.3. Argentina 10.2.1.4. Chile 10.2.1.5. Peru 10.2.1.6. Rest of Latin America 10.2.2. By Nature 10.2.3. By Type 10.2.4. By End-Use Industries 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Nature 10.3.3. By Type 10.3.4. By End-Use Industries 10.4. Key Takeaways 11. Europe Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 11.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 11.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 11.2.1. By Country 11.2.1.1. Germany 11.2.1.2. Italy 11.2.1.3. France 11.2.1.4. U.K. 11.2.1.5. Spain 11.2.1.6. Russia 11.2.1.7. BENELUX 11.2.1.8. Poland 11.2.1.9. Nordic Countries 11.2.1.10. Rest of Europe 11.2.2. By Nature 11.2.3. By Type 11.2.4. By End-Use Industries 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Nature 11.3.3. By Type 11.3.4. By End-Use Industries 11.4. Key Takeaways 12. East Asia Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 12.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 12.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 12.2.1. By Country 12.2.1.1. China 12.2.1.2. Japan 12.2.1.3. South Korea 12.2.2. By Nature 12.2.3. By Type 12.2.4. By End-Use Industries 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Nature 12.3.3. By Type 12.3.4. By End-Use Industries 12.4. Key Takeaways 13. South Asia Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 13.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 13.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 13.2.1. By Country 13.2.1.1. India 13.2.1.2. Thailand 13.2.1.3. Malaysia 13.2.1.4. Indonesia 13.2.1.5. Rest of South Asia 13.2.2. By Nature 13.2.3. By Type 13.2.4. By End-Use Industries 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Nature 13.3.3. By Type 13.3.4. By End-Use Industries 13.4. Key Takeaways 14. Oceania Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 14.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 14.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 14.2.1. By Country 14.2.1.1. Australia 14.2.1.2. New Zealand 14.2.2. By Nature 14.2.3. By Type 14.2.4. By End-Use Industries 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Nature 14.3.3. By Type 14.3.4. By End-Use Industries 14.4. Key Takeaways 15. MEA Wheat Fiber Market Analysis 2017-2021 and Forecast 2022-2032, By Country 15.1. Historical Market Size Value (US$ Mn) & Volume (MT) Trend Analysis By Market Taxonomy, 2017-2021 15.2. Market Size Value (US$ Mn) & Volume (MT) Forecast By Market Taxonomy, 2022-2032 15.2.1. By Country 15.2.1.1. GCC Countries 15.2.1.2. South Africa 15.2.1.3. Central Africa 15.2.1.4. North Africa 15.2.2. By Nature 15.2.3. By Type 15.2.4. By End-Use Industries 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Nature 15.3.3. By Type 15.3.4. By End-Use Industries 15.4. Key Takeaways 16. Key Countries Wheat Fiber Market Analysis 16.1. U.S. 16.1.1. Pricing Analysis 16.1.2. Market Share Analysis, 2021 16.1.2.1. By Nature 16.1.2.2. By Type 16.1.2.3. By End-Use Industries 16.2. Canada 16.2.1. Pricing Analysis 16.2.2. Market Share Analysis, 2021 16.2.2.1. By Nature 16.2.2.2. By Type 16.2.2.3. By End-Use Industries 16.3. Brazil 16.3.1. Pricing Analysis 16.3.2. Market Share Analysis, 2021 16.3.2.1. By Nature 16.3.2.2. By Type 16.3.2.3. By End-Use Industries 16.4. Mexico 16.4.1. Pricing Analysis 16.4.2. Market Share Analysis, 2021 16.4.2.1. By Nature 16.4.2.2. By Type 16.4.2.3. By End-Use Industries 16.5. Argentina 16.5.1. Pricing Analysis 16.5.2. Market Share Analysis, 2021 16.5.2.1. By Nature 16.5.2.2. By Type 16.5.2.3. By End-Use Industries 16.6. Chile 16.6.1. Pricing Analysis 16.6.2. Market Share Analysis, 2021 16.6.2.1. By Nature 16.6.2.2. By Type 16.6.2.3. By End-Use Industries 16.7. Peru 16.7.1. Pricing Analysis 16.7.2. Market Share Analysis, 2021 16.7.2.1. By Nature 16.7.2.2. By Type 16.7.2.3. By End-Use Industries 16.8. Germany 16.8.1. Pricing Analysis 16.8.2. Market Share Analysis, 2021 16.8.2.1. By Nature 16.8.2.2. By Type 16.8.2.3. By End-Use Industries 16.9. Italy 16.9.1. Pricing Analysis 16.9.2. Market Share Analysis, 2021 16.9.2.1. By Nature 16.9.2.2. By Type 16.9.2.3. By End-Use Industries 16.10. France 16.10.1. Pricing Analysis 16.10.2. Market Share Analysis, 2021 16.10.2.1. By Nature 16.10.2.2. By Type 16.10.2.3. By End-Use Industries 16.11. Spain 16.11.1. Pricing Analysis 16.11.2. Market Share Analysis, 2021 16.11.2.1. By Nature 16.11.2.2. By Type 16.11.2.3. By End-Use Industries 16.12. U.K. 16.12.1. Pricing Analysis 16.12.2. Market Share Analysis, 2021 16.12.2.1. By Nature 16.12.2.2. By Type 16.12.2.3. By End-Use Industries 16.13. Russia 16.13.1. Pricing Analysis 16.13.2. Market Share Analysis, 2021 16.13.2.1. By Nature 16.13.2.2. By Type 16.13.2.3. By End-Use Industries 16.14. Poland 16.14.1. Pricing Analysis 16.14.2. Market Share Analysis, 2021 16.14.2.1. By Nature 16.14.2.2. By Type 16.14.2.3. By End-Use Industries 16.15. BENELUX 16.15.1. Pricing Analysis 16.15.2. Market Share Analysis, 2021 16.15.2.1. By Nature 16.15.2.2. By Type 16.15.2.3. By End-Use Industries 16.16. Nordic Countries 16.16.1. Pricing Analysis 16.16.2. Market Share Analysis, 2021 16.16.2.1. By Nature 16.16.2.2. By Type 16.16.2.3. By End-Use Industries 16.17. China 16.17.1. Pricing Analysis 16.17.2. Market Share Analysis, 2021 16.17.2.1. By Nature 16.17.2.2. By Type 16.17.2.3. By End-Use Industries 16.18. Japan 16.18.1. Pricing Analysis 16.18.2. Market Share Analysis, 2021 16.18.2.1. By Nature 16.18.2.2. By Type 16.18.2.3. By End-Use Industries 16.19. South Korea 16.19.1. Pricing Analysis 16.19.2. Market Share Analysis, 2021 16.19.2.1. By Nature 16.19.2.2. By Type 16.19.2.3. By End-Use Industries 16.20. India 16.20.1. Pricing Analysis 16.20.2. Market Share Analysis, 2021 16.20.2.1. By Nature 16.20.2.2. By Type 16.20.2.3. By End-Use Industries 16.21. Thailand 16.21.1. Pricing Analysis 16.21.2. Market Share Analysis, 2021 16.21.2.1. By Nature 16.21.2.2. By Type 16.21.2.3. By End-Use Industries 16.22. Indonesia 16.22.1. Pricing Analysis 16.22.2. Market Share Analysis, 2021 16.22.2.1. By Nature 16.22.2.2. By Type 16.22.2.3. By End-Use Industries 16.23. Malaysia 16.23.1. Pricing Analysis 16.23.2. Market Share Analysis, 2021 16.23.2.1. By Nature 16.23.2.2. By Type 16.23.2.3. By End-Use Industries 16.24. Singapore 16.24.1. Pricing Analysis 16.24.2. Market Share Analysis, 2021 16.24.2.1. By Nature 16.24.2.2. By Type 16.24.2.3. By End-Use Industries 16.25. GCC Countries 16.25.1. Pricing Analysis 16.25.2. Market Share Analysis, 2021 16.25.2.1. By Nature 16.25.2.2. By Type 16.25.2.3. By End-Use Industries 16.26. South Africa 16.26.1. Pricing Analysis 16.26.2. Market Share Analysis, 2021 16.26.2.1. By Nature 16.26.2.2. By Type 16.26.2.3. By End-Use Industries 16.27. Central Africa 16.27.1. Pricing Analysis 16.27.2. Market Share Analysis, 2021 16.27.2.1. By Nature 16.27.2.2. By Type 16.27.2.3. By End-Use Industries 16.28. North Africa 16.28.1. Pricing Analysis 16.28.2. Market Share Analysis, 2021 16.28.2.1. By Nature 16.28.2.2. By Type 16.28.2.3. By End-Use Industries 17. Market Structure Analysis 17.1. Competition Dashboard 17.2. Competition Benchmarking 17.3. Market Share Analysis of Top Players 17.3.1. By Regional 17.3.2. By Nature 17.3.3. By Type 17.3.4. By End-Use Industries 18. Competition Analysis 18.1. Competition Deep Dive 18.1.1. Cargill Inc. 18.1.1.1. Overview 18.1.1.2. Product Portfolio 18.1.1.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.1.4. Sales Footprint 18.1.1.5. Strategy Overview 18.1.1.5.1. Marketing Strategy 18.1.1.5.2. Product Strategy 18.1.1.5.3. Channel Strategy 18.1.2. DuPont De Nemours and Company 18.1.2.1. Overview 18.1.2.2. Product Portfolio 18.1.2.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.2.4. Sales Footprint 18.1.2.5. Strategy Overview 18.1.2.5.1. Marketing Strategy 18.1.2.5.2. Product Strategy 18.1.2.5.3. Channel Strategy 18.1.3. Archer Daniel Midland 18.1.3.1. Overview 18.1.3.2. Product Portfolio 18.1.3.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.3.4. Sales Footprint 18.1.3.5. Strategy Overview 18.1.3.5.1. Marketing Strategy 18.1.3.5.2. Product Strategy 18.1.3.5.3. Channel Strategy 18.1.4. Ingredion Inc. 18.1.4.1. Overview 18.1.4.2. Product Portfolio 18.1.4.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.4.4. Sales Footprint 18.1.4.5. Strategy Overview 18.1.4.5.1. Marketing Strategy 18.1.4.5.2. Product Strategy 18.1.4.5.3. Channel Strategy 18.1.5. Suedzucker AG Company 18.1.5.1. Overview 18.1.5.2. Product Portfolio 18.1.5.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.5.4. Sales Footprint 18.1.5.5. Strategy Overview 18.1.5.5.1. Marketing Strategy 18.1.5.5.2. Product Strategy 18.1.5.5.3. Channel Strategy 18.1.6. Tate & Lyle PLC 18.1.6.1. Overview 18.1.6.2. Product Portfolio 18.1.6.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.6.4. Sales Footprint 18.1.6.5. Strategy Overview 18.1.6.5.1. Marketing Strategy 18.1.6.5.2. Product Strategy 18.1.6.5.3. Channel Strategy 18.1.7. SunOpta Inc. 18.1.7.1. Overview 18.1.7.2. Product Portfolio 18.1.7.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.7.4. Sales Footprint 18.1.7.5. Strategy Overview 18.1.7.5.1. Marketing Strategy 18.1.7.5.2. Product Strategy 18.1.7.5.3. Channel Strategy 18.1.8. Grain Processing Corporation 18.1.8.1. Overview 18.1.8.2. Product Portfolio 18.1.8.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.8.4. Sales Footprint 18.1.8.5. Strategy Overview 18.1.8.5.1. Marketing Strategy 18.1.8.5.2. Product Strategy 18.1.8.5.3. Channel Strategy 18.1.9. Roquette Freres S.A. 18.1.9.1. Overview 18.1.9.2. Product Portfolio 18.1.9.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.9.4. Sales Footprint 18.1.9.5. Strategy Overview 18.1.9.5.1. Marketing Strategy 18.1.9.5.2. Product Strategy 18.1.9.5.3. Channel Strategy 18.1.10. Rettenmaier & Sohne GmbH & Co. KG 18.1.10.1. Overview 18.1.10.2. Product Portfolio 18.1.10.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.10.4. Sales Footprint 18.1.10.5. Strategy Overview 18.1.10.5.1. Marketing Strategy 18.1.10.5.2. Product Strategy 18.1.10.5.3. Channel Strategy 18.1.11. JRS Food Ingredients 18.1.11.1. Overview 18.1.11.2. Product Portfolio 18.1.11.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.11.4. Sales Footprint 18.1.11.5. Strategy Overview 18.1.11.5.1. Marketing Strategy 18.1.11.5.2. Product Strategy 18.1.11.5.3. Channel Strategy 18.1.12. Rejoice Life Ingredients 18.1.12.1. Overview 18.1.12.2. Product Portfolio 18.1.12.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.12.4. Sales Footprint 18.1.12.5. Strategy Overview 18.1.12.5.1. Marketing Strategy 18.1.12.5.2. Product Strategy 18.1.12.5.3. Channel Strategy 18.1.13. Calyxt Inc. 18.1.13.1. Overview 18.1.13.2. Product Portfolio 18.1.13.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.13.4. Sales Footprint 18.1.13.5. Strategy Overview 18.1.13.5.1. Marketing Strategy 18.1.13.5.2. Product Strategy 18.1.13.5.3. Channel Strategy 18.1.14. BeiDaHuang 18.1.14.1. Overview 18.1.14.2. Product Portfolio 18.1.14.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.14.4. Sales Footprint 18.1.14.5. Strategy Overview 18.1.14.5.1. Marketing Strategy 18.1.14.5.2. Product Strategy 18.1.14.5.3. Channel Strategy 18.1.15. Harinera Vilafranquina 18.1.15.1. Overview 18.1.15.2. Product Portfolio 18.1.15.3. Profitability by Market Segments (Product/Age /Sales Channel/Region) 18.1.15.4. Sales Footprint 18.1.15.5. Strategy Overview 18.1.15.5.1. Marketing Strategy 18.1.15.5.2. Product Strategy 18.1.15.5.3. Channel Strategy 18.1.16. Others 19. Assumptions & Acronyms Used 20. Research Methodolog
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